Lakeside Cafe Prices in Encino, CA 91436
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Omelet |
| Build Your Own Omelet | $13.00 |
served with rustic potatoes.
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| Build Your Own Omelet |
choose three of the following: sobrasada sausage, mixed herbs, chicken apple sausage, green onions, chorizo, spinach, corned beef, mozzarella, applewood bacon, gruyere cheese, crème fraiche, pecorino
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| Build Your Own Omelet | $1.00 |
egg whites or additional egg
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| Salmon | $16.00 |
cured wild salmon with avocado, pickled red onion and dill crème fraiche served with rustic potatoes
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| Three Cheese | $13.00 |
cherry tomatoes, with gruyere, mozzarella and cheddar cheese, served with rustic potatoes
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| Amestoy | $15.00 |
chicken apple sausage, goat cheese and basil served with rustic potatoes
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| Ironman | $13.00 |
egg white omelet, upland watercress, cherry tomatoes, avocado and tzatziki served with rustic potatoes
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| French Toast |
| Marshmallow | $12.00 |
a crunchy cornflake french toast sandwich, filled with dulce de leche sauce and toasted marshmallows
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| Lakeside French Toast | $10.00 |
lakeside fresh brioche with fresh seasonal fruit, maple syrup and coffee butter
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| Crunchy Guava | $12.00 |
crunchy cornflake french toast, filled with guava cream cheese
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| Additional Sides |
| Butter | $1.00 |
guava or dulce de leche
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| Side Of Toast | $2.00 |
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| One Pancake | $5.00 |
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| Fresh Avocado | $3.00 |
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| Fruit Cup | $3.00 |
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| Smoked Applewood Bacon | $4.00 |
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| Side Of Nutella | $2.00 |
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| Sliced Tomatoes | $2.00 |
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| One Egg Any Style | $2.00 |
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| Rustic Potatoes | $4.00 |
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| Chicken Apple Sausage | $4.00 |
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| Bagel | $4.00 |
cream cheese, tomato
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| Smart Start |
| Lakeside Granola Parfait | $7.00 |
a fusion of rolled oats, pecans, almonds, coconut shavings, pumpkin and sunflower seeds, baked with honey, maple syrup and brown sugar, topped with fage yogurt and fresh seasonal fruit
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| Egg Dishes |
| Encino Man | $16.00 |
two eggs with toast, choice of chicken apple sausage, applewood smoked bacon, or canadian bacon paired with a stack of pancakes
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| The Herb Scramble | $12.00 |
with sliced tomatoes, beets and cucumbers
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| Poached Eggs | $12.00 |
creamy gravy, applewood smoked bacon and mozzarella, served over our shoestring fries
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| Classic Breakfast | $12.00 |
two eggs with country sourdough toast, choice of chicken apple sausage, applewood smoked bacon or canadian bacon
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| Chorizo | $14.00 |
fried eggs with imported spanish paprika chorizo, fresh herbs and pickled red onions
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| Open Faced Biscuit | $12.00 |
fried egg with sautéed kale, creamy gravy and applewood smoked bacon
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| Eggs Benedict |
| Sobrasada Benedict | $16.00 |
two poached eggs, spanish-style sausage, pickled red onions and cherry tomatoes
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| Salmon Benedict | $16.00 |
two poached eggs, house-cured wild salmon, topped with pickled red onions and capers
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| Classic Benedict | $12.00 |
two poached eggs, smoked applewood bacon or canadian bacon with cherry tomatoes
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| Chicken Sausage Benedict | $12.00 |
two poached eggs and smoked apple chicken sausage, topped with olive relish and pickled red onions
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| Caprese Benedict | $11.00 |
two poached eggs, fresh mozzarella, pesto, and cherry tomatoes
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| Pancakes |
| House Pancakes | $10.00 |
with choice of guava butter or dulce de leche butter, topped with coconut whipped cream and maple syrup
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| Nutella Dream | $14.00 |
with nutella, strawberries and banana, topped with coconut whipped cream and maple syrup
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| Dulce De Leche | $12.00 |
with dulce de leche sauce and toasted sea salt pecans, topped with coconut whipped cream
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| Blueberry | $14.00 |
with blueberry sauce and fresh blueberries, topped with coconut whipped cream and maple syrup
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| Soups And Starters |
| Truffle French Fries | $9.00 |
shoestring fries with grated parmesan cheese, parsley and white truffle oil
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| Chicken Lollipop | $6.00 |
