Lakeside Tavern Prices in Knoxville, TN 37922
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Edamame | $4.99 |
Lightly seasoned with sea salt. Accompanied by a side of soy ginger sauce
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| Southwest Egg Rolls | $7.99 |
Seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, melted cheddar and Monterey Jack cheeses rolled inside a crispy wonton wrapper. Served with a cool avacado-ranch dipping
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| Parmesan Fried Asparagus | $8.99 |
Fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. Served with wasabiranch dipping sauce
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| Smoked Salmon | $10.99 |
Fresh, house cured salmon fillet served with toast points, capers and homemade remoulade sauce
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| Tavern Onion Rings | $8.49 |
Thick-cut, hand breaded, and fried golden brown, with jalapeno ranch dressing
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| Spinach Artichoke Dip | $9.49 |
Fresh spinach and creamy artichoke dip, served with homemade salsa, sour cream, and fresh corn tortilla chips
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| Ahi Tuna Wonton Stack | $10.99 |
Pepper-encrusted Sashimigrade Ahi tuna, lightly seared and sliced thin on crispy wontons with cucumbers, soy ginger glaze and wasabi
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| Classic Shrimp Cocktail | $9.99 - $17.99 |
Chilled jumbo shrimp served with our fresh made cocktail sauce
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| Tavern Spicy Shrimp | $9.99 |
Tender shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce
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| Buffalo Cauliflower | $7.99 |
Fresh cauliflower florets fried, then tossed in our homemade buffalo sauce. Accompanied by bleu cheese dressing and sliced cucumbers
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| Southwest Egg Rolls | $8.99 |
Seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, cheddar and Monterey Jack cheeses inside a crispy wonton wrapper. Served with a cool avocado-ranch dipping sauce
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| Parmesan Fried Asparagus | $8.99 |
Fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. Served with a zesty wasabi-ranch dipping sauce
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| Smoked Salmon* | $10.99 |
Fresh, house cured salmon fillet served with toast points, capers and homemade remoulade sauce
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| Crispy Fried Artichokes | $7.99 |
Fresh artichoke hearts battered and fried golden. Accompanied with a buttermilk and roasted garlic dipping sauce
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| Spinach Dip | $9.99 |
Fresh and creamy spinach dip, served with homemade salsa, sour cream, and fresh corn tortilla chips
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| Tavern Spicy Shrimp | $10.49 |
Tender shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce
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| Ahi Tuna Wonton Stack* | $12.99 |
Pepper-encrusted Sashimi-grade Ahi tuna, lightly seared and sliced thin on crispy wontons with cucumbers, soy ginger glaze and wasabi
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| Smoked Pimento Cheese | $6.99 |
Traditional southern style pimento cheese made with local Tennessee Sweetwater smoked cheddar. Served with red onion jam and toast points
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| Tavern Onion Rings | $8.99 |
Thick-cut, hand breaded, and fried golden brown, served with jalapeno ranch dressing
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| Edamame | $4.49 |
Fresh picked soy bean pods steamed and lightly seasoned with sea salt. Accompanied by a side of soy ginger sauce
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| New England Clam Chowder | $4.49 |
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| Lunch Salad & Soups |
| Tavern Strawberry Salad | $11.99 |
Tender grilled chicken breast, sliced thin and served over fresh greens with strawberries, caramelized pecans and bleu cheese crumbles. Served with our honey vinaigrette dressing
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| Concord Pecan Chicken Salad | $10.99 |
Thinly sliced double breast of chicken served over crisp field greens, carmelized pecans, sweet mandarin oranges, bleu cheese crumbles, craisins, and fresh sliced celery. Paired with our honey vinaig
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| Lakeside Tavern Wedge | $8.99 - $13.99 |
A crisp wedge of Iceberg lettuce topped with homemade bleu cheese dressing, roma tomatoes, chopped applewood bacon, caramelized pecan halves and bleu cheese crumbles. Drizzled with balsamic reduction
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| Grilled Chicken Salad | $11.99 |
Thinly sliced chicken breast tossed in our chilled honey lime vinaigrette with mixed greens, corn tortilla strips, and topped with peanut sauce
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| Black & Bleu Salad | $12.99 |
Grilled tender filet mignon bites dusted with Cajun seasoning. Served over fresh mixed greens with vine-ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled wi
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| Ahi Tuna Salad | $11.99 |
Sashimi-grade Ahi tuna, encrusted with black pepper, lightly seared and served over mixed field greens tossed with classic vinaigrette, red onions, cucumbers, Mandarin oranges and pickled ginger. Acc
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| Salmon Avocado Salad | $12.99 |
Fresh, grilled cold-water salmon grilled to order. Served over farmers' market greens tossed in our classic vinaigrette dressing, with avocados, tomatoes, cilantro, jalapenos, sauteed mushrooms and f
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| Burger & Sandwiches |
| All burgers and sandwiches served with French fries. Enjoy a house or Caesar salad for only $2.99 |
| Black Angus Cheeseburger | $8.99 |
Grand Champion Angus burger, hickory grilled and stacked high with shredded lettuce, onions, tomato and pickles, with your choice of cheddar, pepper jack, American or Swiss cheese
