La Rioja Prices in Astoria, NY 11106
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas |
| Boquerones Con Aguacate | $7.90 |
white anchovies with avocado puree
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| Pa Amb Tomaquet | $5.95 |
toasted bread w/tomato and olive oil
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| Gambas Al Ajillo | $7.95 |
shrimps in garlic sauce
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| Gambas A La Plancha | $8.95 |
grilled shrimps
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| Calamares A La Plancha | $7.95 |
grilled squid
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| Dátiles Con Bacón | $7.95 |
dates w/bacon
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| Pincho Sierra Y Mar | $7.95 |
spicy chorizo & shrimps
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| Croquetas De Bacalao | $6.95 |
cod croquettes
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| Mejillones Al Vapor | $7.95 |
steamed mussels
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| Pulpo A La Gallega | $10.95 |
boiled octopus w/smoked paprika, potatoes & olive oil
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| Callos | $8.95 |
tripe soup
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| Alcachofas Con Jamon | $7.95 |
artichoke hearts w/serrano ham
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| Patatas A La Rioja | $7.95 |
spicy chorizo w/potatoes
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| Croquetas De Serrano | $7.95 |
serrano ham croquettes
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| Tortillas En Salsa Verde | $7.95 |
spanish omelete in green sauce
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| Piquillos Rellenos De Morcilla | $8.95 |
sweet red pepper stuffed w/ blood sausage
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| Solomillo De Cerdo | $7.95 |
pork loin in garlic sauce
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| Chorizos Al Vino Tinto | $7.95 |
sausage in red wine
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| Piquillos Rellenos De Bonito | $8.95 |
sweet pepper stuffed with white tuna
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| Embutidos |
| Dry Cured Meats |
| Jamón Serrano | $7.50 |
hand sliced spanish ham
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| Cantimpalo | $6.50 |
dry cured spanish sausage
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| Lomo Embuchado | $7.25 |
dry cured pork loin
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| Jamón Ibérico | $20.00 |
the famous iberico pig
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| Jamón Ibérico De Bellota | $25.00 |
the famous iberico pig feed with acorns
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| Lomo Ibérico De Bellota | $20.00 |
dry cured pork loin from iberico pig
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| Tabla De Embutidos | $14.50 |
serrano ham-chorizo-lomo
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| Quesos |
| Cheeses |
| Manchego Cheese | $7.50 |
castilla sheep milk
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| Mahon | $7.50 |
menorca, cow milk
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| Los Cameros | $7.50 |
la rioja, goat milk
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| Cana De Cabra | $7.50 |
murcia, goat milk
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| Tetilla | $7.50 |
galicia cow milk
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| Torta Del Casar | $8.50 |
extremadura, sheep milk
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| Tabla De Quesos | $14.50 |
choose any three cheeses
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| Ensaladas |
| Salads |
| Ensalada De La Mancha | $6.95 |
green house salad w/manchego cheese
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| Ensalada Los Cameros | $6.95 |
green house salad w/goat cheese
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| Ensalada De Bonito | $7.25 |
green house salad w/ white tuna
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| Ensalada Con Frutas | $7.25 |
green house salad w/seasonal fruits
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| Sopas |
| Soups |
| Caldo Gallego | $4.95 |
vegetable soup and pork
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| Crema De Mariscos | $6.95 |
seafood cream
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| Sopa De Lentejas | $4.95 |
galician lentil soup
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| Gazpacho | $4.95 |
cold vegetable soup
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| Paellas |
| All Our Paellas Are Made W/Imported Rice From Valencia |
| Paella De Carne | $21.95 |
chicken, pork, sausage and beans
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| Paella De Mar | $21.95 |
shrimps, squid, mussels, clams and octopus
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| Paella Vegetariana | $19.95 |
vegetarian paella
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| Paella Mixta | $23.95 |
chicken sausages and seafood
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| Fideua Negra | $21.95 |
thin spaghetti, squids, shrimps, mussels and squid ink
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| Mariscos |
| Seafood |
| Bacalao Al Chef | $21.95 |
codfish chef style
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| Pargo Marinado | $21.95 |
marinated red snapper fillet
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| Lubina A La Plancha | $19.95 |
grilled sea-bass fillet
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| Salmon Al Chef | $19.95 |
salmon al chef style
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| Pasta Marinera | $21.95 |
seafood pasta
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| Mariscada En Salsa Verde O Roja | $21.95 |
shrimps, squids, clams, mussels and fish in green sauce or tomato sauce.
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| Carnes |
| Red Meats |
| Steak A La Rioja | $23.95 |
grilled sirloin steak w/red wine sauce
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| Steak Al Cabrales | $23.95 |
grilled sirloin steak w/blue cheese sauce
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| Entraña | $23.95 |
skirt steak
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| Chuleta De Cerdo | $18.50 |
two grilled pork chops with pear sauce
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| Chuleta De Cordero | $21.95 |
imported grilled baby lamb chops
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| Pollo |
| Poultry |
| Pollo A La Rioja | $16.95 |
chicken breast w/serrano ham/ mahon cheese
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| Pollo Al Ajillo | $15.95 |
chicken w/ garlic sauce
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| Pollo A La Parilla | $15.95 |
grilled chicken
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| Desserts |
| Flan |
caramel custard
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| Crema Catalana |
spanish crème brulee
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| Pudin De Pan |
breaded pudin
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| Peras Al Vino |
pears in wine
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| Tarta De Santiago |
flourless almond tart
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| Casco De Guayaba |
guavas shells w/creamy goat cheese
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| Ice Cream |
ask for flavored
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| White |
| Viñas De Balbo 2009 (Mendoza-Argentina) | $7.00 |
70% ugni blanc-30% chardonnay
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| Marques De Caceres 2008 (La Rioja-Spain) | $8.00 |
100% viura. fresh, clean, light floral aromas and silky texture.
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| Don Bardo 2008 (Galicia-Spain) | $9.50 |
albarinho. pungent aroma of wet stone, pear, white flowers and honey.
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| Martivilli (Spain) | $7.00 |
rueda-verdejo. citric & herbal notes. wonderful verdejo bitterness
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| Lazaro (Mendoza-Argentina) | $7.00 |
torrontes
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| Valdamar (Rias Baixas, Spain) | $8.00 |
albariño. medium to light bodied-peach and citrus fruits w/ floral aroma and a slightly nutty finish.
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| Castel De Fornos (Rias Baixas, Spain) | $8.00 |
albariño. wonderfully aromatic, displaying a fresh & fruity complexity.
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| Red |
| Don Bardo 2008 (Galicia-Spain) | $9.50 |
albarinho. pungent aroma of wet stone, pear, white flowers and honey.
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| Vina Borgia 2008 (Borja-Spain) | $7.00 |
100% garnacha. notes of violet, a spice box and black berry.
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| Vinas De Balbo 2009 (Mendoza-Argentina) | $7.00 |
70% bonarda-30% malbac. a ruby red wine w/a soft and persistent aroma. adelicate and pleasant finish of young wood.
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| Campos Reales 2008 (La Mancha-Spain) | $7.00 |
100% tempranillo .ripe dark fruit flavor, deep color and balanced tannin.
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| Sierra Cantabria 2007 (La Rioja-Spain) | $9.00 |
100% tempranillo. rioja and dark berry aromas with notes of white pepper and dried rose smooth and sweet with red berry flavors.
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| Campo Viejo Crianza 2006 (La Rioja-Spain) | $9.00 |
100 % tempranillo rioja medium structure, velvely and elegant with fruity aromas and hints of wood.
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| Sangrias |
| Red Or White | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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