eight pieces of spicy, honey soy-glazed chicken with sesame seeds
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| Risotto Balls | $7.00 |
with pomegranate aioli
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| Calamari | $11.00 |
fried calamari with chipotle aioli
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| Leek Soup | $5.00 |
pureed with potatoes and dill
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| Beet Soup | $5.00 |
pureed, garnished with crème fraiche, and a lemon wedge
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| Burgers |
| Short Rib Burger | $16.00 |
gruyere cheese, butter lettuce, tomato and pickled red onions with horseradish aioli on a brioche bun
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| Portobello Burger | $13.00 |
grilled, marinated portobello mushroom, grilled zucchini, piquillo peppers and butter lettuce with harissa mayo on a brioche bun
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| Lamb Burger | $15.00 |
ground lamb, pickled apple kimchi, labne and hydro watercress with harissa mayo on a brioche bun
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| Lakeside Burger | $14.00 |
grass-fed ground beef, tomato, hydro watercress, onion rings, sharp cheddar and tzatziki spread on a brioche bun
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| Classic | $12.00 |
grass-fed ground beef, butter lettuce, tomato and red onion with horseradish aioli on a brioche bun
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| Salads |
| Market Salad | $8.00 |
breakfast radishes, hydro watercress, spinach, sherry vinegar and extra-virgin olive oil topped with grated pecorino cheese
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| Kale | $12.00 |
lemon preserves, with sliced toasted almonds and thinly-sliced granny smith apples with lemon vinaigrette
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| Cobb | $14.00 |
romaine hearts, cherry tomatoes, cucumbers, blue cheese, bacon, avocado, walnuts, haricot vert and hard-boiled egg with buttermilk dressing
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| Citrus Caesar | $9.00 |
romaine hearts, parmesan cheese and croutons with citrus caesar dressing
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| Beet Salad | $14.00 |
wild arugula, pears, pomegranate seeds, mint, goat cheese and toasted pistachios with orange dressing
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| Sides |
| Fruit Medley | $6.00 |
fresh seasonal fruit from our local markets
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| Rustic Potatoes | $7.00 |
gold creamer potatoes flash fried with rosemary salts, drizzled with extra-virgin olive oil
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| Roasted Garlic Potato Salad | $8.00 |
crème fraîche, chives and roasted garlic pureé
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| French Fries | $6.00 |
shoestring fries served with gallego aioli
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| Onion-Rings | $6.00 |
tower of thinly-sliced golden rings
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| Rustic Potatoes | $7.00 |
gold creamer potatoes flash fried with rosemary salts, drizzled with extra-virgin olive oil
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| Mac & Cheese | $8.00 |
elbow pasta with gruyere and sharp cheddar topped with homemade breadcrumbs
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| Market Salad | $6.00 |
breakfast radishes, baby arugula, spinach, sherry vinegar, extra virgin olive oil and grated pecorino cheese
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| Haricot Vert | $7.00 |
blanched french green beans with shallots, toasted hazelnuts and balsamic vinaigrette
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| Spicy Cabbage Slaw | $5.00 |
cilantro, jalapeno, lime juice and extra virgin olive oil
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| Citrus Caesar Salad | $6.00 |
romaine hears, parmesan cheese, croutons and citrus caesar dressing
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| Specialty Sandwiches And Panini |
| Grilled Veggie Panini | $12.00 |
with an eggplant tomato chutney, piquillo peppers, cipolline, wild arugula and provolone cheese with harissa mayo on a ciabatta bun
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| Open-Faced Tuna | $13.00 |
pole and line caught albacore with celery, crème fraiche, tomato and avocado over country sourdough toast
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| Cured Salmon Club | $16.00 |
cured salmon with tomato, lettuce, cucumber, avocado and dill cream cheese on brioche toast
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| Chicken Milanese | $14.00 |
marys organic chicken breast, with homemade breadcrumbs, spicy cabbage slaw, avocado and lime mayo on a french roll
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| Short Rib Panini | $16.00 |
with tomatoes, gruyere cheese and horseradish aioli on a french roll
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| Chicken Salad | $12.00 |
marys organic pulled chicken, celery, lettuce, and tomatoes on a brioche bun
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| Grilled Cheese Panini | $8.00 |
sharp cheddar and provolone cheese with horseradish aioli on a brioche toast
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| Panino Caprese | $12.00 |
fresh mozzarella, tomato, basil and sun-dried tomatoes spread on a ciabatta bun
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| Chicken Pesto Panini | $14.00 |
marys organic chicken breast and provolone with sun-dried tomato spread on a ciabatta bun
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| B.L.A.T. | $12.00 |
applewood smoked bacon, lettuce, avocado and tomato with horseradish aioli on a brioche toast
