La Cantina Prices in Chicago, IL 60603
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasto Alla Cantina | $10.50 |
assorted cold italian meats and specialties
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| Prime Beef Carpaccio | $11.50 |
thinly sliced beef, arugula, parmigiano, virgin olive
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| Calamari Fritti | $9.50 |
fried squid
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| Calamari Alla Griglia | $9.95 |
grilled calamari, mixed greens, olive oil, lemon
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| Iced Fresh Shrimp Cocktail | $10.25 |
five white gulf shrimp, cocktail sauce
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| Minestrone Or Chicken Broth | $3.50 - $5.50 |
with pastina
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| Vongole Al Forno | $9.50 |
baked oreganato clams
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| Salmone Affumicato | $12.95 |
pastrami style smoked salmon with capers, red onion, olive oil and cream cheese, served with toast points
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| Antipasto Alla Cantina | $11.95 |
assorted cold italian meats and specialties
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| Prime Beef Carpaccio | $12.50 |
thinly sliced beef, arugula, parmigiano cheese,virgin olive oil
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| Calamari Fritti | $10.50 |
fried squid
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| Calamari Alla Griglia | $10.95 |
grilled squid, mixed greens, olive oil, lemon
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| Iced Fresh Shrimp Cocktail | $12.25 |
six white gulf shrimp, cocktail sauce
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| Minestrone or Chicken Broth | $3.75 - $5.75 |
with pasta
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| Vongole Al Forno | $11.50 |
baked oreganato clams
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| Salmone Affumicato | $13.95 |
pastrami style smoked salmon with capers, red onions, olive oil, cream cheese and flat bread
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| Insalata |
| Captains Salad | $7.95 |
mixed greens, tomatoes, chopped eggs, red peppers, radishes, italian dressing
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| Caesar Salad | $7.50 |
tossed with our house-made caesar dressing
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| Insalata Caprese | $9.50 |
sliced tomato, onion, fresh mozzarella, basil
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| Italian Seafood Salad | $14.95 |
octopus, calamari and shrimp marinated in mild giardiniera
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| Executive Salad | $13.50 |
crisp assorted greens, tomato, turkey, bacon, gorgonzola cheese, tossed with choice of dressing
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| Insalata Di Pollo | $13.95 |
grilled chicken breast, mixed greens, red onion, oranges, apple, gorgonzola cheese, pine nuts, balsamic vinaigrette
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| Neptune Salad | $15.95 |
sliced shrimp, artichoke hearts, diced egg, tossed greens with choice of dressing
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| Panini |
| Sandwiches Are Served With Cottage Fries |
| "Cantina" Prime Steak Sandwich | $13.95 |
grilled onions, mozzarella cheese
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| Grilled Chicken Breast | $10.95 |
roasted peppers and scamorza cheese
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| Sausage Sandwich Parmigiana | $9.95 |
with peppers, onions and mushrooms, topped with mozzarella cheese
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| Italian Meatball Sandwich | $8.95 |
with mushrooms, meat sauce
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| Pasta |
| Includes Salad Or Cup Of Soup |
| Spaghetti, Mostaccioli Or Meat Ravioli | $10.95 |
with tomato or meat sauce
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| Spaghetti, Mostaccioli Or Meat Ravioli | $2.50 |
add italian sausage or meatballs
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| Spaghetti, Mostaccioli Or Meat Ravioli | $1.50 |
"baked" with cheese add
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| Lasagne Al Forno | $10.95 |
"home specialty" of pasta layers, meat sauce, cream sauce and parmesan
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| Lasagne Al Forno | $1.50 |
"baked" with cheese add
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| Fettuccine AllAlfredo Con Pollo | $15.50 |
pasta ribbons with cream sauce with chicken breast
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| Manicotti | $12.50 |
ricotta, cheese filled crepes with tomato or cream sauce
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| Cannelloni | $12.95 |
meat filled crepes with tomato or cream sauce
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| Tortelli Tre Formaggi | $13.95 |
three cheese-filled pasta, tomato basil sauce
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| Spaghetti, Mostaccioli Or Meat Ravioli | $14.50 |
with tomato or meat sauce
