La Pentola Menu and Prices

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Starters
Soup of the Day
0
$3.25 - $4.25
Sauteed Shrimp
0
$11.95
In a garlic cream sauce with sun dried tomatoes, served over grilled polenta.
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Baked Brie in Croute
0
$11.95
Imported brie cheese with honey mustard and pine nuts wrapped in puff pastry. baked and served with fresh fruit and crostini.
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Escargot Cup
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$10.95
Sauteed snails with shallots, garlic and mushrooms in a cognac cream sauce, served on puff pastry.
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Chorizo and Mushrooms
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$10.95
Sauteed imported spanish chorizo and mushrooms in a red wine sauce.
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Sauteed Calamari
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$9.95
With garlic white wine sauce and fresh herbs.
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Ceviche De Camaron
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$11.95
Shrimp ceviche marinated shrimp cocktail with onions, cilantro, lemons and orange juice light, spicy.
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Salads
Duck and Goat Cheese Salad
0
$12.95
Shredded duck, apples, walnuts, warm goat cheese and fresh berries with a balsamic vinaigrette over mix greens.
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Southwestern Style Caesar Salad
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$8.95
Fresh romaine lettuce tossed with caesar dressing, diced tomatoes, red onions and romano cheese. topped with crispy blue com tortilla strips.
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Southwestern Style Caesar Salad with Grilled or Blackened Chicken
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$10.95
Fresh romaine lettuce tossed with caesar dressing, diced tomatoes, red onions and romano cheese. topped with crispy blue com tortilla strips.
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Southwestern Style Caesar Salad with Grilled or Blackened Shrimp
0
$12.95
Fresh romaine lettuce tossed with caesar dressing, diced tomatoes, red onions and romano cheese. topped with crispy blue com tortilla strips.
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Steak Salad
0
$13.95
Grilled sliced beef tenderloin with mushrooms, diced tomatoes, roasted peppers, kalamata olives and red onions, finished with crumbled gorgonzola cheese and side of italian dressing.
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Entrees
Grilled polenta and Fresh vegetables
0
$8.95
With gorgonzola sauce and fresh mixed green salad.
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Quiche of the Day
0
$8.95
With fresh mix green salad.
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Chicken Sorrentino
0
$11.95
Sauteed chicken breast topped with breaded eggplant and fresh mozzarella and tomato basil white bean sauce.
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Pastas
All pastas are served with a fresh mix green salad with a choice of gorgonzola or italian dressing.
Sauteed Sliced Chicken Breast
0
$11.95
With asparagus, mushrooms and roasted peppers in a pesto cream sauce over penne pasta.
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Eggplant Florentine
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$10.95
Breaded eggplant with ricotta cheese and spinach, topped with marinara sauce and provolone cheese. served over angel hair pasta.
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Alfredo or Marinara Pasta
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$8.95
With penne or egg fettuccini.
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Alfredo or Marinara Pasta with Blackened Grilled Shrimp
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$12.95
With penne or egg fettuccini.
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Alfredo or Marinara Pasta Blacked Grilled Chicken
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$10.95
With penne or egg fettuccini.
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Ravioli
0
$11.95
Portobello and cremini mushroom ravioli with mozzarella cheese in tomato cream sauce with spinach and artichokes.
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Vegetarian Pasta
0
$10.95
Artichokes, broccoli, sundried tomatoes, zucchini and fresh basil in a light garlic and white wine sauce. served over farfalle pasta.
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Sandwiches
All sandwiches served with a side of bowtie pasta salad with white beans, black olives, zucchini and fresh herbs with garlic and olive oil.
Roasted Beef Tenderloin
0
$11.95
With horseradish and jalapeno cream dressing with spinach roasted pepper and red onions over French baguette.
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Crab Cake Sandwich
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$9.95
A sauteed blue crab cake, served on an herb bun with chipotle pepper mayonnaise, lettuce, tomatoes and red onions.
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Vegetable Sandwich
0
$8.95
Grilled zucchini and mushrooms with fresh mozzarella, sliced tomatoes served over French baguette with pesto sauce.
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Grilled Tuna Sandwich
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$9.95
Grilled yellow fin tuna, served over sourdough bread with sliced tomato, fresh basil and red onions with tepenade spread capers, anchovies, mustard and olive oil.
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Fish
Chef's Selection of the Day
0
Price may varies
With a vegetable and fresh mix green salad.
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Grilled Filet of Salmon
0
$12.95
With bernaise sauce served with vegetable and mixed green salad.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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