La Grotta Ravinia Ristorante Italiano Menu and Prices

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Antipasti, Insalate e Zuppe
Antipasto Alla Grotta (Great for Sharing)
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$10.95
Prosciutto di parma, sopressatta, veal loin, baby portobellos, fresh mozzarella, roast peppers & grilled vegetables
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Bruschette Assortite (Great for Sharing)
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$8.95
Bruschetta of pecan smoked trout, fresh mozzarella, tomato & basil, & shiitake mushrooms, grana & truffle oil
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Insalata Caprese
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$8.95
Fresh mozzarella & vine ripe tomatoes with grilled asparagus, roasted peppers and basil olive oil
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Insalata di Pesce, Pasta e Arugula
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$10.95
Shrimp, scallops, arugula, chilled linguini and tomato filets tossed in lemon mustard vinaigrette
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Calamari Fritti - (Great for Sharing)
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$10.95
Fried rhode island calamari with tomato caper dip & lemon garlic aioli
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Tortino de Granchio
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$11.95
Maryland style jumbo lump crab cakes on warm tomatoes with dill mustard sauce
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Cozze al Vino Bianco e Crema Alla Casalinga
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$9.50
P.E.I. mussels, fennel, garlic, red onion, parsley, wine, cream & grilled ciabatta
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Insalata di Romaine con Gorgonzola
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$7.95
Romaine leaves tossed with creamy basil & roasted pepper vinaigrette and gorgonzola
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Insalata Cesare
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$7.95
Crisp romaine, homemade croutons & traditional dressing
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Insalata La Grotta
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$6.95
Salad of assorted field greens with balsamic vinaigrette. Add gorgonzola cheese $1.00
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Insalata di Arugula, Finocchio, Cetrioli e Pomodori
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$7.95
Arugula, fennel, cucumber & tomato salad with shaved parmesan
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Zuppa el Giorno
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$7.95
Our freshly made soup of the day
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Italian Glossary for Beginners
Aceto
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Price may varies
Aged balsamic vinegar from modena
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Aglio e Olio
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Price may varies
Garlic and oil sauce for pasta
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Agrodolce
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Price may varies
Sweet and sour
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All' Amatriciana
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Price may varies
Prosciutto, red onion, and spicy tomato sauce
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Alla Carbonara
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Price may varies
With whipped eggs, pancetta, cream and black pepper
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Alla Putanesca
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Price may varies
Olives, tomatoes, anchovies, capers and garlic
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Amaro Bitter
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Price may varies
Antipasto
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Price may varies
Before the meal
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Aperitivi
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Price may varies
Appetite aiding liqueurs
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Bolognese
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Price may varies
Meat based sauce for pasta originating in bologna
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Bresaola
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Price may varies
Air-cured and salted beef filet
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Brodo
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Price may varies
Hearty, thick broth
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Carpaccio
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Price may varies
Thinly sliced raw beef, veal or tuna
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Campari
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Price may varies
Bitter aperitif
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Fra Diavola
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Price may varies
Devil style or literally between devils, spicy and hot
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Digestivi
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Price may varies
Liquers to aid digestion
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Frutta di Mare
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Price may varies
Seafood
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Formaggi
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Price may varies
Cheeses
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Fritto
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Price may varies
Fried
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Gnocchi
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Price may varies
Dumplings, in our case, semolina flour
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In La Caccarella
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Price may varies
Covered up, busy
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Marscapone
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Price may varies
Triple-creme cheese made from creme fraiche
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Marinara
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Price may varies
Type of tomato sauce
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Alla Milanese
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Price may varies
In the milanese style breaded, sauteed & with beurre blanc
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Minestrone
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Price may varies
Vegetable soup in brodo
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Osso Bucco
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Price may varies
Literally bone hole, braised veal leg
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Palio e Fieno
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Price may varies
Literally straw and hay, green & white linguini
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Pancetta
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Price may varies
Cured pork belly
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Pecorino Romano
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Price may varies
Aged sheep's milk cheese
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Pesce
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Price may varies
Fish
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Alla Piccata
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Price may varies
Dusted in flour, served with lemon butter sauce and capers
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Polenta
