Lanna Thai Cuisine Menu and Prices
Lanna Thai Cuisine Menu
| Beginning |
| Lanna's Platter |
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$13.00 |
Two each of Crispy Spring Roll, Sa-Tay, Curry Cup, Golden Triangle, Fresh Salad Roll (a plate of three each is available)
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| Sarong Shrimp |
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$8.00 |
Lightly seasoned shrimp with Thai spices wrapped in crispy egg noodles and sweet chili sauce
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| Curry Cup |
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$8.00 |
Crispy mini cups filled with spiced minced chicken, potato, onion, carrot, peas and a cucumber dip
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| Herb Mussel |
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$10.00 |
Steamed New Zealand mussels with lemongrass, basil, lime leaves and lime garlic sauce
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| Fresh Salad Roll |
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$7.00 |
Soft rice paper wrap with shrimp, tofu, noodles, vegetables and peanut sauce
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| Crispy Spring Roll |
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$7.00 |
Golden fried rice paper crêpe stuffed with vegetables, glass noodles and sweet chili sauce
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| Mango Shrimp Roll |
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$8.00 |
Marinated shrimp, fresh mango & cream cheese wrapped in crispy rice paper and sweet chili sauce
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| Sa-Tay |
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$8.00 |
Grilled chicken on skewers marinated in Thai spices with a cucumber dip and peanut sauce
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| Golden Triangle |
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$8.00 |
Crunchy thin flatbread filled with seasoned ground chicken and potato with sweet chilii sauce
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| Thai Tempura |
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$8.00 |
Golden fried battered shrimp, calamari, vegetables and sweet chili sauce
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| Spinach Wrap |
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$8.00 |
Shrimp or tofu, spinach leaves, roasted coconut, diced ginger, lime, red onion, peanuts, carrots; aromatic herb sauce
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| Lettuce Wrap |
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$9.00 |
Ground chicken spiced w/ house sauce, shitake mushroom, water chestnuts & onion served with iceberg lettuce and crispy noodles
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| Broth |
| Hearty Soup |
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$6.00 - $11.00 |
Chicken broth with tofu, spinach, glass noodles, scallions
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| Tom Kha |
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$6.00 - $11.00 |
Coconut milk soup with chicken, mushroom, tomato, lemongrass, galanga
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| Tom Yum |
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$6.00 - $12.00 |
Mild spicy & sour soup with shrimp, mushroom, tomato, lemongrass, lime leaves
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| Thai Wonton |
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$6.00 - $11.00 |
Seasoned ground chicken wontons in clear broth with lettuce, bean sprouts, scallions
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| Andaman Sea |
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$8.00 - $15.00 |
Shrimp, squid, mussel, scallop, mushroom, tomato in a spicy sour soup spiced with Thai herbs and basil
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| Green |
| Papaya Salad |
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$8.00 |
Fresh shredded green papaya, carrot, tomato, peanuts, chili with lime sauce
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| Thai Chicken Salad |
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$11.00 |
Grilled marinated chicken breast, mixed greens, tomato, cucumber, carrot, garlic lime dressing
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| Larb |
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$10.00 |
Minced chicken seasoned with chili lime sauce, onion, mint leaves, ground-roasted rice, green lettuce
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| Garden Salad |
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$8.00 |
Egg, tofu, mixed greens, tomato, cucumber, carrot, light peanut dressing
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| Yum Talay |
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$15.00 |
Shrimp, squid, mussel, scallop, fresh greens, tomato, carrot, onion, chili lime dressing
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| Yum Nau |
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$12.00 |
Sliced grilled steak, mixed green, tomato, cucumber, onion, mint leaves, spicy lime sauce (squid or grilled shrimp is available)
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| Yum Yai |
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$12.00 |
Shrimp, chicken, egg, fresh greens, tomato, carrot, ginger, crushed peanuts, roasted chili dressing
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| Zen Salad |
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$10.00 |
Marinated mock duck, eggplant, broccoli, squash, bell pepper & fresh greens with spicy lime dressing
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| Ocean |
| Add side salad with an entree $4. Entree served with jasmine rice (brown rice add $1) |
| Summer Salmon |
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$16.00 |
Pan-seared salmon fillet topped w/ refreshing Thai mango salsa on the bed of fresh baby spinach
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| Soft-Shell Crab |
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$18.00 |
Crispy lightly battered soft-shell crabs w/ your choice of special yellow curry sauce or three flavor sauce
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| Cirrus Halibut |
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$20.00 |
Steamed wild caught halibut accompanied w/ broccoli, cabbage; bright lime sauce, minced garlic & cilantro
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| Spicilicious Seafood |
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$17.00 |
Shrimp, squid, mussel, scallop stir-fried w/ bell pepper, carrot, onion & basil in our special spicy chili garlic sauce
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| Chu-Chee Fish |
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$15.00 |
Golden fried sole fillet topped with velvety red chu-chee curry sauce, bell pepper, carrot & lime leave
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| Crystal Shrimp |
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$14.00 |
