La Spada Menu and Prices
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La Spada Menu
| Side Dish |
| Side Dish Of Pasta Or Vegetables |
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$10.00 |
| Antipasti |
| Carciofi |
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$10.95 |
Baby artichokes sautéed in garlic oil and fresh herbs.
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| Asparagus |
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$9.95 |
Asparagus baked with grated parmigiano in a lite butter broth.
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| Cozze |
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$9.95 |
Sauteed in garlic oil tomato white wine and fresh basil.
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| Carpaccio Di Salmone |
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$12.95 |
Raw salmon sliced thin topped with fresh lemon extra virgin olive oil diced red onions capers and parmigiano cheese.
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| Spiedini Alla Romano |
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$12.95 |
Toasted bread with prosciutto and homemade mozzarella in an anchovy caper sauce.
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| Avocado Gamberi |
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$12.95 |
Avocado and shrimp salad with diced tomatoes in an extra virgin lemon dressing.
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| Mozzarella Di Casa |
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$9.95 |
Homemade mozzarella served with marinated tomatoes and roasted peppers.
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| Grilled Calamari |
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$8.95 |
Fresh baby calamari coated with seasoned bread crumbs and grilled.
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| Insalati |
| Panzanella |
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$9.95 |
Tuscan salad with cucumbers, tomatoes, red onions and large croutons of country bread with a balsamic dressing.
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| Insalata Di Long Island |
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$11.95 |
Chopped tomatoes, arugula, radicchio, boston lettuce topped with mushrooms, roasted peppers and parmigiano cheese.
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| Arugula |
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$7.95 |
Arugula with parmigiano shavings, capers and mushrooms.
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| Insalata Mista |
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$7.95 |
Mixed baby field greens with the house dressing.
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| Cesare Salad |
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$7.95 | |
| Pasta |
| Fettuccini AOP |
0
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$14.95 |
Fettuccini sauteed in garlic oil and a touch of tomato with fresh basil.
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| Pasta Alla Norma |
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$14.95 |
Curly fettuccini in a fresh tomato sauce with eggplants and ricotta salata.
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| Pennette Vedanna |
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$14.95 |
Penne with cannellini beans, escarole, sausage garlic and sauteed in a light tomato sauce.
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| Tortelloni |
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$14.95 |
Homemade meat filled tortelloni in a fresh tomato basil sauce.
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| Linguini Macchiato |
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$18.95 |
Linguini with clams and shrimp sauteed in a garlic oil sauce with a touch of tomato.
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| Rigatoni Turi |
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$14.95 |
Rigatoni in a pink sauce with sausage and peas.
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| Cavatelli Foresteria |
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$14.95 |
Homemade noodles with mushrooms, prosciutto and mascarpone cheese in a light brown sauce.
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| Spaghetti Alla Carbonara |
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$14.95 |
Spaghetti sauteed with proscuitto, onions and parmigiano.
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| Entree |
| Pollo Romana |
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$16.95 |
Pieces of dark and white meat off the bone sautéed in garlic oil, capers, and sweet peppers in a marinara sauce and fresh basil.
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| Pollo Caprese |
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$16.95 |
Breast of chicken topped with sliced beef steak tomatoes, homemade mozzarella in a white wine sauce.
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| Pollo Valdostana |
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$17.95 |
Chicken breast filled with fontina cheese and prosciutto in marsala mushroom sauce.
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| Pollo Scarpariello |
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$17.95 |
Chicken pieces on the bone stewed with sausage, peppers in garlic and lemon sauce.
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| Scaloppini Alla Fico |
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$20.95 |
Veal scaloppini sauteed in a gran maneir sauce with dry cranberries, dry figs and fresh diced oranges.
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| Scaloppini Montanga |
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$20.95 |
Scaloppini breaded in seasoned bread crumbs and grilled served with grilled tomato and endives.
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| Scaloppini Siciliana |
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$21.95 |
Scaloppini filled with seasoned bread crumbs, assiago cheese, scallions and baked with plum tomatoes and white wine.
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| Gamberi Con Rabi |
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$21.95 |
Shrimp in a marinara sauce on a bed of broccoli rabe.
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| Scaloppini Di Salmone |
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$22.95 |
Thin slices of salmon sauteed in a buttery sage sauce served with mash potatoes and spinach.
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| Grigliata |
| Pollo Arosto |
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$16.95 |
Half of chicken boned and grilled with fresh rosemary, garlic and served with mashed potatoes and spinach.
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| Costoletta Di Vitello |
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$33.95 |
Veal chop grilled to perfection, topped with sauteed mushrooms and proscuitto.
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| Costoletta Pillard |
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$32.95 |
Veal chop pounded thin brushed with garlic oil and grilled served with salad or vegetable.
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| Sausage Rabi |
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$16.95 |
Grilled homemade sausage serve on broccoli rabi.
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| Salmone Alla Griglia |
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$22.95 |
Fillet of salmon grilled over open flames topped with fresh garlic, lemon and extra virgin olive oil.
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| Bistecca Pizzaiola For 2 |
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$45.00 |
Rib eye steak grilled to perfection sliced off the bone topped with sauteed peppers capers and marinara sauce fresh basil.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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