LCI Caterers Prices in South Richmond Hill, NY 11419
Hours of Operation
- Mon: 10:00 am - 8:00 pm
- Tue: 10:00 am - 8:00 pm
- Wed: 10:00 am - 8:00 pm
- Thu: 10:00 am - 8:00 pm
- Fri: 10:00 am - 8:00 pm
- Sat: 10:00 am - 8:00 pm
- Sun: 10:00 am - 8:00 pm
Restaurant Menu
| BBQ Menu - Barbeque Appetizers |
| Hibachi Chicken Skewers with Pineapple | $44.99 |
20 skewers
0
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| Hibachi Chicken Skewers with Pineapple | $84.99 |
40 skewers
0
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| Vegetable Crudites | $32.99 |
Small
0
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| Vegetable Crudites | $44.99 |
Medium
0
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| Vegetable Crudites | $55.99 |
Large
0
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| Nachos with Salsa, Guacamole, & Sour Cream | $79.99 |
Large tray
0
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| BBQ Menu |
| The Classic BBQ | $17.95 |
Per person. Burgers grilled to perfection, premium hot dogs, mouth watering BBQ chicken or marinated chicken fillets, complimented with corn on the cob, macaroni salad, potato salad, garden salad, bu
0
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| The Hometown BBQ | $22.95 |
Per person .Burgers grilled to perfection, premium hot dogs, mouth watering BBQ chicken, lemon marinated chicken breast, fall off the bone BBQ ribs, jerk seasoning or BBQ sauce, italian sausage & pep
0
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| The All American BBQ | $30.95 |
Per person. Burgers grilled to perfection, premium hot dogs, mouth watering BBQ chicken, lemon marinated chicken breast, fall off the bone BBQ ribs, jerk seasoning or BBQ sauce, italian sausage & pep
0
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| BBQ Menu - The Hawaiian Luau |
| South sea ribs, huli huli hawaiian chicken, sha cha roast pork, polynesian flank steak, aloha green salad, fried rice, sweet potato hash with mini marshmallows, fire cracker cole slaw and corn on the cob. $40.99 per person |
| South Sea Ribs |
Sweet and sour ribs with golden pineapple
0
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| Huli Huli Chicken |
A soy sauce and ginger marinade with fresh scallions and worchestershire sauce
0
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| Sha Cha Roast Pork |
Teriyaki glazed pork loin with mango chutney
0
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| Polynesian Flank Steak |
Char grilled steak with a pomegranate citrus marinade
0
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|
| Aloha Green Salad |
Field greens with mandarin oranges, toasted sliced almonds, cucumber and grape tomatoes with champagne vinaigrette
0
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| Flank Steak |
Green and red cabbage cole slaw with pineapple and julienne carrots
0
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| BBQ Menu - Make it A Hampton Style BBQ |
| 6 oz Lobster Tails | $18.99 |
Grilled on site with butter and lemon. Each minimum 10 tails
0
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| 6 oz Tuna Steak | $8.99 |
Grilled on site in a teriyaki marinade. Each minimum 6 filet
0
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| 8 oz Alaskan Salmon | $9.99 |
Grilled on site in a lemon dill, wine and garlic marinade. Each minimum 10 filet
0
|
| 8 oz Mahi- Mahi | $9.99 |
Cooked on site in a white wine garlic marinade. Each minimum 6 filet
0
|
| 8 oz Filet Mignon | $19.99 |
Grilled on site basted with and herb garlic butter. Each minimum 7 filet
0
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| Prime Rib Eye |
0
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| BBQ Menu - Barbeque Specialties |
| BBQ Ribs | $30.99 |
Slow cooked for 24 hours for tender fall off the bone meat. 12-14 ribs/rack
0
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| Flank Steak | $159.99 |
Large tray. Marinated in a delicious teriyaki sauce, grilled to perfection
0
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| Pulled Pork Sandwiches | $74.99 |
Large tray. Applewood smoked pulled pork for easy sandwich making. Approx 36 sandwiches
0
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| Dry Rubbed Beef Brisket | $99.99 |
Large tray. Slow cooked brisket, sliced or shredded for easy serving. Approximately 36 portions
0
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| Chicken or Beef Kabobs | $3.50 |
Skewered with peppers & onions, with a fresh herb infused olive oil and gently grilled
0
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| Shrimp Kabobs | $4.50 |
Skewered with peppers, onions, basted with a fresh herb-infused olive oil and lemon & gently grilled
0