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Price may varies
Coarsely ground yellow cornmeal
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Pomodoro
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Price may varies
Tomato
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Punt e Mes
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Price may varies
Italian liquer, dry red vermouth
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Ragu
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Price may varies
Sauce or hearty stew for pasta
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Risotto
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Price may varies
A traditional Italian preparation of rice high in starch
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Saltimbocca
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Price may varies
Literally, jumps in the mouth, with prosciutto & sage here also with fresh mozzarella
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Soppressata
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Price may varies
Cured pork sausage
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Tartufo
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Price may varies
Truffle
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Alla Toscana
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Price may varies
In the tuscan style breaded, sauteed & with arugula
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Uva
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Price may varies
Grapes
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Vin Cotto
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Price may varies
Cooked wine
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Pasta e Risotto Come Piace a Noi in Italia
Whole wheat linguine may be substituted for any of the above preparations
Capellini al Pomodoro
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$16.95
Angel hair with san marzano tomato sauce, fresh basil & extra virgin olive oil
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Spaghettini con Salsa Bolognese
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$18.95
Spaghettini with traditional meat ragu tossed with wild mushrooms, peas, & a touch of cream
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Fettuccine con Pollo alla Padella
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$18.95
Fettuccine with pan roasted chicken breast, spinach, sun dried tomatoes, rich chicken brodo, goat cheese, fresh basil & a few chilies
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Ravioli di Vitello con Salsa di Vodka e Pomodori
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$18.95
Homemade veal ravioli with shiitake mushrooms, fresh spinach & vodka tomato cream sauce
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Penne con Salsiccie e Peperoni
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$18.95
Penne with crumbled sweet italian sausage, mixed peppers, red onions, white wine & fresh oregano in a light plum tomato sauce
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Linguini con Gamberetti e Cappe Sante
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$22.95
Linguini with shrimp, and scallops tossed in marinara and a little scampi butter
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Risotto con Pollo e Gorgonzola
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$19.95
Arborio rice braised with grilled chicken, prosciutto, spinach, wild mushrooms & gorgonzola
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Risotto con Frutti di Mare
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$22.95
Classic seafood risotto with shrimp, scallops, mussels, zucchini, fresh basil & plum tomatoes
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Le Specialita di Pesce
Salmone Fresco Grigliato con Salsa di Langosto
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$23.95
Grilled atlantic salmon on a saute of spinach, shiitake mushrooms & roast peppers with truffled mashed potatoes and lobster tomato broth
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Pesce Spada Alla Piastra
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$25.95
Domestic center cut swordfish peppered and seared on basil mashed potatoes with tomato red wine herb sauce
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Sogliola di Dover Salmoriglio
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$35.95
Dover sole sauteed with a sauce of extra virgin olive oil, lemon juice & fresh oregano with semolina flour gnocchi
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Cappe Sante Alla Piastra
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$26.95
Seared sea scallops, fresh corn, red peppers, sage, roasted potatoes, red wine and brown butter
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Gamberetti alla Grotta
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$23.95
Shrimp sauteed with baby artichokes, shiitake mushrooms, roasted peppers & tomato filets with garlic lemon sauce and polenta
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Specialita di Carne
All substitutions & split plates other than salads additional $2.00
Costata Di Maiale Grigliatta
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$25.95
Grilled all natural premium pork chop on sautéed wild mushrooms, prosciutto, tomatoes and toasted garlic with semolina gnocchi
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Petto di Pollo Francese
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$18.95
Classic egg battered chicken breast, spinach, capers, lemon butter sauce and semolina flour gnocchi
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Petto di Pollo Grigliatta
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$19.95
Grilled rosemary marinated chicken breasts, fine green beans, basil mashed potatoes and tomato & shallot herb sauce
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Scallopine di Vitello con Marsala e Funghi
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$23.95
Veal scallopine sauteed with crimini mushrooms, classic marsala sauce & roast garlic mash potatoes
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Scallopine di Vitello con Carciofi
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$25.95
Scallopine of veal with baby artichokes, sun dried tomatoes, capers & lemon butter sauce with semolina flour gnocchi
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Scallopine di Vitello alla Saltimbocca
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$24.95
Veal scallopine sautéed and topped with prosciutto d' parma, melted fontina, marsala wine sauce and penne al pesto
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Cotoletta di Vitello Parmagiana
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$21.95
Traditional veal cutlet, pounded, breaded & pan sauteed, marinara, melted mozzarella with penne al pesto
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Bistecca Prima Scelta alla Griglia
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$27.95
Certified angus new york strip, grilled asparagus, shiitake mushrooms, truffle mash potatoes & shallot red wine herb sauce
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Filetto di Manzo con Gorgonzola
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$29.95
Beef tenderloin grilled with spinach, gorgonzola, roast garlic mash potatoes and a barolo grain mustard sauce
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Costollete d' Agnello alla Griglia
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$31.50
Grilled double thick lamb chops, truffled mashed potatoes and rosemary white wine demi glace
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price