La Barraca Bar Prices in Hollywood, FL 33020
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Salads |
| Soup Of The Week | $5.00 |
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| Pure De Vegetales Con Tropezones De Vegetales Aromaticos | $5.00 |
Puree of vegetables with fresh herbs and vegetable garnish.
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| Gazpacho Andaluz | $5.00 |
Chilled vegetable soup from the hot weather of andalucia.
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| Ensalada Manchega Dos Quesos | $8.00 |
Hearts of romaine tossed with two manchego cheese and vegetable dressing.
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| Ensalada Mediterranea | $9.00 |
Greens, tomatoes, artichoke and white asparagus.
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| Ensalada Mediterranea Con Mariscos Frescos | $12.00 |
Mediterranean salad with fresh seafood.
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| Ensalada De Algas Con Queso Manchego | $9.75 |
Tomatoes y pepinos con aceite de trufa y balsamico. Seaweed and manchego salad with tomatoes and cucumbers. Truffle oil and balsamic.
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| Paellas |
| Valencian calaparra rice is available upon request. Add $12.00 more per person. Add 6 oz lobster tail for $14.00. Per person. |
| Paella Valenciana Mixta | $18.95 |
A combination of seafood and bone-in chicken. Calamari, shrimps, scallops, clams, mussels, vegetables, rice and saffron broth.
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| Paella De Mariscos | $19.95 |
A mixture of fish and seafood. Calamari, scallops, shrimp, clams, mussels, vegetables, rice and saffron broth.
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| Paella Vegetarian Con Arroz De Calasparra | $17.95 |
Assortment of vegetables and roots. Calasparra rice and saffron broth.
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| Paella Del Monte | $17.95 |
The most traditional in valencia. Chicken, rabbit, snails, vegetables, rice and saffron broth.
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| Paello De Pescado Y Calamar En Su Tinta Con Chipirones | $18.95 |
Black paella. Sea bass, scallops, octopus, clams, mussels and calamari on its own ink.
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| Kosher Paella - Roots & Vegetables | $18.95 |
With garbanzos and fresh fish. Rice from the region and saffron broth.
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| Larger Tapas Combos |
| Chuleton De Ternera A La Parilla | $26.00 |
Con pimientos del piguillo y ajos tostados cowboy steak on the grill with roasted piquillo peppers and toasted garlic.
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| Parrillada De Carne La Barraca | $41.75 |
Assortment of specialty meat items. Lamb chops, skirt steaks, spanish chorizos, chistorras, filet mignon, blood sausage and marinated chicken breast.
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| Parrillada De Mariscos Y Pescado La Barraca | $44.75 |
Our beef assortment of grille seafood. 6 oz. lobster, cuttlefish sepia, corvina, calamari, large shrimps, scallops, mussels & clams.
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| Zarzuela De Pescado Y Mariscos | $32.75 |
A combination of fresh, shellfish and crustaceous with saffron fresh tomato and white asparagus in a rich fish fume.
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| Langostinos Blancos Enteros A La Parrilla | $26.00 - $49.00 |
Grilled whole large prawns. 6, 12 For.
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| Cold Cuts Tapas |
| Jamon Serrano Curado 18 Meses | $10.00 |
Spanish cured ham imported from spain.
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| Duo De Chorizos De Cantimpalo Y Picante | $9.00 |
Spanish cured mild and hot catalan dry chorizos.
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| Queso Manchego Joven | $9.00 |
Mild cheese from la mancho.
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| Duo De Queso | $12.00 |
Duet of idiazabal from the basque country and manchego cheese.
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| Combinacion Iberica | $20.00 |
Serrano ham, manchego cheese, salchichon and chorizo casero.
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| Meat Tapas |
| Pinchos De Solomillo A Las Tres Pimientas | $12.00 - $57.00 |
Skewers of filet mignon with pepper sauce. 2, 6, 12 For.
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| Chuletas De Cordero Con Datiles Y Brandy | $12.00 - $62.00 |
Lamb chops with dates, brandy & demi-glace. 2, 6, 12 For.
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| Pinchos Morunos De Pollo Con Pimenton De La Vera Y Pisto | $9.75 - $45.00 |
Skewers of moorish style chicken with spanish smoked paprika and olive oil. 2, 6, 12 For.
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| Pollo Al Ajillo Con Jerez | $9.00 |
Chicken breast with garlic & sherry sauce.
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| Chistorra Salteada Con Jerez Cebollas Al Caramelo | $9.00 |
Warm spanish sausage with sherry and caramelized onions.
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| Churrasco De Carne Con Mojo Picon | $11.00 |
Skirt steak with mojo from the canary islands.
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| Solomillo De Vaca Con Setas Al Vino Tinto | $11.00 |
Pieces of filet mignon with mushrooms and red wine sauce.
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| Albondigas De Mi Pueblo Con Tomates Y Pimientos | $9.00 |
Home made meatballs with tomatoes and peppers.
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| Croquetas De Jamon Serrano Con Alioli | $7.75 |
Serrano ham croquettes with alioli.
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| Fish & Seafood Tapas |
| Corvina Al Horno Y Almejas | $12.00 |
Fresh chilean sea bass and clams with a safrito espanol, lemon & white wine.
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| Gambas Blancas Al Ajillo | $10.00 |
Fresh shrimps with garlic sauce & american chablis.
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| Sepia A La Plancha | $9.75 |
Grilled mediterranean cuttlefish with garlic & olive oil essence.
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| Pulpo Espanol A La Gallega | $12.25 |
Tender spanish octopus with smoked paprika and olive oil.
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| Mejillones Frescos Al Vino Blanco Con Tomate Y Albahaca | $14.75 |
Fresh steamed mussels with shallots, fresh cream, tomato & wine.
