La Vela Dining and Bar Menu and Prices

4.4 based on 62 votes
La Vela Dining and Bar menu

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Antipasti
Antipasti
Zuppa del Giorno
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$6.00
Daily fresh, homemade soup.
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Baked Clams
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$13.00
Little neck clams with seasonal Italian bread crumbs.
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Polipo al Mattone
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$14.00
Brick oven grilled octopus in a honey ginger sauce.
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Caprese di Bufala
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$15.00
Mozzarella di Bufala, vine ripe tomatoes with micro basil and pesto oil in balsamic reduction.
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Calamari Fritti
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$12.00
Crispy fried calamari served with spicy tomato sauce and pesto mayo.
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Pepata di Cozze
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$13.00
Sauteed P.E.I. mussels with garlic in a white wine, lemon broth and extra virgin olive oil.
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Insalate
Insalate
Insalata Mista
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$8.00
Mixed greens with cucumbers, tomatoes, onions and olives in balsamic vinaigrette.
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Caesar Salad
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$8.00
Hearts of romaine, garlic croutons and fresh shaved Parmigiano-Reggiano in classic dressing.
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Rucoletta Salad
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$13.00
Baby arugula with julienne endive, tomatoes and pears in red wine vinaigrette.
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La Vela Salad
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$18.00
Seasoned beef tenderloin tips, baby spinach, grilled onions oven dried tomatoes and crispy bacon croutons in a bacon blue cheese vinaigrette.
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Spinaci and Gorgonzola Salad
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$12.00
Spinach with Gorgonzola, eggs, croutons and crispy pancetta in a pear vinaigrette.
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Pizza
Pizza
Prosciutto di Parma Pizza
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$17.00
Prosciutto crudo, arugula, shaved Parmigiano-Reggiano and mozzarella. Soft, thin crust Neapolitan style pizza.
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Marinara Pizza
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$10.00
Garlic, oregano, tomato sauce and extra virgin olive oil. Soft, thin crust Neapolitan style pizza.
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Margherita Pizza
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$14.00
Tomato sauce, mozzarella, basil and extra virgin olive oil. Soft, thin crust Neapolitan style pizza.
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Pizza Vela
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$15.00
Fresh mozzarella, fried zucchini, ricotta and cherry tomato. Soft, thin crust Neapolitan style pizza.
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Capricciosa Pizza
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$16.00
Mozzarella, Italian ham, mushrooms, artichokes and black olives. Soft, thin crust Neapolitan style pizza.
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Quattro Formaggi Pizza
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$16.00
Mozzarella, fontina cheese, Gorgonzola and Swiss. Soft, thin crust Neapolitan style pizza.
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Chef Pizza
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$16.00
Ham, prosciutto, mozzarella and mushrooms. Soft, thin crust Neapolitan style pizza.
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Ripieno Pizza
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$17.00
Mozzarella, ricotta, soppressata and tomato sauce. Soft, thin crust Neapolitan style pizza.
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Carretiera Pizza
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$17.00
Sausage and broccoli rabe. Soft, thin crust Neapolitan style pizza.
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Diavola Pizza
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$15.00
Tomato, mozzarella and hot soppressata. Soft, thin crust Neapolitan style pizza.
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Bufala Pizza
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$18.00
Cherry tomato, mozzarella di Bufala and extra virgin olive oil. Soft, thin crust Neapolitan style pizza.
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Napoli Pizza
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$15.00
Tomato sauce, fresh mozzarella, oregano and anchovies. Soft, thin crust Neapolitan style pizza.
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Capri Pizza
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$15.00
Cherry tomatoes, smoked mozzarella, ricotta and fresh basil. Soft, thin crust Neapolitan style pizza.
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Tonnata Pizza
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$17.00
Mozzarella, cherry tomato, julienne onions and black olives. Soft, thin crust Neapolitan style pizza.
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Vegetariana Pizza
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$15.00
Cherry tomatoes, peppers, zucchini and eggplant. Soft, thin crust Neapolitan style pizza.
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Piatti Vegetariani
Piatti Vegetariani
Melazane alla Parmigiana
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$14.00
Eggplant Parmigiana topped with our traditional tomato and melted mozzarella.
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Vegetali alla Griglia
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$12.00
Grilled mixed vegetable bouquet with a drizzle of balsamic reduction.
