Kubo's Sushi Bar & Grill Prices in Houston, TX 77005
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Edamame | $5.00 |
Steamed green soybeans
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| Shrimp Tempura | $7.00 |
Lightly fried two pieces of shrimp and asparagus
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| Japanese Style Gyoza | $6.00 |
Chili ponzu sauce
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| Fried Calamari | $9.00 |
Bread crumb battered calamari served with two kinds of dipping sauce
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| Yakitori | $7.00 |
Grilled chicken on skewers topped with homemade teriyaki sauce
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| 12 Hour Pork Kakuni | $11.00 |
Braised pork belly
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| Miso Gindara | $14.00 |
6 oz grilled miso marinated alaskan black cod
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| Beef Asparagus Roll | $13.00 |
Rib eye beef rolled with asparagus glazed with homemade teriyaki sauce
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| Miso Lamb Chops | $12.00 |
Served with steamed spinach and lightly fried red potatoes
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| Honey Duck | $11.00 |
Thinly sliced duck glazed with honey sauce
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| Ika Sugata Yaki | $10.00 |
Grilled whole squid glazed with teriyaki sauce
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| Chawan Mushi | $6.00 |
Steamed egg custard with shrimp chicken, fish cake, shiitake mushroom and ginko nuts
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| Chawan Mushi Topped with Uni (Sea Urchin) | $11.00 |
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| Soft Shell Crab Tempura | $13.00 |
Lightly fried in tempura batter served with tempura sauce
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| Ginger Sea Bass | $23.00 |
6 oz steamed chilean sea bass over a bed of bok choy
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| Cold Appetizers |
| White Tuna Tataki | $12.00 |
Sashimi style white tuna topped with garlic ponzu sauce
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| Kobe Beef Carpaccio | $14.00 |
Thinly sliced kobe style beef sashimi with yuzu citrus oil
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| Sashimi Combo | $18.00 |
Tuna, salmon, and yellowtail
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| Omakase Sashimi for Two | $45.00 |
Chefs choice of assorted sashimi combination
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| Salads & Soup |
| House Salad | $4.00 |
Your choice of creamy miso or sesame vinaigrette dressing
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| Seaweed Salad | $4.00 |
Seasonally marinated seaweed
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| Sashimi Salad | $14.00 |
Spring mixed greens and seaweed salad topped with fresh salmon, scallop, and ebi sashimi
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| Miso Chicken Salad | $9.00 |
Miso marinated chicken breast with spring mixed greens
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| Miso Soup | $3.00 |
Fresh made miso soup with tofu, seaweed and green onion
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| Asari Miso Soup | $6.00 |
Miso soup with manila clam
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| Seafood Miso Bouillabaisse | $8.00 |
Crab meat, shrimp, scallop, and clams in a miso bouillabaisse style broth
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| Soba Noodle Salad | $8.00 |
Cold soba noodle with fresh spring mix served with special vinaigrette sauce
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| Entrees from Grill |
| Served with miso soup or house salad |
| Kubos Chicken Teriyaki | $18.00 - $10.00 |
12 oz grilled chicken breast with kubos teriyaki sauce
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| Traditional JapaneseCurry | $15.00 - $9.00 |
Deep fried pork topped with homemade curry sauce and rice
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| Hot Pot Beef Sukiyaki | $20.00 - $13.00 |
Thinly sliced beef marinated in special broth
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| Sizzling Shrimp Eye Scallops | $23.00 - $13.00 |
Shrimp ans scallops with broccoli onion, and lemon ginger sauce on a sizzling plate
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| Garlic Rib Eye Steak | $26.00 - $14.00 |
11 oz. certified angus rib eye steak with garlic sauce
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| Tempura Platter | $18.00 - $10.00 |
Shrimp cod and vegetable lightly fried in tempura batter
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| Deluxe Bento | $24.00 |
Miso gindara shrimp tempura agedashi tofu sashimi and tamago served in a bento box
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| Seafood Yakisoba | $15.00 |
Pan fried egg noodles with shrimp calamari onion and cabbage
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| Nabeyaki Udon | $15.00 |
Hot pot soup with egg beef chicken and fish cakes served with shrimp tempura
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| Entrees from Sushi Bar |
| Kubos Sushi & Roll Plate | $20.00 |
Tuna, salmon, yellowtail, white fish, fresh water eel, and shrimp nigiri with california roll
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| Roll Combo | $20.00 |
Spicy tuna roll, houston roll, and kubos roll
