Lani Kai Menu and Prices

3.8 based on 108 votes

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A Few Sides
Potato Cakes
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$4.00
Crispy potato cakes served with a truffle creme fraiche.
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Cheddar Grits
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$5.00
Creamy white anson mills grits with white cheddar
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Egg
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$2.00
Organic egg, any style.
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Brunch Sustenance
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$4.00
A side of bacon, sausage or spam
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Toast
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$3.00
A side of sourdough toast
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Eats-Eggs
Lobster Benedict
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$9.00 - $17.00
Buttery lobster served over a toasted english muffin with a poached egg, hollandaise sauce and served with greens. One for a taste, two for a meal.
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The Pacific Englander
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$7.00 - $13.00
Marinated and sliced kalbi short rib, poachd egg served over a toasted english muffin, with kimchi butter, hollandais sauce and served with greens. Order one for two.
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Baked Eggs with Truffle and Leeks
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$11.00
Two eggs, melted leeks, truffle butter and parmesan. served with greens $ sourdough toast.
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Baked eggs with Shrimp
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$12.00
Two eggs, poached shrimp, buttered napa cabbage, chilies and scallion. Served with greens & sourdough toast.
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Egg Sandwich
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$9.00
Two fried eggs, cheddar, red onions, bibb lettuce & aioli. Served with a side of crisps or greens. Add bacon,pepper, maple or duck $2.00
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Omelette
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$10.00
Traditional omelette that changes with the market's best offerings. served with greens and toast.
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Buscuits and Gravy
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$12.00
House -made sausage gravy served with two sunny side up eggs over a buscuit.
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Kalua Pork and grits
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$12.00
Hawaiian style smoked and roasted pork served over anson mills chedder grits, topped with a sunnyside up egg and crispy shallots.Served with toast.
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Eats - Alternatives
French Toast
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$11.00
French toast with maple haupia sauce and toassted coconut
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Grass-Fed Beef Burger
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$11.00
5 ounce grass-fed beef burger with red onion, bibb lettuce, pickles and secret sauce on a brioche bun, with or without chedder. Add bacon or an egg $2
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Pressed Spam & Cheese
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$9.00
House-made spam and gruyere cheese served hot on sourdough bread with creamy mustard sauce.
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Granola
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$7.00
Maple granola with fresh fruit, served with greek yogurt or milk.
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Eats - Small Plates
Soup du jour
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$8.00
Changes daily
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Toast Plate
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$5.00
Artisanal butter, house-made marmalade and hawaiian sea salt served with rustic sourdough.
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Grilled Chili Squid
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$12.00
Marinated squid, grilled and dressed in a vaetnamese vinaigrette, served over mizuna greens.
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Caesar Salad
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$7.00
Boqueroes, bibb lettuce, lotus root chips and a parmesan vinaigrette.
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Bacon Tasting
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$8.00
a selection of three styles of thick cut bacon; maple black pepper and duck.
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Oysters
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Price may varies
East and west coast oysters served with a sake mignonette and spicy asian cocktail sauce. Served by the piece 3 piece minimum
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Eats - Something Sweet
Poi Doughnuts
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$8.00
Doughnuts served with a warm caramel & rum dipping sauce
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Eats - Raw
Oysters
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Price may varies
East and west coast oysters served with a sake mignonette and spicy asian cocktail sauce.Served by the piece 93 piece minimum)
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Hamachi
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$14.00
Yelowtail sashimi served with yuzu soy and an edamame puree.
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Tuna Poke
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$15.00
Ahi tuna with chilies, sesame,soy, macadamia nuts and cucumber, served with taro root chips.
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Sreak Tartare
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$14.00
Grass-fed beef with scallion,soy,sesame, japanse mustard & quail egg, served with taro root chips.
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Eats - Snacks
Crisps
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$6.00
Taro root and hawaiian sweet potato chips, served with a truffle creme fraiche.
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Spiced Nuts
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$6.00
Spicy and sweet almonds.
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Eats - Small Plates or Pupus
Crab Wontons
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$8.00
Lump crab mixed with mascarpone cheese in a crispy wonton, served with a creamy mustard sauce.
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Char Siu Baby back Ribs
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$13.00
Ribs roasted in chinese barbeque sauce, garnished with crushed macadamia nuts and scallion
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Duck Potstickers
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$8.00
Long island duck roasted and wrapped in a crispy pot sticker, served with a spicy soy ginger sauce
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Delicata Squash Tempura
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$8.00
Rings of delicata squash lightly battered and served with a spicy honey mustard
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Grilled Chili Squid
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$12.00
Marinated squid, grilled and dressed in a vietnamese vinaigrette, served over mizuna greens.
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Chicken Wings
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$10.00
Naturally raised, spiced wings, roasted and served crispy with a creamy thai-basil sauce.
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Escabeche Tacos
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$9.00
Red snapper, cabbage salad and sweet & sour pineapple salsa, served in wonton taco shells. Vegetarian version also available
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Eats - Local Comforts
Grass-fed Beef Burger
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$11.00
5 ounce grass-fed beef burger with red onion, bibb lettuce, pickles and secret sauce on a brioche bun. Add cheddar if you like
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Mac & Cheese
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$12.00
Baked with white cheddar, gruyere and housemade spam. Vegetarian version also available
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Caesar Salad
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$8.00
Boquerones, bibb lettuce,lotus root chips and a parmesan vinaigrette.
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Eats - Luau Platters
These platters are intended for table sharing, please allow a few extra minutes for preparation.
Snapper
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$59.00
Whole red snapper prepared tempura style and served over a salad of daikon,beef, carrot and lotus root chips.
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Ribeye
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$74.00
2lb grilled bone- in ribye, sliced and served with lettuce cups, fried shallots, hawaiia purple sweet potato chips and bean sprouts.
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Eats - Sliders
Order per piece
Pork Bun
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$4.00
Five spiced pork belly confit in a house-made bun with lani kai secret sauce, pickled japanese cucumber and bibb lettuce.
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Ahi
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$8.00
Ahi burger grilled and served on a house-made pate a choux bun with wasabi aioli and pickled ginger.
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BBQ Short rib
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$5.00
Braised short rib dressed with ginger barbeque sauce and topped with a crunchy slaw.
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Lobster Roll
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price