Krua Thai Prices in Northbrook, IL 60062
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Vegetable Egg Roll | $3.95 |
Crispy egg rolls stuffed with seasoned vegetable and glass noodles
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| Spring Roll | $4.95 |
Fresh thai style spring roll filled with seasoned tofu, egg, cucumber, carrots and bean sprouts. Served with a plum sauce
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| Crab Rangoon | $5.45 |
Crabmeat, cream cheese and chopped celery wrapped in a crepe and fried to perfection. Served with a sweet and sour sauce
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| Fish Cake | $5.95 |
Spicy fish cakes served with special cucumber salad
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| BBQ Chicken Wings | $5.95 |
Chicken wings coated and fried in a tempura batter. Fried to a crisp golden brown and served with krua thai's homemade BBQ sauce
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| Fried Tofu | $4.95 |
Deep fried tofu served with crushed peanuts in a sweet and sour sauce
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| Chicken Satay | $5.95 |
Chicken tenders marinated in thai spices and curry, skewered, served with cucumber salad and house made peanut sauce
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| Pot Sticker | $4.95 |
Choice of steamed or fried dumplings, served with house sauce
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| Shrimp & Vegetable Tempura | $6.25 |
Shrimp, carrots, onions, bell peppers and broccoli tossed in a tempura batter served with sweet and sour sauce
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| Salad |
| Mild, medium or hot |
| Papaya Salad | $6.95 |
Famous thai salad made with shredded papaya, carrots, tomato, green beans, fresh minced garlic, crushed peanuts tossed together in a lime juice
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| Yum Nur | $8.25 |
Charbroiled beef, cucumbers, tomatoes, onions and cilantro tossed in thai chili dressing
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| Yum Woon Sen | $7.75 |
Glass noodles, ground chicken, onion, cilantro tossed in house made lime dressing
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| Tilapia Salad | $9.50 |
Lightly battered and deep fried tilapia. Topped with onions, roasted rice powder, kaffir lime leaves and house dressing
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| Nam Tok | $8.25 |
Charboiled beef, onions, cilantro, roasted rice power tossed in lime dressing
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| Shrimp Salad | $8.50 |
Shrimp, mushrooms, onions, cilantro, lemon grass tossed in chilly dressing
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| Squid Salad | $8.50 |
Squid, onions, lemon grass, tomato, cilantro with lime dressing
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| Seafood Salad | $8.50 |
Combination of shrimp, scallops, crabmeat, squid, mussels, lemon grass, mushrooms, onions in chilly dressing
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| Nam Sod | $7.95 |
Boiled and seasoned ground chicken with ginger, onion, cilantro and roasted peanuts in spicy lime dressing
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| Soups |
| Yellow Noodle Soup | $6.75 |
Yellow egg noodles in chicken broth with BBQ pork, green onions, bean sprouts and carrots
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| Woon Sen Soup | $6.75 |
Glass noodles in clear broth with chicken, carrots, celery, napa cabbage and onions
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| Chicken Noodle Soup | $6.75 |
Wide rice noodles in clear broth with chicken, bean sprouts, carrot and green onions
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| Seafood Tom Yum Soup | $9.50 |
Combination of shrimp, scallop, squid, mussel, crabmeat in spicy and sour soup with onions, cilantro, mushrooms, kaffir lime leaves, lemongrass and basil
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| Tom Yum Soup | $7.50 |
Spicy and sour soup with mushrooms, onions, tomatoes, kaffir lime leaves, cilantro and choice of tofu, vegetables or chicken. Shrimp add $2.00
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| Tom Kha | $7.95 |
Spicy and sour soup with coconut milk, mushrooms, onions, cilantro, kaffir lime leaves. Choice of tofu, vegetables or chicken
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| Curry Noodle Soup | $7.95 |
Rice noodle and chicken in tasty curry soup. Topped with red onions, crushed peanuts, lime and crisp noodles
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| Entrees |
| Choice of tofu, vegetable, chicken substitute to beef $1.50, shrimps $2.00. Served with jasmine rice. Brown rice ad $1.00 |
| Vegetable Delight | $8.75 |
Stir fried broccoli, carrots, onion, napa cabbage, bell peppers, baby corn and zucchini in garlic sauce
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| Cashew Chicken | $8.75 |
Stir fried baby corn, onions, bell peppers, carrots, pineapple, water chestnuts, roasted cashew in thai chili sauce
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| Ginger Chicken | $8.75 |
Minced ginger, mushrooms, napa cabbage, onions, bell peppers and stir fried in ginger garlic sauce
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| Pad Ped Chicken | $8.75 |
Mushrooms, bell peppers, bamboo shoots, onions, broccoli, hot peppers, tomatoes in spicy garlic sauce
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| Spicy Basil Chicken | $8.75 |
Chopped chicken, onion, bell pepper, bamboo, hot pepper and basil in spicy garlic sauce
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| Beef Oyster Sauce | $10.25 |
Stir fried broccoli, onions, carrots, baby corn, peapods, water chestnuts in oyster sauce
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| Pepper Steak | $10.25 |
Stir fried pineapples, cucumber, bell pepper, onion, tomatoes in house sauce
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| Sweet & Sour Chicken | $8.75 |
Stir fried pineapples, cucumber, bell pepper, onion, tomatoes in house sauce
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| Pad Ped King Chicken | $8.75 |
Stir fried green beans, onions, bell peppers, kaffir lime leaves with red curry sauce
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| Garlic & Black Pepper | $8.75 |
Stir fried with marinated meat, chopped onion served with cucumber, tomatoes
