LaRouge Prices in Louisville, KY 40202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spicy Crisp Calamari | $6.95 |
tossed with tomatoes, pepperoncinis and flat leaf parsley with black bean cumin aioli
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| Jumbo Lump Crab Cakes | $9.95 |
ancho pepper honey aioli and chive coulis
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| Chili Jock Shrimp Wontons | $7.95 |
shiitake and napa cabbage slaw with lemon grass chili dipping sauce
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| Truffled Frites | $4.95 |
with parmesan and Roasted Garlic Aioli
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| Soup and Salad |
| French Onion Soup | $5.95 |
taragon crostini topped with havarti cheese
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|
| Chicken Ceasar | $6.95 |
brine cured breast over grilled Romaine and white anchovy with roasted garlic dressing
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| Smoked Salmon Rillettes | $7.95 |
blue dog crostini, field greens
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| Cobb Salad | $8.95 |
smoked turkey, diced bacon, avocado, tomatoes and egg over salad greens with red wine vinaigrette
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| Iceberg Wedge | $5.95 |
hickory smoked bacon, hard boiled, boiled eggs and tomato with maytag blue dressing
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| Pasta and Sandwiches |
| Pappardelle Bolognese | $8.95 |
rich meat and tomato sauce with egg noodles and parmigiana reggiano
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| Pasta La Rouge | $9.95 |
grilled chicken, spinach, roasted red peppers and tomatoes in spicy cream sauce
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| Crab Cake Sandwich | $9.95 |
pan seared crabcake on a kaiser roll with chipotle aioli
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| House Made Pimento Cheese on Brioche | $5.95 |
with handcut fries
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| Classic Hot Brown | $9.95 |
smoked turkey, kenny's country white cheddar mornay, grilled tomato and hickory bacon
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| La Rouge Burger | $9.95 |
panchetta and melted white cheddar, served with pommes frites
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| Turkey Brie Wrap | $7.95 |
toasted almonds, field greens and cranberry aioli in a spinach tortilla
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| Manhattan | $9.95 |
marinated roasted beef tenderloin, yukon gold whipped potatoes, horseradish cream and cowboy onions
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| Farfallle Pasta with Chicken | $9.95 |
fresh basil, roasted red peppers, broccoli and shiitake mushrooms
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| La Rouge Club | $6.95 |
smoked turkey, cappicola ham, applewood smoked bacon and tomato with avocado aioli
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| Cordon Bleu | $8.95 |
grilled chicken sandwich with smoked ham, havarti and blue cheese dressing on a hoagie roll
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| Fried Grouper Sandwich | $8.95 |
on a kaiser roll with meyer lemon remoulade
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| Sides |
| Bean Salad | $1.75 |
with kalamata olives, goat cheese, spinach and andouille sausage
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| Yukon Gold Potato Salad | $1.75 |
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| La Rouge Potatoes | $1.75 |
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| Appetizers. |
| Spicy Fried Calamari | $6.95 |
diced tomatoes, pepperoncinis, flat leaf parsley and sweet chile dipping sauce
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| Chili Jack Shrimp Wontons | $7.95 |
shiitake and napa cabbage slaw with chili dipping sauce
0
|
| Jumbo Lump Crab Cakes | $9.95 |
ancho pepper honey aioli and chive coulis
0
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| Chef's Choice Hummus | $6.95 |
with warm pita bread and assorted aioli's
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| Assorted Imported Cheeses | $8.95 |
traditional accompaniments
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| Pan Seared Diver Scallops | $14.95 |
shiitake mushroom ragout, arugula micro greens and tangerine vanilla bean beurre blanc
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| Soup and Salad. |
| Soup of the Day | $4.95 |
0
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| French Onion Soup | $5.95 |
roasted garlic crostini topped with Provolone cheese
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| Field Greens | $5.95 |
candied pecans, gorgonzola cheese and blood orange vinaigrette
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| Spinach Salad | $5.95 |
candied pecans, red grapes, gorgonzola and roasted lemon champagne vinaigrette
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| Classic Caesar | $5.95 |
garlic crostini roasted garlic dressing
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| Entrees |
| Pasta La Rouge | $12.95 |
grilled chicken, spinach, roasted red peppers and tomatoes in a spicy cream sauce
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| Farfalle Pasta with Chicken | $12.95 |
fresh basil, roasted red peppers, broccoli and shiitake mushrooms
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| Applewood Smoked Salmon | $19.95 |
parmesan rock shrimp risotto and confit of whole shiitake mushrooms with lemon dill sauce
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| Roasted Red Snapper | $22.95 |
oven roasted fresh herbs, sauteed fingerling potatoes, lemon garlic burre blanc
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| 1/2 Roasted Chicken | $14.95 |
fresh grilled vegetables, smashed potatoes and sauce supreme
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| Center Cut Sirloin | $16.95 |
sauteed fingerling potatoes, veal demi-glace
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| 18 oz Grilled Bone in Ribeye | $28.95 |
roasted garlic yukon gold whipped potatoes and gorgonzola demi-glace
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| Filet Oscar | $28.95 |
lump crab, asparagus, black pepper Hollandaise, goal cheese shiitake mushroom gratin
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| Grilled Pork Tenderloin | $19.95 |
la rouge smashed potatoes and pear almond chutney
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| Rack of Lamb | $26.95 |
wild mushroom and pesto risotto, pork wine reduction
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| Vegetarian Strudel | $13.95 |
grilled winter vegetables wrapped in a fine herb phyllo, mushroom puree and baby greens
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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