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| Baby New Zealand Lamb Chops | $72.50 |
16 Chops. Grilled on site marinated in fresh rosemary
0
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| Baby New Zealand Lamb Chops | $144.99 |
32 Chops. Grilled on site marinated in fresh rosemary
0
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| BBQ Menu - BBQ Buffet |
| BBQ Buffet | $21.99 |
25 person minimum. Package includes: Lemon herb marinated, jerk or BBQ chicken, fall off the bone BBQ ribs, sweet italian sausage & peppers. Complimented with corn on the cob, summer green salad, pic
0
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| Hot Buffet - Salads |
| Garden Salad |
0
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|
| Caesar Salad |
0
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| Black Bean and Corn |
0
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|
| Edamame and Bean |
0
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|
| Kale and Bean Salad |
0
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| BLT Salad |
0
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| Tri Color Salad |
0
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| Orzo Salad |
0
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| Southwest Pasta Salad |
0
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| Hot Buffet - Pasta |
| Penne Vodka |
0
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|
| Baked Ziti |
0
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|
| Lasagna |
Meat or veg
0
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| Linguini or Bow Tie with Garlic & Oil |
0
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| Stuffed Shells |
0
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| Rigatoni Fileto de Pomadoro |
0
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| Linguini with Clam Sauce |
Red or white
0
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| Bow Tie with Chicken and Sausage in Garlic Wine Sauce |
0
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| Pasta Primavera |
G&O or cream
0
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| Ziti with Broccoli & Sun Dried Tomato |
0
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| Penne Pesto Fredo |
0
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| Spinach & Shrimp Orzo |
0
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| Rigatoni with Spicy Cilantro Pesto |
0
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| Farfalle with Broccoli Rabe and Sausage |
0
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| Cajun Shrimp Pasta |
0
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| Spaghetti with Meatball |
0
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| Spaghetti con Pollo |
Chicken
0
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| Penne with Chicken and Asparagus |
0
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| Pasta Carbonara |
0
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| Orzo with Parmigiana Cheese and Basil |
0
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| Rigatoni with Garlic and Shrimp |
0
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| Cheese Ravioli Marinara |
0
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| Baked Cheese Ravioli |
0
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| Rigatoni Marinara |
0
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| Mexican Baked Ziti |
0
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| Pasta with Cayenne and Sweet Peppers |
0
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| Penne with Sun Dried Tomato Pesto |
0
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| Pasta Arabiata |
0
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| Eggplant Parmigiana |
0
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| Grilled Eggplant Parmigiana |
0
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| Eggplant Rolantini |
0
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| Hot Buffet - Premium Pasta |
| Substitute any standard pasta for an additional $2.50 per person |
| Tortellini Alfredo |
0
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| Tortellini with Meat Sauce |
0
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| Cavatelli Pesto or Ala Vodka |
0
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| Manicotti |
0
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| Spinach or Meat Stuffed Cannelloni |
0
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| Spinach Ravioli |
0
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| Roasted Pepper and Mushroom Ravioli |
0
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| Hot Buffet - Chicken |
| Chicken Franchese |
0
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|
