Kruba Thai & Sushi Prices in Washington, DC 20003
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Satay | $7.95 |
served with our original peanut sauce and fresh cucumber relish
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| Kanomjeeb | $7.95 |
steamed dumplings stuffed with pork, crab meat, shrimp and water chestnuts, served with chef's special sauce
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| Spring Rolls | $6.95 |
the kruba style deep-fried spring rolls
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| Shrimp Toast | $7.95 |
minces shrimp on bread deep-fried and served with cucumber relish
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| Tod Mun Goong | $7.95 |
minces shrimp in lightly battered deep-fried and served with sweet chili sauce
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| Pla Muek Tod | $7.95 |
fresh squid lightly battered deep-fried served with sweet and sour sauce
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| Goong Sarong | $7.95 |
shrimps in thai wrapper deep-fried served with sweet and sour sauce
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| Edamame | $5.50 |
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| Shrimp Tempura | $7.00 |
deep-fried shrimps
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| Miso Soup | $4.00 |
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| Seaweed Salad | $5.50 |
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| Edamame | $5.50 |
with sea salt
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| Shrimp Tempura Appetizer | $7.00 |
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| Tuna Tataki | $9.00 |
***
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| Tuna Nuta & Avocada | $9.00 |
***
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| Baby Octopus Salad | $9.00 |
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| Kruba Salad | $9.00 |
chef's special salad
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| Shrimp & Avocado Salad | $9.00 |
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| Sashimi Appetizer | $11.00 |
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| Sahimi Salad | $13.00 |
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| Curry Puffs | $6.95 |
puff pastry filled with potatoes and onions blended with curry powder and chicken deep-fried served with fresh cucumber relish.
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| Green Salad | $7.95 |
mixed green salad with peanut sauce dressing
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| Garden Herb Rolls | $6.95 |
mixed vegetable with fresh basil rice noodle served with sweet peanut-chili dipping sauce
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| Seaweed Salad | $5.50 |
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| Edamame | $5.50 |
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| Soup |
| Tom Yum Goong | $6.95 |
** shrimp and mushrooms in hot and sour lemon grass soup
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| Tom Kha Gai | $6.25 |
** slices of chicken breast and mushrooms in coconut milk soup with exotic spices
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| Poh Tack | $7.95 |
** seafood combination with mushrooms in lemon grass soup with basil leaves
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| Miso Soup | $4.00 |
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| Salad |
| Mango Salad | $7.95 |
** julienned green mango in tasty chili and garlic sauce
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| Numtok Salad | $8.95 |
** grilled beef tossed in spicy with lime dressing
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| Papaya Salad | $7.95 |
** julienned green papaya in tasty chili and garlic sauce
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| Papaya Salad | $9.95 |
** with shrimps
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| Seaweed Salad | $5.50 |
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| Sea War | $9.95 |
** seafood salad with garden herbs and clear noodle. this is spectacular salad with shrimp, scallops and squid.
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| Larbgai | $8.95 |
** spicy ground chicken, kaffir lime leave in chef's specials lime dressing
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| Chicken Salad | $8.95 |
grilled chicken breast with mixed green salad served with chef's specials peanut dressing
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| Entrees |
| Panang |
** our curry combined with coconut milk, basil and kaffir lime leaves
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| Panang | $13.95 |
chicken/pork/beef
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| Panang | $16.95 |
seafood
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| Panang | $17.95 |
salmon
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| Green / Red Curry |
** our green / red curry combined with coconut milk, eggplant, zucchini, yellow squash, bamboo shoot and basil leaves
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| Green / Red Curry | $13.95 |
chicken/pork/beef
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| Green / Red Curry | $16.95 |
seafood
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| Gang Ped Yang | $14.95 |
** roasted duck with red curry with pineapple andlychee
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| Pad Eggplant |
** choice of meat sautéed with oriental eggplant in spicy black bean basil sauce
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| Pad Eggplant | $13.95 |
chicken/pork/beef
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| Pad Eggplant | $16.95 |
seafood
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| Pad Ginger |
choice of meat stir-fried with julienned fresh ginger and mushroom in light soy sauce
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| Pad Ginger | $13.95 |
chicken/pork/beef
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| Pad Ginger | $16.95 |
