La Palapa Restaurant Prices in Long Beach, CA 90803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Coconut Shrimp | $12.95 |
Lightly fried coconut shrimp & served with sweet guava dipping sauce & garnished with french fries
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| Beer Battered Shrimp | $12.95 |
Fried shrimp served with sweet guava dipping sauce garnished with french fries
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| Steamed Clams | $16.95 |
Manilla clams sauteed in a caper-white wine-garliclobster broth
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| Mussels roasted on an Iron Comal | $16.95 |
Misted in aquardiente & served with toasted pumpkinseed butter
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| Mexican Shrimp Cocktail | $13.95 |
Chilled tiger shrimp & seafood cocktail served with tortilla chips
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| Spicy Shrimp Quesadilla | $13.95 |
Onions, chiles, corn, shrimp sauteed with peppers, garlic & wine, jack cheese, salsa & sour cream
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| Roasted Chicken Quesadilla | $12.95 |
Sweet onions, roasted chiles, corn, jack cheese, smokey salsa & sour cream
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| Lobster Quesadilla | $15.95 |
Onions, roasted chiles, cilatro, jack cheese, sour cream & salsa verde
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| Seafood Ceviche | $10.95 |
Citrus cured seafood, cucumber, onions, tomatoes, papaya, cilantro & lime. Served with tortillas chips
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| Crab Cakes | $13.95 |
Crab cakes served with tropical corn relish & serrano aioli
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| Crisp Calamari | $10.95 |
Served with cocktail sauce & serrano aioli
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| Nachos | $11.95 |
Topped with roasted chiles, peppers, corn, jack & cheddar cheese, black beans, salsa & sour cream. Add chicken $2.50, add steak or carnitas $3.50
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| Chips-Salsa Fresca & Smokey Salsa | $3.95 |
Fresh daily, add steak or guacamole $4.50
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| Carnitas & Papas Empanadas | $7.95 |
Roasted pork, potatoes, roasted chiles & salsa verde
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| Quince & Goat Cheese Empanadas | $7.95 |
Served with sweet guava guajillo sauce
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| Chile Rellenos | $7.95 |
Stuffed with jack cheese & topped with red ancho suace
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| Carnitas Stuffed Chile Relleno | $8.95 |
Stuffed with carnitas, raisins, pecans, inions, potato, chiles & jack cheese. Topped with salsa verde & ancho sauce
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| Spinach Artichoke Dip | $9.95 |
Served with warm corn totilla chips
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| BBQ Guava Glazed Chick Wings | $11.95 |
Served with ranch dressing
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| Ahi Palapa Tostadas | $13.95 |
Chilled rare ahi tuna & rainbow salsa. Served on a crispy wonton with wasabi aioli
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| Soups and Salads |
| Soup of the Day | $3.50 - $4.95 |
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| Spinach Salad | $5.95 - $7.95 |
Baby spinach, roasted pecans, sweet onions, bleu cheese, raspberries in a vanilla infused olive & aged sherry vinaigrette
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| Caesar Salad | $5.95 - $7.95 |
Romaine lettuce, croutons, parmesan cheese & tossed with traditional caesar dressing. Chicken add $2.50, sauteed tiger shrimp or salmon add $7.00
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| House Salad | $5.50 |
Mixed greens, cucumber, tomato, roasted pecans, papaya, mango vinaigrette
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| Pumpkin Chicken Salad | $10.95 |
Romaine lettuce, pumpkin seed, breaded chicken breast, cucumber, tomato, parmesan cheese, avocado, ranch dressing
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| Pollo Azul Salad | $10.95 |
Mixed greens, rice, apples, roasted pecans, bleu cheese, grilled chicken, mango vinaigrette
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| Chicken Tostada Salad | $11.95 |
Romaine lettuce, cucumber, black olives, pico de gallo, avocado, jack & cheddar cheese and refried beans. Served in a crispy flour tortilla shell & tossed with ranch dressing. Substitue: shrimp add $
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| Main Entrees - Seafood |
| Grilled King Salmon | $17.95 |
Served with grilled asparagus, mashed potatoes, lemon garlic butter sauce
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| Fish & Chips | $13.95 |
Crisp beer battered tilapia served with french fries & a side of tartar sauce & spiced mango malt vinegar
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| Shrimp Diablo | $17.95 |
Tiger shrimp sauteed in our spicy diable sauce. Served with rice & suateed vegetalbes
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| Grilled Shrimp | $17.95 |
Tiger shrimp grilled with savory butter. Seved with rice & sauteed vegetables
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| Sauteed Garlic Shrimp | $17.95 |
Tiger shrimp sauteed in white wine, garlic & spices. Served with rice & sauteed vegetables
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| Sauteed Tilapia | $14.95 |
Tilapia sauteed in a creamy lemon-caper-wine sauce & served with cuban rice & grilled asparagus
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| Seared Rare Ahi Tuna | $19.95 |
Wok fried julienne vegetables, crispy scallion risotto cake & a sweet asian sauce
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| Grilled Mahi Mahi | $17.95 |
Served with grilled asparagus, lemon butter, garlic sauce and mashed potatoes
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| Coconut Crusted Mahi Mahi | $17.95 |
Topped with a citrus galze & rainbow salsa. Served with rice & sauteed vegetables
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| Main Entrees - Steak |
| Seared Filet Mignon | $24.95 |
Served with mashed potatoes, seared asparagus & tamarind-pisco demi-glaze
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| Almond Dusted Medallions | $24.95 |