| Boneless Chicken Thighs Teriyaki |
0
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| Roasted Chicken |
0
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| Chicken Marsala |
0
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| Chicken Parmigiana |
0
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| Blackened Cajun Chicken |
0
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| Chicken with Broccoli |
0
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| Chicken Cacciatore |
0
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| Chicken Florentine |
0
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| Chicken and Sausage Scarparello |
0
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| Southwest Chicken |
0
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|
| BBQ Wings |
0
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|
| Coconut Curry Chicken |
0
|
|
| Balsamic Grilled Chicken with Fresh Mozzarella & Sun Dried Tomato |
0
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| Chicken Brochetta |
0
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|
| Chicken Tiki Masala |
0
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| Indian Butter Chicken |
0
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| BBQ Chicken |
0
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| Grill Chicken with Lemon Herbs |
0
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| Stir Fry Chicken with Vegetable |
0
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| Fried Chicken |
0
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| Curry Chicken |
0
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| Buffalo Chicken |
0
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| Breaded Chicken Cutlets |
0
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| Chicken Fingers |
0
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| Sliced Turkey Breast with Gravy |
0
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| Teriyaki Chicken Wings |
0
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| Fajita Style Chicken |
0
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| Hot Buffet - Premium Chicken |
| Additional $2.00 per person |
| Chicken Cordon Blue |
0
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|
| Chicken Sorentino |
0
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| Hot Buffet - Beef |
| Sirloin Tips with Mushrooms & Onions |
0
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|
| Beef & Broccoli |
0
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|
| Pepper Steak |
0
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|
| Top Sirloin As Jus |
0
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|
| Beef with Creamy Mushroom Sauce |
0
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| Beef Teriyaki |
0
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| Meatballs Marinara |
0
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| Pot Roast |
0
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| Beef Stroganoff |
0
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|
| Beef Stew |
0
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| Sweet & Sour Meatballs |
0
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|
| Carne Guisada |
0
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|
| London Broil |
0
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| Corned Beef & Cabbage |
0
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|
| Meat Loaf with Gravy |
0
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| Stir Fry Beef & Vegetable |
0
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| Beef Burgundy |
0
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| Mongolian Beef & Onions |
0
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| Curried Beef & Potatoes |
0
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| Steak Fajita |
0
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| Chicken Fried Steak |
0
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| Cuban Ropa Veja |
0
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| Shepard's Pie |
0
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| Philly Cheese Steak |
0
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| Bratwurst and Saurekraut |
0
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| Hot Buffet - Premium Meats |
| Substitute any entree for an additional $3.50 per person |
| BBQ Beef Short Ribs |
0
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| Oxtail Stew |
0
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| Tre Musketiere |
Beef, chicken & pork in a sherry sauce
0
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| Slow Roasted BBQ Beef Brisket |
0