ginger
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| Pad Prig King |
** choice of meat stir-fried with prig king sauce and green beans
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| Pad Prig King | $13.95 |
chicken/pork/beef
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| Pad Prig King | $15.95 |
crispy duck
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| Pad Prig King | $16.95 |
seafood
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| Goong Garlic | $16.95 |
shrimps with garlic sauce served with steamed mixed vegetable
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| Kruba Thai Cashew |
choice of meat sautéed with roasted cashew nuts in chef special sauce
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| Kruba Thai Cashew | $13.95 |
fried chicken
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| Kruba Thai Cashew | $16.95 |
fried shrimp
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| Pad Graprao |
** choice of meat stir-fried with sweet basil in our chili garlic sauce
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| Pad Graprao | $13.95 |
chicken/pork/beef
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| Pad Graprao | $16.95 |
seafood
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| Seafood Kruba Forest | $15.95 |
** stir-fried seafood with chinese eggplants, string beans, snow peas, bell peppers and sweet basils with coconut milk & green herb
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| Wet & Wild Curry | $13.95 |
** choice of meat (chicken, pork, beef) or vegetable sautéed with oriental eggplant, bamboo shoot, young peppercorns and string beans in red herb clear curry without coconut milk
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| Rice Noodles |
| Pad Thai |
stir-fried egg, peanut, rice noodles with vegetables in the kruba thai style
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| Pad Thai | $13.95 |
chicken
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| Pad Thai | $16.95 |
shrimps
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| Pad Thai | $16.95 |
seafood
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| Drunken Noodles |
** stir-fried with wide rice noodles and sweet basil leaves in chili and garlic sauce
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| Drunken Noodles | $13.95 |
chicken/pork/beef
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| Drunken Noodles | $16.95 |
shrimps
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| Drunken Noodles | $16.95 |
saeafood
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| Drunken Noodles | $17.95 |
salmon
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| Pad See Ew |
stir-fried wide rice noodle with broccoli and egg in sweet thai soy sauce
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| Pad See Ew | $13.95 |
chicken/pork/beef
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| Pad See Ew | $16.95 |
shrimps
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| Pad See Ew | $16.95 |
seafood
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| Fried Rice |
| Fried Rice |
stir-fried jasmine rice in the kruba thai style
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| Fried Rice | $13.95 |
chicken/pork/beef
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| Fried Rice | $16.95 |
seafood
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| Kao Pad Poo | $18.95 |
stir-fried jasmine rice with crabmeat and mixed vegetable
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| Basil Fried Rice |
** stir-fried jasmine rice and fresh sweet basil in our chili garlic sauce
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| Basil Fried Rice | $13.95 |
chicken/pork/beef
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| Basil Fried Rice | $16.95 |
seafood
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| Side |
| Fried Egg | $3.99 |
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| Signature Dishes |
| Pineapple Fried Rice | $19.95 |
steamed jasmine rice sautéed with shrimp, pineapple, cashew nuts, carrot, and scallion, served in pineapple shell
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| Grapraoped | $17.95 |
** deep-fried crispy boneless duck with sweet basil in our chili garlic sauce
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| Grapraoped | $10.99 |
add extra piece of crispy duck for
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| Plaapow | $17.95 |
grilled whole rainbow trout, stuffed with thai herbs and served with julienned mango and spicy dipping sauce
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| Beef Sizzling | $16.95 |
sizzling beef served with ginger and onion on a hot plate
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| Seafood Sizzling | $20.95 |
** sizzling shrimps mussels squids and scallops served with green bean, red bell pepper, green bell pepper and kaffir lime leaves on a hot plate
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| Plaa Lad Prik | $19.95 |
** fried fresh fillet flounder with chili basil sauce
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| Plaa Neung Manao | $16.95 |
** streamed fresh filet rockfish with lime - chili sauce
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| Gang Massaman | $15.95 |
* chicken with massaman curry, coconut milk, potatoes, onion and peanut
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| Desserts |
| Black Sticky Rice | $5.95 |
with mango
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| Baked Rice Pudding- Thai Style | $4.95 |
black sticky rice with taro young coconut
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| Kruba Thai Custard | $4.95 |
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| Cold Beverages |
| Soda | $2.50 |
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| Iced Tea | $2.50 |
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| Arnold Palmer | $3.50 |
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| Thai Ice Tea | $3.50 |
