LA Spice Menu and Prices
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LA Spice Menu
| Bakery |
| Double Chocolate Cupcakes |
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$2.50 |
with peanut butter frosting
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| Ham & Cheese Croissant |
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$6.50 | |
| Cinnamon Rolls |
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$3.00 | |
| Brioche Honey Toast |
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$5.00 | |
| Tart |
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$5.00 | |
| Scones |
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$3.00 | |
| Muffins |
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$2.75 | |
| Brownies |
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$3.25 | |
| Seasonal Cake |
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$4.95 | |
| Chocolate Chip Cookies |
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$2.50 | |
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| Chocolate Mousse |
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$3.50 | |
| Carrot Cake Sandwiches |
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$4.00 | |
| Fresh Butter Croissants |
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$3.00 | |
| Kahlua Pecan Bars |
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$3.25 | |
| Cereal |
| Almond Milk Poached Quinoa Porridge |
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$4.95 |
(vg) with fresh seasonal fruit, toasted almonds, agave syrup
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| Gotta Have My Housemade Granola |
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$6.95 |
(v) almonds, pecans, walnuts, pistachios, hazelnuts, pumpkin seeds, sour cherries cranberries, apples, pears, apricots, raisins, rolled oats, maple syrup, muscovado sugar, coconut oil hot or cold mil
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| Strictly Breakfast |
| Monday-Friday: 8am-11:30am. |
| Chicken Sausage And French Gruyere Omelette |
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$12.95 |
caramelized fennel, melted leeks, fennel pollen
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| Garden Goat Omelette |
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$11.95 |
(v) goat cheese, asparagus, sun dried tomato, spinach
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| Double Smoked Salmon Frittata |
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$13.95 |
crème fraiche, dill, weiser farm potatoes, shallots, lemon
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| Spring Veggie Scramble |
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$10.95 |
(v) ramps, peas, asparagus, spinach
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| Quiche Lorraine |
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$9.95 |
classic, light and airy with gruyere, onions, bacon
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| La Spice Breakfast |
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$12.95 |
two fried eggs, nueske bacon, linguica sausage, pequillo pepper, roasted potatoes, heirloom tomato red chili jam
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| Ariba Chilaquiles |
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$9.95 |
(v) red guajillo salsa, corn tortillas, crumbled cotija, fried egg.
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| Ariba Chilaquiles |
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$1.95 |
add chorizo
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| Burrito Scramble |
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$4.95 |
eggs, red bliss potatoes, fire roasted peppers and onions, kick ass sauce and cheddar cheese in a spinach tortilla.
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| Burrito Scramble |
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$1.95 |
add chorizo, nueske bacon or linguica sausage
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| Spring Veggie Scramble |
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$10.95 |
(v) ramps, peas, asparagus, spinach
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| Daily Soup Specials |
| Soup Of The Day |
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Price may varies |
(v) we offer freshly prepared, seasonal soups, always with a vegetarian option
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| Chili Of The Day |
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$10.95 - $4.95 |
with our homemade jalapeno cornbread
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| Deli Salads |
| Market And Seasonally Driven |
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$10.25 - $5.50 |
chef's selection changes daily. check our website or call us for today's offerings.
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| Entree Salads |
| Add Chicken Breast, Salmon Or Vegan Chicken To Any Salad $5.50. |
| Grilled Steak And Red Plums |
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$12.95 |
burrata cheese, pepitas, mixed baby greens, balsamic dressing.
