La Bamba Prices in Sandy, OR 97055
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Guacamole Dip | $3.50 |
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| Nachos | $6.95 |
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| Queso Fundido | $5.50 |
Melted cheese dip
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| Shrimp Cocktail | $9.99 |
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| Fiesta Platter | $10.95 |
Quesadilla, taquitos, flautas, nachos, potato skins, guacamole & sour cream
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| Potato Skins | $5.95 |
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| Calamares | $6.95 |
Premium calamari rings
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| Quesadillas | $5.95 |
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| Butter Garlic Shrimp | $9.99 |
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| Soups and Salads |
| Tortilla Soup | $6.50 |
Tortilla strips in chicken soup, garnished with jack cheese, avocado & sour cream
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| Sopa de Albondigas | $6.50 |
Meatballs and vegetables soup mexican style
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| Caldo Tlalpeno | $6.95 |
Chicken, tortilla strips, diced avocado and veggies in a chipotle flavored broth
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| Caldo de Camarones | $9.99 |
Prawns and vegetables soup
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| Taco Salad | $5.95 |
Crispy flour tortilla shell layered with beans, beef or chicken, lettuce, cheese, guacamole
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| Tostada Salad | $5.95 |
Same ingredients as above on a crispy corn tortilla
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| Chicken Fajita Salad | $6.95 |
Sauteed fajita chicken, lettuce, tomatoes and cheese
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| Cactus Salad | $6.95 |
Diced cactus, avocado, tomatoes, onions, cilantro, lime juice and grated cotija cheese
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| Antojitos |
| All items are served with rice and black or pinto beans |
| Enchiladas Vegetarianas | $10.95 |
Two enchiladas stuffed with a delicious mix of melted cheeses, poblano pepper and corn. Covered with pumpkin seed sauce, cheese and avocado slices they are out of this world
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| Enchiladas Suizas | $10.95 |
Corn tortillas stuffed with chicken, covered with flavorful citrusy tomatillo sauce, melted monterrey jack, mexican cotija cheese and sour cream
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| Enmoladas de Puebla | $10.95 |
Two chicken enchiladas topped with our delicious mole sauce and mexican cheeses
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| Enchiladas Oaxaquenas | $10.95 |
Oone enchilada cheese and mole coloradito, one chicken and mole verde with all the flavors of oaxaca. Best with black beans. Topped with melted and ajeno cheeses
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| Flautas or Taquitos | $10.95 |
Two large crisp flour tortillas flautas or three corn tortillas taquitos stuffed and rolled up with shredded beef or chicken. Served with guacamole and sour cream
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| Chilaquiles con Pollo | $10.95 |
Corn tortilla strips and chicken simmered in salsa verde de tomatillos and epazote or in red tomato based salsa. Topped with cheeses, onions, guacamole and sour cream. Served with beans
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| Especialidades |
| All items are served with black or pinto beans, rice and tortillas |
| Pipian (Mole Verde) Con Pollo | $11.45 |
Boneless, skinless cjicken and zucchini simmered in a delicious velvety, pumpkin seed, tomatillos, poblano pepper and epazote herb green mole. Most authentic pre spanish dish
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| Tlatonile (Tlah Tohneel Eh) | $11.45 |
Chicken in a smokey and velvety mole from the highlands of central veracruz state. Made with sesame seeds, chile ancho and chile comapeno. In the usa, only at la bamba
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| Pollo en Mole | $11.45 |
Boneless, skinless chicken sauteed in our very own cross breed of mole de puebla and mole de xico, earthy, velvety and with flavors of dried fruits. Best mole you ever had
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| Arroz con Pollo | $11.45 |
Tender chicken sauteed with green onions. Tomatoes, mushrooms and sauce. Served on a bed of rice and melted monterrey cheese
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| Pollo en Crema al Chipotle | $11.45 |
Boneless chicken breast sautéed with onions, tomatoes, mushrooms, cream cheese and a few drops of chipotle smoked dried jalapeno sauce
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| Steak a la Mexicana | $11.45 |
Chunks of marinated beef steak simmered with tomatoes, bell peppers, onions and special sauce with sliced jalapenos upon request
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| Res en Chile Colorado | $11.45 |
Tender chunks of beef top sirloin simmered in a medium spicy red bbq chile sauce
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| Burrito Michoacan (Pork Carnitas) | $11.45 |
Large burrito filled with tender carnitas de puerco michoacan style, topped with verde sauce monterrey cheese, pico de gallo and guacamole. Also available in three corn tortilla tacos
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| Puerco en Salsa Verde | $11.45 |
Lean and tender chunks of pork simmered in a delicious tomatillo, peppers and herbs sauce
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| Burrito Yucatan (Cochinita Pibil) | $11.45 |
