Kotobuki Bistro Menu and Prices

4.4 based on 133 votes

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Appetizers
Edamame
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$4.50
Steam soy bean in pods
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Aged Tofu
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$5.00
Lightly fried tofu
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Mix Oshinko
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$5.00
Mixed japanese pickles
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Yasai Gyosa
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$5.00
Pan-fried vegetable dumpling
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Steamed Asparagus with Soy Sauce
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$5.00
Oshitashi (No Bonito)
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$5.00
Cold spinach with vinegar sauce
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Harumaki
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$4.50
Japanese spring roll
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Vegetable Tempura
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$5.00
Battered fried
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Rice Paper Vegetable Roll
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$6.50
Wrapped fresh vegetable with tamarind sauce
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Tuna Tofu
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$9.00
Slices of Tuna sitting on top of lightly fried bean curd
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Gurunasu
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$9.00
Tuna sauteed with eggplant
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Tartar
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$10.00
Choice of tuna , salmon or yellow tail
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Gyoza
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$5.00
Pan-fried pork dumpling
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Shumai
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$4.50
Steamed shrimp dumpling
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Beef Negimaki
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$6.50
Sliced rolled with scallion
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Spicy Squid
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$6.00
Sauteed with scallion and spicy sauce
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Gesoi
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$6.00
Fried calamari
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Ika Maruyaki
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$7.00
Grilled with ginger sauce
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Yakitori
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$5.00
Grilled chicken & vegetables on skewer
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Shrimp & Vegetables Tempura
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$6.50
Battered fried
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Yaki Ebi
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$8.50
Grilled shrimp with potato sauce
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Tuna Tataki
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$8.00
Seared tuna served with spicy & vinegar sauce
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Usuzukuri
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$8.00
Thinly sliced fluke with ponzu sauce
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Hamachi Kama
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$10.00
Yellow tail collars (cheek meat)
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Soup & Salad
Miso Soup
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$2.00
Tofu, scallion and seaweed in soy bean broth
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Clear Soup
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$3.00
Crab meat & mushroom in broth
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Hijiki Salad
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$4.50
Cooked black seaweed
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Salmon Skin Salad
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$8.00
Grilled salmon skin mixed with chef’s special dressing
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Seaweed Salad
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$4.50
Mixed with sesame
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King Eel Salad
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$9.00
Broiled eel wrap with cucumber on salad
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Asian Spicy Tuna Salad
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$9.00
Seared mixed with chef’s special dressing
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Thai Chicken Salad
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$9.00
With mixed greens in light peanut dressing
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Thom Yum Koong
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$5.50
Hot & sour soup with shrimp, squid, lemongress & lime leaves
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Entrees
Basil Shrimp
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$15.00
Spicy shrimp served with mushrooms and basil sauce
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Salmon Teriyaki
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$16.00
Beef Enokimaki
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$15.00
Sliced beef roll with mushroom and asparagus
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Seafood Teriyaki
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$18.00
Beef Negimaki
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$15.00
Sliced beef roll with scallion
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Shrimp & Vegetable Tempura
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$14.00
Battered fried shrimp & vegetables
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Beef Teriyaki
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$15.00
Chicken Strip & Vegetable
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$12.00
Chicken Gang Ped
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$14.50
Red curry and bamboo shoots in coconut milk
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Soft Shell Crab Tempura
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$18.00
Battered fried soft shell crab
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Chicken Katsu
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$13.50
Breaded chicken cutlet with sauce
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Spicy Tellow Tail Steak
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$16.00
Fillet , broiled in shichimi & coriander seed
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Chicken Teriyaki
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$12.00
Sukiyaki (Chicken or Beef)
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$14.00
Slices of meat, assorted vegetables &noodles prepared with sukiyaki sauce served in hot pot
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Crispy Whole Red Snapper
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Price may varies
Fried red snapper served in a hot & spicy sauce
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Yaki Udon or Soba
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$10.00
Stirred fried noodle with chicken & vegetable
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Sushi & Sashimi Dinner
Sushi Deluxe
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$17.00
