Kotta Sushi Lounge Prices in Frisco, TX 75034
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Appetizer from Sushi Bar |
| Seaweed Salad | $5.50 |
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| Ika Sansai | $6.00 |
Calamari salad
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| Sunomono | $12.00 |
Cucumber,cooked shrimp,octopus and snow crab, served in Japanese vinaigrette dressing
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| Kotta Sashimi Salad | $19.00 |
Tuna, super white tuna, salmon, shrimp with asparagus, mango and yama gobo, served in house spicy sauce
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| Seared Pepper Tuna Salad | $19.00 |
Seared pepper tuna, spring mix, avocado, masago, served with house special sauce
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| Mixed Sea Salad | $7.50 |
Mixed seaweed and calamari salad, topped with sesame seeds and spicy sauce
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| Uni Shooter | $12.00 |
Sea urchin, japanese style, served with sake
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| Filet Mignon Tataki | $16.00 |
Seared fillet mignon, sliced and served on a bed of red onion in ponzu sauce
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| Ankimo Monk Fish Liver Pate | $10.00 |
Monk fish liver, cucumber, topped with black caviar in ponzu sauce
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| Yellowtail Tataki | $21.00 |
Served with jalapeno and cilantro
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| Tuna Tataki | $21.00 |
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| Six Spices Sashimi | $20.00 |
Seared fresh tuna with cajun and Japanese spices topped with spicy crab and guacamole served in jackie Chan sauce
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| Kotta Sashimi Platter | $21.00 |
pieces of tuna, yellowtail, salmon and super white tuna served with Jackie Chan sauce
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| Super White Tuna Tataki | $17.00 |
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| J-Bomb | $13.00 |
Fried jalapeno stuffed with cream chesse and crab meat served in spicy mayo and eel sauce
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| Salmon Tataki | $19.00 |
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| Appetizer From Kitchen |
| Edamame with Sea Salt | $5.00 |
Japanese steamed soy bean
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| Edamame with Japanese Red Pepper | $5.50 |
Japanese steamed soy bean
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| Edamame with Sweet Chilli Sauce | $6.00 |
Japanese steamed soy bean
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| Kotta Fried Calamari | $10.00 |
Sushi grade calamari, lightly panko breaded and fried to perfection served with sweet chili garlic sauce
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| Asian Fried Calamari | $10.00 |
Fried calamari tube served with spicy garlic sauce
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| Shelby Dumpling | $7.00 |
Steamed and lightly sauteed dumpling filled with crabmeat, shrimp and vegetables served with dumpling sauce
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| Shrimp and Vegetables Tempura | $9.00 |
Tempura fried shrimp and assorted vegetables served with house tempura sauce
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| Grilled Hamachi Kama | $9.00 |
Grilled yellowtail collar served with ponzu sauce
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| Voo Doo Shrimp | $12.00 |
4 jumbo shrimp, seaweed salad and spicy crab wrapped with wonton paper, panko breaded and fried to perfection. Served with sweet and spicy dipping sauce
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| Crab Rangoon | $7.00 |
Fried dumpling filled with crabmeat and cream cheese served with citrus mayo sauce
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| Shrimp Roll | $7.00 |
Shrimp clear noodles and vegetables wrapped in spring roll paper and fried to perfection, served with fresh pico de gallo sauce
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| Chicken Spring Roll | $7.00 |
Chicken clear noodles and vegetables wrapped in spring roll paper and fried to perfection, served with fresh pico de gallo sauce
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| Salad |
| House Salad | $5.00 |
Served with ginger dressing or sesame vinaigrette dressing
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| Grilled Chicken Salad | $12.00 |
Grilled chicken breast on a bed of mixed greens served with our house ginger dressing
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| Grilled Beef Salad | $13.00 |
Grilled sirloin steak on a bed of mixed greens served with house vinaigrette dressing
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| Grilled Salmon Salad | $15.00 |
Grilled salmon filet on a bed of mixed greens served with chefs zesty vinaigrette dressing
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| Fried Calamari Salad | $14.00 |
Fried Asian calamari on a bed of mixed green served with chefs zesty vinaigrette dressing
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| Soup |
| Miso Soup | $3.00 |
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| Tempura Udon Soup | $12.00 |
