La Piquette Menu and Prices
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La Piquette Menu
| Petites Assiettes |
| Cauliflower Soup |
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$9.00 |
homemade vegetable broth and light cream
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| Chilled Carrot Soup |
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$9.00 |
with ginger and a spoon of yogurt
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| "Island Creek" Oysters |
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$3.00 |
on the half shell from massachusetts
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| Salade Composée |
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$12.00 |
lentil du puy, beets, quinoa, haricots verts
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| Roasted Beets & Grilled Leek Salad |
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$11.00 |
yogurt with fresh mint, walnut oil and sherry vinegar
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| Baby Romaine Caesar Style |
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$10.00 |
red and green, baby romaine, anchovy filet, parmesan
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| Warm Goat Cheese Salad |
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$12.00 |
vermont goat cheese on tartine with extra virgin olive oil
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| Jumbo Lumb Crab Citrus Salad |
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$16.00 |
celeriac remoulade, avocado, citrus
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| Salmon Tartar |
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$12.00 |
with avocado, shallots, chervil and citrus
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| Tartare De Boeuf |
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$16.00 |
hand cut beef tenderloin, shallots, parsley, capers, olive oil, pomme paille
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| Sautéed Calamari Provençale |
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$12.00 |
olives, garlic, shallots, basil and olive oil
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| Cauliflower Soup |
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$9.00 |
homemade vegetable broth and light cream
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| Chilled Vichyssoise Soup |
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$9.00 |
leeks and cream
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| Chilled Carrot Soup |
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$9.00 |
with ginger and a spoon of yogurt
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| Terrine De Foie Gras |
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$16.00 |
with apricot confit and toasted bread
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| Salmon Tartar |
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$12.00 |
with avocado, shallots, chervil and citrus
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| Local Haricots Verts Salad |
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$12.00 |
with foie gras petal
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| Salade Composée |
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$12.00 |
lentil du puy, beets, quinoa, mix heirloom tomatoes
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| Roasted Beets & Grilled Leek Salad |
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$12.00 |
yogurt with fresh mint, walnut oil and sherry vinegar
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| Baby Romaine Caesar Style |
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$11.00 |
red/green baby romaine, anchovy, parmesan, croûtons
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| Jumbo Lump Crab Citrus Salad |
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$16.00 |
celeriac remoulade, avocado, citrus
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| Warm Goat Cheese Salad |
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$13.00 |
vermont goat cheese on tartine with extra virgin olive oil
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| Salade "Maison" |
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$9.00 |
lettuce, arugula, oak leaf, frisée, lollo rossa, dijon vinaigrette
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| Burrata |
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$14.00 |
basil, tomato, olive oil, sel de guérande
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| Beef Tartar |
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$16.00 |
hand cut beef tenderloin, shallots, parsley, capers, pomme paille, tabasco
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| Country Pâté |
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$12.00 |
duck, pork, chicken liver and raisins, petite salad
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| Trio Of Daily Cheeses |
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$16.00 |
roncal, appenzeller, bleu dauvergne
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| "Les Girolles" Golden Chanterelles |
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$16.00 |
fricassée, toasted bread, spread of foie gras
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| Baby Artichoke "Barigoule" |
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$13.00 |
carrots, garlic, thyme, white wine, olive oil, sherry vinegar
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| Sautéed Calamari "Provençale" |
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$13.00 |
olives, garlic, shallots, basil and olive oil
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| Pan Seared Sweetbreads |
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$16.00 |
mushrooms fricassée and madeira wine reduction
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| Plats Principaux |
| Seared Scallops |
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$25.00 |
with prosciutto crisps and cauliflower soubise
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| Grilled Norwegian Salmon |
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$22.00 |
"pomme paille", petite salade and sauce vierge
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| Steak Frites |
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$26.00 |
entrecôte, tomato provençale, green peppercorn sauce
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| Sautéed Fresh |
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$22.00 |
shrimp with garlic, shallots, tomato, olives, basil on cavatappi pasta
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| Grilled Pork Sausage |
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$19.00 |
"pomme purée" and petite salad
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| Wild Mushroom Risotto |
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$22.00 |
hen of the woods, royal trumpet and shiitake (vegetarian)
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| Appetizers |
| Chilled Vichyssoise Soup |
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Price may varies |
with leeks and cream
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| Salade "Maison" |
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Price may varies |
baby kale, lettuce, arugula, oak leaf, frisée, lollo rossa, dijon vinaigrette
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| Entrées |
| Pan Seared Trout Amandine |
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Price may varies |
with salad
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| Duck Leg Confit |
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Price may varies |
with lentils
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| Selection Of Charcuteries |
