La Strada Prices in Palo Alto, CA 94301
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Antipasti |
| Charcuterie Sampler | $12.00 |
Proscuitto, mortadella, finocchiona, bresaola & speck triloese add mozzarella $5.00
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| Bruschette | $9.00 |
Olives, artichokes, mushrooms, fontina, mozzarella, marinated tomato, caponata
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| Fresh Bufala Mozzarella | $10.00 |
Sicilian caponata relish, oregano flat bread
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| Golden-Fried Calamari | $12.00 |
Crispy asparagus, lemon-mint, calabria peppers & spicy tomato sauce
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| Totani Al Salto | $10.00 |
Fresh monterey bay calamari, sautéed with garlic, tomatoes, chile flakes, oregano, peas
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| Grilled Scallops & Prawns | $10.00 |
Warm barley and greens peas
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| Kobe Beef Carpaccio | $12.00 |
Lemon dressing, capers, onion confettura, shaved grana
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| Italian D.O.P. Cheese Plate | $12.00 |
Four imported cheeses selected by the chef served with a pineapple-rosemary chutney
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| Soup of the Day | $5.00 |
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| Salads |
| Heart of Romaine Salad | $10.00 |
Garlic-anchovy dressing, grana padano cheese, crostini
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| Grilled Chicken Salad | $13.00 |
Fulton valley chicken, gorgonzola cheese, toasted almonds, cabernet vinaigrette dressing
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| Arugula, Beets & Burrata Cheese Salad | $12.00 |
Wild baby arugula, organic beets, burrata cheese house salad dressing
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| Seared Ahi Tuna Salad | $13.00 |
Baby greens, quail egg, capers, black olives, roasted bell peppers, cherry tomatoes
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| Seared Monterey Bay Sole Salad | $13.00 |
Wild caught monterey bay filet of sole, romaine hearts, grilled spring onions, tomatoes, lemon and olive oil dressing
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| Warmed Spinach Salad | $11.00 |
Bloomsdale spinach, bacon, red onions, walnuts, mushrooms, dry ricotta cheese, house dressing
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| House Salad | $7.00 |
Organic baby greens, cabernet vinaigrette dressing
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| Pasta & Risotto |
| Casonsei Alla Bergamasca | $17.00 |
House-made sausage ravioli, amaretti, brown butter, pork guanciale
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| Salmon Halibut Ravioli | $17.00 |
House-made ravioli, salmon, halibut, peas, brandy lobster cream sauce
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| Buckwheat Pappardelle Roasted Chicken & Vegetables | $18.00 |
Sun-dried tomato tapenade, cream sauce
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| Paccheri Pasta Meat Sauce | $17.00 |
Lamb ragu, stracciatella, parmesan cheese
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| Gnocchi Braised Masami Pork | $17.00 |
Sangiovese wine ragu, pecorino toscana
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| Butternut Squash Ravioli | $17.00 |
Wild mushrooms, sage tomato sauce, grana padano cheese
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| Spaghetti Frutti Di Mare | $23.00 |
Clams, mussels, calamari, scallops, prawns, tomato sauce
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| Risotto Mixed Vegetables & Scamorza Cheese | $18.00 |
Parmesan basket, carnaroli rice
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| Fish & Meat |
| Grilled Salmon Pantesca | $22.00 |
Oven roasted spring vegetables, pesto sauce
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| Chicken Alla Diavola | $20.00 |
Half semi-boneless spicy chicken, grilled vegetables
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| Thin Crust Pizza |
| Margherita | $14.00 |
Basil, fresh mozzarella cheese, tomato sauce
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| Spicy Sausage | $16.00 |
House-made sausage, artichokes, fresh mozzarella cheese, tomato sauce
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| Wild Mushrooms & Fontina | $16.00 |
Truffle oil, val daosta fontina cheese, tomato sauce
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| Vegetarian | $16.00 |
Grilled zucchini, eggplant, roma tomatoes, caramelized onions, artichoke hearts, mozzarella cheese, tomato sauce
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| Porchetta | $16.00 |
Roasted pork loin, onions, rosemary, mozzarella, tomato sauce
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| Schiacciata | $17.00 |
Parma prosciutto, stracciatella cheese, arugula salad
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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