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| Thai Ice Coffee | $3.50 |
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| Juice | $3.00 |
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| Fruit Punch | $3.50 |
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| Fresh Lemonade | $3.50 |
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| Voss Sparking Water | $3.50 |
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| Voss Sparking Water | $3.50 |
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| Hot Beverages |
| Hot Coffee | $2.50 |
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| Hot Springs Jasmines Tea | $3.00 |
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| Hot Jade Organic Green Tea | $3.00 |
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| Kruba Thai Ice Cream $4.95 |
| Coconut Ice Cream |
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| Green Tea Ice Cream |
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| Cocktail |
| Crantini | $10.00 |
bacardi limon and cranberry juice served with a lemon twist
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| Kruba Mai Tai | $10.00 |
bacardi ,bacardi select, cointreau, orange juice, pineapple juice, sour mix and grenadine
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| Peachon The Beach | $10.00 |
cirocpeach, orange juice, cranberry juice, pineapple juice on the rocks serves with orange
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| Disaronno Sour | $10.00 |
disaronnoameretto, sour mix
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| Manhattan | $10.00 |
woodford reserve bourbon and m&r sweet vermouth on the rocks with a cherry
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| Stormy Sunset | $10.00 |
goslings ginger beer and goslings rum
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| Razberi Cosmo | $10.00 |
razberistoli vodka and raspberry liqueur served up with a splash of fresh lime juice and a lemon wheel
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| Blue Fin | $10.00 |
ketel one vodka, hpnotiq and lime juice served with lemon
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| Kir Royal | $10.00 |
champagne, chambord
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| Bird Of Paradise | $10.00 |
champagne, pineapple juice, and splash of granadine
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| Pomegranatechampagne | $10.00 |
champagne, pomegranate liqueur
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| Pamatini | $10.00 |
ketel one, pomegranate liqueur,triple sec & splash with cranberry juice.
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| Melon Martini | $10.00 |
grey goose vodka, melon liqueur, splash of lime juice, served up with a cherry
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| Lychee Martini | $12.00 |
grey goose vodka, lychee liqueur, splash of lime juice, cranberry juice, served up with fresh lychee.
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| Mango Mojito | $12.00 |
mango malibu, triple sec, pineapple juice, mint leaves & sugar.
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| Long Island Iced Tea | $13.00 |
vodka, tequila, rum, gin, triple sec, sweet and sour mix and splash of coca-cola®
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| Ultimate Margarita | $13.00 |
patron silver tequila, cointreau, and home-made margarita mix
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| Strawberry Basil Mojito | $12.00 |
stoli strawberry, cointreau, sake and zesty green basil leave mixed with strawberry pure'e
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| Domestic Beers |
| Kruba Thai Custard | $4.50 |
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| Blue Moon Draft | $5.50 |
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| Imported Beers |
| Sapporo Draft | $6.00 |
japanese
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| Singha | $5.50 |
thai
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| Gosling Ginger Beer | $5.00 |
bermuda (non alcoholic)
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| Nigiri 2pcs Or Sashimi |
| Tuna | $7.00 |
*** maguro
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| Fatty Tuna |
*** toro
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| Fatty Tuna | $6.50 |
*** (escolar) "abura sokomutsu"
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| Uni | $8.00 |
*** sea urchin
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| Yellowtail | $8.50 |
*** hamachi
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| Fatty Yellowtail | $8.00 |
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| Salmon | $6.50 |
*** sake
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| Smoked Salmon | $6.50 |
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| Mackerel | $6.50 |
*** saba, marinated in vinegar
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| Eel | $7.00 |
unagi
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| Octopus | $6.50 |
tako
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| Shrimp | $6.50 |
ebi
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| Sweet Shrimp | $8.50 |
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| Real Lump Crab Meat | $6.50 |
kani
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| Scallop | $8.00 |
*** hotate
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| Scallop | $8.00 |
***
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| Salmon Roe | $7.00 |
ikura
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| Salmon Roe | $1.00 |
*** with auail egg
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| Flying Fish Roe | $6.50 |
tobiko
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| Flying Fish Roe | $1.00 |
with quail egg
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| House Omelette | $5.00 |
tamago
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| Snapper | $6.50 |
madai. seasonal, imported from japan.