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| Grilled Steak And Red Plums |
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$8.95 |
vegetarian without steak
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| Ripe Strawberry And Wild Arugula |
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$8.95 |
(v) laura chenel goat cheese, candied nuts, persian cucumbers, red verjus vinaigrette
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| Chilled tip Of The Iceberg Wedge |
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$8.95 |
applewood smoked bacon lardons, shaved fuji apple, cucumber-dill-ranch dressing
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| Chilled tip Of The Iceberg Wedge |
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$1.50 |
add point reyes blue cheese
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| Kale Greek |
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$8.95 |
(v) kalamatas, grape tomatoes, cucumbers, creamy oregano sheep's milk dressing, pickled greek chili peppers, feta cheese shower
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| Cold Sandwiches |
| Served With Mixed Greens And Champagne Vinaigrette. Gluten Free Bread Available Upon Request |
| Marys Free Range Maple Turkey |
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$9.95 |
maple roasted turkey breast, creamy avocado, whipped maple yogurt, daikon sprouts, baby spinach, sliced fuji apple in a whole wheat wrap
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| The Mediterranean Connection |
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$8.95 |
(v) housemade baba ganoush, baked eggplant, tapenade, marinated artichokes, tzatziki, fried capers, toasted pine nuts, vine ripe tomatoes on focaccia
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| Bollywood |
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$9.95 |
tandoori spiced chicken, the real deal mango chutney, fresh apple, currants, bibb lettuce on baguette
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| All Natural Niman Ranch Roast Beef |
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$11.95 |
apple horseradish cream, gruyere, bibb lettuce on rye
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| Finally Spring |
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$8.95 |
(vg) grilled sliced red plums, purple basil, cashew-almond nut butter, agave drizzle on baguette
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| Hot Sandwiches |
| Served With Mixed Greens And Champagne Vinaigrette. Gluten Free Bread Available Upon Request. |
| LA Spice Signature |
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$13.50 |
flat iron steak, pickled jalapeno, grilled red balsamic onions with our own kick-ass sauce on ciabatta
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| Chicken Katsu |
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$10.50 |
panko chicken cutlet, cabbage slaw, tonkatsu sauce, on demi-baguette
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| Star Anise Braised Pork Belly Banh Mi |
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$11.50 |
dau chua pickled vegetables, hoisin-peanut spread, thai basil, cilantro on demi baguette
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| Market Fish |
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Price may varies |
see daily specials for todays selection grilled or hand-battered served with homemade chipotle mayonnaise, la spice slaw on ciabatta
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| Swing Into Spring Caprese Panini |
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$9.95 |
(v) locally produced di stefano mozzarella, oven-roasted heirloom tomatoes, pesto, pine nuts on focaccia
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| Royal Treatment Grilled Cheese |
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$10.50 |
(v) beemster goat gouda and pawlet cheeses on brioche accompanied by a shot of tomato bisque
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| The Stoked Cow |
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$10.50 |
(vg) housemade veggie patty with sunflower & flax seeds, carrots, black beans, rolled oats, red chili tomato jam on a toasted bun
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| Open Faced Pulled Pork |
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$9.50 |
(vg) red cabbage-apricot slaw, housemade fruity bbq sauce on brioche
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| The Medici Chicken |
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$9.95 |
grilled marinated chicken breast, black mission fig-rosemary preserve on ciabatta
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| Hot Table Specials |
| Available Monday-Saturday. Check The Daily Specials Tab On Our Website For Todays Offerings. |
| Braising Dishes And Stews |
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$6.00 - $9.00 |
| Steamed Brown Rice |
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$0.95 |
| Kids Menu |
| Panko Crusted Chicken Fingers |
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$6.95 |
with housemade ranch and cheese dips
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| Not Peanut Nut Butter |
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$5.95 |
cashew-almond butter blend, banana and honey on toasted wheat
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| Oven Roasted Marys Free Range Turkey |
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$7.95 |
with cheddar on a croissant with sliced apple
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| Fresh Fruit, Yogurt And Granola Parfait |
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$6.95 |
(v)
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| Mac N Cheese |
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$6.95 |
(v) chefs special recipe
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| Grilled Cheese |
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$5.95 |
on toasted wheat with x-ray spex rainbow carrots
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| Sideways And Add-Ons |
| Jalapeno Corn Bread |
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$2.00 - $1.25 |
(v)
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| Steamed Brown Rice |
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$0.95 | |
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| Sweet Potato Fries |
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$5.00 |
(vg) fried to order with kimchi ketchup or guava bbq sauce
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| Roasted Weiser Farm Potatoes |
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$1.95 | |
| Cheese Board |
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$12.95 |
chefs selection of 3 cheeses with candied nuts, dried fruit
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| Mac N Cheese |
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$6.95 |
(v) chefs special recipe
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| Culver City Catch Of The Day |
| Culver City Catch Of The Day |
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$12.95 |
market fish served with la spice slaw and brown rice
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| Brunch |
| Saturday & Sunday: 8am-4pm. We Use Organic Eggs And Nueske Nitrate-Free Bacon. |
| Garden Goat Omelette |
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$11.95 |
(v) laura chenel goat cheese, asparagus, sun dried tomato, baby spinach
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| Ariba Chilaquiles |
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$9.95 |
(v) fried egg, corn tortillas, crumbled cotija, red guajillo salsa.
