Lalibela Prices in Chicago, IL 60636
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Yemser Sambusa | $3.50 |
Two thin shells hand-wrapped and stuffed with a combination of lentils, onions, peppers and herbs.
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| Spinach Sambusa | $3.50 |
Two thin shells hand-wrapped and stuffed with a combination of spinach, onions, peppers and herbs.
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| Yesiga Sambusa | $3.50 |
Two thin shells hand-wrapped and stuffed with a blend of minced beef, onions, peppers and herbs.
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| Kefta | $4.00 |
Meatballs made from lean ground beef, a blend of traditional herbs and spices, onions and crushed peppers.
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| Salads |
| Lalibela Selata | $5.00 |
Romaine lettuce, green onions, green peppers, cucumbers and tomatoes served with house dressing.
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| Ye Keyser Selata | $6.00 |
Red beets, tomato, carrots, potatoes, onion and green peppers served with house dressing.
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| Tomato Salad | $4.50 |
Ethiopian style salad; onions, tomatoes, cabbage, cucumbers and sliced jalapenos served with house dressing
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| Vegetarian & Vegan Dishes |
| Yemser Azifah (Lentil Salad) | $7.00 |
A salad of green lentils, chopped onions and jalapeno pepper, seasoned with ginger, garlic, white pepper, lemon and mustard seed.
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| Yemser Wat | $7.50 |
Lentil cooked with chopped onions, garlic, ginger, olive oil and mild berbere sauce (traditionally spiced pepper)
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| Ater Kik | $7.50 |
Yellow split peas cooked in specially flavored mild sauce.
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| Gomen | $8.00 |
Collard green sauteed with onions, fresh garlic, ginger and spices.
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| Defen Yemiser Wat | $8.00 |
Green lentils slowly cooked in a flavorful mild sauce with a blend of spices.
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| Duba Wat | $8.00 |
A savory stew of butternut squash prepared with garlic, ginger, onions, peppers, and spices
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| Diblik Atkilt | $8.50 |
Green beans, zucchini, carrots, green peppers and onions. Sauteed in garlic, ginger and tomatoes.
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| Tikil Gomen | $8.50 |
Delicious curried vegetable stew made with carrots, potatoes, cabbage, peppers and onions.
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| Shuro | $8.50 |
Highly seasoned chickpeas in berbere sauce.
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| Inguday Tibs | $8.50 |
Mushrooms sauteed with onions and mild berbere sauce.
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| Quosta | $8.00 |
Spinach sauteed with onions, fresh garlic, ginger and spices.
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| Ye-Shembera Asa Wat | $8.50 |
Ground chickpea dumplings molded and cooked in berbere sauce.
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| Okra | $9.00 |
Okra stew w/carrots a mild sauce of onions and fresh garlic.
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| Combination Platters |
| Vegetarian/Vegan | $11.50 |
Choose a combination of any four vegetarian entrees. (Per person)
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| Meat Dishes - Beef |
| Full regular entrees: order one entree per person, then choose two sides per table (#7 to 12).. |
| Zilzil Tibs | $12.00 |
Tender lean beef strips lean beef sauteed with homemade awaze sauce, peppers, rosemary,onions and herbs..
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| Lalibela Special Tibs | $12.00 |
Cubed tender beef marinated with our special sauce sauteed with onion, rosemary, tomato, jalapeno and fresh garlic
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| Awaze Tibs | $11.50 |
Cubed beef tender marinated and cooked with onion, tomato, jalapeño touch of fresh garlic and berbere sauce.
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| Minchet Abish | $11.00 |
Finely minced beef simmered in a berbere stew.
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| Regular Kitfo | $11.00 |
Beef tartar seasoned with our herbal butter, mitmita and cardamom; it can be ordered medium or well done.
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| Kitfo | $11.50 |
Beef tartar seasoned with our herbal butter and mitmita, cardamom and house made cottage cheese; it can be ordered medium or well done.
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| Gored Gored | $11.50 |
Beef brisket mixed with lalibela made awaze sauce, diced onion, jalapeno and our herbal butter; it can be ordered medium or well done.
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| Yesega Wat | $11.50 |
Tender pieces of beef braised very slowly in green-pepper laced butter sauce seasoned with ginger and berbere (red pepper. sauce.
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| Yesega Alicha Wat | $11.50 |
Tender pieces of beef braised very slowly in green-pepper laced butter sauce seasoned with w carrots, potatoes, ginger, rosemary, potatoes and jalapeno pepper. Mild.
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| Meat Dishes - Lamb |
| Yebeg Tibs | $11.50 |
Lamb sauteed with onion, pepper, tomato, a touch of butter cooked together.
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| Yebeg Dereke Tibs | $12.50 |
Lamb sauteed in purified butter and seasoned with onions and green peppers.
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| Lalibela Special Tibs | $12.00 |
Cubed tender lamb marinated with our special sauce sauteed with onion, rosemary, tomato, jalapeno touch of fresh garlic.
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| Meat Dishes - Chicken |
| Doro Tibs | $11.00 |
Boneless pieces of chicken sauteed in seasoned butter, awaze sauce, hot peppers, and onions.
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| Doro Wat | $11.50 |
Tender chicken marinated in lemon sauteed in seasoned butter and stewed in a red pepper sauce, flavored with onions, garlic and ginger r with a pinch of cardamoms and nutmeg.
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| Doro Alicha | $11.50 |
Tender chicken as above but in mild sauce.
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| Meat Dishes - Seafood |
| All entrees served with injera (ethiopian flat bread) rice is also available upon request $2.00. |
| Shrimp Tibs | $12.50 |
Shrimp marinated in herb sauce, jalapeno, garlic and ginger roots, onion and fresh tomatoes.
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| Assa Tibs | $13.00 |
Tilapia marinated in fresh lemon juice and garlic, sauteed with onions and green peppers.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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