La Pace with Chef Michael Prices in Glen Cove, NY 11542
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Anitipasti |
| Portobello Alla Griglia, Herb Salad | $11.00 |
Grilled portobello mushrooms, blue cheese, plum tomatoes, balsamic syrup
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| Vongole Al Forno | $11.00 |
Baked clams oreganetta in white wine, parsley, oregano and lemon
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| Salsiccia E Carciofo Con Peperoncini Forti | $10.00 |
Sweet sausages, imported artichoke hearts, hot peppers, parsley
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| Fritto Misto Di Mare Con Pepperoncini | $13.00 |
Calamari and baby shrimps lightly fried marinara sauce and vinegar peppers
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| Cozze Al Guazzetto, Posillipo O Bianco | $12.00 |
Prince edward island mussels in a red or white sauce
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| Eggplant Rollatini | $10.00 |
Baked with ricotta, mozzarella, parmesan
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| Zuppa Ribollita | $8.00 |
Tuscan soup, vegetables, white beans, and escarole
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| Cold Antipasti |
| Cocktail Di Gamberi | $13.00 |
Jumbo shrimp cocktail, spicy horseradish sauce
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| Delizia Di Mare | $14.00 |
Variety of seafood (shrimps, bay scallops, calamari, baby octopus) marinated in olive oil and lemon
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| Carpaccio | $13.00 |
Beef carpaccio, baby arugula, artichokes, capers, parmiggiano, evooq
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| ½ Dozen Little Neck Clams | $11.00 |
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| Flower Oysters On The ½ Shell, Mignonette Sauce | $15.00 |
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| Salads |
| Insalata Caprese | $13.00 |
Fresh mozzarella, vine ripened tomatoes, basil, evoo
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| Insalata Chopped | $12.00 |
Hearts of romaine, crispy pancetta, hass avocado, onions, artichokes tomatoes, asparagus, creamy blue cheese
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| Insalata Di Pere E Noci | $12.00 |
Poached bosc pears, baby greens, candied walnuts, sundried cranberries, gorgonzola dolce, pomegranate and honey vinaigrette
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| Insalata Caesar | $9.00 |
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| Insalata Tri-Colore | $9.00 |
Arugula, endive and radicchio, shaved pecorino, lemon and oil dressing
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| First Courses |
| Any appetizer, salad or ½ order of pasta served as a main course will be charged an additional $3.00 |
| Rigatoni Marinara | $18.00 |
Fresh ricotta, basil
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| Tagliolini Alla Bolognese | $21.00 |
Classic veal and beef ragu and egg noodles
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| Gnocchi Di Ricotta | $22.00 |
Handmade gnocchi with ricotta cheese, pomodoro, and basil
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| Spaghettini Con Vongole, Bianco O Rosso | $22.00 |
Spaghettini red or white clam sauce, red pepper and pancetta
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| Paccheri Con Broccoli Di Rape, Salsiccia E Peperoncini | $21.00 |
Neapolitan rigatoni, broccoli rabe, sweet italian sausage and red pepper flakes
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| Linguini Con Pollo | $23.00 |
Organic whole wheat linguine, sautéed chicken, spinach, asparagus,sundried tomatoes, in a light chicken broth with parmesan cheese.
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| Penne pasta filleto di pomodoro and basil, or vodka | $18.00 |
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| Second Courses - Pesce |
| Salmone Alla Griglia | $26.00 |
Grilled salmon, broccoli rabe and cannellini beans
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| Gamberi Scampi Vencziana | $27.00 |
Grilled jumbo shrimps, garlic scampi sauce and spaghettini
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| Gamberi La Pace | $30.00 |
Shrimps wrapped with bacon and fontina cheese, spinach, and dijon mustard sauce
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| Bronzino Alla Griglia |
Whole mediterranean sea bass, roasted garlic, asparagus, potatoes and parsley
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| Filet of Sole Almandine | $26.00 |
Spinach, whipped potatoes
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| Zuppa Di Pesce Siciliana | $32.00 |
Sicilian fish stew. Clams, mussels, shrimps, bay scallops roasted tomatoes, white wine and chili bruschetta
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| Second Courses - Carne |
| $3.00 Share charge per person |
| Pollo Alla Griglie Con Limone | $21.00 |
Grilled chicken paillard marinated in lemon, arugula, tomatoes, and onions
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| Pollo Piccata, Francese or Marsala | $24.00 |
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| Pollo Sorrentino | $24.00 |
Chicken cutlet, eggplant, prosciutto, and fontina cheese spaghettini in pink sauce
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| Vitello Milanese | $31.00 |
Lightly fried veal chop topped with chopped tomatoes and onions
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| Scalopine Di Vitello Gismonda | $28.00 |
Veal cutlet, spinach, mushrooms, madeira wine sauce, roasted potatoes
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| 10 oz Filet Mignon | $34.00 |
Melted gorgonzola and roasted portobello mushrooms, truffled mashed potatoes
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| Bistecca Alla Griglia | $38.00 |
20 oz. Grilled certified angus rib eye steak, truffled mashed potatoes crisp onions
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| Second Courses - Contorni |
| Grilled Asparagus | $7.00 |
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| Spinach | $7.00 |
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| Sauteed Broccoli Rabe | $7.00 |
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| Steamed Broccoli | $7.00 |
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| Escarole and White Beans | $7.00 |
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| Second Courses - Dolci |
| Dolci |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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