Koutouki Greek Estiatorio Prices in Palm Desert, CA 92260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salates & Soupa |
| Horiatiki | $13.00 |
Traditional greek salad. Tomato, cucumber, bell peppers, onion, feta, kalamatas, olive oil, red wine vinegar, oregano
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| Lahanosalata | $11.00 |
Cabbage, red onion, tomato, cilantro, fresh mint, feta slice, red wine vinegar, extra virgin olive oil
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| Anixiatiki | $11.00 |
Baby greens, tomato, bell peppers, onion, cucumber balsamic vinaigrette
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| Horta | $11.00 |
Steamed spinach, tomato feta, ladolemono dressing
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| Avgolemono | $5.00 |
Chicken, egg, and lemon
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| Fasolada | $5.00 |
Beans and vegetables
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| Grilled Chicken Breast | $5.00 |
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| Skewer of Prawns | $7.00 |
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| Mazethes |
| Pikilia | $14.00 |
An assortment of our 5 dips, marinated kalamata olives and pita
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| Pita Bread | $3.00 |
Brushed with olive oil and herbs and baked in the oven
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| Taramosalata | $4.00 |
Fish roe pate
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| Homous | $4.00 |
Chick pea, garlic, tahini
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| Tzatziki | $4.00 |
Greek yogurt, cucumber and garlic
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| Kopanisti | $4.00 |
Feta cheese, roasted jalapenos, mint
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| Tirosalata | $4.00 |
Feta cheese, roasted bell peppers, garlic
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| Elies | $6.00 |
Marinated mixed greek olives
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| Saganaki | $10.00 |
Pan fried and baked kefalotyri cheese with a squeeze of lemon
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| Keftedes | $8.00 |
Housemade beef meatballs pan fried and served with tzatziki
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| Dolmades | $10.00 |
Grapevine leaves stuffed with ground beef and rice, tzatziki
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| Gigantes Plaki | $7.00 |
Baked giant beans , onion and herbs in a tomato sauce
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| Broiled Octopodi | $15.00 |
Chargrilled octopus dressed with ladolemono
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| Broiled Calamari | $13.00 |
Large squid grilled and tossed in lemon olive oil and parlsey
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| Grilled Halloumi | $12.00 |
Famous cheese from the island of Cyprus, grilled and served with tomato and cucumber
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| Spanakopita | $9.00 |
Spinach, feta cheese, mint and dill baked in fillo pastry
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| Ouzo Prawns | $13.00 |
Succulent prawns pan fried in garlic butter and finished with ouzo
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| Grilled Garides | $13.00 |
Succulent grilled prawns tossed in olive oil, lemon, garlic and parsley
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| Patates | $5.00 |
Lemon roasted greek potatoes $5.00
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| Piperies Psites | $6.00 |
Roasted red peppers with garlic, olive oil and red wine vinegar, served cold $6.00
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| Seasonal Vegetables | $6.00 |
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| Traditionals |
| Served with rice pilaf, roasted potatoes and seasonal vegetables. |
| Arni Kleftico | $28.00 |
Slow roasted lamb shoulder
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| Arni Fricasse | $26.00 |
Braised lamb shank, artichoke, broad beans. egg and lemon sauce
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| Athenian Kota | $24.00 |
Spinach & feta cheese stuffed chicken breast. lemon dill sauce
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| Greek Ribs | $24.00 |
Baby back pork ribs grilled with lemon and herbs
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| Paidakia | $34.00 |
Rack of lamb grilled with herbs, olive oil and lemon
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| Fresco Psari | $27.00 |
Filet of branzino pan roasted and seared with tomato, onion, kalamata olives, finished with fresh lemon and white wine
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| Psistaria |
| Served with roasted potatoes |
| Moussaka | $21.00 |
Eggplant, zucchini and ground beef layered and topped with béchamel sauce
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| Pastichio | $21.00 |
Pasta, meats sauce, fresh mint & cheese.bechamel sauce
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| Vegetarian Moussaka | $19.00 |
Layers of butternut squash, zucchini and yams, topped with bechamel
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| Souvalaki |
| Served with rice pilaf, roasted potatoes and seasonal vegetables. |
| Arni | $21.00 |
Boneless leg of lamb
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| Kota | $19.00 |
Marinated chicken breast
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| Hirino | $19.00 |
Marinated pork loin
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| Prawn Souvlaki | $26.00 |
Ten succulent prawns tossed in olive oil, garlic and fresh herbs.
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| Drinks |
| Coca Cola | $2.95 |
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| Diet Coke | $2.95 |
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| Sprite | $2.95 |
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| Raspberry Ice Tea | $2.95 |
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| Ice Tea | $2.95 |
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| Lemonade | $2.95 |
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| Coffee | $3.50 |
Regular or decaffeinated
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| Frappe | $4.00 |
Greek style iced coffee
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| Tea | $3.50 |
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| Greek Coffee | $4.00 |
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| Bottled Water | $5.50 |
Zagori flat 1L, zagori sparkling 750 ml
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| Juice | $3.50 |
Orange, cranberry, pineapple
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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