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| Spaghetti, Mostaccioli Or Meat Ravioli | $3.50 |
add italian sausage or meatballs
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| Spaghetti, Mostaccioli Or Meat Ravioli | $2.50 |
"baked" with cheese add
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| Lasagne Al Forno | $13.95 |
"home specialty" pasta layered with meat and cream sauce, topped with meat sauce and parmesan
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| Lasagne Al Forno | $2.50 |
"baked" with cheese add
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| Fettuccine AllAlfredo Con Pollo | $17.95 |
pasta ribbons cream sauce, chicken breast
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| Cannelloni | $15.25 |
meat filled crepes with tomato or cream sauce
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| Manicotti | $15.25 |
ricotta cheese filled capers served with tomato or cream sauce
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| Tortelli Tre Formaggi | $14.95 |
three cheese-frilled pasta, tomato-basil sauce
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| Specialitá Italiana |
| Includes Salad Or Cup Of Soup |
| Pollo Alla Vesuvio | $17.95 |
our signature over-roasted half chicken with potatoes, herbs, garlic, white wine
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| Petti Di Pollo Alla Parmigiana | $15.95 |
chicken breast, tomato sauce, mozzarella and parmesan cheeses, served with mostaccioli tomato sauce
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| Petti Di Pollo Piccata | $15.95 |
chicken breast, lemon, capers, white wine sauce, side of vegetables
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| Pollo Alla Marsala | $15.95 |
sauteed chicken breast, fresh mushrooms and marsala wine with mostaccioli
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| Eggplant Alla Parmigiana | $12.95 |
sliced eggplant baked with tomato sauce, mozzarella and parmesan cheeses, served with mostaccioli
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| Broiled Sausage | $11.95 |
green peppers, onions, mushrooms, tomato sauce, cottage fries
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| Petto De Pollo Alla Parmigiana | $19.75 |
chicken breast, tomato sauce, mozzarella and parmesan cheeses served with mostaccioli tomato sauce
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| Pollo All Marsala | $18.95 |
sauteed chicken breast, fresh mushrooms and marsala wine with mostaccioli
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| Pollo Alla Vesuvio | $20.95 |
our signature oven-roasted half chicken with potatoes, herbs, garlic, white wine
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| Petti Di Pollo Piccata | $18.95 |
chicken breast, lemon, capers, white wine sauce, side of vegetables
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| Broiled Italian Sausage | $16.75 |
green peppers, onions mushrooms with tomato sauce, cottage fries
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| Eggplant Alla Parmigiana | $14.95 |
sliced eggplant baked with tomato sauce, mozzarella and parmesan cheeses, served with mostaccioli
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| Specialitá Del Mare |
| Includes Salad Or Cup Of Soup |
| Linguine Con Vongole | $15.95 |
flat pasta with red or white clam sauce
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| Linguine Con Scampi E Rapini | $17.95 |
shrimp and rapini sauteed with olive oil and garlic, served over linguine
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| Tortelli Con Frutta Del Mare | $15.95 |
seafood-filled pasta, shrimp, scallops, tomato-cream sauce
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| Spaghetti Mare E Monti | $17.95 |
shrimps, scallops, mussels, clams, garlic, olive oil, white wine, wild mushrooms, tomato
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| Scampi Casalinga | $18.95 |
large shrimp, sherry wine, shallots, fresh mushrooms with linguine
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| Sogliola Al Forna |
whole dover sole pan-broiled in seasoned butter and filleted table side served with fresh vegetables, market price, please ask your server
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| Tortelli Con Frutta Del Mare | $17.95 |
seafood-filled pasta, shrimp, scallops, tomato-cream sauce
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| Spaghetti Mare E Monti | $22.95 |
shrimp, scallops, mussels, clams, garlic, olive oil, white wine, wild mushrooms, tomato
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| Scampi Casalinga | $21.95 |
gulf shrimp, sherry wine, shallots, fresh mushrooms, with linguine
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| Linguine Con Scampi E Rapini | $21.50 |
shrimp and rapini sauteed with olive oil and garlic, served over linguine
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| Sogliola Al Forno |
whole dover sole pan broiled in seasoned butter and filleted tableside, served with fresh vegetables market price, please ask your server
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| Cacciucco | $29.95 |
