Kyu Prices in San Francisco, CA 94109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Miso Soup | $2.00 |
japanese tofu, seaweed, onion soup
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|
| Edamame (V) | $3.00 |
salted japanese soy bean
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|
| Agedashi Tofu (V) | $5.00 |
fried tofu in tempura broth topped with negi, daikon and ginger
0
|
| Gyoza (V) | $6.00 |
pan fried japanese dumpling with spicy ponzu dipping sauce
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|
| Corn Fritters (V) | $6.00 |
corn tempura served with sweet & sour sauce
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|
| Chicken Karaage | $8.00 |
fried corn starch chicken
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| Tempura Appetizer | $8.00 |
fried shrimp and fried veggies with tempura sauce
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| Ika Sugatayaki | $9.00 |
grilled ginger soy seasoned whole squid with japanese mayonnaise
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| Cold Appetizers |
| Oyster Shooter | $5.00 |
fresh oyster in ponzu sauce with daikon, quail egg, negi, ginger and tobiko
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| Seaweed Salad | $6.00 |
fresh seaweed with green mixed salad and house dressing sauce
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| Sunomono Salad | $6.00 |
cucumber salad with sweet berry, japanese pickle and tosazu
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| Seafood Salad | $9.00 |
mixed fresh sashimi with special house salad
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| Hawaiian Poke | $9.00 |
tuna with poke sauce
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| Sashimi Appetizer | $9.00 |
chef's choice of 6pcs of fresh sashimi
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| Nigiri |
| Please Check With Your Server For The Availability Of Seasonal Items On The Menu |
| Aji |
horse mackerel (seasonal)
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|
|
| Bincyo | $5.00 |
albacore tuna
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|
| Bonito | $5.50 |
skipjack (seasonal)
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| Hamachi | $5.00 |
yellow tail fish japan
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|
| Hirame | $7.00 |
halibut korea (seasonal)
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|
| Ika | $5.00 |
squid
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|
| Kani | $6.00 |
crab
0
|
| Maguro | $5.50 |
big eye tuna
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|
| Sake | $5.00 |
salmon
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|
| Amaebi |
spot prawn japan
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|
|
| Bincyo Toro | $7.00 |
fatty albacore
0
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| Ebi | $4.00 |
tiger shrimp
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| Hamachi Toro | $7.00 |
belly yellow tail japan
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| Hotate | $6.00 |
scallop
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| Ikura | $6.00 |
salmon roe
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|
| Kaki |
oyster (seasonal)
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|
| Kampachi | $7.00 |
amberjack
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|
| Saba | $5.00 |
pacific mackerel
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| Sake Toro | $6.00 |
salmon belly
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| Tai | $7.00 |
red snapper (seasonal)
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| Tamago | $4.00 |
sweet egg omelet
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|
| Toro |
blue fin fatty tuna (seasonal)
0
|
|
| Unagi | $6.00 |
fresh water eel
0
|
| Walu | $6.00 |
escolar / butter fish
0
|
| Tako | $4.00 |
octopus
0
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| Tobiko | $5.00 |
flying fish roe
0
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| Umi Masu | $7.00 |
ocean treat (seasonal)
0
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| Uni |
sea urchin
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|
| Combination |
| All Combinations Come With Rice, Soup And Salad |
| Combo Sashimi | $27.00 |
assorted chef's fresh choices of sashimi
0
|
| Sushi Combo | $21.00 |
7pcs. nigiri, choice of california, tekka maki, avocado roll, or kappa maki
0
|
| Chirashi | $19.00 |
chef's choices of thin sliced sashimi over rice
0
|
| Vegi Combo (V) | $12.00 |
combination of gyoza, croquette and house salad
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|
| Maki & Roll |
| Avocado Roll (V) | $4.00 |
0
|
| Asparagus Roll (V) | $4.00 |
0
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| Ume Shiso Roll (V) | $4.00 |
plum, cucumber, and shiso leaf roll
0
|
| Kappa Maki (V) | $4.00 |
cucumber roll
0
|
| Shitake Roll (V) | $4.00 |
japanese mushroom roll
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| Natto Roll (V) | $4.00 |
japanese bean roll
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| Tekka Maki | $4.00 |
tuna roll
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| Salmon Skin Roll | $6.00 |
0
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| California Roll | $5.00 |
crab meat and avocado roll
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| Spicy Tuna Roll | $5.00 |
spicy tuna with cucumber
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| Rock & Roll | $6.00 |
avocado and eel roll
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| Spicy Scallop Roll | $6.00 |
scallop in spicy mayo with cucumber roll
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| Negihama Roll | $6.00 |
hamachi and green onion roll
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| Muraski | $10.00 |
spicy tuna, cucumber, shrimp tempura, onion
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|
| Signature Rolls |
| Crunchy California | $9.00 |
fried with house sauce and green onion
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|
| Spider Roll | $9.00 |
crispy soft shell crab assorted veggies
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| Lion King | $10.00 |
california roll topped with baked salmon, parmesan cheese and masago
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| Rainbow Roll | $10.00 |
california roll with 4 different sashimi top
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| Shiro Maki | $11.00 |
california roll topped seared escolar and fried onion
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|
| Cherry Blossom | $12.00 |
salmon with avocado topped with tuna and green onion and masago
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| Dragon Rolls | $12.00 |
shrimp tempura roll with cucumber, unagi, and avocado
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|
| Toshi Roll | $13.00 |
spicy tuna, tempura bits, crab mixed mix, albacore, and tobiko
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|
| Kyu Roll | $15.00 |
hamachi with avocado topped with tuna, albacore and tobiko
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|
| Caballero Roll | $12.00 |
crab mixed, saba, avocado, salmon top
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|
| Futomaki | $9.00 |
shitake, cucumber, avocado, spinach, tamago
0
|
| Robata Grill |
| (V) Vegetarian |
| Rib Eye Kushi | $3.50 |
thin sliced rib eye steak grilled with robata sweet sauce
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|
| Pork Shoulder Kushi | $3.50 |
grilled tender pork shoulder with robata sweet sauce
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| Ebiyaki | $3.50 |
grilled prawn with robata ponzu
0
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| Yakitori | $3.00 |
skewered chicken marinated with robata sweet sauce
0
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| Asparagus Bacon | $3.00 |
fresh asparagus wrapped in smoked bacon grilled with robata sweet sauce
0
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| Bacon Mushroom Kushi | $3.00 |
mushroom wrapped in bacon with robata sweet sauce
0
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| Chicken Ball Teriyaki | $3.00 |
marinated with teriyaki and topped with ponzu
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| Teba Chicken Wings | $4.00 |
marinated with house soy sauce & pepper
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| Salmon Kushi | $3.50 |
grilled salmon with miso robata sauce
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| Shitake (V) | $5.00 |
japanese mushroom with pepper ponzu
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| Nasu (V) | $2.00 |
japanese eggplant with pepper ponzu
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|
| Zucchini (V) | $2.00 |
with pepper ponzu
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|
| Cauliflower (V) | $2.00 |
with pepper ponzu
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|
| Tofu | $2.00 |
with miso robata sauce
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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