Large burrito stuffed with pork marinated overnight in achiote annatto and slowly roasted in banana leaves. Topped with sauce and monterrey cheese, red onion, pico and guacamole
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| Seafood |
| `All items are served with rice and black or pinto beans |
| Camarones Enchipotlados | $11.95 |
Large shrimp sauteed with mushrooms and pineapple bits in a savory chipotle smoked dried jalapeno sauce
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| Camarones al Mojo de Ajo | $11.95 |
Jumbo shrimp with mushrooms in a delicious garlic sauce. Served with tortillas
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| Camarones Puerto Vallarta | $11.95 |
Large shrimp wrapped in a bacon and crisp deep fried to perfection
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| Camarones a la Diabla | $11.95 |
Deviled shrimp. A spicy delicacy from the mexican pacific coast. Served with tortillas
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| Camarones or Calamares al Ajillo | $11.95 |
Giant calamari steak cut in cubes. Sauteed with mushrooms in butter and garlic with powered guajillo
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| Arroz con Camarones | $11.95 |
Tender shrimp sauteed with green onions, tomatoes, mushrooms and a special sauce, served on a bed of rice and melted cheese. Choose corn or flour tortillas
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| Camarones Veracruz | $11.95 |
Jumbo shrimp sauteed in a tasty mediterranean influenced sauce made with tomatoes, onions, garlic, green olives, capers and herbs. Served with tortillas
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| Enchiladas de Camaron | $11.95 |
Two corn tortillas stuffed with shrimp covered with creamy mushroom sauce behamel. Melted cheese, avocado slices, sour cream and guacamole
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| Burrito Cancun | $11.95 |
Large burrito filled with sauted shrimp, crab and chicken, onions and tomatoes. Covered with creamy mushroom sauce, cheese, avocado and sour cream
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| Enchiladas Tampico | $11.95 |
Two corn tortillas rolled into enchiladas, stuffed with crab sauted with tomatoes and onions. Topped with creamy mushroom sauce, cheese, sour cream and avocado
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| Tostadas de Cazon | $11.95 |
A veracruz state original dish. Shark meat cooked in olive oil, garlic, finely chopped green olives, capers, raisins and almonds. Served a top two tostadas garnished with avocado slices and onions
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| Pan de Cazon | $11.95 |
The pride of campeche state near yucatan. A dish that builds up layered corn tortilla, black beans and another corn tortilla. Shark meat cooked as described above, another tortilla, sauce, melted che
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| Pescado en Salsa de Acuyo | $11.95 |
Tilapia fillet cooked with garlic, sliced onions and bell peppers. Simmered in a tomatillo and hoja santa herb and verde sauce. Served with tortillas
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| Pescado a la Veracruzana | $11.95 |
Delicious tilapia fillet cooked in a tasty mediterranean mexican sauce with olive oil, garlic, tomatoes, onions, green olives, capers and herbs. Served with tortillas. A classic dish of mexican cuisi
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| Pescado Tikin Xik (Tee-Keen-Sheek) | $11.95 |
Fish fillet marinated in achiote annatto wrapped in a banana leave and grilled to perfection
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| Tacos de Pescado | $11.95 |
Three succulent beer battered cod fish tacos. Served with pico de gallo
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| Camarones en Pipian | $11.95 |
Just as the aztec nobility used to eat shrimp, in ground pumpkin seeds and tomatillo sauce
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| Egg Dishes |
| Huevos Rancheros | $7.50 |
Three eggs over easy on a tortilla with ranchera sauce and baked cheese. Rice & beans
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| Enfrijoladas Veracruzanas | $7.95 |
Two corn tortillas rolled enchilada style stuffed with scramble eggs & pico
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| Huevos con Nopales | $7.95 |
Three eggs scrambled with mexican cactus bits. Served with beans, rice and tortillas
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| Huevos con Chorizo | $7.95 |
Three eggs scrambled with mexican sausage. Served with beans, rice and tortillas
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| Huevos Motulenos | $8.50 |
Eggs over easy served on top of layered tortilla, refried black beans, plantains and ham
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| A La Carte |
| Shark Tostada | $4.75 |
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| Enchilada | $3.95 |
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| Tamale | $3.95 |
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| Chile Relleno | $3.95 |
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| Chimichanga | $5.95 |
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| Beans or Rice | $3.95 |
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| Tortillas | $1.00 |
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| Sour Cream | $1.50 |
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| Chips and Salsa | $3.95 |
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| Pico de Gallo | $1.00 |
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| Crispy Taco | $1.95 |
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| Burrito | $4.95 |
Beef, chicken or beans
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| Super Burrito California | $7.50 |