With a combination of 9 pieces of sushi & tuna roll
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Sashimi Deluxe
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$19.00
Chef’s assortment
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Sushi & Sashimi Combination
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$21.00
Chef’s assortment
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Chirashi Sushi assortment
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$19.00
Sliced raw fish on bed of seasoned rice
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Maguro Sushi Dinner
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$19.00
7 pieces of tuna sushi and a tuna roll
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Tekkadon Sliced Tuna
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$17.00
Sashimi on bed of seasoned rice
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Maki Dinner
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$13.00
A combination of tuna, california, yellow tail & scallion rolls
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Spicy Maki Combo
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$15.00
A combination of spicy tuna , california & salmon rolls
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Triplets
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$15.00
A combination of green fuji, negi hamachi & spicy tuna rolls
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Taste of the City
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$14.00
A combination of brooklyn , boston & california rolls
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Sushi & Sashimi A La Carte
Tuna (Maguro)
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$2.75
Fresh Salmon (Sake)
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$2.75
Yellow Tail (Hamachi)
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$3.00
Fluke (Hirame)
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$2.75
Red Snapper (Tai)
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$3.00
Sea Urchin (Uni)
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$4.50
Eel (Unagi)
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$3.00
Tuna Belly (Toro)
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Price may varies
Egg Cake (Tamago)
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$2.25
Scallop (Hotategai (2) Pieces)
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$6.00
Giant Clam (Mirugai)
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$4.00
Shrimp (Ebi)
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$2.25
Squid (Ika)
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$2.50
Crab Stick (Kani)
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$2.25
Octopus (Tako)
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$2.50
Salmon Roe (Ikura)
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$3.00
Flying Fish Roe (Tobiko)
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$3.00
Spanish Mackerel (Sawara)
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$2.50
Smoked Salmon (Sake Kunsei)
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$2.75
Bean Curd (Inari)
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$2.25
Maki & Temaki
Vegetable Maki
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$5.00
Spinach, cucumber, avocado, asparagus & squash
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Negi Hamachi
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$5.50
Fresh yellow tail and scallion
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California Maki
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$5.00
Crab meat, avocado & smelt roe
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Eel Maki with Cucumber or Avocado
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$5.50
Salmon Skin Maki with Cucumber or Avocado
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$5.00
Alaska Maki
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$6.00
Smoked salmon, kani, cucmber, avocado & smelt roe
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Boston Maki
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$5.50
Shrimp, avocado & cucumber
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Ebi Asparagus Maki
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$5.50
Shrimp & asparagus
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Green Fuji Maki
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$6.00
Salmon, avocado, onion & seaweed topping
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Brooklyn Maki
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$6.00
Smoked salmon, cucmber, cream cheese & scallion
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Rock'n Roll
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$7.00
Crab meat, salmon skin, avocado & crunch
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Spicy Tuna Maki
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$6.00
Tuna, scallion, smelt roe & spicy sauce
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White Dragon
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$11.00
White tuna roll with mint leaf and cucumber
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Tekka Maki (Tuna)
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$5.00
Fashion Maki
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$7.50
Eel, yellow tail, asparagus, crunch & smelt roe
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Tempura Maki
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$6.50
Shrimp tempura with cucumber
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Futomaki
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$6.00
Jumbo roll filled with egg, crab meat, cucumber & pickles
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Green Twister
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$7.50
Crispy flounder wrapped in spinach
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Spider Maki
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$11.00
Soft shell crab with cucumber, lettuce &smelt roe
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Rainbow
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$12.00
Crab, avocado, cucmber & tobiko wrapped with 3 kinds of fish of your choice
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Tempura Eel
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$11.00
Shrimp tempura, eel & tobiko
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Dragon
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$11.00
California roll topped with eel & avocado
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Naruto
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$12.00
Assorted raw fish wrapped in thin cucumber
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Spicy Tuna Crunch
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$6.50
Spicy tuna with asparagus
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Crazy Tuna Roll
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$11.00
Seared tuna, cucumber & a topping of spicy tuna
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Mango Roll
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$8.00
Eel and cucumber with mango on top
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Lunch Specials
Sashimi Lunch
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$11.00
12 pcs sashimi, served with rice
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Chirashi Lunch
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$11.00
Slices sashimi 10 pcs on a bed of sushi rice
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Sushi Platter
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price