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| Mini Roll Combo | $12.00 |
4 pieces of california roll, 4 pieces of spicy tuna roll, 4 pieces of kubos roll
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| Sushi Platter | $31.00 |
Chefs choice of 10 premium nigiri sushi and your choice of california roll or tuna roll
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| Signature Chirashi | $28.00 |
10 different kinds of fresh sashimi in 3 layered bowl over sushi rice
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| Sushi Bar Namamono |
| Yamakake | $10.00 |
Diced tuna with mountain potato
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| Tako Sunomono | $9.00 |
Seaweed cucumber and octopus with sunomono sauce
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| Hirame Carpaccio | $10.00 |
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| Spicy Salmon Carpaccio | $10.00 |
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| Jalapeno Hamachi | $12.00 |
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| Ikura Oroshi | $5.00 |
Salmon roe wth grated daikon
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| Fried Agemono |
| Agedashi Tofu | $6.00 |
Lightly fried tofu with bonito flakes
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| Fried Oyster | $7.00 |
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| Chicken Tatsuta Age | $6.00 |
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| Veggie Croquette | $6.00 |
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| Kushi Katsu | $7.00 |
Skewed pork cutlet
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| Nasu Dengaku | $7.00 |
Deep fried eggplant with miso sauce
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| Chicken Ankake | $6.00 |
Deep fried chicken with veggie sweet sour sauce
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| Grilled Yakimono |
| Saba Shioyaki | $7.00 |
Grilled salted mackerel
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| Triple Yakitori | $8.00 |
Your choice of three skewers with tuna wasabin miso or spicy chinese sauce
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| Butter Scallop | $8.00 |
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| Hamachi Kama | $13.00 |
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| Others |
| Cold Tomato | $5.00 |
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| Hiyayakko Cold Tofu | $5.00 |
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| Rice Gohan Donburi |
| Onigiri | $2.00 |
Ume, okaka sake
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| Ocha Zuke | $5.00 |
Ume sake
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| Katsudon Half Size | $7.00 |
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| Kakuni Don Small | $7.00 |
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| Steamed Nimono |
| Niku Jaga | $7.00 |
Beef and potato braised with soy sauce and dashi broth
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| Chikuzen Ni | $7.00 |
Veggie and chicken braised with soy sauce dashi broth
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| Katsu Toji | $7.00 |
Deep fried pork cutlet with onion and egg
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| Buri Dikon | $8.00 |
Yellowtail daikon braised with soy sauce dashi broth
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| Noodles Men |
| Shrimp Tempura Udon or Soba | $10.00 |
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| Beef Curry Udon | $11.00 |
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| Zaru Udon or Chasoba | $8.00 |
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| Ramen | $10.00 |
Tonkotsu or shoyu
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| Japanes Traditional Rolls |
| Tuna (Tekka) Roll | $7.50 - $6.50 |
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| Toro Negi Toro Roll | $11.00 - $9.50 |
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| Yelloe Tail Roll | $7.00 - $6.00 |
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| Futo Maki Roll | $6.00 |
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| Oshinko Roll | $3.50 - $3.00 |
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| Natto Roll | $3.50 - $3.00 |
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| Ume Shiso Roll | $3.50 - $3.00 |
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| Regular Rolls & Handrolls |
| California Roll | $6.00 - $4.50 |
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| Spicy Tuna Roll | $7.00 - $6.00 |
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| Spicy Salmon Roll | $6.50 - $5.50 |
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| Spicy Yellowtail Roll | $7.50 - $6.50 |
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| Houston Roll | $10.00 |
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| Lingo Roll | $10.00 |
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| Crazy Roll | $10.00 |
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| Kubo's Roll | $10.00 |
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| Spider Roll | $8.50 - $7.00 |
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| Rock N Roll | $7.00 - $5.50 |
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| Tiger Eye Roll | $7.50 |
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| Phoenix Roll | $7.50 |
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| Philadelphia Roll | $8.00 - $6.00 |
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| Salmon Skin Roll | $7.00 - $7.00 |