Filet mignon medallions with an apple-raspberry reduction. Served with mashed potatoes, grilled asparagus & tamarind-pisco demi-glaze
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| Grilled Rib Eyek | $24.95 |
Topped with a pisco-tamarind demi-glaze. Served with grilled corn on the cob
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| Main Entrees - Chicken |
| Chicken Piccatta | $14.95 |
Chicken breast crusted in parmesan cheese & bread crumbs. Served with cuban rice, asparagus & topped with a creamy lemon-caper-wine sauce
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| Pollo en Rollado | $16.95 |
Pan seared chicken breast rolled with prosciutto, spinach, red peppers & blue cheese, with mashed potatoes & grilled asparagus. Served with an apple raspberry reduction
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| Cilatro Pesto Chicken | $14.95 |
Sauteed chicken breast topped with a cilantro pesto cream sauce. Served with rice & sauteed vegetables
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| Chicken Dijon | $14.95 |
Sauteed chick breast topped with a mushroom dijon sauce. Served with rice & sauteed vegetables
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| Main Entrees - Pork |
| Grilled Pork Chop | $16.95 |
14 oz. Thick cut pork chop served with mashed potatoes, grilled asparagus & dijon mustard wine sauce
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| Guava Glazed Pork Chop | $16.95 |
Served with mashed potato, sauteed spinach & mushrooms
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| Sauteed Pork Medallions | $16.95 |
Served with sauteed vegetables & our apple-raspberry reduction sauce
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| Pasta |
| Cilantro Pesto Pasta | $18.95 |
Linguini pasta tossed with sauteed tiger shrimp, clams & mushrooms in a fresh cilantro pesto
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| Curry Shrimp Capellini | $18.95 |
Tiger shrimp, clams, red pepper, & tomatoes sauteed in a coconut curry cream sauce & tossed with angel hair pasta
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| Southwester Pasta | $12.95 |
Linguini pasta tossed with mushrooms, onion, corn, tomatoes, chiles & a creamy sauce
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| Cappelini Verdura | $11.95 |
Agnelhair pasta tossed with sauteed vegetables, tomatoes, mushrooms, garlic & olive oil. Topped with fresh grated parmesean cheese
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| Blackened Chicken Alfredo | $14.95 |
Blackened chicken breast atop linguini with mushrooms & broccoli and tossed in a creamy alfredo sauce
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| Seafood Scampi | $18.95 |
Shrimp and scallops sauteed in a garilc, butter and wine sauce. Tossed in linguini pasta
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| Latin Favorites |
| Chicken Enchiladas | $13.95 |
Topped with red ancho sauce & jack cheese. Served with rice & refried beans
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| Pork Enchiladas | $13.95 |
Topped with salsa verde & jack cheese. Served with rice & refried beans
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| Shrimp Enchiladas | $14.95 |
Sauteed shrimp, chiles red peppers, roasted corn topped with a creamy garlic jack cheese sauce served with rice & black beans
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| Lobster Enchiladas | $17.95 |
Lobster, chiles, corn & topped with a garlic jack cheese sauce. Served with rice & black beans
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| Pork Carnitas | $17.95 |
Roasted pork, silky peppers & grilled scallions. Served with black beans, corn tortillas & pico de gallo
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| Steak Tacos | $13.95 |
Served with rice & refried beans
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| Fish Tacos | $13.95 |
Battered tilapia fish tacos served with rice & beans
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| Lobster Tacos | $17.95 |
Lobster sauteed with tomatoes, cilantro, onion & topped with salsa & avacado. Served with rice & refried beans
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| Baja Trio Combo | $15.95 |
Chile relleno, fish taco & chicken enchilada. Served with rice & refried beans
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| Tres Cubanos Combo | $15.95 |
Chile relleno, quince & goat cheese empanada & pork enchilada. Served with sweet guava sauce, rice & refried beans
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| Rosarito Combo | $15.95 |
Chile relleno & two steak tacos. Served with rice & refried beans
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| Relleno Combo | $15.95 |
One traditional relleno & one carnitas stuffed relleno. Served with rice & refired beans
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| Fajitas | $15.95 |
Served with refired beans, rice, corn tortilla, cheese, sour crea, salsa & guacamole. Your choice of chicken, carnita or steak. Shrimp fajita add $2.00
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| Combination Plates |
| Baja Trio Combo | $15.95 |
Chile relleno, fish taco & chicken enchilada. Served with rice & refried beans
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| Rosarito Combo | $15.95 |
Chile relleno & two steak tacos carbon. Served with rice & refried beans
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| Tres Cubanos | $15.95 |
Chile relleno, quince & goat cheese empanada & pork enchilada. Served with sweet guava sauce, salsa verde, rice & refried beans
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| Desserts |
| Molten Chocolate Cake | $7.00 |
Rich chocolate cake filled with hot fudge, resting in a pool of raspberry sauce & pistachio ice cream on the side
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| Coconut Creme Brulee | $7.00 |
Creme brulee made with malibu rum & topped with toasted coconut & coconut whipped cream
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| Warm Apple-Almond Tart | $7.00 |
Fresh to order apple tart topped with french vanilla ice cream & caramelled cajeta sauce
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| Chocolate Brownie Sundae | $7.00 |
Chocolate brownie topped with french vanilla ice cream, hot fudge, pecans, whipped cream & a cherry
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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