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| Flounder | $6.50 |
*** seasonal
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| Rock Fish | $6.50 |
*** seasonal
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| Sea Bass | $6.50 |
*** seasonal
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| Maki (6 Pcs Roll) Or Temaki (Hand Roll) |
| California Roll | $6.50 |
fish eggs, crab stick & avocado
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| Spicy California Roll | $6.50 |
rolled w/spicy mayo
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| California Roll | $8.00 |
with crab meat
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| Spicy California Roll | $8.00 |
with crab meat
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| Spicy Tuna | $7.00 |
*** tuna marinade w/ spicy paste
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| Tuna Roll | $6.00 |
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| Spicy Yellowtail Roll | $7.00 |
***
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| Yellowtail & Scallions | $6.50 |
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| Crab Roll | $6.00 |
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| Spicy Crab Roll | $6.50 |
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| Salmon Roll | $6.00 |
***
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| Spicy Salmon Roll | $6.50 |
salmon w/ spicy mayo
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| Smoked Salmon | $6.50 |
w/cream cheese & asparagus
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| Salmon & Avocado | $6.50 |
***
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| Spicy Shrimp Roll | $6.50 |
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| Eel & Avocado Cucumber Asparagus | $7.00 |
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| Salmon & Mango Roll | $6.50 |
***
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| Tobiko Roll | $6.50 |
*** flying fish roe
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| Vegetable Rolls |
| Oskinko | $5.50 |
pickled yellow radish & shiso leaves
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| Cucumber Roll | $5.50 |
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| Asparagus Roll | $5.50 |
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| Avocado Roll | $5.50 |
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| Shiitake Mushroom Roll | $5.50 |
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| Mixed Vegetable Roll | $7.00 |
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| Ume & Cucumber Roll | $6.00 |
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| Sushi Special Roll |
| Dragon Roll | $14.50 |
*** shrimp tempura,eel,avocado&fish eggs
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| Hawaiian Roll | $11.95 |
deep fried roll asparagus, omelette, shrimps, crabstick, avocado, fish eggs and cream cheese
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| Tiger Roll | $10.95 |
smoked salmon, cucumber, crab stick topped of shrimp & avocado
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| Spicy Tuna Tempura Roll | $9.50 |
*** deep-fried spicy tuna roll w/ special sauce
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| Spicy Crab Tempura Roll | $9.50 |
deep-fried spicy crab roll & cream cheese with special sauce
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| Toasted Salmon Roll | $13.50 |
crunchy, spicy crab meat, grilled salmon on top
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| Executive Roll | $11.95 |
*** tuna, yellowtail, salmon, avocado, spicy mayonnaise
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| Bake Roll | $10.95 |
shrimp, avocado, cream cheese topped & baked with mayonnaise , scallop and crab stick
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| Rainbow Roll | $14.50 |
*** omelette and cucumber, tuna, salmon, yellowtail and avocado on top
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| Futomaki | $10.95 |
eel, omelette & assorted veggie
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| Spider Roll | $12.00 |
*** soft shell crab, cucumber, fish eggs and spicy mayonnaise
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| Shrimp Tempura Roll | $10.95 |
*** shrimp tempura, fish eggs, spicy mayonnaise & avocado
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| Spicy White Fish Tempura Roll | $10.95 |
white fish tempura, fish eggs spicy mayo & avocado
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| Crunchy Roll | $10.95 |
*** spicy tuna and cream cheese
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| Kruba Roll | $14.95 |
crunchy, eel, black tobiko & scallop on top
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| Crazy Roll | $14.95 |
mango, eel, cream cheese, salmon & avocado on top
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| Mexicano Roll | $14.50 |
yellowtail, jalapeno, cilantro, avocado & tobiko on top
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| Snow White Roll | $15.00 |
*** shrimp tempura, eel & white tuna on top
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| Surfing Roll | $15.00 |
*** scallop, crab meat, cucumber & sweet shrimp & black tobiko on top
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| The Lofty Roll | $17.00 |
*** shirmp tempura, avocado, wasabi dressing top with premium sashimi selection
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| Plate |
| Sushi Regular | $25.00 |
*** 7pcs & roll
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| Sushi Deluxe | $30.00 |
*** 9 pcs & roll
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| Sashimi Regular | $25.00 |
***
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| Sashimi Deluxe | $35.00 |
***
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| Chirashi | $25.00 |
