Landry's Seafood Prices in Las Vegas, NV 89102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters and Small Plates |
| Shrimp Cocktail | $10.99 |
Roasted & chilled; parmesan frico
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| Oysters on the Half Shell (½ Dozen) | $8.99 |
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| Blue Crab Cake | $12.99 |
Jumbo lump & blue crab meat; stone ground mustard sauce
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| Fried Calamari | $10.99 |
Artichoke hearts, jalapenos & sweet red peppers; marinara, red pepper remoulade sauce
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| Crab, Spinach & Artichoke Dip | $12.49 |
Pico de gallo, house-made tortilla chips
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| Oysters Rockefeller (1/2 Dz.) | $13.99 |
Baked with spinach, bacon, cream cheese & anisette
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| Firecracker Shrimp | $9.99 |
Tempura fried; creamy sweet chili glaze
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| Seafood Stuffed Mushrooms | $10.99 |
Roasted cremini mushrooms, seafood stuffing, mushroom cream, parmesan
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| Oyster Bar Trash | $13.99 |
Blackened shrimp, jumbo lump crab; steamed rice, lemon beuree blanc
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| Fried Zucchini | $7.99 |
Sweet red peppers, jalapenos, lemon pepper parmesan
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| Shrimp Enbrochette | $11.99 |
Seafood-stuffed, pepper jack, jalapenos, bacon-wrapped, mornay sauce; crispy onion strings
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| Seafood Stuffed Jalapenos | $8.99 |
Seafood stuffing, jalapeno jack, cream cheese; crispy onion strings
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| New Orleans Crawfish Bread | $9.99 |
Crawfish tails topped with tomatoes, garlic, louisiana spices & mozzarella; baked golden atop french bread
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| Steamed Mussels | $10.99 |
Garlic, shallot, herbs & white wine
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| Crispy Onion Strings & Jalapenos | $7.99 |
Red peppers & ranch dressing
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| Peel & Eat Shrimp | $7.99 - $10.99 |
Dozen, half dozen
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| From the Garden |
| Iceberg Wedge Salad | $6.99 |
With blue cheese dressing, bacon, tomatoes & red onions add to any entree $2.99
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| Caesar Salad | $6.99 |
Add to any entree $1.25.
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| Caesar Salad with Chicken | $12.99 |
Add to any entree $1.25.
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| Caesar Salad with Shrimp | $13.99 |
Add to any entree $1.25.
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| Beefsteak Tomatoes & Fresh Mozzarella | $8.99 |
Fresh basil, red onion; balsamic glaze
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| Shrimp Remoulade | $10.99 |
Chilled spiced shrimp, vine-ripe tomatoes, red pepper remoulade
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| Seafood Salad | $17.99 |
Shrimp, lump crab, crisp greens, jerez sherry vinaigrette
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| From the Kettle |
| Gumbo | $6.99 - $8.99 |
Choice: Seafood, shrimp
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| Clam Chowder | $6.99 - $8.99 |
Traditional new england style with bacon
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| Lobster Bisque | $6.99 - $8.99 |
Laced with sherry
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| Platters and Pastas |
| Served with our famous salad bowl |
| Red Beans & Rice Platter | $12.99 |
With andouille sausage & fried fish
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| Broiled Seafood Platter | $17.99 |
Fresh catch pontchartrain deviled crab, shrimp three ways broiled, stuffed, scampi style
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| Coastal Seafood Pasta | $15.99 |
Shrimp, scallops, mussels, tomatoes & mushrooms, angel hair, garlic herb olive oil
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| Fried Seafood Platter | $15.99 |
Tender fish, seafood-stuffed shrimp, crispy shrimp, oysters
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| Fish & Shrimp | $12.99 |
Fried; french fries & onion strings
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| Signature Fish |
| Served with our famous salad bowl |
| Fish & Chips | $13.99 |
Crispy beer battered fillets; french fries, onion strings
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| Southern Fried Fish | $12.99 |
Golden fried; french fries, onion strings, tartar sauce
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| Stuffed Flounder | $21.99 |
Crab & crawfish stuffing, chive lemon beurre blanc; crab orzo & asparagus
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| Blackened Redfish Etouffee | $25.99 |
Crawfish, steamed rice, asparagus
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| Fresh Catch Pontchartrain | $16.99 |
Broiled tilapia fillets, jumbo lump crab, mushroom ragout, white wine cream sauce; rice pilaf & broccoli crown
