Kyoto Prices in Wilmington, DE 19808
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Beef Harumaki | $3.95 |
Spring roll egg roll filled with beef and vegetables
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| Edamame | $4.50 |
Steamed young soy beans lightly salted hot or cold
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| Tofu Gyoza | $3.95 |
Tofu and leek dumplings served with special sesame sauce.
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| Shrimp and Salmon Gyoza | $5.25 |
Shrimp and salmon dumplings served with a sweet chili sauce.
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| Green Beans | $3.25 |
Deep fried green beans with spicy garlic sauce.
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| Vegetable Tempura | $3.95 |
Assorted vegetables deep fried in a delicate tempura batter.
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| Nanban Tofu | $3.95 |
Tofu marinated in chili pepper sauce.
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| Tuna Tataki | $10.95 |
Lightly seared tuna with special sauce
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| Yakitori | $4.50 |
Two skewers of char-broiled chicken and scallions with yakitori sauce.
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| Steamed Vegetables | $3.95 |
Steamed vegetables of 5 kinds
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| Agedashi Tofu | $3.95 |
Cubes of tofu lightly fried, topped with ginger and scallions in a flavorful stock.
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| Hamachi-kama | $5.95 |
Char-broiled yellowtail collar
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| Seaweed Salad | $3.95 |
Sliced cucumber and fresh seaweed.
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| Ika Sansai | $4.95 |
Marinated squid salad with japanese vegetables.
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| Chicken Karaage | $4.50 |
Seasoned chicken tidbits delicately deep fried.
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| Chicken Gyoza | $4.50 |
Six pan seared then steamed dumplings filled with meat and vegetables.
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| Fried Purple Potatoes | $3.95 |
Deep fried purple sweet potato
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| Shrimp Tempura (2 Pcs) | $3.95 |
Fried in a lacy batter, served with special soy sauce dip.
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| Dynamite | $6.25 |
Assorted fish and seafood, baked with a spicy creamy sauce, topped with katuobishi and scallions, served in a giant clam shell.
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| Tofu Harumaki | $3.25 |
Egg roll filled with pickled cucumber and tofu wrapped with seaweed.
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| Age Wantan | $4.50 |
Deep fried shrimp or vegetables wrapped with wantan skin.
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| Tofu Salad | $3.95 |
Cubes of cold tofu with kyoto's special sesame seed dressing.
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| Kyoto Fired Chicken | $5.95 |
Deep fried chicken (dark meat) marinated in a kyoto's special ginger sauce
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| Traditional Japanese - Donburi & Ochazuke |
| Gyu Don | $6.50 |
Sliced beef cooked in special sauce, served over rice with miso soup
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| Katsu Don | $12.00 |
A bowl of rice with a breaded and fried pork cutlet on top. served with miso soup
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| Oyako Don | $7.50 |
A bowl of rice topped with chicken, onion, and egg. served wit miso soup.
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| Ten Don | $9.50 |
Three shrimp & vegetable tempura on rice, served with miso soup.
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| Una Don | $13.50 |
Teriyaki eel over rice, served with miso soup.
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| Ochazuke | $6.25 |
Choice of char boiled salmon, snapper, or sour plum on rice with special broth
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| Traditional Japanese - Udon & Soba |
| Tempura Udon | $7.50 |
Noodles in broth topped with shrimp and vegetable tempura.
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| Tempura Soba | $8.50 |
Soba in broth topped with shrimp and vegetable tempura.
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| Nabeyaki Udon | $8.50 |
Shirtake, fishcake, tempura, egg and noodles in broth served in pan.
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| Zaru Soba | $9.50 |
Cold soba served with cold special sauce and tempura appetizer.
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| Traditional Japanese - Char Boiled Fish |
| Hamachi Kama | $14.95 |
Yellow tail neck, served with miso soup and rice.
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| Sanma Shio Yaki | $8.95 |
Japanese sword fish with bone in, served with miso soup and rice.
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| Saba Shio Yaki | $8.95 |
Mild or salty mackarel with bone in, served with miso soup and rice.
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| Kyoto Special Combinations |
| Special Combinations A | $24.95 |
Includes shrimp or vegetable termpura, chicken teriyaki, beef kushi on rice, and sushi combo.
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| Beef Sukiyaki | $20.95 |
Thinly sliced beef, assorted vegetables, tofu, mushroom, cooked at your table.
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| Shab | $32.95 |
Thinly sliced beef, assorted vegetables, cooked at your table, served with ponzu sauce, miso soup and rice.
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| Fried Rice | $10.95 |
Sauteed rice with vegetables choice of shrimp, chicken, beef, tofu or vegetables
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| Yakiudon | $11.95 |
Udon noddles stir fried with vegetables choice of shrimp, chicken, beef or tofu
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| Tropical Tai | $14.50 |
Pan-fried snapper in a butter, orange, and lemon sauce. surrounded by a summer medley of zucchini, squash, red peppers, and onions.
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| Special Combination B | $25.95 |
Includes shrimp vegetable tempura, char broiled salmon, seafood kushi on rice, and sushi combo
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| Seafood Yose Nabe (Small) | $15.00 |
egetables, konnykau noodles, tofu, shrimps, scallops, white fish and fishcake in special broth
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| Seafood Yose Nabe (Large) | $27.25 |
egetables, konnykau noodles, tofu, shrimps, scallops, white fish and fishcake in special broth
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| Kawarti Tofu | $11.50 |
Three tofu pieces one encrusted with sesame seeds, onw with almonds, and one with panko and parsley, fried lightly ans served with three different kinds of sauce.
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| Yakisoba | $11.95 |
Soft noodles stir fried with vegetables choice of shrimp, chicken, beef or tofu
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| Black Pepper Maguro | $15.50 |
Pan-fried and peppered tuna steak atop a bed of sweet yam and ginger mashed potatoes. Crowned with a spicy teriyaki and wasabi sauce
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| Seafood Katsu | $14.95 |
Deep fried shrimp, scallop, calamari and whitefish coated in bread crumbs
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| Tempura Favorites |
| Flash-fried beef and vegetables broccoli, carrots, and onions in a sweet soy sauce. Served with tempura one piece of ebi and kani, and the three pieces of vegetables. |
| Shrimp or Vegetables | $17.50 |
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| Beef & Vegetables with Tempura | $11.95 |
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| Vegetables | $12.50 |
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| Dinner |
| All entrees served with miso soup, salad and rice. |
| Chicken Teriyaki | $12.95 |
Char broiled chicken breast served with kyoto's own teriyaki or ginger sauce.
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| Chicken or Pork Katsu | $14.95 |
Breaded boneless chicken or tender pork cutlet.
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| Teppanyaki Combination | $17.95 |
Beef, shrimp and chicken with seasonal vegetables, stir-fried and served with a mild or spicy sauce.
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| Rib Eye Teriyaki (8 oz.) | $16.95 |
Thick and juicy, cooked to order.
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| Pork Katsu | $13.95 |
Deep fried tender pork coated in bread crumbs.
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| Salmon Teriyaki (8 oz.) | $17.25 |
Teriyaki glazed salmon steak.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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