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| Tavern Po’ Boy | $9.99 |
Golden-fried fresh fish of the day on a toasted hoagie with remoulade sauce, shredded lettuce, & sliced tomatoes
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| Portabello Sandwich | $9.99 |
Grilled portabello mushroom with spinach, red peppers, and tomato. Finished with housemade Boursin cheese
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| Colossal Club | $8.99 |
Roasted turkey breast, baked ham, Applewood-smoked bacon, Swiss and cheddar cheeses, leaf lettuce, tomato slices and chipotle mayonnaise on our toasted wheat bread
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| BBQ Grilled Chicken Sandwich | $8.99 |
A juicy, grilled chicken breast basted with our signature barbeque sauce, topped with melted pepper jack cheese, applewood smoked bacon, lettuce and tomato slices. Served on a bakery fresh bun
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| Colossal Club Combo | $8.99 |
Half portion of our colossal club sandwich. Served with your choice of House or Caesar salad
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| Pizzas |
| Additional Pizza Toppings Add $0.99 each |
| Margherita | $11.49 |
The classic Italian pizza. Made with vine ripe tomatoes, fresh parmesan and mozzarella cheeses, topped with fresh basil
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| Greek Chicken Pizza | $12.49 |
Our homemade pizza crust brushed with roasted garlic olive oil, topped with grilled chicken breast, mozzarella and feta cheeses, spinach, plum tomatoes, kalamata olives, artichokes and scallions
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| Sicilian Pizza | $12.49 |
Hand crafted dough topped with made from scratch tomato basil sauce, pepperoni, hot Italian sausage, mushrooms, plum tomatoes, onions and three cheeses.
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| Brick Oven Pizza & Salad | $10.99 |
Your choice of a lunch-sized Margherita, Tavern Sicilian or Greek Chicken Pizza with a House or Caesar salad
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| Build Your Own Pizza | $12.49 |
Choose up to 4 of your favorite toppings to create a taste all your own! Topics: Chicken Breast, Green Peppers, Artichoke Hearts, Italian Sausage, Pepperoni, Applewood Smoked Bacon, Honey Baked Ham,
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| Margherita | $12.99 |
The classic Italian pizza. Made with vine ripe tomatoes, fresh parmesan and mozzarella cheeses, topped with fresh basil
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| Greek Chicken Pizza | $13.99 |
Our homemade pizza crust brushed with roasted garlic olive oil, topped with grilled chicken breast, mozzarella and feta cheeses, spinach, tomatoes, kalamata olives, artichokes and scallions
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| Sicilian Pizza | $13.99 |
Hand crafted dough topped with made from scratch tomato basil sauce, pepperoni, hot Italian sausage, mushrooms, tomatoes, onions and three cheeses
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| Build Your Own Pizza | $13.99 |
Choose up to 4 of your favorite toppings to create a taste all your own! Chicken Breast, Artichoke Hearts, Pepperoni, Honey Baked Ham, Diced Red Onion, Fresh Spinach, Green Peppers, Italian Sausage,
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| Lunch Specialties |
| Lunch Available: Monday-Friday 11 am - 4 pm. Enjoy a house or Caesar salad for only $2.99 |
| Blackened Tilapia | $10.99 |
Delivered fresh daily, our tilapia is pan seared and blackened with Cajun spices. Served with our shiitake mushroom rice pilaf and fresh steamed broccoli
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| Tavern Chicken Tenders | $9.99 |
Fresh, hand-breaded chicken tenders fried crisp and golden, accompanied by our barbeque and honey mustard dipping sauces. Served with fries and cole slaw
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| Salmon with Mustard Dill Sauce | $10.99 |
6 oz. grilled Atlantic salmon crowned with our special mustard dill sauce, served with white cheddar mashed potatoes & steamed broccoli
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| Lakeside Fish & Chips | $9.99 |
Lightly breaded and fried golden brown, served with fries, cole slaw and homemade remoulade sauce
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| Mediterranean Pasta | $8.99 - $10.99 |
Angel hair pasta tossed in a vegetarian white wine garlic sauce with diced tomatoes, capers, artichokes, basil, Kalamata olives and parmesan cheese
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| Tavern Chicken Pasta Combo | $9.99 |
Marinated grilled chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce. Paired with your choice of House or Caesar sa
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| Baby Back Rib Plate | $10.99 |
Slowly grilled to perfection over hardwood coals, then basted with Tavern barbeque sauce. Paired with hot French fries and cole slaw
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| Hickory-Grilled Sirloin | $11.99 |
7 oz. center-cut sirloin aged to perfection and grilled the way you like it. Served with white cheddar mashed potatoes and steamed broccoli
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| Cilantro Lime Grilled Shrimp | $11.49 |
Juicy cilantro lime marinated jumbo shrimp served on a bed of shitake mushroom pilaf with our fresh vegetable medley
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| Jamaican Jerk Chicken | $9.99 |
Grilled, double breast of chicken marinated in a flavorful Jerk sauce topped with a grilled pineapple wedge. Served with pecan sweet potatoes casserole and steamed broccoli
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| 4 oz. Filet Medallion | $9.99 |
A center-cut filet medallion aged to perfection and grilled the way you like it. Accompanied by white cheddar mashed potatoes and steamed broccoli
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| Pan-Seared Crabcake | $10.99 |
Jumbo lump Blue crab cake pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with pecan sweet potatoes casserole and steamed broccoli.