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| Cedar Planked Salmon | $19.99 |
Char-grilled; honey dijon sauce, rice pilaf, fresh asparagus
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| Creole Mahi Mahi & Golden Fried Shrimp | $22.99 |
Seared; served over andouille & pepper jack grits, creole sauce & golden fried shrimp
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| Copper River Classic | $28.99 |
Copper river salmon, panko shrimp; pasta
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| Shrimp and Shellfish |
| Served with our famous salad bowl |
| Fried Shrimp | $11.99 |
French fries, onion strings
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| Crawfish Etouffee | $12.99 |
With steamed rice
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| Shrimp Enbrochette | $14.99 |
Seafood-stuffed, pepper jack, jalapenos, bacon-wrapped, mornay sauce; dirty rice & broccoli crown
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| Seafood Stuffed Shrimp | $18.99 |
Choice: Fried, broiled
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| Shrimp & Grits | $16.99 |
Creole sauce, andouille, pepper jack grits
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| Seared Scallops | $29.99 |
Sweet corn fondue, crab orzo, garlic sauteed spinach, blistered grape tomatoes
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| Grilled Shrimp | $12.99 |
Dirty rice & broccoli crown
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| Fried Oysters | $12.99 |
French fries & onion strings
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| Broiled Stuffed Shrimp Pontchartrain | $12.99 |
Rice pilaf & broccoli crown
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| Shrimp Fresca | $18.99 |
Parmesan encrusted shrimp, jumbo lump crabmeat; crab orzo & steamed broccoli crown
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| Shrimp Jambalaya | $20.99 |
Simmered tomato sauce with andouille, tasso & okra; steamed Jasmine rice
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| Fresh Fish |
| Prepared broiled or grilled; served with our famous salad bowl, rice pilaf & broccoli crown lemon pepper or blackening add $1 |
| Farm Raised Tilapia | $10.99 |
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| Redfish | $19.99 |
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| Salmon Fillet | $18.99 |
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| Snapper | $19.99 |
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| Mahi-Mahi | $18.99 |
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| Toppings Selections |
Firecracker shrimp - Tempura fried; creamy sweet chili glaze $4.50. Crescent city - Backened shrimp, crab & crawfish; lemon beurre blanc $5.99. Shrimp skewer - When accompanied by an entree choice: f
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| Steaks and Fowl |
| Served with our famous salad bowl |
| Top Sirloin | $22.99 |
Char-grilled; salt-crusted baked potato
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| Ribeye | $29.99 |
Char-grilled; salt-crusted baked potato
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| Chicken & Mushrooms | $15.99 |
Rice pilaf & broccoli crown
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| Sandwiches |
| Served with french fries & onion strings |
| Crispy Fish Sandwich | $11.99 |
Panko-crusted flounder, vine-ripe tomato, lemon basil aioli
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| Po-Boys | $12.99 |
Choice: oyster, shrimp, fish
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| Gold Burger | $10.99 |
Cheddar; traditionally garnished
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| Fish Tacos | $8.99 |
Beer battered; pepper Jack & chipotle ranch
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| Grilled Chicken BLT | $10.99 |
Mozzarella, bacon
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| Herb Crusted Chicken Sandwich | $10.99 |
Pecan pesto, fresh spinach & roasted red peppers
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| Crab Cake Sliders | $10.99 |
Red pepper remoulade
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| Today's Chef's Features |
| Tilapia Verona | $19.99 |
Sauteed shrimp, artichoke hearts, tomatoes & lemon butter; rice pilaf & asparagus
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| Sides |
| Asparagus | $6.99 |
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| Salt-Crusted Baked Potato | $3.99 |
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| Garlic Sauteed Spinach | $3.99 |
Blistered grape tomatoes
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| Dirty Rice | $3.99 |
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| Steamed Broccoli Crowns | $3.99 |
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| Alaskan King Crab | $14.99 |
When accompanied by an entree
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| Lobster Tail | $24.99 |
When accompanied by an entree
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| Crab Orzo | $3.99 |
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| Alaskan Snow Crab | $7.99 |
When accompanied by an entree
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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