Succulent shrimp, glass noodles, ginger, celery, carrot & onion cooked in a cast iron bowl
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| 3-Flavor Halibut |
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$20.00 |
Steamed wild caught halibut topped with spicy-sweet-sour sauce, broccoli, cabbage, bell pepper, onion & crispy basil
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| Talay Thai |
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$15.00 |
Crispy lightly battered sole fillet topped with green apple salad, onion, cashews
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| Island Treasures |
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$17.00 |
A young coconut stuffed with shrimp, squid, mussel, scallop, bell pepper, basil, creamy curry sauce
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| Trilicious Salmon |
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$16.00 |
A sizzling fillet of pan-fried salmon surrounded by red, green, yellow curry, steamed vegetables
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| Lanna Fitness |
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$15.00 |
Sensational steamed sole fillet with shredded ginger root, carrot, green onion in light soy sauce & wine reduction
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| Specialty |
| Add a side salad with your entree $4. Entree served with Jasmine rice (brown rice add $1) |
| Tropical Duck |
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$17.00 |
Crispy tender duck breast over colorful fruity sauce with mango, pineapple, bell pepper, onion
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| Thai BBQ Chicken |
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$13.00 |
Famous grilled half chicken marinated in cumin and coconut milk with a secret dipping sauce
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| Royal Nest |
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$14.00 |
Delightful stir-fried shrimp, chicken, vegetables, cashew nuts rested on a crispy noodle nest
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| Bangkok Steak |
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$15.00 |
Charbroiled certified Angus steak carefully seasoned with aromatic herbs and a spicy lime sauce
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| Duck Curry |
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$17.00 |
Five-spiced braised duck breast in rich red curry paste with grapes, pineapple, bell pepper, tomato, basil
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| Lemongrass Companion |
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$15.00 |
Flavorful grilled shrimp and chicken seasoned with lemongrass served w/ tangy coconut cream sauce
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| Surf & Turf |
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$19.00 |
Perfectly spiced grilled Angus steak, shrimp & vegetables served with 3-flavor sauce and spicy lime sauce
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| Honey Duck |
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$17.00 |
Roasted marinated duck breast glazed w/ honey ginger sauce, crispy noodles & pickled ginger
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| Fruity Curry |
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$14.00 |
Savory red curry sauce w/ shrimp, chicken, pineapple, mango, grapes, tomato & carrot
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| Chicken Supreme |
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$13.00 |
Grilled marinated chicken breast, spinach, broccoli & carrot topped w/ mild curried peanut sauce
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| Curry |
| All prepared w/ your choice of: Chicken, Pork or Mock Duck $11; Tofu or Vegetables $10; Beef, Shrimp or Squid $12; Assorted Seafood $15. Add a side salad with your entree $4 |
| Red or Green |
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Price may varies |
Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, basil
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| Yellow |
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Price may varies |
Mild yellow curry with coconut milk, potato, onion, carrot
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| Pa-Nang |
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Price may varies |
Pa-Nang curry with coconut milk, bell pepper, carrot
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| Masaman |
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Price may varies |
Southern coconut milk curry with potato, carrot, onion, peanuts
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| Yellow Curry |
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Price may varies |
Mild yellow curry w/ coconut milk, potato, onion & carrot
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| Pa-Nang |
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Price may varies |
Smooth pa-nang curry w/ coconut milk, bell pepper & carrot
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| Wok |
| All prepared w/ your choice of: Chicken, Pork or Mock Duck $11; Tofu or Vegetables $10; Beef, Shrimp or Squid $12; Assorted Seafood $15. Add a side salad with your entree $4 |
| Thai Basil |
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Price may varies |
Garlic chili sauce with bell pepper, carrot, onion, Thai basil
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| Crunchy Cashew |
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Price may varies |
Brown sauce with cashew nuts, carrot, onion, dried chili
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| East Eggplant |
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Price may varies |
Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper, basil
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| Sizzling Ginger |
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Price may varies |
Light brown sauce with ginger root, carrot, onion, mushroom
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| Spicy Green Bean |
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Price may varies |
Spicy-sweet red curry paste with sliced green bean, carrot, lime leaves
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| Garlic Pepper |
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Price may varies |
Fresh garlic peper sauce with broccoli and carrot
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| Pra-Ram |
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Price may varies |
Mild curried peanut sauce over choice of sautéed meat, spinach, broccoli, carrot
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| Sweet & Sour |
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Price may varies |
Tangy sweet & sour sauce with pineapple, cucumber, carrot, tomato, onion
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| Vegetable Delight |
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Price may varies |
Light brown garlic sauce stir-fried with fresh mixed vegetables