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Price may varies |
duck, pork, chicken liver and raisin paté, prosciutto and condiments
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| Mussels Frites |
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Price may varies | |
| Desserts |
| Sorbet |
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Price may varies |
chocolate & passion fruit
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| Gâteau À Lorange |
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Price may varies | |
| Ice Cream |
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Price may varies |
vanilla & pistachio
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| Cocoa Amaretti Flan |
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Price may varies | |
| Poissons Et Fruits De Mer |
| Pan Seared Red Snapper |
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$28.00 |
served with calamari ragoût "provençale"
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| Fresh Sautéed Shrimp |
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$23.00 |
basil, tomato and olive, garlic, strozzapreti pasta
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| Grilled Norwegian Salmon |
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$23.00 |
"pomme purée", garlic spinach and sauce vierge
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| Pan Seared Scallops |
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$25.00 |
with prosciutto crisps and cauliflower soubise
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| Mussels Frites |
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$18.00 |
in white wine, shallot, garlic, butter and parsley
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| Pan Seared Icelandic Cod |
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$26.00 |
served with méchouia
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| Fresh Sautéed Shrimp |
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$22.00 |
basil, tomato and olive, garlic, cresta de gallo pasta
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| Grilled Salmon |
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$22.00 |
pomme paille, with sauce vierge and petite salade
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| Mussels "Marinière" |
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$18.00 |
pomme paille, in white wine broth, shallot, garlic, and parsley
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| Grilled Sardines |
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$15.00 |
garlic, parsley with crushed potatoes and olives
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| Viandes |
| Pork Chop |
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$26.00 |
cedar farm, griller onion, roast broccoli, zucchini, tomato pepper compote
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| Roasted Duck Breast À LOrange |
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$26.00 |
orange gastric "pomme purée", spinach a lail
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| Braised Rabbit |
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$24.00 |
white wine, cream, basil, with linguini
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| Braised Spring Lamb Shoulder |
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$28.00 |
with olives and grits
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| Grilled All Natural Chicken "Américaine" |
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$19.00 |
with "pomme paille"
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| Steak Frites |
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$27.00 |
entrecôte, tomato "provençale", green peppercorn sauce
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| Duck Leg Confit |
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$23.00 |
and petite salade
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| Steak Frites |
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$27.00 |
entrecôte, tomato "provençale", green peppercorn sauce
MORE
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| Grilled Pork Sausage |
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$19.00 |
pomme paille and petite salade farm raised pork, cedar farm wv
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| Wild Mushroom Risotto |
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$22.00 |
hen of the woods, royal trumpet and shiitake (vegetarian)
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| Accompagnement $7 |
| Spinach |
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Price may varies | |
| Brussels Sprouts |
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Price may varies | |
| Baby Zucchinis |
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Price may varies |
with roasted tomato compote
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| Pomme Purée |
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Price may varies | |
| Pomme Paille |
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Price may varies | |
| Cauliflower |
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Price may varies | |
| Snow Peas |
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Price may varies | |
| Haricot Vert |
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Price may varies | |
| Desserts $9 |
| Cocao Amaretti Flan |
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Price may varies | |
| Ice Cream & Sorbet |
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Price may varies | |
| Chocolat Fondant |
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Price may varies | |
| Fresh Black And Red Raspberries/Blueberries |
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Price may varies |
with crème chantilly
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| "Gâteau" À Lorange |
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Price may varies | |
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| Warm Apple Tart À La Mode |
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Price may varies | |
| "Clafoutis" Nectarine À La Mode |
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Price may varies | |
| Cocao Amaretti Flan |
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Price may varies | |
| Ice Cream & Sorbet |
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Price may varies | |
| Chocolat Fondant |
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Price may varies | |
| Fresh Black And Red Raspberries/Blueberries |
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Price may varies |
with crème chantilly
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| Gâteau À Lorange |
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Price may varies | |
| Warm Apple Tart À La Mode |
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Price may varies | |
| Clafoutis Du Jour À La Mode |
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Price may varies | |
| Brunch |
| French Butter Croissants |
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$2.00 |
with blackberry preserves
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| French Waffle |
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$6.00 |
with crème chantilly
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| Bloody Mary |
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$8.00 |
spicy with clam juice
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| Mimosa |
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$8.00 | |
| Champagne |
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$15.00 |
thierry triolet brut
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| Petites Assiettes $9 |
| Cauliflower Soup |
0
|
