Krazy Fish Prices in Charlotte, NC 28205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp Gazpacho | $9.95 |
Shrimp in a cold summer cocktail sauce served with chips.
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| Shrimp Curry | $9.95 |
Shrimp in a jamaican yellow curry sauce with potato cakes.
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| Southern Fried Veggies | $6.95 |
Seasonal vegetable bundles fried in a light, golden crispy batter with nuoc cham on the side.
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| Southern Fried Calamari | $8.95 |
Squid fried in a light, crispy, golden batter. Served with marinara spicy creole.
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| Chips & Salsa Sampler | $4.95 |
Chefs choice of 3 krazy salsas with fresh corn chips.
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| Chips & Salsa Sampler with Queso | $6.95 |
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| Potato Cakes | $6.95 |
Potatoes, peas, onions and spiced cakes, pan-fried topped with jamaican yellow curry and krazy slaw on the side.
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| Ceviche | $9.95 |
Flaky white fish marinated in lime, orange and orzo. Topped with pico de gallo and served with chips.
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| Szechuan Salt & Pepper Jumbo Wings | $9.95 |
Fried thenglazed in a szechuan salt and pepper glaze along with sautéed onions, peppers and garlic, then finally covered in cilantro.
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| Soups & Salads |
| Gumbo | $3.95 - $6.95 |
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| Chef Salad | $8.95 |
Cuban chicken, chipotle beef and cheese on a bed of mixed greens, krazy pickles, sprouts, onions, pickled beets, jalapenos and black-eyed pea salad.
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| Garden Salad | $4.95 |
Mixed greens, krazy pickles, sprouts, onions, pickled beets, jalapenos and black-eyed pea salad.
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| Entrees |
| Krazy Grill | $8.45 - $11.99 |
Choice of cuban chicken, pork, beef, potato cake, Southern fried veggies or tofu served with two sides, cornbread and honey wasabi.
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| Blackened Tuna | $18.95 |
Blackened with special spices, served rare and topped with a burned garlic butter over rice, with gumbo, green beans and a garden salad.
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| Blackened Katfish | $17.95 |
Blackened with special spices served over rice with creole sauce, green beans, cornbread and a garden salad.
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| Neptunes Platter | $15.95 |
Southern fried fish, shrimp, calamari, scallops, southern fried vegetables, garnished with krazy slaw, a choice of side and cornbread.
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| Krazy Fish Fry - Fish | $11.95 |
A loaded plate of crispy southern fried seafood served with honey wasabi sauce, garnished with krazy slaw, a choice of side and cornbread.
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| Krazy Fish Fry - Shrimp | $12.95 |
A loaded plate of crispy southern fried seafood served with honey wasabi sauce, garnished with krazy slaw, a choice of side and cornbread
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| Krazy Fish Fry - Calamari | $12.45 |
A loaded plate of crispy southern fried seafood served with honey wasabi sauce, garnished with krazy slaw, a choice of side and cornbread.
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| Krazy Fish Fry - Scallops | $13.95 |
A loaded plate of crispy southern fried seafood served with honey wasabi sauce, garnished with krazy slaw, a choice of side and cornbread.
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| Shrimp and Grits | $13.95 |
Shrimp sauteed in a mango pineapple sauce ladled on jalapeno cheddar cheese grits souffle. Served with cornbread.
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| Krazy Pad Thai | $12.95 |
Tofu, chicken and shrimp over rice noodles tossed with fresh chiles, scallions, sprouts, sesame oil, chopped peanuts and krazy slaw.
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| Seafood Creole | $17.95 |
Southern fried fish, shrimp, calamari and scallops sauteed with peppers, onions and celery in a spicy cajun marinara over krazy rice. Served with a choice of side and cornbread.
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| Lemongrass Curry | $12.95 |
Choice of shrimp, beef, chicken or tofu sauteed with peppers and onions. Served with rice, sprouts and krazy slaw.
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| Red Thai Curry | $17.95 |
Baby corn, bamboo shoots, carrots, celery, peppers, onions and mushrooms sauteed in a red coconut curry sauce with chicken, shrimp and tofu. Served with krazy rice.
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| Veggie Plate | $6.25 - $7.50 |
Served with cornbread.
