La Cucina Flegrea Prices in Pittsburgh, PA 15217
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers. |
| Panzerotti Napoletani | $9.95 |
potato croquette with mozzarella and spices
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| Bruschette Assortite | $8.95 |
bread brushed with olive oil and toasted, topped with tomatoes, olives and basil
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| Cozze E Vongole | $12.95 |
(for 2 or more people) mussels and clams sauteed in garlic, olive oil, fresh ground pepper
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| Sautee Di Vongole | $13.95 |
fresh clams sauteed in garlic, olive oil and wine fresh ground pepper
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| Insalata Di Campo | $9.50 |
fennel, tomatoes, and black olives in extra virgin oil, oregano, etc
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| Antipasto Di Mare | $15.95 |
(for 2 or more people) a fresh mix of mussels, octopus, squid, clams, olives, potatoes, and arugula in olive oil.
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| Caprese | $8.95 |
fresh mozzarella served with sliced tomato, extra virgin oil, olives and fresh basil
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| Sottolio Misto | $13.95 |
roasted mushrooms and roasted eggplant all cured in a light oil, hot pepper and other spices
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| Salumi Con Formaggi | $14.95 |
prosciutto, sopressata, mozzarella, provolone, asiago and imported calamata olives
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| Antipasto Italiano Classico | $17.95 |
(for 3 or more people) classic combination of prosciutto, sopressata, giardiniera, mixed home made fresh roasted vegetables, provolone and other classic cheeses. and imported anchovies with sweet but
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| Scagliette Di Parmigiano & Olive | $11.95 |
parmigiano reggiano with imported calamata olives.
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| Prosciutto & Mozzarella | $12.95 |
imported prosciutto with fresh mozzarella cheese
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| Fritto Di Calamari | $12.95 |
fried calamari served with salad greens and lemon wedges
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| Bruschetta Caprese | $8.95 |
half bruschetta and half caprese for those who can't decide
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| Salmone Sottolio | $12.95 |
sliced salmon cured in light oil, garlic and spices, served with crostini
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| Side Of Fresh Tomato Sauce | $3.50 |
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| Salads. |
| Salads are served with anna's special house dressing or oil & vinegar. Add gorganzola $2.50. |
| House Salad | $6.50 |
mixed greens topped with olives and cherry tomatoes
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| Misticanza | $9.95 |
misticanza salad mix topped with roasted red peppers and croutons served with house dressing
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| Insalata Di Rucola & Scagliette Di Parmigiano Reggiano | $10.95 |
a fresh mix of arugula salad with shaved parmigiano in a special balsamic vinaigrette dressing
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| Entree - Meats. |
| Pollo Al Limone | $18.95 |
lightly floured chicken breast pan seared in olive oil, wine, lemon and a dash of cream. served with a side of green beans
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| Pollo Alla Mediterranea | $18.95 |
marinated chicken breast grilled and served with pepper strips on a bed of misticanza greens
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| Pollo Alla Pulcinella | $18.95 |
sauteed chicken breasts topped with roasted peppers. fresh mozzarella and black olives in a wine sauce
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| Pollo Con Funghi & Asiago | $19.95 |
chicken breast sauteed with mushrooms and wine and topped with asiago cheese. served with a roasted pepper
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| Scaloppine Alla Anna | $19.95 |
veal scallopini with mushrooms, artichokes, sun-dried tomatoes sauteed in wine sauce
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| Veal Al Limone | $19.95 |
veal sauteed in a lemon wine sauce and served with a side of green beans
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| Salsiccia & Friarielli | $19.95 |
grilled sausage served under a bed of rapini vegetable. (rapini is an italian vegetable especially used in the south and usually served with sausage or as an appetizer)
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| Consumatoominestra Delgiorno | $6.00 |
(soup of the day)
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| First Course. |
| All pasta (except seafood pastas) are served with imported romano and parmigiano cheese. All pasta dishes are are served with bread and house salad or soup of the day. Orders may besplit at the tables after serving. |
| Pasta Al Pomodoro Fresco | $14.95 |
choice of penne, spaghetti or capellini sauteed in a fresh tomato sauce
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| Polpette Flegrea Con Pasta | $16.95 |
homemade meatballs served with pasta in a red sauce
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| Spaghetti Alla Rucola | $18.95 |
spaghetti pasta and arugula in a garlic and olive oil sauce with pignolia nuts, walnut, raisins, black and green olives and a dash of fresh hot pepper
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| Rigatoni Alla Vodka | $18.95 |
rigatoni cut pasta in a vodka sauce with sun-dried tomatoes, pearl onions, fresh tomatoes and reggiano cheese
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| Farfalle Radicchio & Prosciutto | $18.95 |
bow-tie shaped pasta sauteed with prosciutto, and radicchio in anna's special light cream sauce
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| Salsiccia Flegrea Con Pasta | $16.95 |
homemade sausage served with pasta in a red sauce
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| Linguine Di Mare Alla Giovanni | $20.95 |
a fresh mixture of calamari baby clams and mussels sauteed in a zesty tomato sauce
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| Gemelli Al Pesto Napoletano | $17.95 |
twined pasta in home-made pesto sauce with fresh tomatoes and pecornio cheese. (pesto contains nuts and cheese)
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| Orecchiette Alla Felgrea | $16.95 |
little ears of pasta sauteed with broccoli, hot pepper flakes, pecorino and parmigiano cheese. fresh tomato sauce can be added upon request