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| Chicken Sandwich | $13.00 |
marys organic grilled chicken breast, butter lettuce, tomato, cilantro with lime mayo on a brioche bun
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| Pressed Corned Beef | $15.00 |
house cured beef with side of wholegrain mustard and cornichons on a ciabatta bun
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| Pastas |
| Beef Ragù | $14.00 |
pappardelle with wagyu beef, cherry tomatoes, parmesan cheese and parsley
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| Lakeside Veggie Lasagna | $15.00 |
breaded eggplant and zucchini, fresh mozzarella, parmesan cheese and tomato sauce
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| Spaghetti | $10.00 |
homemade tomato sauce, basil and parmesan cheese
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| Fettuccini Alfredo | $14.00 |
marys organic chicken breast with parmesan cheese and parsley
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| Pizza |
| Eggplant | $15.00 |
breaded eggplant, mozzarella, san marzano tomatoes and basil
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| Pepperoni | $14.00 |
mozzarella and san marzano tomatoes
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| Vegan | $16.00 |
san marzano tomatoes, broccolini, piquillo peppers and roasted eggplant topped with cherry tomatoes
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| Chicken Pesto | $15.00 |
marys organic chicken, mozzarella and homemade pesto, topped with tomatoes and basil
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| Cheese | $11.00 |
mozzarella and san marzano tomatoes
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| Neopolitan | $14.00 |
fresh burrata, san marzano tomatoes, extra-virgin olive oil and basil
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| Pizza And Pastas |
| Eggplant Pizza | $15.00 |
breaded eggplant, mozzarella, tomatoes and basil
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| Neapolitan Pizza | $14.00 |
fresh burrata, tomatoes, extra-virgin olive oil and basil
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| Vegan Pizza | $16.00 |
tomato sauce, broccolini, piquillo peppers and eggplant tomato chutney topped with cherry tomatoes
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| Chicken Pesto Pizza | $15.00 |
marys organic chicken breast, mozzarella and homemade pesto, topped with tomatoes and basil
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| Cheese Pizza | $11.00 |
mozzarella and tomatoes
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| Pepperoni Pizza | $14.00 |
mozzarella and tomatoes
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| Spaghetti | $10.00 |
homemade tomato sauce, basil and parmesan cheese
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| Fettuccine Alfredo | $14.00 |
marys organic chicken breast with parmesan cheese and parsley
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| Lakeside Veggie Lasagna | $15.00 |
breaded eggplant and zucchini, fresh mozzarella, parmesan cheese and tomato sauce
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| Beef Ragù | $14.00 |
pappardelle with wagyu beef, cherry tomatoes, parmesan cheese and parsley
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| Entrées |
| Grilled Pork Porterhouse | $25.00 |
12oz grilled pork chop topped with rosemary butter, served with roasted garlic mashed sweet potatoes
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| Fish And Chips | $16.00 |
9oz beer-battered white fish filet with malt vinegar and tartar sauce, served with shoestring french fries
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| Grilled Skirt Steak | $26.00 |
9oz marinated, grilled skirt steak served with creamy parsnip puree and glazed carrots
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| Braised Lamb Shank | $27.00 |
slowly braised with fennel seeds, arbol chilies and star anise, served on a bed of red bell pepper couscous
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| Braised Short Ribs | $24.00 |
our house specialty. braised for 8 hours, topped with a red wine demi-glace and served with garlic mashed potatoes
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| Steak Frites | $32.00 |
12oz pan-seared, certified black angus ny strip served with shoestring french fries and a side of soy plugra butter
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| Chicken Parmigiana | $19.00 |
marys organic breaded chicken breast topped with burrata and provolone cheese, spinach in tomato sauce, served with artichokes and cherry tomatoes
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| Seared Mediterranian Sea Bass | $26.00 |
seared and topped with a coconut milk, cilantro, red bell pepper, tomato and lime sauce served over a bed of garlic risotto
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| Atlantic Salmon | $24.00 |
7oz salmon filet, seared with sea salt and fresh lemon, served with a wedge of grilled cabbage dressed with sherry vinegar, almonds and pickled red onions
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| Salads And Starters |
| Haricot Vert | $7.00 |
blanched french green beans with shallots, toasted hazelnuts and balsamic vinaigrette
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| Lakeside Salad | $8.00 |
mixed greens, cherry tomatoes and avocado with herb vinaigrette
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| Citrus Caesar | $9.00 |
romaine hearts, parmesan cheese and croutons with citrus caesar dressing.
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| Citrus Caesar | $5.00 |
add salmon or marys organic chicken breast
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| Kale | $12.00 |
lemon preserves with sliced, toasted almonds and thinly-sliced granny smith apples with lemon vinaigrette.