Japanese wheat noodles in bonito broth served with shrimp and vegetable tempura
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| Chefs Seafood Soup | $14.00 |
Our chefs spicy seafood broth loaded with shrimp, scallops, crab, tofu, mushrooms, carrots and egg whites, served with 2 pieces of shrimp toast
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| Beef Dumpling Soup | $12.00 |
Our fresh beef dumplings steamed in light beef broth with bok choy and egg whites, served with 2 pieces of shrimp toast
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| Kichen Entree |
| Garden Noodle wtih Chocie of Vegetable | $14.00 |
Stir fried Asian spaghetti noodles, broccoli, red ball pepper, zucchini, yellow squash onion and straw mushroom served in special brown sauce
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| Gardan Noodle with Chicken | $16.00 |
Stir fried Asian spaghetti noodles, broccoli, red ball pepper, zucchini, yellow squash onion and straw mushroom served in special brown sauce
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| Garden Noodle with Beef | $17.00 |
Stir fried Asian spaghetti noodles, broccoli, red ball pepper, zucchini, yellow squash onion and straw mushroom served in special brown sauce
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| Garden Noodle with Shrimp | $18.00 |
Stir fried Asian spaghetti noodles, broccoli, red ball pepper, zucchini, yellow squash onion and straw mushroom served in special brown sauce
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| Garden Noodle with Combo | $18.00 |
Stir fried Asian spaghetti noodles, broccoli, red ball pepper, zucchini, yellow squash onion and straw mushroom served in special brown sauce
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| Kotta Yaki Noodle With Choice of Vegetable | $14.00 |
Stir fried Asian linguini, zucchini, yellow squash and carrot in special brown sauce
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| Kotta Yaki Noodle With Chicken | $16.00 |
Stir fried Asian linguini, zucchini, yellow squash and carrot in special brown sauce
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| Kotta Yaki Noodles with Beef | $17.00 |
Stir fried Asian linguini, zucchini, yellow squash and carrot in special brown sauce
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| Kotta Yaki Noodles with Shrimp | $18.00 |
Stir fried Asian linguini, zucchini, yellow squash and carrot in special brown sauce
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| Kotta Yaki Noodles with Combo | $18.00 |
Stir fried Asian linguini, zucchini, yellow squash and carrot in special brown sauce
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| Wasabi Pepper Chicken | $16.00 |
Grilled chicken breast served with carrots and asparagus topped with our wasabi pepper sauce, served with your choice of steamed rice or japanese mashed potatoes
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| Filet Mignon Teriyaki | $26.00 |
8oz filet mignon and sauteed vegetables drizzled with our house teriyaki sauce served with your choice of steamed rice or japanese mashed potatoes
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| Miso Glazed Chilean Sea Bass | $29.00 |
Pan fried 8oz chilean sea bass filet cooked to perfection and topped with our traditional miso sauce, served with seasoned rice and sauteed vegetables
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| Sizzling Sirloin Steak Platter | $19.00 |
Marinated sirloin steak cooked to perfection and served on a bed of onions and topped with sweet chili garlic sauce, served with your choice of steamed rice or japanese mashed potatoes
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| Chicken Teriyaki | $16.00 |
Grilled chicken breast and sauteed vegetables topped with house teriyaki sauce, served with your choice of steamed rice or japanese mashed potatoes
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| Shaken Filet Mignon | $26.00 |
Shaken and stir fried 8oz filet mignon, red bell pepper, onion served with special brown garlic sauce on a bed of chefs selected vegetables, served with choice of steamed rice or japanese mashed pota
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| Sea Scallops with Spicy Garlic Sauce | $29.00 |
Pan fried jumbo sea scallops in spicy garlic sauce, served with seasoned rice, sauteed vegetables and shitake mushroom
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| Grilled Salmon Teriyaki | $17.00 |
Fresh atlantc salmon filets, grilled to perfection and topped with our house teriyaki sauce, served eith sauteed vegetables and your choice of steamed rice or japanese mashed potatoes
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| Kotta Fried Rice with Choice Of Vegetable | $10.00 |
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| Kotta Fried Rice with Chicken | $12.00 |
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| Kotta Fried Rice with Beef | $14.00 |
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| Kotta Fried Rice with Shrimp | $14.00 |
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| Kotta Fried Rice with Combo | $16.00 |
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| Mini Fried Rice with Choice Of Vegetable | $6.00 |
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| Mini Fried Rice with Chicken | $7.00 |