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| Roasted Duck & Broccoli | $11.25 |
Stir fired roasted duck, onions, carrots and streamed broccoli with oyster sauce
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| Noodles |
| Choice of vegetables, tofu, chicken. Substitute to beef $1.50, shrimp $2.00, mild, medium or hot |
| Pad Thai | $8.25 |
Choice of thin rice noodles, glass noodles or wide rice noodles with eggs, onion, bean sprouts, crushed peanuts and lime
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| Pad See Ew | $8.25 |
Stir fried wide rice noodles with broccoli and carrot in sweet and tasty house sauce
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| Pad Kee Mow | $8.25 |
Stir fried wide rice noodles with broccoli, carrot, bell peppers, tomato and thai basil
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| Pad Lad Nar | $8.25 |
Pan fried wide rice noodles fried to a perfect crisp then topped with a broccoli and carrot gravy
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| Lad Nar Seafood | $10.25 |
Pan fried wide rice noodles fried to a crisp topped with selected vegetables and a combination of shrimp, scallops, shrimp, crabmeat and mussels in a house gravy sauce
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| Lad Nar Curry | $8.25 |
Pan fried wide rice noodles topped with ground chicken, diced tomato, lettuce and yellow curry gravy sauce
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| Pad Woon Sen | $8.25 |
Stir fry glass noodles with egg, onions, mushrooms, peapod, baby corn and carrot
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| Stir Fry Egg Noodle | $8.25 |
Yellow noodle stir fried with bell peppers, onions, napa cabbage, carrots, broccoli and tossed in sesame oil sauce
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| Fried Rice |
| Thai Fried Rice - Tofu, Chicken or Pork | $7.95 |
Stir fried rice with egg, onion, carrot, peas and green onions
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| Thai Fried Rice - Beef | $8.95 |
Stir fried rice with egg, onion, carrot, peas and green onions
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| Thai Fried Rice - Shrimp, Combo | $9.95 |
Stir fried rice with egg, onion, carrot, peas and green onions
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| BBQ Pork Fried Rice | $8.25 |
BBQ pork, egg, onions, carrots, tomato and peas, green onion
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| Vegetable Fried Rice | $7.50 |
Steamed mix vegetables of broccoli, bell peppers, carrots, onions, napa zucchini
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| Pineapple Fried Rice | $8.25 |
Chicken, egg, onion, carrots, peas, pineapple, raisins
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| Basil Fried Rice | $8.25 |
Thai style fried rice with chicken, onion, bell peppers and basil
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| Kao Ka Ree (Curry Powder) | $8.25 |
A popular fried rice dish with chicken, onions, carrots, raisins and curry accompanied with cucumber salad
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| Green Curry Fried Rice | $8.25 |
A flavorful green curry paste stir fried with chicken, rice, egg, onions, carrots, peas, basil and kaffir lime leaves
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| Tom Yum Fried Rice | $8.25 |
Experiencing fried rice in tom yum taste with chicken, egg, onions, carrots, pea and kaffir lime leaves
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| Curry Dish |
| Choice of vegetables, tofu or chicken substitute to beef $1.50, shrimp $2.00. Served with jasmine rice brown rice add $1.00 |
| Panang | $8.75 |
Curry mix peanut sauce stir fried with bell peppers, carrots, zucchini, broccoli and basil
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| Red or Green Curry | $8.75 |
Choice of red or green curry cooked with coconut milk, green beans, bamboo shoots and basil
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| Mussamun | $8.75 |
Mussamun curry in coconut milk, slowly cooked with potatoes, onions and roasted peanuts
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| Jungle Curry | $8.75 |
Variety of vegetables, ground chicken, kaffir lime leaves, basil in red curry soup
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| Roasted Duck Kang Ped | $11.25 |
Roasted duck with pineapple, tomatoes and basil in red curry coconut sauce
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| Seafood |
| Served with jasmine rice brown rice add $1.00, mild, medium or hot |
| Three Flavor Fish | $11.50 |
Tilapia in light batter and deep fried, topped with spicy house sauce
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| Salmon Teriyaki | $12.50 |
Grilled salmon, teriyaki sauce and steamed vegetables
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| Salmon Panang | $12.50 |
Pan fried salmon topped with creamy panang curry and vegetables
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| Spicy Catfish | $11.50 |
Fried catfish, stir fried in curry sauce with bamboo shoots, hot peppers, eggplant and thai herbs
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| Seafood Combination | $11.50 |
Stir fried shrimp, scallops, mussels, squid, crabmeat celery, carrot, mushrooms, napa cabbage, onions, peapod in gravy sauce
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| Pad Seafood | $11.50 |
Stir fried glass noodle with shrimp, scallops, mussel, squid, crabmeat, broccoli, celery, carrot, peapod in ginger and garlic sauce
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| Extras |
| Chicken or Tofu | $1.00 |
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| Beef or Shrimp | $2.00 |
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| Side Orders |
| Peanut Sauce | $1.25 |
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| Jasmine Rice | $1.50 |
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| Brown Rice | $2.00 |
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| Sticky Rice | $2.50 |
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| Noodles | $2.50 |
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| Steamed Vegetables | $3.50 |
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| Cucumber Salad | $3.50 |
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| Beverages |
| Soft Drinks | $1.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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