Kulcha Corner Jai Ho Prices in Jersey City, NJ 07306
Hours of Operation
- Mon: 4:00 am - 3:59 am
- Tue: 4:00 am - 3:59 am
- Wed: 4:00 am - 3:59 am
- Thu: 4:00 am - 3:59 am
- Fri: 4:00 am - 3:59 am
- Sat: 4:00 am - 3:59 am
- Sun: 4:00 am - 3:59 am
Restaurant Menu
| Beverages |
| Chai | $1.00 |
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| Coffee | $2.00 |
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| Mango Lassi | $2.00 |
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| Sweet Lassi | $2.00 |
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| Salted Lassi | $2.00 |
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| Chaas | $2.00 |
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| Water | $1.00 |
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| Limca-Thumbs Up | $2.00 |
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| Soda | $1.00 |
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| Appetizers |
| Samosa Appetizer | $4.00 |
Crispy turnovers stuffed with seasoned potatoes and green peas.
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| Samosa Chaat Appetizer | $5.00 |
Crushed samosas topped with curdled chickpeas, onions, tamarind, mint chutney and yogurt.
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| Papdi Chaat Appetizer | $4.00 |
Flour crisps topped with potato, chickpeas, onions, tomato, tamarind, mint chutney and yogurt.
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| Golguppa Appetizer | $4.00 |
Pani puri. Semolina puffs stuffed with seasoned potatoes and lentils served with a tangy dip.
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| Aloo Tikki Appetizer | $5.00 |
Mashed potato cakes with Indian seasoning.
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| Hara Bhara Kebab Appetizer | $7.00 |
Spinach, coriander and potato cakes garnished with cashew nut.
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| Lassuni Gobi Appetizer | $8.00 |
Florets of cauliflower made crisp and finished in a tangy tomato garlic sauce with sesame seeds.
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| Chicken 65 Appetizer | $8.00 |
Boneless pieces of chicken marinated in chili powder, turmeric and seasoning.
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| Soups |
| Tomato Shorba Soup | $3.00 |
Pureed tomatoes flavored with garlic, coriander and gaiam masala.
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| Mulligatawny Soup | $3.00 |
Pureed lentil tempered with mustard seeds, curry leaves and seasoning.
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| Kathi Rolls |
| Mixed Vegetable Kathi Roll | $7.00 |
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| Aloo Kathi Roll | $7.00 |
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| Gobi Kathi Roll | $7.00 |
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| Channa Kathi Roll | $7.00 |
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| Paneer Kathi Roll | $8.00 |
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| Egg Kathi Roll | $8.00 |
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| Chicken Tikka Kathi Roll | $9.00 |
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| Chicken Keema Kathi Roll | $9.00 |
Minced.
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| Mutton Keema Kathi Roll | $9.00 |
Minced.
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| Shrimp Kathi Roll | $9.00 |
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| Fish Kathi Roll | $9.00 |
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| Tandoori Specials |
| Paneer Tikka | $9.00 |
Homemade cottage cheese marinated in yogurt and Indian spices. Served with onions, bell peppers and tomatoes.
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| Tandoori Chicken | $9.00 |
Chicken drumsticks marinated in yogurt and mild freshly-ground Indian spices.
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| Chicken Tikka | $10.00 |
Succulent cubes of boneless chicken marinated in yogurt and mild freshly-ground Indian spices.
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| Malai Tikka |
Boneless cubes of chicken marinated with cashew nuts, saffron and spices.
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| Haryali Tikka |
Boneless chicken marinated with yogurt, mint and cilantro.
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| Chicken Seekh Kabab |
Minced chicken seasoned with freshly ground whole spices, finished in a tandoor.
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| Mutton Seekh Kabab |
Finely-ground goat meat seasoned with fresh mint, cilantro and garam masala.
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| Fish Tikka |
Fillet of fish marinated with yogurt flavored with fenugreek and Indian spices.
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| Prawn Tikka |
Prawns marinated with ginger, garlic, yogurt and fenugreek.
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| Hariyali Paneer Tikka | $8.00 |
Cubes of paneer marinated with yogurt, mint and cilantro.
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| Jai Ho Vegetable Platter | $12.00 |
Assortment of vegetable appetizers.
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| Jai Ho Non-Vegetable Platter | $14.00 |
Assortment of chicken kebabs.
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| Vegetarian Curry |
| Sarson Ka Saag with Makki Ki Roti |
Finely-ground mustard leaves mildly spiced. Served with corn bread and rice.
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| Saag Paneer |
Mildly-spiced spinach leaves flavored with fenugreek. Served with homemade cottage cheese and rice.
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| Saag Chana |
Mildly-spiced spinach leaves flavored with fenugreek. Served with rice and spinach with chickpeas.
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| Saag Aloo |
Mildly-spiced spinach leaves flavored with fenugreek. Served with potatoes and rice.
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| Paneer Jalfrezi |
Homemade cottage cheese cooked with mixed vegetables in a spicy tomato-based sauce. Served with rice.
