La Brochette Bistro Prices in Cooper City, FL 33026
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Mozzarella, Tomatoes And Prosciutto Di Parma | $9.95 |
extra virgin olive oil-balsamic syrup and fresh basil
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| French Brie Cheese Gratinee | $9.50 |
with fresh fruit and mango chutney
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| French Fried Calamari | $9.95 |
with three dipping sauces
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| Grilled Calamari Steak With Herb Crust | $9.95 |
provencal tomato sauce
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| Baked Escargot | $9.50 |
with wild mushroom and garlic herb butter
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| Beef Carpaccio | $11.50 |
thinly sliced filet mignon with mustard sauce and parmesan cheese
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| French Onion Soup | $6.95 |
baked with mozzarella cheese
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| Jumbo Shrimp Cocktail | $11.50 |
three kinds of dipping sauce
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| Fried Goat Cheese Salad | $9.95 |
with yogurt-cucumber dressing
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| Conch Schnitzel | $12.95 |
whole conch filet seared in japanese bread crumbs with key lime sauce
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| Super Lump Crab Cake | $12.95 |
served with key lime sauce and remoulade
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| House Salad | $6.50 |
organic spring mix lettuce, sweet grape tomatoes, seedless cucumbers as well as chef's selection each day served with his own house vinaigrette
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| Caesar Salad | $7.50 |
refreshing hearts of romaine lettuce, tossed with our house made traditional caesar dressing, focaccia croutons and a generous dusting of parmesan cheese
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| Seafood Entrees |
| Chef Suggestions A Showcase Of Some Of Our Most Requested Seafood Dishes. Now Permanently On The Menu For An Experience That Is Truly In Demand |
| Roasted Chilean Seabass Filet | $35.95 |
topped with lump crab meat and jumbo shrimp served with two sauces a house made bearnaise and key lime sauce mashed potato and steamed asparagus spears
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| Yellow Tail Snapper Filet | $26.95 |
fresh from the keys encrusted with pistachio nuts, seared till crisp served with key lime beurre blanc, over angel hair pasta
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| Roasted Italian Bronzini (Seabass) | $28.95 |
served whole completely de-boned seasoned stuffed with lump crab meat and served with lobster sherry sauce along with mashed potato
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| Peppercorn Crusted Fresh Salmon Filet | $26.95 |
served with brandy sauce over mashed potato with market fresh vegetables
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| Grilled Jumbo Shrimp On Brochette | $24.95 |
we serve seven to eight shrimp layered on a skewer with fresh strawberries, served with basmati rice and mix grilled vegetables
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| Seared Fresh Yellow Fin Tuna | $29.95 |
crusted with cajun spice served with hungarian paprika & shrimp sauce with mashed potato and grilled vegetables
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| Crispy Skin Kampachi (Hawaiian Snapper) | $33.95 |
fresh from hawaii served with beurre noisette sauce made from fresh butter, lime juice, shallots, capers, pine - nuts and dried black currants along with mashed potato and vegetables
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| Meat And Poultry |
| All Entrees On Brochette Served With Three Sauces. Entrees Sharing Charge $5. |
| Chicken Schnitzel | $19.95 |
crusted with panko (japanese bread crumbs) pan seared with angel hair pasta and key lime capers sauce
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| Grilled Pork Chop (Kurobuta) | $28.95 |
this is american wagyu pork, dusted in cumin spice served with raspberry- chipotle sauce mashed potato and mix grilled vegetables
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| Grilled Duck Breast | $22.95 |
seared crispy on the skin side than grilled like a steak served with sweet orange marmalade & jalapeno sauce mashed potato and grilled vegetables
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| New York Strip Steak Au Poivre | $28.95 |
hand cut (12 oz) pan seared flambé with brandy crushed black peppercorn sauce with mashed potato and grilled vegetables
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| Steak Frites (U. S. D. A Choice Grade) | $26.95 |
grilled new york strip steak served with french fries grilled mix vegetables and three sauces on the side
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| Grilled Skirt Steak (Black Angus) On Brochette | $24.95 |
black angus glazed with garlic butter served on grilled potato and mixed grilled vegetables
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| Grilled Filet Mignon & Jumbo Shrimp | $33.95 |
hand cut in house (8 oz) on brochette with grilled potato and vegetables
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| Stilton Cheese Filet Mignon | $32.95 |
grilled topped with english stilton cheese, duxelle of mushroom and puff - pastry served with porcini mushroom sauce mashed potato and grilled vegetables
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| Roasted Boneless Crowned Rack Of Lamb | $34.95 |
with mashed potato, grilled vegetables and minted cabernet sauce
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| Grilled Cowgirl Steak | $34.95 |
14 oz bone in rib eye steak topped with caramelized onion, served with cabernet wine sauce grilled baked potato and mixed grilled vegetables
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| Domestic Beer $3.50 |
| Miller Light |
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| Bud Light |
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| Michelob Light |
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| Amstel Light |
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| Fosters |
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| Heineken |
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| Erdinger |
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| Guinness |
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| La Fin Du Monde |
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| O' Doul's (N/A) |
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| Imported Beers $5.25 |
| Miller Light |
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| Bud Light |
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| Michelob Light |
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| Amstel Light |
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| Fosters |
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| Heineken |
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| Erdinger |
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| Guinness |
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| La Fin Du Monde |
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| O' Douls (N/A) |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price