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| Veal Sorentino |
Veal, eggplant, ham with mozz in sherry
0
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| Sauerbraten |
0
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| Flank Steak |
0
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| Veal & Peppers |
0
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| Veal Marsala |
0
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| Veal Picata |
0
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| Curry Goat |
0
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| Hot Buffet - Pork |
| Pork Loin As Jus |
0
|
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| BBQ Ribs |
0
|
|
| BBQ Jerk Ribs |
0
|
|
| BBQ Pulled Pork |
0
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| Pernil |
0
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| Sausage & Peppers |
0
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| Ginger Pork |
0
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| Sliced Roast Pork |
0
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| Roast Pork & Broccoli |
0
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| Sweet & Sour Pork |
0
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| Glazed Ham |
0
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| Boneless Pork Chops |
0
|
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| Virginia Ham with Pineapples |
0
|
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| Breaded Pork Cutlets |
0
|
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| Grilled Pork Cutlets |
0
|
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| Black Bean Pork Chop |
0
|
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| Pork Loin with Sherry Sauce |
0
|
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| Boneless Cajun Pork Chops |
0
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| Mushrooms Pork |
0
|
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| Pork Cutlet with Red Peppers |
0
|
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| Pork with Snow Peas |
0
|
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| Stir Fry Pork & Vegetables |
0
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| Pork Cutlets with Mushrooms in Garlic and Wine Sauce |
0
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| Hot Buffet - Seafood |
| Substitute any entree for an additional $4.50 per person |
| Salmon |
With capers in lemon dill sauce, with red sauce, blackened, fra diavlo, baked
0
|
|
| Shrimp |
Franchese, scampi, fra diavlo or parmigian, pepper shrimp filet of sole or tilapia, oreganata, scungili & calamari fra diavlo, fried fish filet, jambalaya
0
|
| Hot Buffet - By The Price |
| 6oz Mahi Mahi or 6oz Pan Seared Tuna. Per piece minimum 12 | $15.00 |
0
|
| Pan Seared Scallop Lobster | $17.00 |
24 per lb. Each minimum 12
0
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| Hot Buffet - Side Dishes |
| LCI Special Mashed Potato |
0
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| Garlic Mashed Potato |
0
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| Plantanos Maduro |
0
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| Red Rosemary Potatoes |
0
|
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| Scalloped Cheesy Potatoes |
0
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| Sauteed Garden Vegetable |
0
|
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| Steamed with Broccoli with Herbs |
0
|
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| Sauteed Peas & Carrots |
0
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| Sauteed Broccoli with Garlic Sauce |
0
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| Oriental Stir Fry |
0
|
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| Candied Yams |
0
|
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| Green Beans Almandine |
0
|
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| Balsamic Grilled Vegetable |
0
|
|
| Boiled Cabbage |
0
|
|
| Sauteed Spanish |
0
|
|
| Sweet Potato Mash with Marshmallow |
0
|
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| Creamed Spanish |
0
|
|
| Collard Greens with Smoked Turkey |
0
|
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| Sauteed Corn Niblets |
0
|
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| Beans and Franks |
0
|
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| Sauteed Zucchini |
0
|
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| Stir Fry Mushroom |
0
|
|
| Macaroni & Cheese |
0
|
|
| Rice Pilaf |
0
|
|
| Fried Rice |
0
|
|
| Rice & Beans |
0
|
|
| Rice & Peas |
0
|
|
| Arroz Moro |
0
|
|
| Arroz con Gondules |
0
|
|
| Saffron Rice |
0
|
|
| Wild Rice Pilaf |
0
|
|
| Spanish Rice |