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| Sides |
| White Cheddar Mashed Potatoes |
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| Steamed Broccoli |
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| Pecan Sweet Potatoes Casserole |
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| Spinach Casserole |
Add $0.99
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| Fresh Seasonal Vegetables |
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| Shiitake Mushroom Rice Pilaf |
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| Steamed Asparagus |
Add $1.99
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| Cole Slaw |
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| French Fries |
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| White Cheddar Mashed Potatoes |
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| Pecan Sweet Potatoes Casserole |
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| Steamed Broccoli |
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| Shiitake Mushroom Rice Pilaf |
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| Israeli Cous Cous |
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| Steamed Asparagus |
Add $1.99
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| Fresh Vegetable Medley |
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| Cole Slaw |
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| French Fries |
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| Baked Potato |
After 4 pm, Loaded add $0.99
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| Salads |
| Our housemade salad dressings: Honey Vinaigrette, Ranch, Sweet Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, Classic Vinaigrette and Lite Raspberry Vinaigrette |
| Tavern Strawberry Salad | $13.99 |
Tender grilled double chicken breast, sliced thin and served over fresh greens with strawberries, caramelized pecans and bleu cheese crumbles. Served with our honey vinaigrette dressing
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| Concord Pecan Chicken Salad | $12.99 |
Thinly sliced breast of chicken served over crisp field greens, caramelized pecans, sweet mandarin oranges, bleu cheese crumbles, craisins, and fresh sliced celery. Paired with our honey vinaigrette
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| Lakeside Tavern Wedge | $8.99 - $14.99 |
A crisp wedge of fresh Iceberg lettuce topped with homemade bleu cheese dressing, fresh diced tomatoes, chopped applewood bacon, caramelized pecan halves and bleu cheese crumbles. Drizzled with balsa
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| Ahi Tuna Salad | $13.99 |
Sashimi-grade Ahi tuna, encrusted with black pepper, lightly seared and served over mixed field greens tossed with classic vinaigrette, red onions, cucumbers, Mandarin oranges and pickled ginger. Acc
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| Black & Bleu Salad* | $14.99 |
Grilled tender filet mignon bites dusted with Cajun seasoning. Served over fresh mixed greens with vine-ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled wi
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| Aged Grand Champion Angus Beef |
| Tavern steaks are served with a House or Caesar salad |
| Hickory-Grilled Sirloin* | $17.99 |
Premium center-cut sirloin, aged to perfection and grilled just the way you like it. Served with white cheddar mashed potatoes
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| Hawaiian Sirloin* | $19.99 |
Premium 10oz sirloin marinated in our house made American style teriyaki sauce. Served with white cheddar mashed potatoes
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| Filet Mignon* | $23.99 - $28.99 |
Grilled center-cut filet. Tender and juicy, the way it should be. Served with white cheddar mashed potatoes
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| 12 oz. Ribeye Steak* | $23.99 |
A flavorful cut, richly marbled and grilled over hardwood coals to your liking. Served with white cheddar mashed potatoes
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| Fresh Catch |
| Enjoy a House or Caesar salad for only $3.99 |
| Scallops Pomodori | $18.99 |
Pan seared jumbo sea scallops with crushed plum tomatoes, fresh basil, chopped garlic and baby spinach. Tossed with angel hair pasta and topped with shaved parmesan cheese
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| Grilled Ahi Tuna* | $19.99 |
Sashimi-grade Ahi tuna, grilled to your liking. Served with wasabi, cilantro ginger vinaigrette and soy ginger dipping sauce. Accompanied by Israeli cous cous and fresh steamed broccoli
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| Seafood Medley* | $18.99 |
Pan seared white fish, sautéed jumbo Gulf shrimp, sea scallops and crab meat draped with a white wine garlic cream sauce. Paired with Israeli cous cous and steamed asparagus
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| Pan-Seared Crabcakes | $20.99 |
Jumbo lump Blue crab cakes pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with fresh steamed broccoli
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| Blackened Tilapia* | $14.99 |
Delivered fresh daily, our tilapia is pan seared and blackened with Cajun spices. Served with Israeli cous cous and fresh steamed broccoli
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| Cilantro Lime Grilled Shrimp | $18.99 |
Juicy cilantro lime marinated jumbo shrimp served with shiitake mushroom rice pilaf and our fresh vegetable medley
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| Wood-Grilled Salmon* | $17.99 |