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| Goan Paneer Jalfrezi |
Indian homemade cottage cheese made with a twist-Goan spices and fresh-picked vegetables. Served with rice.
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| Paneer Tikka Masala |
Rich, flavorful gravy cooked with Indian homemade cottage cheese, cashew nut paste, fenugreek herbs and a blend of spices. Served with rice.
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| Paneer Makhni |
Homemade cottage cheese cooked in a tomato-based sauce with butter. Served with rice.
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| Aloo Gobi |
Potato and cauliflower florets cooked in an onion and tomato-based curry. Served with rice.
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| Malai Kofta |
Mixed vegetables and cottage cheese dumplings served in a mild creamy cashew nut flavored curry. Served with rice.
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| Amritsari Channa Masala |
Mouthwatering and spicy chola (chickpeas) cooked on a slow-range overnight in an onion and tomato sauce with pomegranate seeds and chef's choice of spices. Served with rice.
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| Methi Mater Malai |
Fenugreek and green peas mildly flavored with whole spices and finished with a hint of cream.
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| Makhana Ki Subzi |
Puffed lotus seeds cooked in a cashew and onion sauce.
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| Bhindi Do Pyaza |
Fresh okra sauteed with garam masala and cubed onions.
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| Baingan Masala | $8.00 |
Slit whole brinjal cooked in an onion-based sauce with peanuts.
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| Egg Curry |
| Dhaba Egg Curry | $8.00 |
Served with rice.
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| 3 Egg Bhurji | $6.00 |
Eggs scrambled with seasonings, onions and tomatoes.
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| 3 Egg White Bhurji | $7.00 |
Egg whites scrambled with seasonings, onions and tomatoes.
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| Chicken Curry |
| Butter Chicken | $11.00 |
Boneless pieces of chicken cooked in a tomato-based curry flavored with butter and fenugreek. Served with rice.
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| Chicken Tikka Masala | $11.00 |
A tomato-flavored sauce with dried fenugreek. Served with rice.
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| Dhaba Chicken Curry | $11.00 |
Chicken cubes cooked in a tomato and onion-based home-style curry. Served with rice.
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| Chicken Madras | $11.00 |
Tomato and coconut-based sauce tempered with mustard seeds and curry leaves. Served with rice.
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| Chicken Chettinad | $11.00 |
Cubes of chicken cooked with poppy seeds, cloves, cardamom and grated coconut. A delicacy of Southern India. Served with rice.
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| Chicken Vindaloo | $11.00 |
Roasted and then crushed spices to fully enrich the flavor, hint of vinegar, a world-famous delicacy from Goa. Fiery hot. Served with rice.
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| Chicken Sukha | $11.00 |
Flavored with pepper and curry leaves. Served with rice.
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| Chicken Korma | $11.00 |
Cashew base sauce. Served with rice.
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| Mutton Curry |
| Mutton Rogan Josh | $14.00 |
An aromatic goat curry flavored with red chilies, onions, cardamom and yogurt. Served with rice.
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| Mutton Keema Matar | $14.00 |
Minced mutton cooked with green peas and flavored with bay leaves, cloves, cardamon and seasoning. Served with rice.
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| Dhaba Mutton Curry | $14.00 |
Mutton cubes cooked in a tomato and onion-based home-style curry. Served with rice.
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| Mutton Madras | $14.00 |
Tomato and coconut-based sauce tempered with mustard seeds and curry leaves. Served with rice.
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| Mutton Chettinad | $14.00 |
Mutton cubes cooked in a spicy coconut sauce with crushed whole spices, dominant flavor being black pepper. Served with rice.
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| Mutton Vindaloo | $14.00 |
Roasted and then crushed spices to fully enrich the flavor, hint of vinegar, a world famous delicacy from Goa. Fiery hot. Served with rice.
0
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| Mutton Sukha | $14.00 |
Flavored with pepper and curry leaves. Served with rice.
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| Mutton Korma | $14.00 |
Cashew-based sauce. Served with rice.
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| Prawn and Fish Curry |
| Prawn Goan | $14.00 |
Coconut-based curry flavored with green chilies, coriander and vinegar. Served with rice.
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| Fish Goan | $14.00 |
Coconut-based curry flavored with green chilies, coriander and vinegar. Served with rice.
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| Prawn Caldin | $14.00 |
Prawns cooked with coconut, mustard seeds, cumin, curry leaves, green chilies and coriander sauce. Served with rice.
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| Fish Caldin | $14.00 |
Fish cooked with coconut, mustard seeds, cumin, curry leaves, green chilies and coriander sauce. Served with rice.
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| Bhuna Prawn | $14.00 |
Prawns sauteed with sliced onions, tomatoes and roasted fenugreek herbs. Served with rice.
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| Bengali Fish Curry | $14.00 |
Fish cooked with onions and mustard seeds in mild onion and tomato curry. Served with rice.
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| Dhaba Prawn Curry | $14.00 |
Prawn cooked in a tomato and onion-based home-style curry. Served with rice.
