Langdon's Restaurant Prices in Mt Pleasant, SC 29464
Hours of Operation
- Mon: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Tue: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Wed: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Thu: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Fri: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Sat: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
- Sun: 11:30 am - 2:00 pm, 5:00 pm - 12:00 am
Restaurant Menu
| Lunch on the Fly |
| Choice of Soup or House Salad | $12.00 |
Todays special and iced tea or coffee
0
|
| Light Fare |
| Add shrimp, beef tenderloin or salmon to your salad $6.00 |
| Chefs Soup of the Day | $8.00 |
0
|
| Beef Tenderloin Tartare | $11.00 |
Served with capers, red onion, fennel, arugula and horseradish aioli
0
|
| Hawaiian Ahi Tuna | $17.00 |
Served with asian slaw, avocado and ginger vinaigrette
0
|
| Chefs Daily Cheese Selection | $11.00 |
Served with local wildflower honey
0
|
| Fresh Baby Greens | $8.00 |
Served with teardrop tomatoes, red onion and crumbled buttermilk blue cheese tossed in white balsamic vinaigrette
0
|
| Baby Arugula | $9.00 |
Served with goat cheese, caramelized bosc pears and smoky bacon-shallot vinaigrette
0
|
| Wedge of Iceberg Lettuce | $11.00 |
Served with applewood smoked bacon, boiled egg, scallions, ripe tomatoes and creamy blue cheese dressing
0
|
| Hand Held |
| Served with hand cut fries or petite baby greens salad |
| Wood-Grilled Angus Burger | $12.00 |
Served with wisconsin cheddar, caramelized onions, lettuce, vine ripe tomatoes, mayonnaise and whole grain mustard on a kaiser bun
0
|
| Shaved Prosciutto with Arugula | $12.00 |
Parmigiano-reggiano, over-easy farm egg and garlic-basil aioli on italian bread
0
|
| Garlic-Seared Local Shrimp in Whole Wheat Wrap | $16.00 |
Served with avocado, red cabbage, cucumber and sweet spicy dipping sauce
0
|
| Main Plates |
| Wok-Seared Bok Choy | $14.00 |
Shiitakes, scallions and peppers over aromatic jasmine rice with choice of local fish, shrimp or beef tenderloin
0
|
| Chefs Daily Fresh Fish Preparation |
0
|
|
| Ny Strip Steak | $25.00 |
Served with wild mushroom demi and horseradish frites
0
|
| Orange-Soy Grilled Salmon | $17.00 |
Served with crisp cucumber salad and jasmine rice
0
|
| Fresh Tagliatelle Bolognese | $15.00 |
Served with basil and parmigiano-reggiano
0
|
| Fresh Local Sautéed Shrimp | $16.00 |
Served with prosciutto, ripe tomatoes and spinach over creamy stone ground grits
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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