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| Mini Fried Rice with Beef | $8.00 |
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| Mini Fried Rice with Shrimp | $8.00 |
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| Mini Fried Rice with Combo | $10.00 |
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| Sushi Entree |
| Sushi Platter | $25.00 |
2 pieces each of tuna, salmon, yellowtail, shrimp and fresh water eel
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| Sashimi Platter | $38.00 |
4 pieces tuna, salmon, yellowtail, super white tuna and shrimp
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| Sushi and Sashimi Platter | $49.00 |
3 pieces of sahshimi and 2 pieces of each of tuna, sa;mon, yellowtail, shrimp, fresh water eel
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| Chirashi | $21.00 |
Chefs choice of assorted sashimi and tamago approximately 12 to 13 pieces served on a bed of sushi rice
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| Unaju | $18.00 |
Charcoal broiled eel served on a bed of rice
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| Signature Rolls |
| Alaskan |
California roll topped with fresh salmon
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| Alaskan Dream |
Deep fried salmon, cream cheese, avocado and cucumber, topped with fresh salmon
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| August Moon |
Yellowtail, spicy crab, asparagus, tempura sweet potato, lettuce, mango wrapped in rice paper topped with cilantro ponzu sauce
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| Bayou Roll |
Seasoned spicy crawfish and avocado
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| Caterpillar |
Baked eel, cucumber and crab meat topped with avocado and eel sauce
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| Celebration Roll |
Eel, avocado and crab meat inside. Tempura fried and topped w/ spicy mayo and eel sauce
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| Cherry Roll |
Crab meat, cucumber and avocado wrapped in soy paper topped with fresh salmon and cherry sauce
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| Crunch Roll |
Shrimp tempura, cucumber, avocado topped with spicy tuna, tempura flakes, wasabi mayo and spicy miso sauce
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| Dayna Roll |
Tempura asparagus, onion, sweet potato, zucchini and squash inside wrapped in soy paper topped with avocado, wasabi mayo and midnight sauce
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| Devil Roll |
Baked salmon, green onions, yellow mustard and green sprouts
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| Futomaki |
Crab meat, japanese squash, cutfish flakes, cooked eggs
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| Guns & Roses Roll |
Salmon, avocado and crab meat inside, wrapped w/ soy paper topped w/ fresh tuna, midnight sauce and eel sauce
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| Happy Salmon |
Spicy crab meat wrapped in fresh salmon surrounding seaweed salad w/ ponzu
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| Jackie Chan |
Spicy crab and mango inside topped with mixture of finely chopped avocade, cliantro and jalapeno, topped with fresh tuna, drizzled w/ our signature cilantro ponzu sauce
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| Kotta Roll |
Crab, red snapper, tuna, avocado, green onion, green sprouts wrapped in cucumber topped with tobiko drizzled with spicy ponzu
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| Kotta Spring roll |
Tuna, whitefish, crab, asparagus, avocado, mango, lettuce, cilantro wrapped in rice paper and served w/ sweet chilli sauce
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| Kotta Tower |
Avocado, rice, crab, spicy tuna with three types of caviar, served with special sauce
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| Louisiana |
Tempura fried crawfish, avocado and cucumber topped with spicy mayo
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| Mardi Gras |
Spicy crab and cucumber topped with a mixture of finely chopped avocado, cilantro and jalapeno, surrounding a mound of spicy, crunchy crawfish topped with black caviar and mardi gras sauce
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| Midnight Roll |
Tempura crab, tempura asparagus, cream cheese inside, wrapped w/ soy paper, topped with spicy tuna, crab fresh tuna, salmon, tempura flakes midnight sauce and eel sauce
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| Nacho Roll |
Crab, cream cheese and jalapeno inside, panko fried & topped w/ spicy tuna, spicy crab, tobiko, sweet thai chili sauce, spicy mayo and eel sauce
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| Philadelphia |
Smoked salmon, cream cheese, avocado
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| Pheonix Roll |
Tempura shrimp, spicy crabmeat, cucumber, topped with spicy tuna, super white tuna and served in flames
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| Porkchop Delight |
Tuna, salmon, crab, avocado, asparagus, mango and yamagobo, wrapped in rice paper served w/ sweet chilli sauce
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| Ranger Roll |
