Laughing Man Tavern Menu and Prices
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Laughing Man Tavern Menu
| Appetizers |
| Calamari |
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$10.00 |
Lightly dusted in panko breadcrumbs and flash friend. Served with marinara sauce.
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| South-West Tex-Mex Rolls |
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$10.00 |
Roasted chicken breast, cilantro and a blend of cheese rolled in flour tortillas and friend. Served with a roasted corn-chipotle dipping sauce.
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| Seared Ahi Tuna |
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$12.00 |
Seared Ahi tune served rare with soy, wasabi and ginger.
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| Tempura Chicken Tenders |
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$11.00 |
Lightly battered chicken filet tenders, fried and served with a brown sugar-bourbon mustard sauce for dipping.
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| Chipotle Chicken Quesadilla |
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$10.00 |
Diced chicken,spinach and Monterey Jack cheese in a flour tortilla.
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| Hummus |
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$10.00 |
Served with pita bread.
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| Jerk Chicken Wings |
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$10.00 |
Tossed with spicy Jamaican Jerk seasoning.
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| Laughing Man Classic Fries |
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$10.00 |
Served with bacon and cheddar cheese.
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| Steamed "Buca" Mussels |
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$11.00 |
Fresh mussels steamed in a lemon basil Sambuca broth.
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| Spinach Artichoke Dip |
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$10.00 |
A warm and creamy dip of spinach, artichoke hearts and roasted garlic. Topped with Parmesan cheese.
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| Mini Crab Cakes |
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$13.00 |
Jumbo lump crabmeat delicately seasoned. Served with chipotle tartar sauce and sweet corn relish.
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| Roasted Red Pepper Crab Dip |
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$12.00 |
Creamy cheese dip seasoned with roasted red peppers and Old Bay, loaded with fresh lump crabmeat.
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| Soup and Salads |
| Potato Cheddar Soup |
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$6.00 | |
| Home-Made Chili |
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$6.00 |
Served with sour cream, shredded jack and cheddar cheese.
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| Thai Sesame Chicken Salad |
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$12.00 |
Grilled chicken breast, haricot vert, green onions and red peppers tossed in a spicy sesame ginger dressing. Served on a bed of mixed greens and topped with crispy wonton strips.
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| Monterey Chicken Salad |
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$12.00 |
Our signature tempura chicken tenders over a bed of mixed greens. Topped with crisp applewood-smoked bacon, tomato wedges, roasted corn and chipotle ranch dressing.
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| House Salad |
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$7.00 |
Mixed greens, tomatoes, carrots and onions.
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| Ahi Tuna Salad |
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$14.00 |
Seared black and white sesame-seed-encrusted tuna on a bed of mixed greens with fresh sliced oranges, celery, red onions and balsamic dressing.
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| Caesar Salad |
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$7.00 |
Crisp romaine lettuce tossed with creamy Caesar dressing and garnished with Parmesan crisps and seasoned toast croutons.
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| Burgers and Sandwiches |
| Sliders |
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$12.00 |
Your choice of three, all served on warm rolls:Served with fries.
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| Build Your Own Burger |
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$12.00 |
Half Pound Angus chuck burger with any two toppings you choose. Served with fries. Each additional topping, add .75 cents.
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| The Alps Burger |
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$12.00 |
Half-pound Angus chuck burger topped with a saute of wild mushrooms, brown sugar-bourbon mustard sauce and melted Gruyere cheese. Served on a toasted bun. Served with fries. No substitutions.
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| BBQ Bacon Burger |
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$12.00 |
Half-pound Angus chuck burger topped with applewood-smoked bacon, brown sugar BBQ sauce, crunchy onion petals, melted cheddar and a roasted garlic peppercorn mayonnaise. Served on a toasted bun. Serv
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| Drunken Salmon Sandwich |
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$15.00 |
Salmon filet with applewood-smoked bacon. Smothered with our homemade Irish whiskey glaze. Served on toasted sourdough bread with lettuce and tomato. Served with fries.
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| Grilled Chicken Sandwich |
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$12.00 |
Grilled marinated chicken breast, served on a brioche roll with mixed greens and tomatoes. Served with fries. Each additional topping, add .75 cents.
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| Chicken Club Sandwich |
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$12.00 |
Grilled chicken breast on toasted white sourdough bread with applewood-smoked bacon, lettuce, tomato, and brown sugar mustard. Served with fries.
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| Crab Caked Sandwich |
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$16.00 |
Jumbo lump crabmeat delicately seasoned. Served on a toasted bun with chipotle tartar sauce, sliced tomato and lettuce. Served with fries.
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| BBQ Pulled Pork Sandwich |
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$11.00 |
Hand-pulled smoked pork shoulder served on a brioche bun with coleslaw. Served with fries.
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| Veggie Burger |
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$12.00 |
A vegetarian delight, served with lettuce and tomato on a toasted bun. Choice of one topping. Served with fries.
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| Flatbreads |
| Black and Blue Flatbread |
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$14.00 |
Flat bread brushed with garlic-chive butter and topped with slices of flat iron steak, onion crisps, blue cheese, toasted pine nuts and garnished with a sweet balsamic glaze.
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| Seafood Flatbread |
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$14.00 |
Flat bread brushed with garlic-chive butter and topped with grilled shrimp, crabmeat, roasted red peppers and Parmesan cheese.
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| Thai Chicken Flatbread |
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$14.00 |
Flat bread brushed with sweet chili sauce and topped with sliced grilled chicken breast, deep fried green onions, peanuts and garnished with a wasabi soy reduction.
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| Entrees |
| Flat Iron Steak |
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$19.00 |
Grilled flat iron steak drizzled with herb butter. All entrees are served with your choice of one side.
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| Grilled Applewood Salmon |
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$18.00 |
Filet of salmon marinated in an Irish whiskey glaze and wrapped in applewood-smoked bacon and grilled. All entrees are served with your choice of one side.
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| Roasted Half-Chicken |
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$18.00 |
One-half semi boneless chicken, seasoned and oven roasted to a golden perfection. All entrees are served with your choice of one side.
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| Crab Cakes |
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$23.00 |
Jumbo lumps of crabmeat delicately seasoned. All entrees are served with your choice of one side.
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| Guinness Steak and Mushroom Pie |
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$16.00 |
Home-made with steak, mushrooms and onions in Guinness beer broth. All entrees are served with your choice of one side.
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| Chicken Pot Pie |
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$16.00 |
A home-made classic with diced chicken and mixed vegetable. All entrees are served with your choice of one side.
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| Fish and Chips |
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$16.00 |
Lightly battered cod, tempura style. Served with fries, tartar sauce and slaw. All entrees are served with your choice of one side.
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| Sides |
| Mixed Veggies |
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$3.00 | |
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| Rice |
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$3.00 | |
| French Fries |
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$3.00 | |
| Mashed Potatoes |
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$3.00 | |
| Mac and Cheese |
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$3.00 | |
| Small Salad |
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$3.00 | |
| Crab Mac and Cheese |
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$6.00 |
Our signature item.
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| Desserts |
| Triple Chocolate Layer Cake6 |
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$6.00 |
| Seasonal Cheesecake |
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$6.00 |
| Old-Fashioned Apple Pie |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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