La Parisienne Bistro Prices in Richmond, VA 23219
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast |
| Breakfast (Served 8:00am -11:00am Only) |
| Croque Matin | $6.99 |
Two eggs, cheese with choice of bacon, ham or sausage.
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| Le Parfait | $4.99 |
Layers of plain yogurt, strawberries and granola.
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| Custom Omelet | $7.99 |
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| Dinner Appetizers |
| Dinner Appetizers |
| Chips and Dips | $8.00 |
Fried crepe chips served with homemade cheesy onion dip.
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| Escargots | $8.00 |
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| Stuffed Avocado | $9.00 |
Thinly sliced raw beef tenderloin topped with arugula, shaved cheese, artichoke and spicy mayo.
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| Marquis Crab Cake | $12.00 |
Seared jumbo lump Chesapeake blue crab with sauce American.
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| Beef Carpaccio | $12.00 |
Thinly sliced raw beef tenderloin topped with arugula, shaved cheese and artichoke in spicy mayo.
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| Dinner Soups and Salads |
| Dinner Soup and Salads |
| Zee Onion | $6.00 |
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| Soup du Jour | $5.00 |
Please call the restaurant for the soup of the day.
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| La Maison Salad | $5.00 |
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| La Provencale Salad | $6.00 |
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| La Baie Salad | $6.00 |
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| Dinner Verrines |
| Dinner Verrines |
| Egg Savoyard | $7.00 |
Poached egg, garlic cream, spinach and shrimp.
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| Salmon Tartar | $8.00 |
Smoked salmon, micro salad and lemongrass-chive dressing.
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| Tuna Sashimi | $8.00 |
Ahi tuna, tomato, avocado and ginger-sesame sauce.
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| Dinner Savory Crepes |
| Dinner Savory Crepes |
| La Parisienne Crepe | $12.00 |
City ham, Gruyere and Bechamel sauce topped with Swiss and ham nest.
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| Aux Champignons Crepe | $12.00 |
Wild mushroom duxelle, cream, persillade and roasted tomato.
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| A La Reine Crepe | $14.00 |
Pulled chicken and turkey, wild mushroom veloute and grilled asparagus.
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| La Jardiniere Crepe | $14.00 |
Wilted spinach and arugula, baby tomatoes, artichokes and goat cheese garnished with tossed greens and oven roasted tomato.
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| La Costal Crepe | $16.00 |
Scallops, clams, shrimp and craw fish in vegetable broth, lobster veloute gratin and crab fritter.
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| Galette Bretonne Crepe | $18.00 |
French sausage, smoked pork belly, caramelized onions, roasted apples, blue cheese, cream, fried egg, grilled cream and fried egg grilled.
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| Dinner Entrees |
| Dinner Entrees |
| French Burger | $12.00 |
Signature beef patty, shredded lettuce, tomato, sweet onion, Bearnaise and sub roll.
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| Croque Monsieur | $12.00 |
Ham, Gruyere, Bechamel, country French loaf bread and fried egg.
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| Shrimp Duet | $16.00 |
Tiger shrimp and bay shrimp, choice of scampi butter or provencale sauce.
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| Grilled Atlantic Salmon | $16.00 |
Warm salad, chevre and a balsamic glaze finish.
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| Veal Lyonnaise | $18.00 |
Country ham and lemon-artichoke sauce.
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| Moules | $12.00 - $18.00 |
Choice of mariniere or provencale sauce.
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| Pan Seared Duck Breast | $18.00 |
Apricot and shallot wine reduction.
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| Gardener's Risotto | $12.00 - $20.00 |
Tossed in olive oil with roasted garlic, baby spinach, oven tomatoes, asparagus tips, wild mushrooms and grilled artichoke with a cheese crostini.
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| Oven Roasted Quails | $14.00 - $22.00 |
Sauce chasseur (bacon, mushrooms, raisins, olives, shallots, garlic and wine).
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| Angus NY Strip | $24.00 |
Grilled 12 Oz beef sirloin, cooked to perfection.
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| Croque Madame | $12.00 |
Chicken, Gruyere, Bechamel, country French loaf bread and fried egg.
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| Lunch Soups |
| Lunch Soups |
| Lunch Le Jambon-Fromage Soup | $8.99 |
City ham, Gruyere, Dijon moutarde, butter and cornichons on baguette.
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| Lunch Curry Chicken Soup | $8.99 |
Pulled chicken and turkey in a creamy curry sauce, shredded lettuce, tomato and hard boiled egg on multigrain roll.
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| Lunch Soup and Salad Combo | $7.49 |
Cup of soup and small house salad.
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| Lunch Le Quak Soup | $15.00 |
Duck scaloppini, wilted spinach, carrots, truffle aioli, balsamic glaze and crackling on toasted baguette.
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| Lunch Salads |
| Lunch Salads |
| Lunch La Maison Salad | $3.99 - $7.49 |
Lettuce blend, tomato, cucumber, carrot and sweet onion.
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| Lunch La Baie Salad | $9.99 |
Baby spinach, strawberries, candied walnuts, flamed chevre and raspberry-champagne vinaigrette.
