Kurrents Prices in Marco Island, FL 34145
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chef 's Specailites |
| Mero | $30.00 |
Hawaiian sea bass with shiitake Mushroom ricotta cake, jumbo asparagus coconut.lemon sauce.
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| Seared Atlantica Halibat | $28.00 |
With lobster, spinach,jasmine rice red pepper sauce.
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| Ahi Tuna Berto Box | $30.00 |
Sesame crusted, scallion tempura,ceviche style.
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| Ninan Ranch Organic Pork Chop | $26.00 |
Teriyaki marinated with baby carrots and roasted potatoes.
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| Grilled Chicken | $25.00 |
Sweet chili glaze, sheetlike mushrooms and pork chewy.
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| Macadmia Dussted Grouper | $28.00 |
With jumbo asparagus:, pineapple relish and coconut-lemon sauce.
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| Monchong | $28.00 |
(Hawaiian snapper), with undo noodles, roared tomato sauce asian micro green.
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| Pan Seared Red Stuffer | $26.00 |
With udon noodle thai basil , scailionl and asian bbq sauce.
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| Jumbo Scallop | $29.00 |
With lobster risotto and tomato-ginger chutney.
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| Wild King Salmon | $27.00 |
Chili glazed with pineapple relish and vegetable roll.
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| Eenterrs Hot Pot | $32.00 |
With shrimp, scallop manila clam!: & maine lobster.
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| Portablla Tofu Club | $23.00 |
Breaded and pan seared, with roasted peppers.
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| Kurrents Chops |
| Getved with cabetnet-goy demi glace and catmellzed onion marmalade. |
| 10 oz Prime Filet | $40.00 |
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| 16 oz Prime NY Strip | $40.00 |
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| 16 oz Prime Bone in Ribeye | $36.00 |
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| Niman Ranch Organic Lamb Chops | $36.00 |
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| Small Plates |
| Bouquet of Baby Greens | $9.00 |
With asian peat, roasted walnuts gorganzola and honey or vinaigrette.
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| Baby Red and Green Romaine | $9.00 |
With pecorino, oven roasted tomato, and garlic-anchovy dressing.
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| Heirloom Tomato Salad | $10.00 |
Arugula, enoki mushroom ginger-citrus vinaigrette, black truffle.
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| Grilled Guff Shrimp | $13.00 |
Cilantro and garlic, with asian peanut slaw and tomato-ginger sauce.
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| Pot Strickers | $10.00 |
Wanton wrapped asian spiced pork with wasabi cream.
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| Jumbo Lump Crab Cake | $13.00 |
With jicama law and lemon aioli.
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| Hawaiian Ahi Tuna | $14.00 |
Wok seared and sesame crusted, with spicy soy mustard sauce.
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| Steamed Meussels | $12.00 |
With lemon grass and thai basil.
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| Crispy Calamari | $12.00 |
Fried and tossed with champagne, dill and garlic.
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| Lobrter Roll | $14.00 |
With tempura scallions, cucumber, and chili sauce.
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| Sides |
| Sauteed Sea peas | $5.00 |
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| Braised Bok Chop | $5.00 |
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| Roasted Wild Mushrooms | $5.00 |
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| Baby Carrots | $6.00 |
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| Roasted Firgerling Potatoes | $6.00 |
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| Garlic Mashed Potatoes | $5.00 |
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| Lobster Macaroni and Cheese | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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