La Calaca Comelona Prices in Portland, OR 97214
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Ceviche | $12.00 |
Marinated mahi-mahi fish with lemon, red onions, capers, olive oil, and cilantro.
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| Taquitos Dorados | $6.00 |
3 crispy taquitos filled with a blend of ricotta cheese and epazote
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| Totopos de Carne de Cerdo | $6.00 |
4 small corn tortillas with pulled pork meat, onion, shredded carrot, cilantro, and avocado.
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| Tlacoyos | $6.00 |
2 organic blue thick corn tortilla stuffed with ricotta cheese or black beans. Served with salsa, onions and cilantro.
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| Chapulines | $8.00 |
Roasted grasshoppers with lime and chile served with tortillas.
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| Taco | $3.00 |
Classic taco served on a homemade organic blue corn tortilla topped with onions and cilantro.
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| Fish Taco | $3.00 |
Grilled fillet served with cabbage salad.
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| Veggie Quesadillas | $6.00 |
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| Meat Quesadillas | $7.00 |
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| Extra Super Quesasdilla | $12.00 |
Onion, green pepper, spinach, mushroom, and choice of meat.
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| Enchiladas Morelianas | $18.00 |
Corn tortillas dipped in guajillo pepper sauce stuffed with cotija cheese and onions topped with a grilled medley of chicken, potatoes and carrots and finished off with crisp cabbage, sliced tomatoes
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| Camarones al Mojo de Ajo | $18.00 |
White prawns sauteed in a garlic butter, and homemade chipotle sauce served with cabbage salad.
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| Cochinita Pibil | $20.00 |
Tender pork wrapped in banana leaves and cooked in savory achiote sauce garnished with orange slices and marinated red onions, served with refried black beans topped with cotija cheese.
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| Blackberry Mole | $20.00 |
Mole sauce recipe made with a variety of dry and roasted chile poured over grilled chicken breast with rice, pear garnish and tortillas.
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| Corundas | $18.00 |
Masa dumplings wrapped in chard leaves served with pork tenderloin medallions in a tomato sauce, sour cream, pinto beans, and cotija cheese.
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| Chile Relleno de Uchepo | $12.00 |
Dried chile pasilla stuffed with sweet fresh corn tamale topped with sour cream and cotija cheese, served with pinto beans and tortillas.
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| Levanta Muertos | $13.00 |
Layered black beans and white rice topped with roasted vegetables, chicken, mild red salsa, and grilled plantains.
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| Tostada de Verduras | $8.50 |
A layer of pinto beans topped with cabbage, shredded carrot, tomatoes, red onion, sour cream, and cotija cheese, piled high on a crunchy tortilla.
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| Morisqueta | $8.50 |
The perfect layering of black beans and white rice, topped with mild salsa and cotija cheese served with tortillas.
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| Sarape | $17.00 |
Pastor, carne asada, and bacon all mixed and grilled with onions, tomatoes, bell peppers and melted cheese served with homemade tortillas.
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| Mariscada | $17.00 |
Grilled bell peppers, onions, chorizo, octopus, shrimp, and melted cheese served with tortillas.
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| Veggie Grill | $15.00 |
Shitaki, oyster, portabello mushroom, tomatoes, organic spinach, onion and bell peppers mixed with mozzarella cheese, served with tortillas.
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| Empanada de Pescado | $18.00 |
Large corn tortilla filled with mahi mahi marinated in herbs and garlic, onions, and tomatoes, pan fried and garnished with avocado, served wtih watercress and white rice.
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| Salads |
| Large Nopales Salad | $9.00 |
Tender cactus with onion, tomatoes, cilantro, serrano chiles and a hint of lime topped with cotija cheese. Served with homemade corn tortilla.
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| Large Guacamole Salad | $9.00 |
Diced avocado with tomatoes, onions, cilnatro, and jalapenos. Served with homemade corn tortilla.
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| Large Aguacate Salad | $9.00 |
Slices of avocado with tomatoes, red onions, cilantro, and jalapenos all tossed in lime juice with a pinch of salt. Served with homemade corn tortilla.
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| Large Carnitas Salad | $14.00 |
Carnitas pork, sliced avocado, tomatoes, onions, fresh jalapenos, cilantro, and cabbage, tossed with lime juice and pinch of salt. Served with homemade corn tortilla.
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| Sides |
| Tortilla | $0.25 |
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| Chipotle Chiles | $2.50 |
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| Habanero Salsa | $2.50 |
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| Jalapenos | $1.50 |
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| Extra Veggies | $1.50 |
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| Meat | $2.50 |
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| Children's Menu |
| Kid's Rice | $6.00 |
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| Kid's Beans | $6.00 |
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| Kid's Enchilada | $6.00 |
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| Kid's Taco | $6.00 |
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| Kid's Quesadilla | $6.00 |
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| Kid's Chalupita | $6.00 |
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| Dessert |
| Chocolate Marble Delight | $6.00 |
Crustless confection of swirled chocolate, vanilla cream, baked firm and served by the slice.
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| Jericalla | $6.00 |
Rich, creamy custard with delicate cinnamon or chocolate flavor.
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| Capirotada | $6.00 |
Mexican bread pudding made with white bread, raw brown sugar, cinnamon, and raisins, sprinkled with cotija cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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