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| Roti |
| Flour tortilla stuffed with a krazy filler, rice and choice of roti sauce. Served with a small side salad and one side. Roti sauces: Jamaican curry: Yellow curry with peppers, onions and pumpkin. Indian curry: A sauce of yogurt, tomatoes and almonds. Thai |
| Bulgogi Beef | $7.95 |
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| Southern Pork | $7.95 |
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| Cuban Chicken | $7.95 |
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| Southern Fried Chicken | $7.95 |
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| Southern Fried Fish | $8.95 |
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| Southern Fried Shrimp | $8.95 |
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| Southern Fried Calamari | $8.95 |
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| Southern Fried Veggies | $6.99 |
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| Spicy Potato Cake | $6.99 |
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| Lemongrass Tofu | $7.50 |
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| Sandwiches |
| Served with choice of side and a pickle. |
| Big Dixie Chicken Sandwich | $7.95 |
Southern fried chicken breast served with parmesan artichoke spread and lettuce, tomato, cilantro and onion.
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| Krazy Pig BBQ Sandwich | $7.95 |
Southern pulled pork served with slaw and blueberry tamarind chutney or krazy BBQ sauce.
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| Chilly Willys Po Boy | $7.95 |
Choice of seafood served with lettuce, tomato, onion, cilantro, jalapeno and remoulade
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| Fresh Market Po Boy | $7.95 |
Southern fried seasonal veggies served with lettuce, tomato, onion, cilantro, jalapeno and parmesan artichoke spread.
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| Cuban | $7.95 |
Roast pork and roast chicken with provolone cheese, pickle and remoulade.
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| 1/2 Pound Krazy Burger | $8.95 |
Homemade special seasoned patty with lettuce, tomato and onion with wasabi mayo and krazy pickles. Add cheese: $0.50, add bacon: $0.50
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| Tacos |
| Taco salsas: Salsa de Árbol: tomatillos and roasted arbol chiles. Salsa verde: roasted tomatillos, jalapenos and onions. Gringo salsa: tomatoes, onions, jalapenos and cilantro. Pink Gold Sauce: yogurt, honey, chipotle chiles and lime. Blueberry tamarind c |
| Southern Fried Fish | $7.95 |
Flour tortillas with pink gold sauce.
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| Southern Fried Shrimp | $8.45 |
Flour tortillas with pink gold sauce.
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| Buffalo Fried Shrimp or Chicken | $8.45 |
Tossed in our homemade buffalo sauce topped with relish and bleu cheese.
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| Southern Fried Calamari | $7.95 |
Flour tortillas with pink gold sauce.
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| Poached Fish or Shrimp | $8.45 |
Corn tortillas with salsa de arbol.
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| Szechuan Salmon Tacos | $9.95 |
Flour tortillas and bulgogi sauce with onion pepper and garlic.
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| Southern Fried Veggies | $7.95 |
Flour tortillas with nuoc cham.
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| Spicy Potato Cake | $7.95 |
Flour tortillas with blueberry tamarind chutney.
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| Lemongrass Tofu | $8.45 |
Flour tortillas with blueberry tamarind chutney.
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| Bulgogi Beef | $8.45 |
Flour tortillas with cucumber salad and bulgogi sauce.
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| Cuban Chicken | $8.45 |
Corn tortillas with salsa verde
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| Southern Pulled Pork | $8.45 |
Flour tortillas with a blueberry tamarind chutney or krazy BBQ sauce.
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| Tuna | $9.95 |
Blackened tuna with pineapple salsa.
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| Southern Fried Chicken | $8.45 |
Flour tortillas with gringo salsa.
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| Crispy Ceviche | $8.95 |
Corn tortillas with ceviche, marinated in lime, orange and orzo. Topped with pico de gallo and homemade guacamole.
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| Brisket | $7.95 |
Grilled flour tortillas with salsa verde and sauteed onion and cheese.
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| Sides |
| Potato Salad | $2.75 |
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| Krazy Slaw | $2.75 |
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| Pickled Beets | $2.75 |
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| Black-Eyed Pea Salad | $2.75 |
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| Corn Maque Chou | $2.75 |
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| Macaroni and Cheese | $2.75 |
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| Roasted Potatoes | $2.75 |
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| Green Beans | $2.75 |
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| Squash Casserole | $2.75 |
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| Krazy Rice | $2.75 |
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| Sofrito Beans | $2.75 |
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| Cactus Salad | $2.75 |
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| Jalapeno Cheddar Cheese Grits Souffle | $2.75 |
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| Broccoli, Carrots and Cabbage Medley | $2.75 |
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| Dessert |
| Haley Bug Cobbler | $4.50 |
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| Bananas Jack Foster Creme Brulee | $6.50 |
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| Smalls Cheesecake Brownie a la Mode | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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