0
|
|
| White Rice |
0
|
|
| Sticky Rice |
0
|
|
| Sauteed Baby Carrot |
0
|
|
| 3 Beans Salad |
0
|
| Family-Style Buffets |
| Each table is set up as a complete family style dinner for 10 persons. Minimum order of 7 tables. Starting $28.95 per person |
| Pasta Selections - Choice of 1 |
Mostaccioli: Meat or marinara sauce. Vodka sauce add $0.35. Hot corkscrew pasta: Tossed with basil & vegetable. Pasta primavera: Alfredo sauce or garlic & olive oil. Lemon linguini: With sun dried to
0
|
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| Entree Selections - Choice of 3 Entrees - Beef Choose 1 |
Roast sirloin of beef: Thick or thin cut with au jus, demi glace or gravy. London broil: With mushroom and onions. Thin sliced prime rib of beef: With au jus or peppercorn demi glace add $3.95
0
|
|
| Entree Selections - Choice of 3 Entrees - Beef Choose 1 |
Boneless breast of chicken: Sauce choice: Franchese, marsala, picata or tomato basil
0
|
|
| Entree Selections - Choice of 3 Entrees - Pork Choice of 1 |
Pork or vegetable. Roast loin of pork: With mushroom sherry sauce. Baked ham: Honey or pineapple glaze. Pulled pork: Tex mex spiced or spanish pernil. Italian sausage wedges: With peppers & onions in
0
|
|
| Entree Selections - Choice of 3 Entrees - Sides Choose 2 |
Rice: Pilaf, spanish, or wild rice pilaf. Vegetables: Sauteed garden, green beans almondine, or stir fry
0
|
| Family-Style Buffets - Additional Selections - Salads |
| $2.50. per person as an addition to menu, choose 1 |
| Caesar Salad |
0
|
|
| Garden Salad |
0
|
|
| Kale and Quinioa Salad |
0
|
|
| Greek Salad |
0
|
|
| Spinach Salad |
0
|
| Family-Style Buffets - Additional Selections - Cold Antipasto |
| Cold Antipasto |
Additional $35 per table
0
|
| Family-Style Buffets - Additional Selections - Seafood |
| Salmon |
With capers in lemon dill sauce, baked, or blackened. Additional $4.50 per person as a substitute to above entrees or $8.00 per person as an addition to menu
0
|
|
| Shrimp |
Franchese, scampi, fra diavlo, or parmigiana. Additional $4.50 per person as a substitute to above entrees or $8.00 per person as an addition to menu
0
|
| Family-Style Buffets - Additional Selections - Desserts |
| Additional $4.00 per person, choose 1 |
| Tira Misu |
0
|
|
| Cheesecake |
0
|
|
| Double Chocolate Cake |
0
|
| Cocktail Hours - Appetizer Platters |
| Cold Antipasto | $55.00 - $105.00 |
Delicious cheeses & italian delicacies
0
|
| Fresh Mozzarella & Sliced Tomato Served with Roasted Peppers & Sun-Dried Tomato | $55.00 - $85.00 |
0
|
| Crudites Platter | $45.00 - $75.00 |
An assortment of garden fresh vegetables served with ranch dip
0
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| French Brie & Fresh Fruit Platter | $45.00 - $85.00 |
0
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| Assorted Cheese & Fruit Platter | $75.00 - $135.00 |
0
|
| Combo Platter | $75.00 - $135.00 |
Assorted garden fresh vegetables with cheeses, strawberries, crackers and dip
0
|
| Jumbo Shrimp Cocktail with Cocktail Sauce | $85.00 |
45-50 Pcs
0
|
| Jumbo Shrimp Cocktail with Cocktail Sauce | $159.00 |
70-75 Pcs
0
|
| Vegetable Skewers | $17.95 |
Per dozen
0
|
| Sliced Cucumber with Fresh Lump Crab Meat Salad | $19.95 |
Per dozen
0
|
| Mini Crab Cakes with Spicy Lemon Sauce | $19.95 |
Per dozen
0
|
| Mini Crab Cakes with Spicy Lemon Sauce | $18.95 |
Fresh mozzarella, tomato, and basil, Per dozen
0
|
| Cocktail Hours - Cocktail Pinwheel Wraps |
| Regular $60.00. Large $105.00 |
| Grilled Vegetable |
0
|
|
| Prociutto and Fresh Mozzarella |
0
|
|
| Italian |
0
|
|
| Goat Cheese and Beet |
0
|
|
| Ham and Cheese |
0
|
|
| Turkey and Smoked Guida Cheese |
0
|
|
| Pepperoni and Provolone |
0
|
|
| Fresh Mozzarella Basil and Tomato |
0
|
|
| Eggplant and Mozzarella |
0
|
|
| Smoked Salmon and Cream Cheese |
0
|
|
| Bacon, Lettuce and Tomato |
0
|
| The Cocktail Hour |
| Sesame Chicken | $60.00 - $110.00 |
0
|
| Marinated Chicken Kebobs | $55.00 - $105.00 |
0
|
| Filet Mignon Kebobs | $70.00 - $150.00 |
0
|
| Cocktail Meatballs | $50.00 - $100.00 |
0
|
| Buffalo or BBQ Chicken Wings | $60.00 - $110.00 |
0
|
| Baby Back Spare Ribs | $60.00 - $120.00 |
0
|
| Stuffed Mushroom Caps | $45.00 - $85.00 |
0
|
| Spinach Feta Cheese Puff Pastry | $18.95 |
Per dozen
0
|
| Franks In Blanket | $12.95 |
Per dozen
0
|
| Boneless Chicken Wings | $60.00 - $120.00 |
0
|
| Jalapeno Poppers | $55.00 - $105.00 |
0
|
| Sliders | $19.95 |
Beef, pork, or chicken. Per dozen
0
|
| Bang Bang Chicken or Shrimp | $60.00 - $120.00 |
0
|
| Potato Skins | $15.95 |
Per dozen
0
|
| Pizza Skins | $15.95 |
Per dozen
0
|
| Pineapple Franks Skewers | $15.95 |
Per dozen
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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