Price may varies |
homemade vegetable stock and light cream
MORE
|
| Chilled Vichyssoise Soup |
0
|
Price may varies | |
| Chilled Carrot Soup |
0
|
Price may varies |
with ginger and a spoon of yogurt
MORE
|
| Salade Composée |
0
|
$12.00 |
lentil du puy, beets, quinoa, mix heirloom tomatoes
MORE
|
| Roasted Beets & Grilled Leek Salad |
0
|
$12.00 |
yogurt with fresh mint, walnut oil and sherry vinegar
MORE
|
| Warm Goat Cheese Salad |
0
|
$13.00 |
vermont goat cheese on tartine with extra virgin olive oil
MORE
|
|
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| Salade "Maison" |
0
|
$9.00 |
lettuce, arugula, oak leaf, frisée, lollo rossa, dijon vinaigrette
MORE
|
| Baby Romaine Caesar Style |
0
|
$11.00 |
red and green baby romaine, anchovy filet, parmesan
MORE
|
| Jumbo Lump Crab Citrus Salad |
0
|
$16.00 |
celeriac remoulade, avocado, citrus
MORE
|
| Burrata |
0
|
$14.00 |
basil, tomato, olive oil, sel de guérande
MORE
|
| Salmon Tartar |
0
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$12.00 |
with avocado, shallots, chervil and citrus
MORE
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| Beef Tartar |
0
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$16.00 |
hand cut beef tenderloin, shallots, parsley, capers, olive oil, pomme paille
MORE
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| Country Pâté |
0
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$12.00 |
duck, pork, chicken liver and raisins, petite salad
MORE
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| Trio Of Daily Cheeses |
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$16.00 |
brebirousse, appenzeller, bleu dauvergne
MORE
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| Quiche Lorraine |
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$10.00 |
bacon, gruyère, eggs and cream. petite salade
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| Omelette Mushroom |
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$10.00 |
fricassée mushrooms, parmesan, petite salade
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| Omelette Jambon |
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$10.00 |
jambon de paris with gruyère, petite salade
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| Croque-Monsieur |
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$12.00 |
jambon de paris and cheese on pain de mie, petit salade
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| Croque-Madame |
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$13.00 |
jambon de paris and cheese with an egg on pain de mie, petite salade
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| Eggs Benedict |
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$12.00 |
jambon de paris, spinach and hollandaise on an english muffin, petite salade
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| Smoked Salmon Benedict |
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$15.00 |
with spinach and hollandaise on an english muffin, petite salade
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| Sides |
| Side Of Bacon |
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$4.00 |
3 slices of thick cut bacon
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| Side Of Breakfast Sausage |
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$5.00 |
from the cedar brook farm
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| Bastille Day Martinis |
| Blue Lemonade |
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$10.00 |
| White Peach Chocolate |
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$10.00 |
| White Peach Chocolate |
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$10.00 |
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| Kir |
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$7.00 |
| Kir Royal |
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$12.00 |
| Pernod / Ricard |
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$7.00 |
| Fresh Local Beers |
| Kronnenbourg 1664-Lager (FR) |
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$7.00 - $5.00 | |
| Dogfish |
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$7.00 - $6.00 |
60 min ipa
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| Heavy Seas |
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$7.00 - $6.00 |
cutlass amber
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| Flying Dog |
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$6.00 |
in heat wheat
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| Flying Dog |
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$6.00 |
atlantic lager
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| Evolution |
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$6.00 |
exile esb
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| Evolution |
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$6.00 |
lucky 7 porter
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| Port City |
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$6.00 |
pilsner
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| Flying Dog |
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$7.00 |
raging bitch
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| Buckler Non-Alcoholic |
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$6.00 | |
| Cider |
| Strongbow |
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$6.00 |
| Piquette Maison $6 |
| 12 Rouge Intense |
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Price may varies |
cote mas
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| 12 White Méditerranée |
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Price may varies |
c.mas
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| Champagne & Mousseux |
| N/V Crémant De Loire |
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$10.00 |
jules bertier
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| N/V Champagne |
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$15.00 |
brut thierry triolet
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| White |
| 11 Muscadet |
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$9.00 |
domaine la chauvinière
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| 13 Entre-Deux-Mers |
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$8.00 |
french kiss, j duffau
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| 13 Touraine |
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$11.00 |
le petiot, vincent ricard
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| 12 Sancerre |
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$13.00 |
silex, reverdy ducroux
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| 12 Macon Uchizy |
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$12.00 |
domaine sallet
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| Rosé |
| 13 Provence |
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$9.00 |
château beaulieu
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| Red |
| 11 Languedoc |
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$10.00 |
gsm, paul mas
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| 11 Moulin À Vent |
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$11.00 |
foretal
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| 03 Saint-Emilion |
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$15.00 |
château gueyrosse
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| 11 Hautes Cotes De Nuits |
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$14.00 |
d. bertagna
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| 11 Châteauneuf Du Pape |
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$16.00 |
la combe perdue
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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