La Locanda Del Ghiottone Prices in Philadelphia, PA 19106
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Antipasti |
| Crepine Con Funghi | $10.00 |
homemade crepes filled with mixed wild mushrooms is a nutmeg cream sauce
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| Antipasto Italiano | $8.00 |
chef selection of the day
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| Cozze Del Ghiottone | $11.00 |
famous mussels with twenty years of success (you tell us)
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| Insalata Della Casa | $8.00 |
spring mix served with tomatoes, mozzarella, olives in our homemade dressing
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| Vongole Ripiene | $11.00 |
jumbo clams stuffed with a pate of seafood almond, fresh herbs & garlic
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| Side Orders |
| Acqua, Dolce And Espresso Available |
| Vegetables | $4.00 |
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| Pastas | $4.00 |
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| Sharing Charge | $5.00 |
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| Primi |
| Orecchiette Alla Toscana | $17.00 |
little ear pasta served with sweet sausage, mushrooms and peas in a pink sauce
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| Tonnarelli 4 Gusti | $16.00 |
long white pasta with shrimp, spinach and sundried tomatoes in a white wine garlic sauce
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| Gnocchi Del Giorno | $17.00 |
sauces change daily
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| Spaghetti Alla Carbonara | $17.00 |
thick long pasta with pancetta and peas in a egg parmesan cream sauce
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| Penne All Antica | $16.00 |
sauteed with eggplant, fresh basil and topped with roasted almond parmigiano and bread crumbs
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| Risotto Di Mare | $17.00 |
imported arborio rice accompanied with seafood in a saffron seafood sauce
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| Secondi |
| Trota Al Forno | $19.00 |
rainbow trout baked with clams, calamari, green olives in a white wine sauce meat to vegetables
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| Involtini Di Pollo | $19.00 |
chicken breast rolled with stuffing of the day served with mushroom, pepper, red wine sauce meat to rosemary potatoes
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| Pesce Del Giorno |
fresh catch of the day
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|
| Vitello Alla Giangiuglio | $19.00 |
veal medallion served with mushrooms, onions, in a gorgonzola demiglaze sauce meat to vegetables
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| Costata Di Maiale | $19.00 |
pork chop grilled with onions, garlic, portobello, fresh tomatoes in a pinot noir wine sauce next to saffron risotto
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| Sogliola In Padella | $18.00 |
pan seared flounder with sauteed shrimp, clams, calamari in a white wine lemon sauce
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| La Pasta |
| Gnocchi Del Giorno | $18.00 |
handmade dumpling, sauce change daily
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| Penne Profumate | $17.00 |
short pasta sauteed with chicken chunks, mushrooms, peas in a pink sauce
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| Spaghetti 4 Gusti | $18.00 |
long white pasta served with shrimp, spinach, sundried tomatoes in a garlic sauce
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| Carroccio | $18.00 |
spaghetti sauteed with clams, shrimp, calamari, mussels and bell pepper in white wine fresh tomato sauce and baked to perfection
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| Risotto Di Mare | $18.00 |
imported arborio rice accompanied with seafood in saffron in seafood sauce
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| Fettuccine Alla Romana | $17.00 |
wide long pasta with sausage, pepper, black olives in red spicy sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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