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| Kale | $5.00 |
add salmon or marys organic chicken breast
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| Cobb | $14.00 |
romaine hearts, cherry tomatoes, cucumbers, blue cheese, bacon, avocado, pecans, haricot vert and hard-boiled egg with buttermilk dressing.
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| Cobb | $5.00 |
add salmon or marys organic chicken breast
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| Beet Salad | $14.00 |
wild arugula, pears, pomegranate seeds, mint, goat cheese and toasted pistachios with orange dressing.
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| Beet Salad | $5.00 |
add salmon or marys organic chicken breast
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| Truffle French Fries | $9.00 |
shoestring fries with grated parmesan cheese, parsley and white truffle oil
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| Chicken Lollipop | $6.00 |
eight pieces of spicy, honey soy-glazed chicken with sesame seeds
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| Risotto Balls | $7.00 |
with pomegranate aioli
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| Calamari | $11.00 |
fried calamari with chipotle aioli
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| Leek Soup | $5.00 |
puréed with potatoes and dill
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| Beet Soup | $5.00 |
puréed, garnished with crème fraiche, and a lemon wedge
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| Burgers And Sandwiches |
| Chicken Pesto Panini | $14.00 |
marys organic chicken breast with provolone and sun-dried tomato spread on a ciabatta bun
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| Lakeside Burger | $14.00 |
grass-fed ground beef, tomatoes, hydro watercress, onion rings, sharp cheddar and tzatziki spread on a brioche bun
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| Portobello Burger | $15.00 |
grilled, marinated portobello mushroom, grilled zucchini, piquillo peppers, tomato and butter lettuce with harissa mayo on a brioche bun
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| Lamb Burger | $15.00 |
ground lamb, pickled apple kimchi, labne and hydro watercress with harissa mayo on a brioche bun
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| Veggie Burger | $14.00 |
with avocado, butter lettuce, tomatoes, pickled red onions and chipotle aioli
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| Shortrib Burger | $16.00 |
gruyère cheese, butter lettuce, tomatoes and pickled red onions with horseradish aioli on a brioche bun
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| Turkey Burger | $15.00 |
with sun-dried tomato spread, lettuce and tomatoes on a brioche bun
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| Classic Burger | $12.00 |
grass-fed ground beef, butter lettuce, tomatoes and red onions with horseradish aioli on a brioche bun
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| Coffee |
| Extra Shot Of Espresso | $0.75 |
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| Iced White Chocolate Mocha | $4.50 |
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| Iced Mocha | $4.50 |
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| Iced Latte | $4.00 |
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| Iced Americano | $3.50 |
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| Iced Coffee | $2.50 |
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| Cold Drip Iced Coffee | $4.00 |
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| Hot White Chocolate | $3.00 |
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| Hot Chocolate | $3.00 |
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| Chai Latte | $4.00 |
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| Cafe Mocha | $4.00 |
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| Cafe Latte | $4.00 |
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| Cappuccino | $4.00 |
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| Macchiato | $3.50 |
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| Decaf Espresso | $3.00 |
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| Double Espresso | $3.00 |
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| Espresso | $2.00 |
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| Americano | $2.50 |
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| Organic Coffee Brew | $2.50 |
decaf coffee
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| Green |
| Supreme Green |
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| Jasmine |
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| Dragonwell |
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| Herbal |
| Peppermint |
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| Hibiscus Summer |
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| Hibiscus |
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| Chamomile |
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| Berry Patch |
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| Black |
| Tropical Black |
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| English Breakfast |
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| Earl Grey |
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| Specialty Cocktails |
| The Garnier |
hendricks gin with muddled strawberries and cucumber, fresh lime juice and agave with a dash of balsamic vinegar
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| The De La Ossa |
our lakeside punch served with grey goose vodka, st. germain, aperol, orange bitters, agave and fresh lemon juice
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| The Oaks |
templeton rye, cherry heering, antica, and aperol aged for three weeks in oak barrels served neat or on the rocks
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| Moscow Mule |
russian standard vodka with fresh lime juice and cock & bull ginger beer
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| Saratoga |
dusse vsop cognac and jack daniels with antica, lemon bitters and candied lemon peel
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| Basil Bourbon Bramble |
evan williams bourbon, agave and fresh lime juice with muddled basil and blackberries
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| Smoke & Spice |
habanera-infused xicaru mescal with fresh lime juice, cointreau and agave. drink with caution! smoky and spicy
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| Pisco Paloma |
pisco porton and grapefruit soda with a cilantro sugar rim
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price