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| Lunch La Lyonnaise Salad | $10.99 |
Frisee and arugula blend, seared lardons, homemade croutons, blue cheese, red onion, poached egg and sherry-dijon vinaigrette.
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| Lunch La Nicoise Salad | $10.99 |
Lettuce blend, white tuna, anchovies, hard boiled egg, potato, haricots verts, olives, bell pepper, tomato and shallot vinaigrette.
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| Lunch La Parisienne Salad | $10.99 |
Lettuce blend, grilled chicken, city ham, hard boiled egg, potato, celery, tomato and mustard vinaigrette.
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| Lunch La Provencale Salad | $9.99 |
Arugula, heirloom tomatoes, fresh mozzarella, persillade, white balsamic, basil oil and balsamic glaze.
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| Lunch Stuffed Avocado Salad | $6.99 - $9.99 |
Open faced avocado topped with baby shrimp in a sauce American.
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| Lunch Sandwiches |
| Lunch Sandwiches |
| Lunch Le Jambon-Fromage Sandwich | $8.99 |
City ham, Gruyere, Dijon moutarde, butter and cornichons on baguette.
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| Lunch Curry Chicken Sandwich | $8.99 |
Pulled chicken and turkey in a creamy curry sauce, shredded lettuce, tomato and hard boiled egg on multigrain roll.
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| Lunch Tarragon Chicken Sandwich | $8.99 |
Pulled chicken and turkey, sweet onion and celery in a yogurt Dijon mayonnaise, bibb lettuce and tomato on crusty sub roll.
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| Lunch Provence Tuna Sandwich | $8.99 |
White tuna in a caprese sauce, bibb lettuce, tomato and hard boiled egg on ciabatta roll.
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| Lunch Croque Monsieur Sandwich | $8.99 |
City ham, Gruyere, Bechamel sauce on fried French country bread.
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| Lunch Croque Madame Sandwich | $8.99 |
Roasted chicken, Gruyere, Bechamel sauce on fried French country bread.
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| Lunch French Burger | $9.99 |
Our signature beef patty, shredded lettuce and tomato.
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| Lunch The Hill Sandwich | $9.99 |
Grilled chicken, smoked bacon, onion relish, tomatoes, fontina and grain moutarde on a multigrain roll.
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| Lunch Le Nordic Sandwich | $9.99 |
Smoked salmon, herb fromage blanc, egg, shredded lettuce and sweet onion on crusty multigrain roll.
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| Lunch Le Merguez Sandwich | $9.99 |
Grilled twin spicy lamb and beef sausage, shredded lettuce, tzatziki and harissa on baguette.
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| Lunch Wolf's Mufaletta Sandwich | $9.99 |
Grilled vegetables, Havarti, artichoke sauce and tapenade on crusty ciabatta roll.
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| Lunch Flat Bread Melt | $9.99 |
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| Lunch Savory Crepes |
| Lunch Savory Crepes |
| Lunch La Parisienne Crepe | $7.99 |
City ham and Swiss cheese blend.
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| Lunch Aux Champignons Crepe | $7.99 |
Wild mushroom duxelle, cream and persillade.
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| Lunch a La Reine Crepe | $9.99 |
Pulled chicken and turkey in a mushroom veloute.
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| Lunch La Jardiniere Crepe | $9.99 |
Arugula and spinach, tomatoes, roasted garlic and chevre.
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| Lunch La Norvegienne Crepe | $11.99 |
Smoked salmon, asparagus, boursin and Dijon sauce.
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| Lunch La Bretonne Crepe | $11.99 |
French sausage, smoked pork belly, caramelized onions, cheese, cream and fried egg.
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| Lunch Sweet Crepes |
| Lunch Sweet Crepes |
| Lunch La Classic Crepe | $5.99 |
Topped with butter and sugar or one of our fruit jams.
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| Lunch La Galette Crepe | $8.99 |
Roasted apples, butter, caramel sauce and creme Chantilly.
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| Lunch La Nutella-Banane Crepe | $7.99 |
Banana, nutella, creme Chantilly and chocolate sauce.
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| Dinner Sweet Crepes |
| Dinner Sweet Crepes |
| Nutella Banane Crepe | $9.00 |
Nutella, sliced banana, chocolate sauce and creme Chantilly.
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| Grand Marnier Crepe | $10.00 |
Orange butter, sugar, Grand Marnier and vanilla ice cream.
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| Fruit Des Bois Crepe | $11.00 |
Citrus butter, sugar, wild berries, cognac and vanilla ice cream.
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| La Melba Crepe | $11.00 |
Citrus butter, sugar, peaches, vanilla ice cream and Melba sauce.
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| Normande Crepe | $11.00 |
Citrus butter, sugar, apples, calvados and vanilla ice cream.
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| Dinner Desserts |
| Dinner Desserts |
| Belgian Chocolate Mousse | $6.00 |
Homemade with bitter-sweet Belgian chocolate and creme Chantilly.
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| Grand Marnier Creme Brulee | $6.00 |
Vanilla custard infused with orange zest and Grand Marnier topped with caramelized raw sugar.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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