Fresh cold-water salmon, crowned with our special mustard dill sauce. Served with white cheddar mashed potatoes and fresh steamed broccoli
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| Lakeside Fish & Chips* | $13.99 |
Lightly breaded and fried golden brown, served with fries, cole slaw and homemade remoulade sauce
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| Signature Dishes |
| Enjoy a House or Caesar salad for only $3.99 |
| Tavern Chicken Tenders | $13.99 |
The biggest and best in town! Fresh hand-breaded chicken tenders fried crisp and golden, accompanied by our barbeque and honey mustard dipping sauces. Served with French fries and cole slaw
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| Mediterranean Pasta | $12.99 - $17.99 |
Angel hair pasta tossed in a vegetarian white wine garlic sauce with diced tomatoes, capers, artichokes, basil, Kalamata olives and parmesan cheese
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| Traditional Baby Back Rib Platter | $17.99 |
Slowly smoked, then grilled to perfection over hickory wood coals, then basted with barbeque sauce. Paired with French fries and cole slaw
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| Lakeside Chicken Pasta | $13.99 |
Marinated roasted chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a white wine cream sauce
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| Parmesan Encrusted Tilapia* | $16.99 |
Fresh tilapia with parmesan bread crumbs, lightly fried, and topped with a roasted tomato cream sauce. Served with white cheddar mashed potatoes and steamed broccoli
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| Rosemary Pork Tenderloin | $17.99 |
rime pork tenderloin marinated in olive oil, fresh crushed garlic and rosemary, slow roasted in our wood-fired oven, with your choice of Swiss cheese sauce, apricot glaze, or our signature BBQ sauce.
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| Jamaican Jerk Chicken | $14.99 |
Marinated in a flavorful Jerk sauce then grilled. Served with a pineapple wedge, pecan sweet potato casserole, and steamed broccoli
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| Oyster Po Boy* | $13.99 |
Hand-breaded oysters fried golden on a toasted hoagie roll with spicy remoulade, coleslaw, and bacon. Served with hot french fries
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| Creole Shrimp | $17.99 |
Sautéed jumbo shrimp with red and green peppers on fresh jasmine rice covered in our New Orleans Style Creole barbeque sauce
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| Chicken Saint Barts | $14.99 |
Double breast of chicken, lightly floured and pan seared in a lemon-caper butter sauce. Served with angel hair pasta and a side of steamed broccoli
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| Sandwiches |
| All sandwiches served with hot French fries |
| Black Angus Cheeseburger* | $10.99 |
Grand Champion Angus burger, hickory grilled and stacked high with shredded lettuce, tomato, pickles and red onion slices, with your choice of cheddar, American, or Swiss cheese
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| Crab Cake Sandwich | $10.99 |
Jumbo Lump Blue Crab Cake pan seared, topped with lettuce and tomato. Finished with spicy remoulade
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| Tavern Po' Boy* | $9.99 |
Golden-fried fresh fish of the day on a toasted hoagie with remoulade sauce, shredded lettuce, & sliced tomatoes
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| BBQ Grilled Chicken Sandwich | $10.99 |
A juicy, grilled chicken breast basted with our signature barbeque sauce, topped with melted pepper jack cheese, applewood smoked bacon, lettuce and tomato slices. Served on a bakery fresh bun
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| Desserts |
| Strawberry Cake | $7.49 |
A delicious slice of our towering, three layer strawberry cake, topped with our homemade cream cheese frosting and fresh strawberry slices
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| Chocolate Mousse Cheesecake | $6.49 |
A chocolate lover's dream. Rich, milk chocolate cheesecake made over a hand-crafted oreo cookie crust
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| Two Layer Key Lime Pie | $6.49 |
Our twist on a classic. A traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a hand-crafted graham cracker crust, finished with homemade whipped cream and toaste
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| Créme Brulée Cheesecake | $6.49 |
Velvety layers of créme brulée, chocolate ganache and our signature Tavern cheesecake served with fresh sliced strawberries and real whipped cream
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| Créme Brulée | $6.49 |
Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries
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| Kahlua Fudge Brownie | $7.49 |
A chocolate brownie covered with a layer of fudge and pecans, topped with vanilla ice cream and Kahlua chocolate sauce
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| Domestic Bottles |
| Abita Purple Haze |
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| Budweiser |
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| Bud Light |
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| Coors Light |
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| Lagunitas IPA |
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| Lazy Magnolia Southern Pecan |
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| Michelob Ultra |
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| Miller Lite |
