La Colombe d'Or Menu and Prices

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La Colombe d'Or menu

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Salads
Supremos De Crabe Et De Crevettes Du Golfe, Sauce Remoulade
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$15.95
fresh louisiana super lump crabmeat and gulf shrimp with two sauces
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Saumon Fume Et Sa Garniture
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$13.00
scottish salmon served with traditional garnish
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Escargots Bourguignon
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$10.95
traditional escargot with fresh garlic and parsley
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Bisque De Homard
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$8.95
lobster bisque with louisiana lump crab meat
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Soupe De L Oignon Gratinee
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$7.00
traditional french onion soup baked with gruyere cheese
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Fromage De Chevre Du Texas Roti, Petite Salade
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$7.95
roasted texas goat cheese with mixed greens
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Salade Caesar
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$6.95
caesar salad
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Texas Filed Green Salad
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$6.95
mixed green leaves and french vinaigrette
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Caviar
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Price may varies
fresh imported petrossian caviar with homemade ""blinis""
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Huitres A La Louisiannaise
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$12.95
cajun fried oysters served with red and remoulade sauces
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Trio De Mer
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$15.95
sauteed shrimp, crabmeat and crawfish in a red wine sauce
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Lobster Cardinal
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$16.95
puff pastry filled with fresh maine lobster and baby asparagus
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Escargots Bourguignons
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$12.95
traditional escargots with fresh garlic and parsley
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Saumon D Ecosse Fume
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$14.95
scottish smoked salmon served with traditional garnish
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Duet: Crabe Et Ecrevisses
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$16.95
chilled fresh super lump crab meat and gulf shrimp with red and remoulade sauces
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Grand Salads
Salade Caesar Et Crevettes
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$16.95
caesar salad with jumbo shrimp, crawfish or oysters
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Salade Caesar Et Grille De Supreme De Volaille
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$13.95
caesar salad with grilled breast of chicken
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Salade De Homard A La Provengale
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$19.95
half chilled melon with maine lobster, fresh raspberries and lobster sauce
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Salade De Crabe Et Avocal, Vinaigrette A' L Orange
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$21.00
super lump crabmeat with avocado and tomatoes, orange vinaigrette dressing
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Galettes De Saumon Et Crabe, Salade Verte
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$15.95
salmon crab cakes on texas field salad, herb vinaigrette dressing
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Salade Nicoise
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$14.95
mediterranean salad with olives, red and green peppers, anchovies, boiled eggs, tomatoes, boiled potatoes, topped with fresh grilled tuna
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Salade Dolices De La Mere
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$16.95
nicoise salad with fried crawfish tails and oysters
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Poissons
Filet De Rouget ""Cannas"" A La Cannaise
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$18.95
sauteed gulf red snapper topped with lump crab meat in a lemon butter sauce
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Soup De Mer Grille Au Fenouil
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$21.00
grilled chilean sea bass with fresh fennel served with roasted potatoes
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Coquilles St. Jacques A La Provencale
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$17.95
fresh sea scallops sauteed in butter with garlic and herbs served with angel hair pasta and peas
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Steak De Thon Grills Sauce Tequila
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$16.95
grilled tuna steak with a tequila lime sauce, served with roasted potatoes and seasonable vegetables
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Pasta Portofino
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$17.95
homemade linguini with lobster, lump crabmeat, crawfish and fresh basil
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Scampi Monte Carlo
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$19.95
jumbo gulf shrimp sauteed with fresh herbs
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Rouget Oriental
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$16.95
grilled redfish with fresh herbs and asian spices
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Filet De Rouget ""Cannes""
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$37.00
sauteed gulf and red snapper topped with lump crab meat in a lemon butter sauce
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Loup De Mer Grills Au Fenouil
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$37.00
grilled herb crusted chilean seabass with extra virgin olive oil and fresh fennel
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Saumon Grille
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$29.00