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| Kruba Set | $35.00 |
*** 14 pcs sashimi & 4 pcs nigiri w/ roll
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| Deluxe Platter | $65.00 |
25 pcs sashimi & 6 pcs nigiri w/ 2 special rolls
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| Soup $5.95 |
| Vegetable Soup |
mixed vegetable soup
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|
| Veggie Tom Yum |
** mixed vegetable in hot and sour lemon grass soup
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| Sides |
| Steamed Jasmine Rice | $2.50 |
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| Steamed Noodle | $2.50 |
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| Steamed Broccoli | $3.99 |
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| Steamed Mixed Vegetable | $3.99 |
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| Entrees $13.95 |
| Vegetable Curry |
** mixed vegetable and fresh tofu in green or red or panang curry
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|
| Basil Jae |
** mixed vegetable and fried tofu stir-fried with fresh sweet basil leaves in our chili garlic sauce
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|
| Kruba Eggplant |
** sautéed oriental eggplant in spicy black bean basil sauce
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|
| Pad Thai Jae |
mixed vegetable, egg, peanut and fried tofu stir-fried with rice noodle
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|
| Drunken Noodle Jae |
** mixed vegetable and fried tofu stir-fried with wide rice noodles and sweet basil leaves in chili and garlic sauce
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|
| Fried Rice Jae |
mixed vegetable, egg and fried tofu stir-fried with jasmine rice, the kruba thai style
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|
| Pad Vegetable |
the kruba thai style sautéed mixed vegetables and fried tofu
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|
| Panang Tofu |
** our curry combined with coconut milk, basil and kaffir lime leaves
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| White |
| Chadonnay,Bonterra | $10.00 |
(medocina,california). an initial impression of rich, buttery cream turns to aromas of crème brûlée, lemon and spice. this wine's rich, creamy character is balanced with a bright acidity and a nice l
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| Pinot Grigio, Anterra | $12.00 |
(trentino,italy). medium-bodied, pale straw yellow color, fruity, with a lively floral bouquet
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| Sauvignon Blanc, Markham | $12.00 |
(napa, california). exotic sharlyn melon and quince paste are just a few of the aromas that mingle with tropical fruit, in addition to pineapple and fig notes.
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| Riesling, Sagelands | $10.00 |
(washington state). great light bodied, smooth, crisp, and refreshing wine. you get hints of honeysuckle and lemon in the nose with tastes of melon and vanilla.
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| Moscato, Villa Pozzi | $10.00 |
(sicily, italy). fresh aromas of white and tropical fruits which leave a sweet but never obvious palate. the finish is very clean and pleasant inviting to another glass.
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| White Blend, Beringer | $11.00 |
(sonoma, california). elegant floral and vanilla bean aromas give way to flavors of citrus zest and warm brioche. the 2010 blanc strikes a wonderful balance between rich body and bright, enticing fla
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| Torrontes, Colome | $13.00 |
(salta, argentina). the aroma is fresh, with flowery notes of honeysuckle and roses, and nuances of lemon and orange. apricots with citrus flavors follow, revealing a rich mid-palate
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| Sparkling Wine $12 |
| Martini & Rossi Asti |
martini & rossi asti is a fruity sparkling italian wine. sparking on the tongue, the natural sweetness of the grapes comes through with full flavor and wonderful texture
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|
| Martini & Rossi Prosecco |
a refreshingly dry, slightly sparkling white wine made from the prosecco grape, grown exclusively in italy's fruitful veneto region. the italians call it "frizzante" or "light bubbles&
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| Red |
| Pinot Noir, Laetitia | $12.00 |
(california). flavors of spring strawberry with a hint of nutmeg dance on the palate with notes of sweet smoke. silky tannins and balanced acidity combine with mild earth notes transitioning to a lus
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| Shiraz, Peter Lehmann | $10.00 |
(australia). berry, plum and spice mingle with vanilla oak aromas to create a very approachable wine
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| Merlot, Greystone | $10.00 |
(napa,california). ruby red. black cherry and chocolate aromas are layered with vanilla, briars and smoke. the fleshy texture is harmonious with plum and raspberry flavors.
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| Malbecbodega, Norton | $12.00 |
(argentina). dark cherry red expressive nose, balsamic, sage, thyme, black fruits, superb volume and length.
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| Cabernet Sauvignon, Josh | $12.00 |
(california). full-bodied cabernet sauvignon demonstrates satisfying flavors of blackberry and black currant.
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| Redblend, Clancy | $10.00 |
(australia). a blend of 39% shiraz, 38% cabernet sauvignon and 23% merlot, the 2009 clancy's shiraz cabernet merlot is deep garnet-purple colored, revealing notes of cassis, black plums and blackberr
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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