Tempura shrimp, cream cheese, jalapeno, topped with cajun seared salmon, mardi gras crawfish served with sweet chilli sauce and spring mix
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| Rainbow Roll |
California roll top with avocado, fresh tuna, salmon, yellowtail and snapper
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| Rajun Cajun |
Seasoned crawfish and avocado topped with fresh salmon
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| Royal Roll |
Salmon, cream cheese, avocado and crab meat inside wrapped w/ soy paper topped w/ super white tuna, black caviar and ponzu sauce
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| Sakura Roll |
Cream cheese, salmon, avocado and masago tempura battered and fried topped w/ sweet chilli sauce
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| Samurai Roll |
Flash fried calamari, fresh salmon, jalapeno and cucumber inside. Topped w/ avocado, spicy crab, wasabi tobiko, eel sauce and spicy mayo
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| Salmon Skin |
Deep fried salmon skin, avocado, cucumber, yamagobo and green sprouts topped with eel sauce
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| Shawnee Trail |
Cooked beef, red onion, jalapeno, cream cheese, asparagus and cilantro w/spicy ponzu
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| Shelby Roll |
Shrimp tempura, avocado and cucumber, topped with salmon then baked and drizzled with eel sauce and sriracha
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| Spider |
Deep fried soft shell crab, cucumber, avocado, masago and mango topped with a spicy mayo and eel sauce
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| Steve Roll |
Spicy crab meat topped w/ fresh tuna, salmon, yellowtail and red snapper served w/pico di gallo and spicy ponzu
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| Temptation roll |
Cream cheese, avocado, spicy crabmeat, topped with tempura fried superwhite tuna, spicy mayo, eel sauce and Kizami wasabi
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| TDF Roll |
Shrimp tempura, cucumber, cream cheese and avocado topped with crab meat drizzled with eel sauce and sriracha
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| Volcano Roll |
California roll topped with crawfish, scallops, crab, masago and onions drizzled w/ volcano sauce, eel sauce and sriacha
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| Sushi Menu Rolls |
| Albacore Tuna | $5.75 - $12.95 |
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| Tuna | $5.95 - $13.95 |
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| Blue Fin Tuna |
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| Fatty Tuna |
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| Salmon | $5.50 - $12.95 |
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| Fatty Salmon | $5.95 - $13.95 |
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| Kotta Smoked Salmon | $6.50 - $13.95 |
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| Smoked Salmon | $5.50 - $12.95 |
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| Yellowtail | $5.95 - $13.95 |
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| Super White Tuna | $5.75 - $12.95 |
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| Skipped Jack | $5.95 - $13.95 |
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| Red Snapper | $7.50 - $15.95 |
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| Mackeral | $4.95 - $11.95 |
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| Stripped Jack | $17.95 |
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| Amber Jack | $7.50 - $15.95 |
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| Fluke | $5.95 - $13.95 |
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| Shrimp | $4.95 - $10.95 |
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| Sweet Shrimp | $8.95 |
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| Eel | $5.95 - $13.95 |
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| Scallop | $5.75 |
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| Octopus | $4.95 - $12.95 |
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| Squid | $4.75 - $11.95 |
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| Snow Crab | $7.50 - $15.95 |
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| Sea Urchin | $8.95 - $21.95 |
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| Monk Fish Liver | $7.00 |
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| Surf Clam | $4.25 |
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| Salmon Roe | $5.50 - $12.95 |
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| Flying Fish Roe | $4.75 |
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| Smelt Roe | $3.95 |
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| Quial Egg | $2.50 |
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| Cooked Egg | $3.50 |
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| Crawfish | $4.75 |
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| Giant Clam |
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| Seaweed Salad | $5.50 |
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| Squid Salad | $6.00 |
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| Mixed Sea Salad | $7.50 |
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| Sushi Platter | $25.00 |