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| Vegetable Roll | $5.00 |
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| Avocado Roll | $4.50 - $3.00 |
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| Cucumber Roll | $3.50 - $2.50 |
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| Sushi & Sashimi |
| Sushi 1 pcs, sashimi 3 pcs |
| Amber Jack Kanpachi | $3.99 - $9.00 |
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| Giant Clam Mirugai |
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| Sea Urchin Uni | $5.50 - $16.00 |
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| Flounder Hirame | $3.00 - $9.00 |
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| Fatty Tuna Toro |
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| Alaskan King Crab Tarabagani | $6.00 - $18.00 |
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| Horse Mackerel Aji | $3.00 - $9.00 |
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| Seared Salmon Aburi Sake | $3.25 - $10.00 |
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| Soy Marinated Tuna Zuke Maguro | $3.25 - $10.00 |
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| Peppered Tuna Pepper Maguro | $3.25 - $10.00 |
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| Chili Tuna Tayu Maguro | $3.25 - $10.00 |
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| Tuna Maguro | $3.00 - $9.00 |
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| Fresh Salmon Sake | $2.50 - $8.00 |
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| Peppered Salmon Pepper Sake | $2.50 - $8.00 |
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| Yelloe Tail hamachi | $3.00 - $9.00 |
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| Yellow Tail belly Toro Hamachi | $3.50 - $10.00 |
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| Shrimp Ebi | $2.00 - $6.00 |
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| Sweet Shrimp Ama Ebi | $4.00 - $12.00 |
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| White Tuna Bincho Maguro | $2.25 - $6.50 |
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| Smoked Salmon Smoked Sake | $2.50 - $7.50 |
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| Octopus Tako | $3.00 - $9.00 |
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| mackerel Saba | $2.00 - $6.00 |
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| Whole Scallop Hotategai | $2.50 - $7.00 |
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| Chopped Scallops Hotate Gunkan | $2.50 - $7.00 |
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| Flying Fish Egg Tobiko | $3.00 - $9.00 |
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| Salmon Roe Ikura | $4.00 |
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| Freshwater Eel Unagi | $3.00 - $9.00 |
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| Egg Omelet Tamago | $2.00 - $6.00 |
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| Squid Ika | $2.00 - $6.00 |
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| Japanese Wasabi HonWasabi | $3.00 |
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| Kubo's Signature Rolls |
| Lobster Roll | $21.00 |
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| Spider Rainbow Roll | $18.00 |
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| Kobe Beef Roll | $19.00 |
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| Alaskan King Crab Roll | $16.50 |
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| Super Kubo Roll | $14.00 |
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| Royal Hamachi Roll | $18.00 |
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| Dynamite Roll | $14.50 |
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| Shaggy Dog Roll | $14.00 |
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| Crunchy Eel Roll | $12.00 |
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| Caterpillar Roll | $13.00 |
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| Ocean Picante Roll | $15.00 |
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| Yuzi Green Fire Roll | $16.00 |
Kanikama tempura and asparagus topped with fresh salmon and avocado served with spicy yuzu ponzu sauce
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| Confetti Roll | $15.00 |
Tempura fried roll with tuna salmon and avocado topped with spicy mayo and green onion
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| Happy Hour |
| Crab Cake | $5.00 |
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| Chicken Tatsutage | $5.00 |
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| Shrimp Tempura | $5.00 |
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| Fried Calamari | $5.00 |
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| Soft shell Crab Tempura | $5.50 |
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| Fried Oysters | $5.50 |
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| White Tuna Tataki | $6.00 |
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| Salmon Sampler | $7.00 |
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| Tuna Sampler | $7.00 |
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| Kubos Roll | $6.00 |
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| Houston Roll | $7.00 |
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| Shaggy Dog Roll | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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