Lakes Grille Menu and Prices
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Lakes Grille Menu
| Appetizers |
| Crab Cakes |
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$10.95 |
A delicious blend of lump crab meat and vegetables served with a dilled dijon cream sauce and red pepper coulis
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| Honzo Shrimp |
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$9.95 |
Spicy marinated grilled shrimp with pineapple and srirachi sauce
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| Calamari |
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$9.95 |
Dusted in flour and seasoning, then flash fried with amoigue and lemon butter dipping sauces
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| Tempura Battered Brie |
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$7.95 |
Served warm on toasted brioche. Garnished with fresh berries and raspberry sauce
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| Potstickers |
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$6.95 |
Pan seared ground pork filled dumplings with orange sesame soy and sweet chili sauces
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| Cod Puppies |
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$6.95 |
Corn battered cod bites with tartar sauce
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| Crab Rangoons |
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$8.95 |
Crab, cream cheese & herbs in a fried wonton with pineapple sauce
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| Onion Rings |
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$6.95 |
Black and tan beer battered onion rings with spicy ranch sauce
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| Jumbo Chicken Wings |
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$9.95 |
A dozen fresh and tender chicken wings tossed in barbeque, sweet chili sauce or buffalo style with ranch or blue cheese dressing for dipping
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| Bread |
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$1.00 |
Warm, crisp, french baguette with butter
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| Bread with Garlic Cream Cheese Dip - Loaf |
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$2.45 | |
| Salads |
| Any salad - add grilled chicken, salmon or grilled shrimp - $4.95. All salads come tossed in dressing, substitutions, additions & dressing on the side are available |
| Classic Caesar |
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$7.95 - $4.95 |
Chopped romaine lettuce tossed in creamy caesar dressing with croutons and parmesan cheese
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| Mediterranean Salad |
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$8.95 - $5.95 |
Mixed field greens, cucumber band, Kalamata olives, roasted red peppers, artichoke hearts and honey balsamic dressing
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| Lakes Grille Salad |
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$7.95 - $4.95 |
Spring mix and romaine tossed in buttermilk ranch dressing with tomatoes, red onions, cucumbers and croutons
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| Michigan Salad |
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$8.95 - $5.95 |
Sun dried cherries on field greens with blue cheese, red onions, tomatoes and spiced candied walnuts with raspberry vinaigrette
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| Wedge Salad |
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$8.95 - $5.95 |
Crisp iceberg lettuce cut into a wedge with hardboiled eggs, tomatoes, onions, crispy applewood bacon and blue cheese dressing
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| Greek Salad |
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$8.95 - $5.95 |
Mix of iceberg and romaine lettuce with tomatoes, kalamata olives, red onions, beets, pepperoncini peppers, feta cheese and greek dressing
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| Soups |
| French Onion |
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$3.95 - $5.45 |
Topped with croutons, mozzarella and swiss cheeses
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| Chili |
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$3.95 - $5.45 |
Chef michaels own award winning chili garnished with cheddar cheese
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| Soup Du Jour |
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Price may varies | |
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| Sandwiches |
| All sandwiches served with fries or low fat cottage cheese. Add to any sandwich - applewood bacon $1.25, sauteed mushrooms $0.75, sauteed onions $0.75, cheese $0.75 |
| The Lakes Burger |
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$9.95 |
Hand pattied half pound certified angus beef garnished with lettuce, tomato, pickles and onions
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| Stuffed Burgers |
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$11.45 |
Half pound burger with molten melted cheese, lettuce, tomato and your choice of stuffed goodness. All stuffed burgers cooked to medium well. Blazing burger - stuffed with sauteed peppers, onions, jal
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| Turkey Burger |
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$9.95 |
Ground turkey with smoked gouda cheese, applewood smoked bacon, sliced cucumber, cole slaw and chili mayo
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| Veggie Burger |
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$9.95 |
Vegetarian black bean burger with chili mayonnaise, lettuce and tomato
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| Classic Reuben |
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$9.95 |
Thinly sliced corned beef on grilled rye bread with sauerkraut, swiss cheese and thousand island dressing
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| Turkey Reuben |
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$9.45 |
Shaved turkey breast on grilled rye bread with swiss cheese, coleslaw and thousand island dressing
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| Grilled Chicken Sandwich |
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$9.95 |
Seasoned grilled all natural Amish chicken breast with your choice of cheese with honey mustard dressing, lettuce, tomato & onions
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| Grilled Chicken Caesar Wrap |
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$9.95 |
Grilled chicken with our classic caesar salad and sharp cheddar cheese in a grilled flour tortilla
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| Spicy Chicken Wrap |
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$9.95 |
Blackened chicken breast, sauteed peppers & onions, pepperjack cheese, lettuce, tomatoes and spicy ranch dressing rolled in a grilled flour tortilla
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| Ahi Tuna Wrap |
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$11.45 |
Asian spiced grilled ahi tuna served medium-rare with mandarin oranges, chow mien noodles, diced cucumbers, spring mix, and sesame orange glaze on a spinach lawash
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| French Dip |
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$11.95 |
Shaved sauteed steak with caramelized onions, Swiss cheese and mayonnaise in a crispy french baguette with french onion soup for dipping
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| Philly Cheese Steak |
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$11.95 |
Shaved sauteed steak with peppers and onions, swiss and american cheeses on a french baguette
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| Pasta |
| Firecracker Chicken Pasta |
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$16.45 |
Blackened chicken breast on top of farfalle pasta with asparagus, dried cherries and sun-dried tomatoes in a smoked chili tomato cream sauce
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| Parmesan Chicken |
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$15.95 |
Parmesan breaded chicken breast on cappettini noodles with marinara and alfredo sauces
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| Shrimp Fettuccine Amore |