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| Sashimi Platter | $38.00 |
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| Sushi/Sashimi Platter | $49.00 |
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| Kotta Sashimi Platter | $19.00 |
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| Tuna Tataki | $21.00 |
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| Yellowtail Tataki | $21.00 |
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| White Tuna Tataki | $17.00 |
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| Albacore Tataki | $17.00 |
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| ROLLS |
| 6-8 piece |
| Alaskan | $10.95 |
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| Devil Roll | $6.95 |
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| Avocado | $4.95 |
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| California | $5.50 |
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| Caterpillar | $11.95 |
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| Futomaki | $6.95 |
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| Eel | $7.50 |
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| Louisiana | $7.50 |
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| Bayou Roll | $7.50 |
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| Philadelphia | $7.50 |
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| Rainbow | $13.50 |
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| Salmon Skin | $5.95 |
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| Shrimp Tempura | $7.50 |
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| Spicy Salmon | $7.50 |
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| Spicy Tuna | $7.50 |
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| Spider | $9.25 |
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| Tuna Roll | $7.00 |
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| Rajun Cajun | $10.95 |
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| August Moon | $15.95 |
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| Shawnee Trail Roll | $13.95 |
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| Kotta Spring Roll | $15.95 |
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| Alaskan Dream | $12.95 |
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| Samurai Roll | $14.95 |
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| Steve Roll | $14.95 |
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| Kotta Roll | $15.95 |
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| TDF Roll | $14.95 |
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| Jackie Chan Roll | $15.95 |
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| Nacho Roll | $15.95 |
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| Ranger Roll | $21.95 |
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| Guns & Roses Roll | $14.95 |
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| Shelby Roll | $13.95 |
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| White Tiger Roll | $15.95 |
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| Dayna Roll | $14.95 |
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| Midnight Roll | $16.95 |
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| Volcano | $15.95 |
Roll
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| Yellowtail Roll | $13.95 |
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| Phoenix Roll | $16.95 |
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| Kotta Tower | $14.95 |
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| Cherry Roll | $14.95 |
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| Mardi Gras | $15.95 |
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| Porchop Delight | $15.95 |
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| Royal Roll | $15.95 |
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| Yo Mama | $13.95 |
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| Crunch Roll | $13.95 |
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| Temptation Roll | $19.95 |
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| Sakura Roll | $13.95 |
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| Celebration Roll | $12.95 |
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| Dessert |
| Kotta Banana Foster | $8.00 |
Rum glazed bananas served with vanilla ice cream and topped with chocolate, oeanuts whipped cream and strawberry topping
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| Kotta Funnel Cake | $8.00 - $10.00 |
Vanila ice cream on a bed of fried tempura shredded sweet potatoes topped with chocolate, caramel, honey and whipped cream
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| Chocolate Mouse Cake | $7.00 |
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| Shelbys Fried Ice Cream | $7.00 |
Fresh green tea or vanilla ice cream wrapped with pound cake tempura battered and deep fried
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| Mochi Ice Cream | $6.00 |
2 pieces of green tea ice cream, wrapped in japanese sticky rice
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| Ice Cream | $5.00 |
Vanilla or Green tea ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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