0
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| Dhaba Fish Curry | $14.00 |
Fish cooked in a tomato and onion-based home-style curry. Served with rice.
0
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| Prawn Madras | $14.00 |
Tomato and coconut-based sauce tempered with mustard seeds and curry leaves. Served with rice.
0
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| Fish Madras | $14.00 |
Tomato and coconut-based sauce tempered with mustard seeds and curry leaves. Served with rice.
0
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| Prawn Chettinad | $14.00 |
Spicy coconut sauce with crushed whole spices, with the dominant flavor being black pepper. Served with rice.
0
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| Fish Chettinad | $14.00 |
Spicy coconut sauce with crushed whole spices, with the dominant flavor being black pepper. Served with rice.
0
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| Prawn Vindaloo | $14.00 |
Roasted and ten crushed spices to fully enrich the flavor and a hint of vinegar. A world-famous delicacy from Goa. Fiery hot. Served with rice.
0
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| Fish Vindaloo | $14.00 |
Roasted and ten crushed spices to fully enrich the flavor and a hint of vinegar. A world-famous delicacy from Goa. Fiery hot. Served with rice.
0
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| Prawn Sukha | $14.00 |
Flavored with pepper and curry leaves.
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| Fish Sukha | $14.00 |
Flavored with pepper and curry leaves.
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| Prawn Korma | $14.00 |
Cashew-based sauce.
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| Fish Korma | $14.00 |
Cashew-based sauce.
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| Non-Vegetarian Parathas and Kulchas |
| Chicken Tikka Paratha | $5.00 |
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| Keema Paratha | $5.00 - $6.00 |
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| Egg Paratha | $5.00 |
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| Fish Paratha | $6.00 |
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| Prawn Paratha | $6.00 |
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| Malaysian Paratha | $5.00 |
Refined flour paratha layered with egg and folded.
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| Vegetarian Parathas and Kulchas |
| Roti | $2.00 |
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| Chapati | $2.00 |
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| Naan | $2.00 |
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| Plain Paratha | $3.00 |
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| Kerala Parotta | $3.00 |
Multi-layer refined flour bread.
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| Aloo Paratha | $4.00 |
Potato paratha.
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| Gobi Paratha | $4.00 |
Cauliflower paratha.
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| Mooli Paratha | $4.00 |
Radish paratha.
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| Onion Paratha | $4.00 |
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| Palak Paratha | $4.00 |
Spinach paratha.
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| Methi Paratha | $4.00 |
Fenugreek paratha.
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| Lassuni Paratha | $4.00 |
Garlic paratha.
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| Pudina Paratha | $4.00 |
Mint leaf paratha.
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| Mirchi Paratha | $4.00 |
Chili paratha.
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| Mutter Paratha | $4.00 |
Green pea paratha.
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| Makkai ka Paratha | $4.00 |
Corn paratha.
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| Cheddar Cheese Paratha | $5.00 |
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| Paneer Paratha | $5.00 |
Cottage cheese paratha.
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| Makkai ki Roti | $4.00 |
Corn meal flour.
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| Amritsari Kulcha (Served until 7pm Only) | $7.00 |
Spiced channa served with a traditional kulcha.
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| Sweet Parathas |
| Jaggery Paratha | $4.00 |
GUR-contains nuts.
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| Sweet Paratha | $4.00 |
With condensed milk.
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| Chocolate Kulcha | $4.00 |
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| Chocolate Paratha | $4.00 |
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| Chole Bhatura | $6.00 |
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| Rice |
| Pulao Rice | $3.00 |
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| Jeera Rice | $4.00 |
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| Veggie Biryani | $9.00 |
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| Egg Biryani | $10.00 |
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| Chicken Biryani | $12.00 |
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| Mutton Biryani | $14.00 |
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| Fish Biryani | $14.00 |
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| Prawn Biryani | $14.00 |
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| Daals |
| Daal Makhani | $7.00 |
Black lentils and red kidney beans cooked over a slow fire and tempered with fresh spices.
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| Rajma | $7.00 |
Red kidney beans cooked in onion and tomato sauce.
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| Daal Tadka | $7.00 |
Lentils cooked and tempered with jeera, red chilies and seasoning.
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| Sides |
| Achar Side | $1.00 |
Pickle.
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| Raita Side | $1.00 |
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| Yogurt Side | $1.00 |
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| Mango Chutney Side | $1.00 |
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| Tomato Chutney Side | $1.00 |
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| Amul Butter Side | $1.00 |
0
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| Lunch Boxes |
| Vegetarian Lunch Box |
Served with rice, daal, naan and a dessert.
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| Non-Vegetarian Lunch Box |
Served with rice, daal, naan and a dessert.
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| Desserts |
| Gulab Jamun | $4.00 |
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| Rasmalai | $4.00 |
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| Rice Kheer | $4.00 |
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| Rabri | $4.00 |
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| Moong Daal Halwa | $4.00 |
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| Kulfi | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price