La Nora Traditional Italian Cuisine Prices in Howard Beach, NY 11414
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Antipasti |
| Mozzarella Caprese | $9.95 |
fresh homemade mozzarella with tomato, basil and virgin olive oil
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| Cold Antipasti | $11.95 |
prosciutto, mozzarella, sopersata asparagus, roasted peppers, olives
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| Carpaccio Di Manzo | $14.95 |
thin slices of filet mignon over arugula and grana cheese with virgin olive oil
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| Gamberi Bella Vista | $15.95 |
jumbo shrimp cocktail
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| Fresh Seafood Salad | $18.95 |
calamari, octopus, scungilli, shrimp and scallops
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| Hot Antipasti |
| Bruschetta | $5.95 |
chopped tomatoes, onions, olive oil and basil
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| Mozzarella In Carrozza | $8.95 |
fresh mozzarella fried to a golden brown
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| Rollantini De Melanzane | $8.95 |
eggplant stuffed with ricotta cheese and herbs
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| Grilled Portobello Mushrooms | $9.50 |
in garlic balsamic vinaigrette
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| Zuppa Di Vongole Or Cozze | $12.95 |
zuppa di clams or mussels in white or red sauce
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| Calamari Fritti | $12.95 |
lightly fried calamari with marinara sauce
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| Vongole Al Forno | $10.50 |
baked clams
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| Antipasto Caldo | $26.95 |
hot antipasto (for two): baked clams, shrimp, spiedino romana, roasted peppers, eggplant rollantini and stuffed mushrooms
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| Pasta |
| Rigatoni Bolognese | $14.50 |
with meat, peas and touch of cream sauce
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| Penne Alla Vodka | $14.50 |
penne with pink vodka sauce
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| Fettuccine All' Amatriciana | $14.50 |
fettuccine with pancetta, prosciutto, tomatoes and basil
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| Fussilli Puttanesca | $14.95 |
spiral pasta with anchovies, capers and olives in fresh tomato sauce
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| Spaghetti Carbonara | $14.95 |
with pancetta and onion in a light cream sauce
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| Linguini Alla Vongole | $14.95 |
linguini with clams in white or red sauce
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| Pasta Primavera | $14.95 |
pasta or your choice with mixed vegetables in light tomato sauce
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| Tortellini Alla Panna | $14.95 |
cheese tortellini in cream sauce
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| Gnocchi La Nora | $14.95 |
homemade potato dumpling pasta with tomato and basil gratinee
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| Pasta Filetto Di Pomodoro | $13.50 |
pasta of your choice with fresh tomato basil
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| Pappardelle Ortolana | $16.95 |
with porcini mushrooms and peas in cognac sauce
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| Lobster Ravioli | $18.95 |
ravioli stuffed with lobster served in cognac sauce garnished with asparagus and shrimp
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| Capellini Con Gamberi | $24.95 |
fresh shrimp, garlic, olive oil and tomato over angel hair pasta
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| Pasta Fruitti Di Mare | $27.95 |
pasta or your choice with scallops, shrimp, mussels, calamari and clams in white or red sauce
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| Zuppe |
| Zuppe Del Giorno |
(soup of the day), priced accordingly
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| Insalate |
| fresh form the garden |
| Insalata Mista Di Campo | $7.50 |
mixed baby field greens tossed for you with our house special dressing
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| Insalata Tri-Color | $8.50 |
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| Insalata Alla Cesare | $8.50 |
caesar salad: romaine lettuce and garlic croutons
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| Insalate La Nora | $9.50 |
romaine, toasted almonds, fresh oranges, radicchio, gorgonzola cheese in basil vinaigrette
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| Chicken |
| Petti Di Pollo | $19.95 |
of your choice marsala: breast of chicken sauteed in marsala wine sauce with shiitake mushrooms, francese: breast of chicken dipped in flour and egg sauteed in butter, white wine and lemon sauce. pic
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| Pollo Scarpariello | $21.95 |
diced chicken with or without bone, sausage, cherry peppers, potato, garlic, lemon, oregano and vinegar, spicy or not
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| Pollo Cacciatore | $21.95 |
sauteed chicken with onion, mushrooms in white wine sauce and fresh tomatoes
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| Petti Di Pollo La Nora | $21.95 |
breast of chicken with shiitake mushrooms, artichoke hearts and roasted red peppers
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| Fish |
| Filet Of Lemon Sole Meuniere | $21.95 |
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| Shrimp | $23.95 |
of your choice francese: dipped in flour and egg sauteed in butter, white wine and lemon sauce. marinara: sauteed in garlic, oil, splash of white wine, fresh tomato and basil, oreganata: sauteed in g
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| Shrimp Alla Nora | $24.95 |
sauteed in butter, shallots, grand mariner, shiitake mushrooms, sweet peas and a touch of cream sauce
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| Dentice Alla Livornese Or Piccata | $26.95 |
filet of snapper livornese: black gaeta olives, capers, garlic, white wine, fresh basil and tomato, filet of snapper piccata: sauteed with white wine and lemon sauce, filet of snapper plain broiled
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| Fish Of The Day |
| Fish Of The Day |
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| Veal |
| Veal Scallopine | $23.95 |
marsala: sauteed in marsala wine sauce with shiitake mushrooms, francese: dipped in flour and egg, sauteed in butter, white wine and lemon sauce, piccata: sauteed with white wine and lemon sauce, piz
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| Veal Alla Nora | $23.95 |
sauteed veal scallopine with porcini mushrooms, sun dried tomatoes and cognac in cream sauce
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| Veal Sorrentino | $23.95 |
veal, eggplant and mozzarella cheese in light white wine sauce with fresh tomato
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| Saltimbocca Alla Romana | $23.95 |
veal scallopine, topped with prosciutto and sage sauteed in shallots, white wine (brown gravy sauce served with spinach)
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| Veal Chop Broiled | $36.50 |
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| Carni |
| (black angus aged beef) |
| Costata Di Maiale | $24.95 |
pork chops with vinaigrette and cherry peppers (hot or sweet)
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| Rack Of Baby Lamb | $28.95 |
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| New York Strip Steak | $28.95 |
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| Porterhouse Steak | $38.95 |
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| Vegetables |
| Broccoli Rabe | $9.50 |
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| Escarrole | $9.50 |
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| Broccoli | $9.50 |
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| Spinish | $9.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price