grilled salmon with herbs and lemon butter
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Coquilles St. Jacques Meuniere
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$29.00
fresh sea scallops sauteed in lemon butter and herbs served with fresh vegetables
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Homard A La Nage
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$42.00
whole maine lobster with fresh dill, basil and angel hair pasta
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Scampi Colombe D'or
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$29.00
jumbo shrimp with lemon pepper sauce
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Pasta Portofino
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$29.00
homemade linguini with lobster, lump crabmeat, crawfish, and fresh basil
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Thon Grills
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$25.00
grilled tuna with teriyaki and ginger sauce
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Rouget Oriental
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$32.00
grilled redfish with fresh fine herbs and asian spices
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Assiette De Poissonier
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$43.00
chef's choice of three fresh seafood items soft shell crab, lobster; grilled shrimp, sea scallops, seabass or red snapper
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Viandes
Cotes D' Agneau Grillees A La Provencale
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$21.95
grilled lamb chops, bread crumbs, garlic and fresh herbs, garnished with grilled vegetables
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Wiener Schnitzel
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$19.95
thin sliced veal, vienna style with lemon and capers
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Filet De Boeuf Et Sa Garniture A L Ancienne
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$19.95
prime tenderloin of beef with vegetable garnish
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Aiguillette De Boeuf Grillees A Toulouse
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$18.95
marinated beef tender strip grilled, served with eggplant, tomatoes and roasted onions
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Escalope De Volaille
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$14.95
hazelnut crusted chicken breast with fresh herbs and parmesan, served with angel hair pasta and assorted vegetables
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Supreme De Volaille
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$17.95
twin breast of chicken stuffed with goat cheese, sun dried tomatoes and spinach
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Filet De Boeuf Et Sa Garniture A L Ancienne
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$42.00
prime tenderloin of beef with vegetable garnish
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Chteaubriand A La Bouquetierre
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$42.00
the chef's masterpiece served in the grand tradition with bouquetiere of fresh spring vegetables, sauce bearnaise for two or more
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Steak Au Poivre
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$42.00
fresh herb crusted ribeye steak with peppercorn sauce served with garden peas
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Carré D Agneau
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$42.00
individual rack of baby lamb grilled with natural herbs and red wine sauce
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Escalope De Veau Aux Asparagus Vertes Et Chair De Crabe
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$39.00
veal scallopini topped with lump crab meat, green asparagus and lemon sauce
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Aiguillettes De Canard, Sauce Mangue Et Porto
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$35.00
oriental home smoked duck breast lacquered with mango glaze and port wine sauce
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Supreme De Volaille
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$27.00
twin breast of chicken stuffed with goat cheese, sundried tomatoes and spinach
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Escalope De Volaille
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$25.00
hazelnut crusted chicken breast with fresh herbs and parmesan, served with angel hair pasta assorted vegetables
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Le Regal De Chasseur
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$35.00
pan seared rabbit loin and leg confit, with herbs de provence and sauternes wine
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Soups
Bisque De Homard
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$9.95
lobster bisque with louisiana lump crab meat
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Soupe A L Oignon Gratinee
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$7.50
traditional french onion soup baked with gruyere cheese
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Appetizers
Texas Field Green Salad
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$7.00
mixed green leaves and french vinaigrette
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Salade Colombo D'or, Notre Version De La Salade Caesar
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$7.00
la colombe d'or 's version of caesar salad
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Fromage De Chevre Du Texas Roti, Et Petite Salade
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$8.95
roasted texas goat cheese with mixed greens
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Salade St. Foul
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$13.50
a gourmet salad of sauteed crispy ""ris de veau"" with a melange of wild mushroom and lemon shallot dressing
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Salade De Lentilles Au Canard Fume
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$13.50
home smoked oriental duck breast with baby spinach leaves and lentils served with orange citrus dressing
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Salade De Homard Aux Tomatoes
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$16.00
salad of maine lobster with fresh garden tomatoes
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price