La Scala Ristorante Italiano Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasto Originale (for Two) | $15.95 |
marinated olives and vegetables, genoa salami, prosciutto, and assorted cheeses.
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| Cuori Di Carciofi | $15.95 |
artichoke hearts topped with jumbo lump crab meat, capers, and lemon butter sauce.
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| Cozze | $11.95 |
fresh mussels steamed with spicy marinara sauce or garlic butter.
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| Peperoni Con Acciughe | $8.95 |
green peppers sauteed with olive oil, garlic, capers, and anchovies.
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| Funghi Abbruzzese | $8.95 |
fresh mushrooms sauteed with olive oil, garlic, basil, and rosemary topped with melted mozzarella.
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| Calamari Fritti | $12.95 |
tender squid lightly fried to perfection served with marinara sauce.
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| Polenta Alla Griglia | $8.95 |
cognac, pancetta, and porcini mushroom sauce.
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| Bruschetta | $8.95 |
crusty country bread topped with fresh tomato, basil, onion, extra virgin olive oil, and goat cheese.
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| Zuppa |
| Zuppa Del Giorno | $4.95 |
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| Insalate |
| Insalata Della Casa | $6.95 |
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| Caesare | $7.95 |
crisp romaine tossed with homemade caesar dressing, croutons, and anchovies.
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| Caprese | $10.95 |
buffalo mozzarella, sliced tomato, fresh basil, and extra virgin olive oil.
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| Pomodori Freschi | $7.95 |
tomato wedges tossed with extra virgin olive oil and fresh basil
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| Pane |
| Gorgonzola | $8.50 |
crusty italian bread topped with olive oil, garlic, and gorgonzola cheese.
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| Garlic Bread | $4.95 - $5.95 |
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| Dal Mare |
| Gamberi Fra Diavolo | $23.95 |
large tender gulf shrimp simmered in a spicy tomato sauce served on a bed of angel hair pasta.
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| Scampi Al' Aglio | $23.95 |
sauteed with garlic, herbs, cognac, and butter served over linguine.
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| Gamberi Luana | $23.95 |
shrimp, garlic, and olive oil with a touch of old bay over linguine.
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| Gamberi E Granchi Alfredo | $29.95 |
large tender gulf shrimp and lump crab meat simmered in a cream sauce served over fettuccini.
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| Pesce Del Giorno | $ |
seasonal
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| Aragosta All' Americana | $ |
lobster with cognac, butter, and garlic served over linguine.
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| Aragosta Fra Diavolo | $ |
new zealand lobster tail simmered in a spicy tomato sauce served over angel hair pasta.
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| Brodetto Alla Vastese | $38.95 |
the finest seasonal seafoods combined in a light spicy broth, served over linguine.
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| Vitello |
| Saltimbocca Alla Romana | $21.95 |
tender veal sauteed with mozzarella, prosciutto, fresh sage, and cognac.
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| Al Marsala | $21.95 |
sauteed with mushrooms and marsala wine.
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| Francese | $21.95 |
sauteed with lemon, butter, and white wine.
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| Alla Toscana | $21.95 |
sauteed with artichoke hearts, prosciutto, and mozzarella cheese.
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| Liguria | $24.95 |
sauteed with sun-dried tomato, fresh basil, and jumbo shrimp.
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| Alla Parmigiana | $21.95 |
lightly breaded veal cutlet topped with tomato sauce and mozzarella cheese.
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| Pizzaiola | $23.95 |
sauteed with tomato, oregano, garlic, rosemary, and buffalo mozzarella.
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| Piccata | $21.95 |
lemon, butter, white wine, and capers.
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| Costoletta Alla Griglia | $32.95 |
a 16-ounce center cut veal chop marinated in olive oil, lemon, garlic, and fresh rosemary.
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| La Valdaostana Originale | $36.95 |
a 16-ounce center cut veal chop stuffed with prosciutto and fontina cheese.
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| Pollo |
| Abbruzzese | $18.95 |
boneless breast of chicken sauteed with sun-dried tomato, fresh basil, and white wine.
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| Al Marsala | $18.95 |
marsala wine sauce and fresh mushrooms.
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| Alla Scala | $21.95 |
sauteed with artichoke hearts and lump crab meat in a white wine sauce.
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| Alla Parmigiana | $19.95 |
lightly breaded, topped with marinara sauce and mozzarella.
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| Al Pomodoro | $18.95 |
fresh tomato, onion, and herbs.
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| Raffaello | $19.95 |
artichoke hearts, prosciutto, mozzarella, fresh mushrooms, and marsala wine.
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| Manzo |
| Scaloppe Di Manzo Alla Terra E Mare | $35.95 |
fillet mignon grilled to perfection, served over a veal scallopine, topped with jumbo gulf shrimp and cognac sauce.
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| Pepato | $28.95 |
rolled in cracked black pepper topped with brown sauce.
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| Alla Forestiera | $28.95 |
green peppers, onions, mushrooms, and brown sauce.
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| New York Strip | $26.95 |
a thick 14 ounce cut grilled to perfection.
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| New York Strip Alla Pizzaiola | $28.95 |
grilled, topped with tomato, fresh herbs, and buffalo mozzarella.
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| Pasta |
| Spaghetti Alla Puttanesca | $15.95 |
tomato, capers, olives, garlic, and anchovies.
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| Penne Alla Vodka | $15.95 |
tomato, cream, vodka, and tabasco.
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| Fettuccine Alfredo | $15.95 |
parmigiano, butter, and cream.
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| Capellini Al Pomodoro Fresco | $15.95 |
tomato, basil, and garlic.
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| Penne Alla Boscaiola | $15.95 |
tomato, peas, pancetta, and porcini mushrooms.
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| Gnocchi Della Casa | $16.95 |
served with your choice of fresh pesto, marinara sauce, or cream sauce.
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| Spaghetti Alla Carbonara | $15.95 |
pancetta, cream, egg, and parmigiano.
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| Spaghetti Con Funghi | $15.95 |
tomato, mushrooms, onion, and garlic.
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| Risotto Alla Milanese | $17.95 |
imported arborio rice with saffron prepared in the classic milanese style.
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| Risotto Mare E Monti | $20.95 |
shrimp and porcini mushrooms.
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| Fettuccini Verdi Ai Quattro Formaggi | $16.95 |
spinach fettuccini with our own blend of four cheeses.
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| Penne Al Ragu | $15.95 |
quill shaped pasta with meat sauce.
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| Penne All' Arrabiata | $15.95 |
spicy tomato sauce.
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| Linguine Al Pesto | $15.95 |
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| Fettuccine Verdi Alla Amatriciana | $17.95 |
fresh spinach fettuccini with prosciutto, pancetta, onion, garlic, and tomato.
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| Penne Con Spinace | $15.95 |
tomato, spinach, garlic, and goat cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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