La Arepa - SE Prices in Portland, OR 97206
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Papelon con Limon Juice | $2.50 |
Sugar cane with lime.
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| Parchita | $2.50 |
Passion fruit.
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| Maracuya | $2.50 |
Passion fruit.
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| Malta | $3.00 |
Non-alcoholic malt beverage.
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| Canned Soft Drink | $1.00 |
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| Bottled Water | $1.00 |
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| Arepas |
| Shredded Beef Arepa | $7.00 |
Stuffed with slowly cooked shredded beef with garlic, onion, paprika and black pepper.
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| Shredded Chicken Arepa | $6.00 |
Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper and paprika.
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| Domino Arepa | $6.00 |
Stuffed with black beans and white cotija cheese. Vegetarian.
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| Vegan Domino Arepa | $6.00 |
Stuffed with black beans. Vegan.
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| Reina Pepiada Arepa | $7.50 |
Stuffed with chopped chicken salad, prepared with mayo, mustard, black pepper and avocado slices.
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| Marinera Arepa | $7.00 |
Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika and sweet pepper.
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| La Rubia Arepa | $6.00 |
Stuffed with cheddar cheese and melted butter. Vegetarian.
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| La Pelua Arepa | $7.50 |
Stuffed with shredded beef and cheddar cheese.
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| Perico Arepa | $6.00 |
Stuffed with scrambled eggs with garlic, onion, sweet pepper and tomato. Vegetarian.
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| Pabellon Arepa | $7.50 |
Shredded beef, black beans, cotija cheese, plantain and avocado.
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| Empanadas |
| Shredded Beef Empanadas | $4.00 |
Stuffed with slowly cooked shredded beef with garlic, onion, paprika and black pepper.
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| Chicken Empanadas | $4.00 |
Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper and paprika.
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| Fish Empanadas | $4.00 |
Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika and sweet pepper.
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| Domino Empanadas | $4.00 |
Black beans and grated white cotija cheese. Vegetarian.
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| Vegan Domino Empanadas | $4.00 |
Served with black beans. Vegan.
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| Pabellon Empanadas | $6.00 |
Shredded beef, fried plantain, black beans and grated white cotija cheese.
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| Main Dishes |
| Pabellon Criollo | $9.00 |
Made with white rice, seasoned shredded beef, fried ripe plantains, sliced avocado, a fried egg and black beans and topped with white cotija cheese.
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| Pabellon Margariteno | $9.00 |
Margarita Island's version of the traditional pabellon Criollo, with shredded white fish instead of beef.
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| Cachapa | $6.00 |
A savory pancake-like dish made of fresh ground corn with soft mozzarella cheese and butter. Vegetarian.
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| Patacon | $8.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, white cotija cheese, ketchup, mustard and your choice of meat.
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| Vegetarian Patacon | $6.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, white cotija cheese, ketchup, mustard, pickles and avocado. Vegetarian.
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| Vegan Patacon | $6.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, ketchup, mustard, pickles and avocado. Vegan.
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| Side Dishes |
| Platano Frito | $5.00 |
Fried ripe plantain topped with grated cotija cheese and butter. Vegetarian.
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| Vegan Platano Frito | $5.00 |
Served with fried ripe plantain. Vegan.
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| Tequenos Per Unit | $2.00 |
Bread dough wrapped around soft white cheese then flash fried. Vegetarian. Non gluten-free.
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| Caraotas and Queso Blanco | $3.00 |
Black beans and cotija cheese. Vegetarian.
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| Vegan Caraotas and Queso Blanco | $3.00 |
Served with black beans. Vegan.
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| Arroz con Caraotas | $3.00 |
White rice and black beans. Vegetarian and vegan.
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| Salada Supreme | $2.50 |
A Venezuelan version of coleslaw prepared with grated carrots, cabbage and mayo. Vegetarian and vegan.
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| Dessert |
| Quesillo | $3.00 |
A traditional Venezuelan dessert like pudding, made with eggs, condensed milk, vanilla and caramel.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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