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$17.95 |
Sauteed baby shrimp, applewood smoked bacon, mushrooms, tomatoes, onion & garlic in a tomato white wine sauce with fettuccine pasta
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| Shrimp Fettuccine Amore with Alfredo Sauce |
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$18.95 | |
| Lasagna |
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$15.95 |
Hand rolled lasagna with italian sausage and cheese blend. Served with marinara and alfredo sauces
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| Steaks |
| Add sauteed mushrooms and or sauteed onions to any steak $0.75 each |
| The Lakes Filet Mignon |
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$28.95 |
7 oz. Hand cut filet mignon with the lakes grille zip sauce and herbed butter. Served with potato of the day and fresh vegetables
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| New York Strip |
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$22.95 |
12 oz. Steak cooked to your preference with the lakes grille zip sauce, potato of the day and fresh vegetables
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| Flank Steak |
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$18.95 |
10 oz. Steak cooked to your preference with the lakes grille zip sauce, grilled bourbon onions, potato of the day and fresh vegetables
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| Featured Steak |
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Price may varies | |
| Fresh Catch |
| Add to any entree - a butter poached seven ounce lobster tail $14.95. Add side house salad to any entree or sandwich for $3.95 |
| Fish and Chips |
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$12.95 |
Beer battered fried north atlantic cod served with the lakes grille homemade tartar sauce. Served with coleslaw and fries
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| Citrus Glazed Salmon |
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$18.95 |
7 oz. Salmon filet with orange sesame soy sauce and sweet citrus glaze. Served with potato of the day & fresh vegetables
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| Pan Fried Perch |
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$20.95 |
Seasoned, dusted in flour and pan fried. Served with lemon butter, tartar sauce, potato of the day and fresh vegetables
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| Tilapia |
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$16.95 |
Lightly seasoned, floured and pan fried. Served with lemon butter, potato of your choice and fresh vegetables
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| Twin Lobster Tails |
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$35.95 |
Two seven once maine lobster tails slowly poached in lemon butter to be surely the best lobster you have ever had served with your choice of potato and fresh vegetables
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| Pizza |
| Toppings: pepperoni, ham, italian sausage, bacon, ground beef, onions, mushrooms, tomatoes, red peppers, pineapple, jalapenos, black olives, green olives, mild banana peppers, anchovies, feta cheese, blue cheese, fresh basil and or roasted garlic. Each ad |
| Build Your Own Pizza with Cheese and Sauce |
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$4.95 - $10.45 |
Medium and large available in thin crust
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| Specialty Pizzas |
| Veggie |
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$8.45 - $18.45 |
Mushrooms, onions, tomatoes, red peppers, black olives, pizza sauce and mozzarella cheese
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| Deluxe |
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$8.45 - $18.45 |
Pepperoni, ham, italian sausage, mushrooms, red peppers, onions, pizza sauce & mozzarella cheese
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| Hawaiian |
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$8.45 - $18.45 |
Ham, bacon, pineapple, pizza sauce and mozzarella cheese
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| Chili Dog Pizza |
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$8.45 - $18.45 |
Home made chili with cheddar cheese and sliced hot dogs baked on top, then sprinkled with raw onions and lightly drizzled with mustard
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| Roasted Garlic, Tomato and Three Cheese Pizza |
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$8.45 - $18.45 |
Extra virgin olive oil, roasted garlic, tomatoes, mozzarella, swiss, and parmesan cheese. garnished with fresh basil, no sauce
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| Sports Box Special |
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$8.45 - $18.45 |
Pepperoni, ham, onions, ground beef, sliced tomatoes, pizza sauce, feta, mozzarella cheese and a light drizzle of mustard baked on top
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| Buffalo Chicken Pizza |
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$8.45 - $18.45 |
Cajun cream sauce, mozzarella, blackened chicken, bacon and blue cheese
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| Garlic Cheese Bread |
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$3.95 |
Warm, crisp garlic cheese bread with marinara or ranch for dipping
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| House Specialties |
| Baby Back Ribs - Full Slab |
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$22.95 |
Fall-off-the-bone tender ribs slow cooked in apple juice with a special dry rub and sweet barbecue or carolina style sauce. Served with coleslaw and fries
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| Baby Back Ribs - Half Slab |
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$16.45 |
Fall-off-the-bone tender ribs slow cooked in apple juice with a special dry rub and sweet barbecue or carolina style sauce. Served with coleslaw and fries
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| Surf and Turf Mac and Cheese |
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$17.95 |
Steak bits covered by elbow pasta tossed in a special cheese blend and topped with succulent lobster then baked golden brown. Served with a side of fresh vegetables
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| Spicy Chicken Mac and Cheese |
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$14.95 |
Red peppers, onions & jalapenos smothered in spicy sauce with macaroni noodles & a blend of cheeses, topped with blackened chicken and served with vegetables
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| Chili Mac and Cheese |
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$12.95 |
Homemade chili and macaroni noodles in lakes grille special blend of cheeses and topped with monterey jack cheese. Served with fresh vegetables
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| Monterey Chicken |
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$15.95 |
Grilled chicken breast with barbecue sauce, applewood smoked bacon and monterey jack cheese. Served with potato of day & vegetables
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| Butternut Chicken |
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$17.95 |
Seasoned & floured sauteed chicken breasts on butternut squash puree with apple rum butter. Served with potato of day & vegetables
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| Desserts |
| Creme Brulee |
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$5.95 |
Garnished with fresh berries
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| Tiramisu |
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$5.95 |
Classic house made tiramisu garnished with cocoa powder
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| Chocolate Raspberry Cake |
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$5.95 |
Incredibly rich chocolate cake with raspberry sauce and whipped cream
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| Chocolate or Vanilla Bean Ice Cream |
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$2.95 | |
| Featured Cheesecake |
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$2.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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