traditional tuscan seafood stew, fresh fish, scallops, squid, calms, fennel, tomato-saffron broth
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| Twin Maine Lobster Tails |
broiled, served with drawn butter and fresh vegetable, market price, please ask your server
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| Carne |
| Includes Salad Or Cup Of Soup; Side Choice Of Mostaccioli Tomato Sauce, Cottage Fries Or Vegetable All Steaks And Chops Are Hand Cut |
| Veal Al Limone | $21.50 |
veal medallions in a lemon white wine sauce
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| Veal Alla Marsala | $21.50 |
veal medallions with mushrooms and marsala wine
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| Veal Alla Parmigiana | $21.95 |
veal cutlet, baked with tomatoes, mozzarella and parmesan cheeses
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| "Cantina Special" | $14.95 |
chopped steak, grilled onions, mushrooms, mozzarella cheese
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| Center Cut Filet Mignon | $29.95 |
10-ounces broiled, barbera wine mushroom sauce
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| Center Cut Pork Chops | $16.95 |
broiled vesuvio style with potato wedges
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| Filet Pizzaiola | $26.95 |
filet medallions in a sauce of diced tomatoes, capers, garlic and herbs
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| Beef Toscanini | $28.50 |
sliced beef tenderloin, mushrooms marsala wine sauce
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| Veal Alla Limone | $22.95 |
veal medallions in a lemon white wine sauce
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| Veal Alla Marsala | $23.95 |
veal medallions with mushrooms and marsala wine
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| Veal Alla Parmigiana | $23.95 |
veal cutlet, baked with tomatoes, mozzarella & parmesan cheeses
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| " Cantina Special " | $15.95 |
chopped steak, grilled onions, mushrooms, mozzarella cheese
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| Center Cut Filet Mignon | $37.95 |
10-ounces broiled, barbera wine and shiitake mushroom sauce
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| Beef Alla Toscanini | $31.95 |
filet medallions sauteed in a mushroom-marsala wine sauce
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| Filet Pizzaiola | $30.95 |
filet medallions in a sauce of diced tomatoes, capers, garlic and herbs
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| Petit Filet Mignon & Shrimp | $31.95 |
6-ounces petit filet with broiled garlic shrimp
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| New York Strip | $35.95 |
14-ounces broiled, gorgonzola cream sauce, portobello mushroom cap
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| "Cantina" Ribeye | $35.95 |
12-ounces well marbled for peak flavor, garlic-parmesan crusted
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| Center Cut Pork Chops | $19.95 |
broiled vesuvio style with potato wedges
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| T-Bone Peppata Con Insalata | $34.95 |
16-ounces, peppered, t-bone grilled and topped with fresh mixed greens, garden fresh tomato, and horseradish demi-glaze
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| New Zealand Rock Of Lamb | $34.95 |
14-ounces whole rack, sherry wine shallot mint sauce
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| Insalate E Panini |
| Captains Salad | $8.95 |
mixed greens, tomato, chopped hard boiled egg, red pepper, radish, italian dressing
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| Caesar Salad | $12.50 |
tossed with our house-made caesar dressing
0
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| Italian Seafood Salad | $15.50 |
octopus, calamari and shrimp marinated in mild giardiniera
0
|
| Insalata Caprese | $10.50 |
sliced tomato, onion, fresh mozzarella basil
0
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| Insalata Di Pollo | $14.95 |
grilled chicken breast, mixed greens, red onion, orange, apple gorgonzola cheese, pine nuts, balsamic vinaigrette
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| Sausage Sandwich Parmigiana | $11.50 |
with peppers, onions, mushrooms, and mozzarella cheese, served with cottage fries
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| Contina Prime Steak Sandwich | $14.95 |
grilled onions, mozzarella cheese, cottage fries
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| Contorni $5.95 |
| Sides Serve Two People |
| Steamed Broccoli Crowns |
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| Steamed Garlic Green Beans |
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| Sauteed Mushrooms |
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| Sauteed Spinach Garlic And Oil |
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| Cottage Fried Potatoes |
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| Vesuvio Potatoes |
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| Green Peppers |
mushrooms and onions
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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