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| Thai Basil |
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Price may varies |
Garlic chili sauce w/ bell pepper, carrot, onion & basil
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| East Eggplant |
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Price may varies |
Soybean chili sauce w/ chinese eggplant, carrot, onion, bell pepper & basil
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| Sweet & Sour |
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Price may varies |
Tangy sweet & sour sauce w/ pineapple, cucumber, carrot, tomato & onion
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| Spicy Green Bean |
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Price may varies |
Spicy-sweet red curry paste w/ sliced green bean, carrot & lime leaves
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| Vegetable Delight |
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Price may varies |
Light brown garlic sauce w/ a potpourri of fresh vegetables
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| Noodle |
| All prepared w/ your choice of: Chicken, Pork or Mock Duck $11; Tofu or Vegetables $10; Beef, Shrimp or Squid $12; Assorted Seafood $15. Add a side salad with your entree $4 |
| Pad Thai |
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Price may varies |
Pan-fried thin rice noodles with egg, tofu, green onion, bean sprouts, peanuts
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| Pad Kee-Mao |
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Price may varies |
Pan-fried thick rice noodles with onion, bell pepper, basil in chili garlic sauce
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| Pad See-Ew |
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Price may varies |
Pan-fried thick rice noodles in dark sweet soy sauce with egg, broccoli and carrot
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| Lad Nar |
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Price may varies |
Sautéed broccoli and carrot with soybean gravy sauce over soft pan-fried thick rice noodles
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| Pad Woon-Sen |
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Price may varies |
Stir fried glass noodles with egg, carrot, celery, onion in light brown sauce
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| Pad Thai |
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Price may varies |
Pan-fried thin rice noodles w/ egg, tofu, green onion, bean sprouts & peanuts
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| Pad Kee-Mao |
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Price may varies |
Pan-fried thick rice noodles w/ onion, bell pepper & basil in chili garlic sauce
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| Rice |
| Add a side salad with your entree $4 |
| Thai Fried Rice |
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$11.00 - $15.00 |
Fried rice with egg, tomato, onion, carrot, peas
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| Basil Fried Rice |
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$11.00 - $15.00 |
Fried rice with bell pepper, onion, basil in chili garlic sauce
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| Pineapple Fried Rice |
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$13.00 |
Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder, cashew nuts
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| Crab Fried Rice |
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$14.00 |
Fried rice with lump crab meat, egg, onion, carrot, peas, tomato, cucumber
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| Power Fried Rice |
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$14.00 |
Fried rice with chicken, prok, beef, egg, onion, carrot, peas, tomato, cucumber
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| Side |
| Side Salad |
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$4.00 |
| Steamed Vegetables |
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$4.00 |
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| Steamed Noodles |
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$3.00 |
| Sticky Rice |
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$3.50 |
| Brown Rice |
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$2.50 |
| Jasmine Rice |
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$2.00 |
| Peanut Sauce |
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$1.00 - $3.00 |
| Sweet Chili Sauce |
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$1.00 - $3.00 |
| Curry Sauce |
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$3.00 |
| Drink & Alcohol |
| Thai Iced Tea |
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$3.50 | |
| Thai Iced Coffee |
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$3.50 | |
| Vegan Thai Iced Tea/Coffee |
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$4.00 |
coconut milk
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| Orange Juice |
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$3.50 | |
| Coke, Diet Coke, Sprite or Lemonade |
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$3.00 | |
| Unsweetened Iced Tea |
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$3.00 | |
| Voss Artesian Water |
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$6.00 |
Still or Sparkling
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| Hot Coffee |
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$3.00 | |
| Hot Tea |
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$3.00 |
Green, Jasmine or Chamomile
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| Ending |
| Homemade Ice Cream |
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$4.50 |
Coconut, Thai Tea or Green Tea
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| Crispy Banana |
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$4.50 | |
| Crispy Banana with Ice Cream |
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$7.00 | |
| Sweet Rice with Mango |
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$7.00 | |
| Fried Rice |
| Thai Fried Rice |
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Price may varies |
Fried rice w/ egg, tomato, onion, carrot & peas
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| Basil Fried Rice |
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Price may varies |
Fried rice w/ bell pepper, onion & basil in chili garlic sauce
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| Grilled |
| Sa-Tay |
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$9.00 |
Grilled chicken on skewers marinated in thai spices served with peanut sauce
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| Thai Bbq Chicken |
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$9.00 |
Famous grilled quarter chicken marinated in cumin and coconut milk served with sweet chili sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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