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| Tagliatelle Zucchini & Basilico | $16.95 |
tagliatelle sauteed with zucchini, garlic, hot pepper flakes, and basil with parmigiano and parsley
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| Ravioli Ripieni Di Spinaci & Ricotta | $19.95 |
ravioli filled with spinach & ricotta cooked in a light cream sauce and fresh tomatoes
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| Linguine Di Scoglio | $22.95 |
fresh mixture of crab meat, shrimps, clams, grape tomato sauce and a dash of fresh hot peppers
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| Pasta Ai Quattro Formaggi | $18.95 |
your choice of pasta with parmigiano, ricotta, mozzarella and pecorino cheeses in a light cream sauce
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| Ravioli Ripieni Ai Funghi | $19.95 |
ravioli filled with wild mushrooms and served in a light cream and mushroom sauce, with a dash of hot peppers
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| Linguine Alle Vongole In Bianco | $22.95 |
linguine in white wine fresh button clam and garlic sauce spicy
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| Spaghetti Alla Puttanesca | $17.95 |
olives, capers, fresh grape tomatoes and garlic all sauteed in a very spicy hot pepper sauce with wine
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| Patron's Choices. |
| Risotto |
(available wednesdays only) (it with be a different risotto every week) please ask your serverto describe it to you and let you know the price
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| Penne Al Mascapone & Funghi | $21.95 |
penne pasta in a mascarpone sauce with sauteed mushrooms
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| Fettucine Del Golfo | $22.95 |
fettucine pasta with medium tiger shrimps in a special tomato sauce (can be spiced or not spiced depending on taste).
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| Rigatoni Alla Torregaveta | $23.95 |
a special dish originated in one of the small towns of campi flegrei and involves, shellfish (e.g clams, mussels) with diced calamari sauteed in fresh zucchini and parsley with a dash of cream and g
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| Ravioli Di Polpa Di Granchio & Aragosta | $22.95 |
lobster and crab meat ravioli in a lighter version of a vodka sauce
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| Peperonata Flegrea | $19.95 |
penne pasta sauteed in fresh roasted peppers, capers and olives in a zesty fresh tomato sauce
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| Side Of Fresh Tomato Sauce | $3.50 |
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| Seafood. |
| Pesce Del Giorno |
the catch of the day served in one of anna's special sauces. please ask your server to describe it to you and let you know the price
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| Baccala Alla Pizzaiola Con Crostini | $19.95 |
a generous portion of cod sauteed with tomato, garlic, olives, capers and other spices
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| Baccala' In Bianco | $19.95 |
a lightly floured piece of cod pan seared in extra virgin olive oil and wine with olives, capers, parsley and pine nuts
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| Fritto Misto | $26.95 |
black tiger shrimp, cod and calamari pan fried in light oil and served on a bed of fresh mixed greens
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| Gamberoni Alla Riviera | $21.95 |
6 oz. of grilled jumbo tiger shrimp with garlic, olive oil, and fresh herbs, served on a bed of sauteed spinach
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| Camberoni Michelangelo | $21.95 |
sauteed jumbo tiger shrimp with sun-dried tomatoes in a wine sauce. (the shrimp are still in their shells)
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| Calamari Alla Griglia | $20.95 |
grilled marinated calamari over spianch
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| Zuppa Di Mare | $26.95 |
a mixture of fresh seafood cooked in a fresh tomato sauce & wine. (includes but not limited to calamari, mussels shrimp, clams, crabmeat and other seafood according to what is available for the day.
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| Misto Grilla | $26.95 |
grilled shrimp and calamari on a bed of rapini or spinach
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| Side Dishes. |
| Pepperoni Arrostiti | $9.95 |
roasted red or yellow peppers
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| Friarielli | $9.95 |
sauteed rapini
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| Melenzane Funghetto | $9.95 |
diced eggplant sauteed in fresh tomato sauce
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| Scarola Saltata | $7.95 |
escarole satueed in olive oil with pignola nuts, raisins, olives and spices
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| Fagiolini In Umido O Con Salsa | $7.95 |
green beans served in your choice of garlic, lemon and olive oil or fresh tomato sauce
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| Spinaci In Umido | $7.95 |
spinach in garlic, lemon and olive oil
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| Side Dish Of Pasta | $9.95 |
add a side dish of pasta to your entree (choice of pesto, meatball, or fresh tomato sauce)
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| Side Of Fresh Tomato Sauce | $3.50 |
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| Drinks |
| Iced Tea | $2.50 |
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| San Pellegrino Mineral Water | $4.50 |
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| Soft Drinks | $2.50 |
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| Cafe Americano | $2.50 |
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| Cafe Espresso | $2.50 |
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| Hot Tea Selections | $2.50 |
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| Yoga Peach Or Apricot Juice | $2.50 |
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| Limonata Or Aranciata | $2.75 |
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| Non-Alcoholic Campari Type Aperitif | $2.50 |
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| Non-Sparkling Mineral Water | $5.50 |
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| Dessert |
| Dessert |
anna's special homemade deserts will be presented upon request
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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