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Funghi Trifolati
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$8.00
Sauteed mixed mushrooms served with goat cheese.
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Involtini di Melanzane
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$12.00
Eggplant rollatini stuffed with fresh ricotta and Parmigiano-Reggiano.
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Panini
Panini
Parma Panini
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$10.00
Fresh mozzarella, prosciutto and arugula. Made with our own fresh baked bread.
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Vegetariana Panini
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$10.00
Eggplant Parmigiana. Made with our own fresh baked bread.
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Polpette Panini
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$10.00
Fresh homemade meatballs on our oven baked hero. Made with our own fresh baked bread.
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Sfizioso Panini
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$10.00
Sausage and broccoli rabe. Made with our own fresh baked bread.
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Cotoletta Panini
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$10.00
Chicken Parm on our baked bread. Made with our own fresh baked bread.
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Vela Burger
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$10.00
Gruyere, pancetta, caramelized onions and pickled, tomatoes with special sauce and pommes frites. Made with our own fresh baked bread.
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Carni and Pollo
Carni and Pollo
Bistecca and Patate
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$19.00
Grilled skirt steak served with pommes frites.
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Costatine d'Agnello
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$23.00
Lolly pop lamb chops served with rosemary roasted potatoes in a brown jus.
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Costolette di Maiale
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$15.00
Pan seared pork chops served in a vinegar cherry pepper sauce.
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Pollo Paillard
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$17.00
Grilled chicken breast with baby arugula, tomatoes and extra virgin olive oil.
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Cotoletta di Pollo
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$15.00
Breaded pan fried chicken cutlet served with roasted potatoes.
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Pollo Dello Chef
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$16.00
Sauteed diced chicken breast with peppers, mushrooms and cherry peppers in a rosemary garlic sauce.
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Pollo Parmigiana
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$16.00
Pan fried breaded chicken cutlet with tomato sauce and melted mozzarella.
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Pasta Fresche
Pasta Fresche
Lasagna Tradizionale
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$14.00
Traditional lasagna from Naples made with meat ragu, bechamel sauce and Parmigiano-Reggiano.
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Cavatelli Abruzzese
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$15.00
Classic from Abruzzo, sauteed spicy sausage broccoli rabe and Parmigiano-Reggiano in a white wine broth.
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Spaghetti al Pomodoro Fresco
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$13.00
Spaghetti with fresh tomato sauce, basil, Parmigiano-Reggiano and extra virgin olive oil.
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Fettuccine Carbonara
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$13.00
A remarkable dish from Lazio, sauteed pancetta and diced onions with egg yokes and a touch of blush cream.
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Penne all'Arrabbiata
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$14.00
Penne al dente in a spicy tomato sauce.
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Bucatini Amatriciana
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$14.00
A savory dish from Rieti Lazio Guanciale onions and pulp of tomato with a touch of Pecorino Romano.
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Fettuccine Bolognese
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$15.00
A traditional dish from Bologna, meat ragu in a red tomato sauce.
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Gnocchi
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$14.00
Potato dumplings with diced mozzarella in a fresh tomato sauce.
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Linguine alle Vongole
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$17.00
Cockles clams served with a touch of tomato, garlic and extra virgin olive oil.
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Pesce
Pesce
Filetto di Merluzzo
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$15.00
Pan seared fluke filet with shrimp in a light tomato sauce.
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Trancia di Salmone al Fumetto di Pesce
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$18.00
Pan seared salmon filet with Swiss chard in a fish broth.
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Contorni
Contorni
Cime di Rape
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$6.00
Broccoli rabe in a spicy extra virgin olive oil.
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Patate al Forno
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$6.00
Rosemary oven roasted potatoes.
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Asparagi Gratinati
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$6.00
Asparagus gratin.
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Patatine Tartufate
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$6.00
Truffle pommes frites.
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Dessert
Dessert
Souffle al Cioccolato
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$8.00
Chocolate souffle served with a scoop of fior di latte gelato.
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New York Cheesecake
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$8.00
Traditional New York cheese cake.
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Tiramisu
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$8.00
Mascarpone mousse biscotti and espresso dusted with cocoa powder.
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House Dessert
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$5.00
Italian sugar zeppole served with Nutella chocolate.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price