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| Red Bridge (Gluten Free) |
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| Sam Adams Boston Lager |
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| Sam Adams Cherry Wheat |
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| Sweetwater Blue |
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| Yuengling Lager |
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| Import Bottles |
| Amstel Light |
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| Bass Ale |
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| Blue Moon |
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| Corona |
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| Corona Light |
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| Guinness |
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| Heineken |
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| Hoegaarden |
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| New Castle |
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| Red Stripe |
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| Smithwick's Irish Ale |
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| Stella Artois |
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| Non-Alcoholic |
| Haake Beck |
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| Sparkling |
| Mionetto Prosecco, Italy | $40.00 |
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| Freixenet Carta Nevada 187 ml., Spain | $7.00 |
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| Freixenet Blanc De Blanc, Spain | $30.00 |
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| Pierre Jouet Champagne, France | $90.00 |
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| White |
| Beringer White Zinfandel, California | $5.95 - $21.00 |
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| Sequin Moscato, California | $7.00 - $25.00 |
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| Ecco Domani Pinot Grigio, Italy | $7.50 - $26.00 |
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| Voga Pinot Grigio, Italy | $8.00 - $28.00 |
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| Polka Dot Riesling, Germany | $7.50 - $26.00 |
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| Chateau St Michelle Riesling, Washington State | $8.00 - $28.00 |
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| Villa Maria Sauvignon Blanc, New Zealand | $9.00 - $32.00 |
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| House Chardonnay, California | $5.95 |
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| Clos Du Bois Chardonnay, California | $8.00 - $28.00 |
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| William Hill Estate Chardonnay, Central Coast | $8.50 - $30.00 |
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| Kendall Jackson Chardonnay, California | $9.75 - $35.00 |
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| Sonoma Cutrer Chardonnay, Russian River Valley | $12.50 - $44.00 |
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| Red |
| Smoking Loon Pinot Noir, California | $7.50 - $26.00 |
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| The Seeker Pinot Noir, France | $9.00 - $32.00 |
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| Belle Glos Meiomi Pinot Noir, California | $12.00 - $42.00 |
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| Cigar Box Malbec, Argentina | $9.00 - $32.00 |
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| Bogle Petite Syrah, California | $8.50 - $30.00 |
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| House Merlot, California | $5.95 |
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| Santa Ema Merlot, Chile | $10.00 - $36.00 |
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| Morse Code Shiraz, Australia | $9.00 - $32.00 |
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| Apothic Red Blend, California | $9.00 - $32.00 |
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| House Cabernet, California | $5.95 |
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| Grayson Cabernet, California | $8.00 - $32.00 |
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| Louis Martini Cabernet, Sonoma | $9.00 - $33.00 |
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| Sharecropper's Cabernet, Washington State | $12.00 - $42.00 |
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| Rosenblum Zinfandel, California | $9.00 - $32.00 |
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| Signature Cocktails |
| Mason Jar Margarita | $7.50 |
Question Mark Blanco Tequila, Patron Citronge, fresh lime, salted rim
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| Jack & Coke Slushie | $7.50 |
Old No. 7, Coca Cola Classic, deep freeze
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| Sangria | $7.00 |
Red or White, fresh juices, spices
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| French Martini | $8.00 |
Hangar One Vodka, Chambord, pineapple juice
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| Rye Manhattan | $8.00 |
Bulleit Rye Bourbon, Dolan Sweet Vermouth, orange bitters up or on the rocks
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| "The Mule" Slushie | $8.00 |
Pinnacle Vodka, Goslings ginger beer, lime, simple syrup, deep freeze
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| Fifty Shades of Grey - Goose | $8.00 |
Grey Goose Cherry Noir, Cointreau, lime juice and cranberry juice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price