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| Ariba Chilaquiles |
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$1.95 |
add chorizo
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| Quiche Lorraine |
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$9.95 |
gruyere, sweet maui onions, nueske bacon
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| Chicken Sausage And French Gruyere Omelette |
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$12.95 |
caramelized fennel, melted leeks, fennel pollen
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| Lemon Ricotta Pancakes |
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$7.95 |
(v) served with vanilla syrup and in-house rhubarb compote
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| La Spice Breakfast |
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$12.95 |
two fried eggs, nueske bacon, linguica sausage, pequillo pepper, roasted potatoes, tomatillo salsa, heirloom tomato red chili jam
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| Double Smoked Salmon Frittata |
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$13.95 |
crème fraiche, dill, weiser farm potatoes, shallots, lemon
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| Chicken And Biscuits |
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Price may varies |
freshly baked ramp biscuits, tender buttermilk fried chicken, cheddar and sausage gravy
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| Crispy Pork Belly And Sweet Potato Hash |
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$12.95 |
two fried eggs, roasted shallots, rainbow swiss chard, banyuls vinegar
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| Spring Veggie Scramble |
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$10.95 |
(v) ramps, peas, asparagus, spinach
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| Shrimp And Grits |
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$15.95 |
fiery cajun shrimp, melty three-cheese stone ground bobs red mill grits.
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| Shrimp & Grits |
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$1.95 |
add tasso ham
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| Beverage Menu |
| Cafe Latte |
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$3.30 |
| Iced Tea |
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$2.75 |
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| Mimosas |
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$12.95 - $4.95 |
| Orange Juice |
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$2.50 |
| Apple Juice |
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$2.25 |
| Cranberry Juice |
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$1.95 |
| House Coffee |
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$1.75 |
| Espresso |
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$3.20 - $1.90 |
| Cappuccino |
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$2.75 |
| Mocha |
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$3.60 |
| Soda |
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$2.50 |
| Bottled Craft Soda |
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$3.00 |
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| Bottled Saratoga Sparkling & Still Water |
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$4.00 - $2.50 |
| Beer |
| Clown Shoes Vampire Slayer Stout |
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$12.00 |
| Erdinger Non-Alcoholic |
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$6.00 |
| Allagash White |
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$6.50 |
| Abita Turbodog |
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$6.00 |
| Hop Notch IPA |
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$6.00 |
| Mission Hefeweizen |
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$6.00 |
| Mission Amber Ale |
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$6.00 |
| Bards Gluten Free |
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$6.50 |
| Clown Shoes Muffin Top IPA |
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$12.00 |
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| Breakfast Specials $5 |
| Breakfast Special 1 |
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Price may varies |
| Breakfast Special 2 |
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Price may varies |
| Lunch Specials $5 |
| Lunch Special 1 |
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Price may varies |
| Lunch Special 2 |
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Price may varies |
| Dessert |
| Salt Of The Earth 2011 |
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$6.00 |
madera, moscato rubino
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| Red |
| Llama 2011 |
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$8.00 |
mendoza, malbec
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| Parker Station 2010 |
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$7.00 |
central coast, pinot noir
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| Cristia 2010 |
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$10.00 |
ventoux, vin du rhone
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| Rose & Sparkling |
| Canella NV |
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$8.50 |
veneto, prosecco
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| Chateau De Campuget 2012 |
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$7.00 |
nimes, rose
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| White |
| (V) Vegetarian. (VG) Vegan. |
| Zocker 2011 |
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$10.00 |
edna valley, gruner veltliner
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| Giesen 2012 |
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$7.00 |
marlborough, sauvignon blanc
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| Force Of Nature 2011 |
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$11.00 |
santa barbara, pinot gris
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| Don Rodolfo 2012 |
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$6.00 |
cafayete valley, torrontes
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| Donati 2011 |
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$9.00 |
central coast, chardonnay
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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