La Panza Latin Bistro Prices in Deerfield Beach, FL 33441
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| A few of some classic appetizers from our gastronomy |
| Causa de Atun | $8.95 |
Lot of history in one dish.spicy and cold yellow mashed potatoe cake,stuffed with tuna salad,avocado and topped with a boiled egg,olives and house mayo
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| Causa De Pollo | $7.95 |
Spicy and cold yellow mashed potatoe cake,stuffed with our chicken breast salad avocado and topped with a boiled egg,olives and house mayo
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| Causa de Cangrejo |
Our traditional causa,stuffed with a real crab salad.topped with a house spicy mayo
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| Choros de mi Chalaca | $8.95 - $15.95 |
Steamed cold water mussels port of callao style topped with diced red onions,corn,tomatoes and cilantro sprinkle with lime juice and a hint of yellow pepper gotta kic
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| Sweet Potatoe Fries | $5.95 |
Fried to a golden brown and paired with a house ginger sauce.
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| Tamal Criollo | $6.95 |
Seasoned mashed peruvian corn cake stuffed with meat chicken or pork served with criolla salad red onions
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| French Fries | $3.00 |
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| Fried Yuquitas | $6.95 |
First steamed, then fried served with huancaina sauce or spicy mayo
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| Artisan Sandwiches |
| El De Pollo | $7.50 |
A juicy and seasoned chicken breast combined with our house mayo served on a bed of lettucce on a crunchy ciabatta
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| Chicharron Sanguchon | $8.95 |
Boiled first and then fried for crunchiness
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| Pollo Saltado | $7.95 |
A white chcken breast spiced up and sauteed in a Wok with onions and tomatoes.Served on a crunchy ciabatta with our mayo of your choice
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| Butifarra &Homemade Serrano Ham | $8.95 |
Our homemade serrano ham.boneless pork shoulder marinated overnite and turned into a delicious ham. Served on a bed of lettuce in a crunchy ciabatta.Served with criolla and a mayo of your choice
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| Ceviches |
| Original Del Puerto | $13.50 |
Fresh mahi marinated in lime juice and sprinkled with aji limo. Served in a bed of lettuce with a sweet potatoe,corn,and chulpe.
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| Al Rocoto | $14.95 |
The original ceviche with a rocoto paste to light up your panza del puerto envuelto en salsa de rocoto para prenderte la panza
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| En Aji Amarillo | $14.95 |
The original ceviche with a yellow pepper paste. Colorful and tasty.el del puerto envuelto en aji amarillo
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| Mixterioso | $16.95 |
Mixed seafood shrimp,calamari,mussels and fresh fish ceviche. Add $1.50 for amarillo or rocoto
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| Full Panza de Mariscos | $18.95 |
A bunch of fruits of the sea ceviche marinated in lime juice with some tigers milk. Add $1.50 for amarillo or rocoto
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| Tigers Milk |
| Original | $7.95 |
Tiny diced white fish,onions,garlic,ginger and culantro with a hint of our limo pepper and marinated in lime juice. Served in a 8oz. mazon jar with corn and topped with fried chulpe
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| Red Tiger | $8.95 |
The original mixed with a red rocotto pepper past lots of flavor with a kick
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| Yellow Tiger | $8.95 |
The original mixed with aji amarillo(yellow) pepper paste.Colorful and spicy
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| De Carretilla | $11.50 |
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| Poderosa | $12.95 |
White fish tiny cut with chopped onions and a mix of shrimp,calamary,mussels marinated in our secret tigers milk and lime juice with rocoto or yellow pepper. Served in a large mason jar in a bed of c
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| Little Panzitas |
| Salchipapapas | $6.50 |
A combination of french fries and fried dogs
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| Chix Tenders | $6.95 |
Some juicy white meat chicken tenders with crispy fries
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| Chaufas |
| De Pollo | $10.00 |
Combination of fried rice,with vegetables,egss,and meat protein,quickly cooked in a wok at high temperatures with soy sauce and seasame oil
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| Chicharron | $11.95 |
Fried rice with little pieces of chicharron
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| Mariscos | $13.95 |
The best seafood fried rice you have ever tried
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| Pescado |
Fried rice with chunks of fried white fish
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| Carne | $12.50 |
Fried rice with little fried pieces of tenderloin
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| Saltados |
| Lomo Saltado | $13.95 |
A juicy tenderloin spiced up and sauteed in a wok at high heat with onions and tomatoes. Served with rice and fries
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| Pollo Saltado | $9.85 |
A great alternative for chix lovers.white chix breast spiced up and sauteed at high heat with onions and tomatoes. Served with rice and fries
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| Tacu Tacu Panzon | $17.95 |
Served with a juicy and tender
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| Tacu Panzon de Pollo | $14.95 |
Seasoned rice&beans pancake
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| Tallarin Saltado de Pollo | $11.85 |
Chix stir fry mixed with vegetables on a bed of pasta
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| Tallarin Saltado de Carne | $12.50 |
Tenderloin stir fry mixed with vegetables on a bed of pasta
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| From The Sea |
| Arroz Con Mariscos | $18.95 |
variety of fruits of the sea,mixed together with rice and zimmered with secret spices.
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| Jalea Mixta | $18.95 |
Fresh mahi chunks,and a variety of fruits of the sea, seasoned to perfection,sealed and deep fried to a golden brown.
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| Chicharron De Mahi | $14.95 |
Served with fried yuccas or fries. Add $2.95 for house salad
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| Pescado Empanizado | $10.95 |
white fish marinated in secret spices and deep fried to perfection. Served with rices or fries. Add salad for $ 2.95
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| Parihuela Panzona | $15.95 |
fresh seafood soup with fish with a spicy flair.
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| Chicharron De Calamar | $12.95 |
Served with yuccas or fries
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| Chicharron De Camaron | $13.95 |
Large Shrimp juicy and tender seasoned with secret spices and deep fried to a golden brown.served with yuccas or fries with a spicy mayo of your choice
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| Pescado Con Mariscos |
White fish marinated in spices and pan topped with a seafood spicy sauce served with rice. Add mahi
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| Sudado De Mahi | $14.95 |
A mahi filet light seasoned with spices and steamed in wine and broth,topped with steamed onions and tomatoes.Served with white rice. Add salad for $ 2.95
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| Drinks |
| Chicha Morada | $2.00 - $5.50 |
A sweet beverage made of purple corn with hints of pineapple,cinnamon and clove
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| Passion Fruit | $2.00 - $5.50 |
Tropical fruit beverage,full of nutrients and vitamins
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| Fruit Juices | $2.50 |
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| Water | $1.50 |
A brief description of the dish
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| Golden Kola | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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