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| Calamares Salteados | $8.75 |
Sauteed baby calamari with garlic & fresh parsley.
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| Calamares Fritos A La Cerveza | $9.75 |
Fried calamari with beer and spicy tomato sauce.
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| Pimientos Del Piquillo Rellenos De Maiscos Con Salsa De Langosta | $9.75 |
Roasted sweet piquillo peppers filled with a bechamel of corvina, calamari, goat & cream cheese. Served with lobster sauce & a scent of anissetle.
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| Boquerones En Vinagre | $7.75 |
White anchovies cured in vinegar, garlic & parsley.
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| Salpicon De Mariscos | $11.25 |
Assortment of spanish seafood cooked in lemon.
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| Vegetables Tapas |
| Tartaleta De Vegetales | $8.75 |
Con tomate picante de rocoto y queso manchego. Grilled vegetable cake and manchego cheese in a spicy tomato sauce.
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| Setas Del Bosque | $8.75 |
Domestic & imported mushrooms with garlic & herbs.
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| Queso Fresco De Cabra Al Horno Con Hierbas Y Anis | $9.75 |
Naked goat cheese with herbs in a light tomato sauce with anisette.
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| Vegetales Salteados | $5.75 |
Fresh sautee vegetables.
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| Vegetales A La Parrilla Con Albahaca Y Vinagre Balsamico | $10.25 |
Grilled vegetables with basil and balsamic reduction.
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| Tortilla Espanola | $7.75 |
Potatoes, sweet onions, and egg mixture cake.
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| Patatas With La Barraca Aioli | $6.75 |
Potatoes with aioli sauce.
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| Patatas Bravas | $6.75 |
Potatoes with aioli, smoked paprika and hot dry pepper.
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| Alino De Aceitunas | $4.75 |
Pepinillos, alcaparras salvajes, ajos dulces y pimientos. A combination of olives, wild capers, sweet garlic & marinated peppers.
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| Croquetas De Espinacas Pinones | $7.50 |
Spinach & pinenut croquettes. 6 pieces.
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| Tasting Menus - Pirineos |
| Per person. |
| Pirineos | $45.00 |
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| Chuletas De Cordero A La Parrilla |
Con salsa de datiles, brandy y tomillo grilled lamb chops with dates, brandy, thyme and demi-glace.
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| Puntas De Solomillo Con Setas |
Filet mignon with wild mushrooms.
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| Churrasco De Vaca Con Mojo Picon Canario |
Skirt steak with canary mojo.
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| Pinchos De Pechuga De Pollo Con Pimenton Ahumado De La Vera |
Skewers of breast of chicken with smoked paprika.
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| Chorizos Y Morcillas Frescas Espanolas |
Fresh sausages imported from spain.
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| Chistorra Salteada Con Cebollas Caramelizadas |
Sauteed link sausages with caramelized onions.
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| Tasting Menus - Pirineos - Garnishes |
| Garnishes |
Sauteed vegetables with basil patatas alioli-potatoes with garlic mayonnaise.
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| Tasting Menus - Pirineos - Dessert |
| Assortment La Barraca |
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| Tasting Menus - Mediterraneo |
| Per person. |
| Mediterraneo | $55.00 |
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| Langosta A La Plancha |
Grilled domestic lobster.
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| Salpicon De Mariscos |
A spanish ceviche.
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| Gambas De Mi Tierra |
Whole white shrimp on sea salt.
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| Calamares Fritos A La Cerveza |
Fried calamares with beer.
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| Mejillones Frescos Con Cebolletas, Tomate, Crema Y Vino |
Fresh mediterranean mussels with shallots, tomatoes and wine.
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| Almejas Frescas A La Marinera Con Azafran |
Fresh manila clams marinera and saffron.
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| Tasting Menus - Mediterraneo - Mediterraneo |
| Garnishes |
Sauteed vegetables with basil patatas alioli-potatoes with garlic mayonnaise.
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| Tasting Menus - Mediterraneo - Dessert |
| Assorted La Barraca |
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| Tasting Menus - Kosher |
| Per person. |
| Kosher | $35.00 |
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| Entremeses Variados |
Smoked salmon, manchego cheese and walnuts, spanish queen olives and roasted peppers.
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| Queso De Cabra Al Horno Con Hierbas Frescas |
Goat cheese with herbs in light tomato sauce.
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| Combinacion De Setas Del Bosque |
Combination of wild mushrooms.
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| Tortilla Espanola |
Spanish potato knish, vidalia onions and egg moisture.
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| Ensalada Mediterranea |
Hearts of romaine, tomatoes and white asparagus.
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| Tasting Menus - Kosher - Main Course |
| Paella Hortelana Con Garbanzos Or Paella De Pescado |
Vegetarian paella with chickpeas.
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| Tasting Menus - Kosher - Desserts |
| Assortment La Barraca |
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| Tasting Menus - La Barraca |
| Entremeses Variados |
Combination of serrano ham, manchego cheese and soft chorizo, spanish queen olives, sweet garlic and roasted peppers.
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| La Barraca | $40.00 |
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| Gambas Al Ajillo |
Shrimp with garlic sauce and chablis wine.
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| Combinacion De Setas Del Bosque |
Combination of domestic and wild mushrooms.
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| Tortilla Epanola |
Spanish potato knish, vidalia onions and egg moisture.
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| Ensalada Mediterranea |
Hearts of romaine, tomatoes and white asparagus.
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| Tasting Menus - La Barraca - Main Course |
| Per person. |
| Paella Valenciana Mixta |
A combination of fresh seafood, bone in chicken and fresh vegetables. rice and saffron broth.
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| Tasting Menus - La Barraca - Dessert |
| Assortment La Barraca |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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