Large burrito stuffed with your choice of beef, chicken or beans, topped with sauce, baked cheese, lettuce, tomatoes, onions, guacamole and sour cream
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| Combinations - Small |
| Served with rice and black or pinto beans. Extra cheese or a scoop of sour cream: add $0.75 each guacamole, verde pork, colorado or shredded beef: Add $1.00 |
| Crispy Taco | $7.75 |
Choice of meat
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| Enchilada | $7.75 |
Cheese, beef or chicken
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| Chile Relleno | $7.75 |
Poblano pepper stuffed with cheese
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| Tamales (Beef) | $7.75 |
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| Tostada | $7.75 |
Choice of meat
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| Burrito | $7.75 |
Choice of beef, chicken or beans
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| Combinations - Medium |
| Served with rice and black or pinto beans. Extra cheese or a scoop of sour cream: add $0.75 each guacamole, verde pork, colorado or shredded beef: Add $1.00 |
| Taco and Enchilada | $8.75 |
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| Two Enchiladas | $8.75 |
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| Taco and Chile Relleno | $8.75 |
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| Chile Relleno and Tamal | $8.75 |
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| Enchilada and Tamal | $8.75 |
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| Enchilada and Chile Relleno | $8.75 |
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| Chimichanga | $8.75 |
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| Combinations - Large |
| Served with rice and black or pinto beans. Extra cheese or a scoop of sour cream: add $0.75 each guacamole, verde pork, colorado or shredded beef: Add $1.00 |
| Burrito and Enchilada | $9.75 |
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| Enchilada, Taco and Chile Relleno | $9.75 |
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| Enchilada, Taco and Tamal | $9.75 |
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| Enchilada, Tamal and Chile Relleno | $9.75 |
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| Two Tacos and Enchilada | $9.75 |
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| Two Enchiladas and Chile Relleno | $9.75 |
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| Two Burritos | $9.75 |
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| De La Parrilla (From The Grill) |
| All items are served with black or pinto beans, rice and tortillas |
| Fajitas - Steak, Chicken or Vegetarian | $11.95 |
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| Fajitas - Combo | $11.95 |
Beef & chicken
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| Fajitas - Shrimp | $11.95 |
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| Fajitas - Steak or Chicken and Shrimp | $14.95 |
Tender pieces of steak or chicken breast or shrimp sauteed with fresh bell peppers and onions in our very own fajita sauce marinade. Presented on a hot skillet and served with beans, rice, sour cream
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| Steak Ranchero | $11.95 |
Grilled generous top sirloin steak topped with avocado, sauteed onions and bell peppers
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| Carne Asada | $11.95 |
Grilled thinly sliced sirloin flap meat steak. Served with guacamole and pico de gallo
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| Carne Asada and Vallarta (4) Shrimp | $15.95 |
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| Pollo Asado Yucatan | $10.95 |
Fillet tender chicken breast marinated in achiote, grilled to perfection. Served with guacamole
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| Chuletas ahumadas en Chipotle BBQ | $10.95 |
Smoked pork chops marinated in chipotle BBQ sauce deliciously grilled. Served with guacamole
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| Kids Plates |
| Only for children under 12 years old. Not available to Go |
| Choice of Taco | $3.99 |
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| Mini Quesadilla | $3.99 |
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| Enchilada | $3.99 |
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| Tamale or Burrito | $3.99 |
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| Mini Nachos | $3.99 |
Beans and cheese
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| Grilled Cheese Sandwich with Fries | $3.99 |
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| Soft Drinks |
| Jarritos | $2.00 |
Mexican bottled sodas
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| Coke | $1.95 |
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| Diet Coke | $1.95 |
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| Sprite | $1.95 |
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| Lemonade | $1.95 |
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| Milk | $1.75 |
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| Tea | $1.75 |
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| Coffee | $1.75 |
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| Shirley Temple or Roy Rogers | $2.00 |
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| Jamaica | $2.00 |
Hibiscus flower or regular iced tea
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| Strawberry Lemonade | $2.50 |
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| Espresso | $2.95 |
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| Cafe Latte | $2.95 |
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| Cappuccino | $2.95 |
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| Mochaccino | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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