Le Chine Wok Prices in Los Angeles, CA 90077
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beef & Pork |
| S114. Sweet & Sour Pork | $9.95 |
battered and fried with pineapple, onion and bell pepper
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| S115. Beijing Pork | $10.95 |
sautted in dark soy & garlio, served with 2 or 4 wraps
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| S116. Double Cooked Pork | $10.95 |
sauteed pork bellies slices with chlli, garlio and cabbage, it can be made extremely spicy per request
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| S117. Broccoli Beef | $9.95 |
sauteed with a touch of garlic. $118
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| Asparagus | $10.95 |
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| S118. Szechwan Beef** | $9.95 |
sauteed with julienne celery, scallion and carrol
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| S119. Mongolian Beef | $9.95 |
tender beef sauteed with onion and green scallion
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| S120. Basil Beef ** | $11.95 |
sauteed with fresh basil, bean sprout and minced fresh jalapeno, must specify spicy or mild
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| H078. Beef In Chili Sauce *** | $11.95 |
authentic szechwan style, tender beef with napa cabbage n very spicy chili oil sauce
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| Seafood |
| H077. Fish & Tofu | $11.95 |
authentic szechwan soft tofu with fish filet bralsed in very spicy chili oil authentc style
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| S105. Sweet Sour Shrimp | $12.95 |
batterd fried and tossed with pineapple onion & bell pepper
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| S106. Steamed Vegetable + Shrimp | $12.95 |
shrimp and mixed vegetables with tasty sauce on the side
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| S107. Shrimp Lobster Sauce | $12.95 |
shrimp in light white sauce with carrot/pea & mushrooms
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| S106. Broccoli Shrimp | $12.95 |
sauteed with a touch of garlic or a lot of garlic
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| S109. Garlic Shrimp** | $12.95 |
sauteed with fresh bell pepper and white onion
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| S110. Hot Braised Shrimp or Fish** | $12.95 |
mildly spicy tomato base sauce
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| S111. Kung Pao Shrimp or Fish ** | $12.95 |
sauteed with peanuts, scallion and blacken chili pepper
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| S112. Steamed Rock Cod Fillet | $12.95 |
steamed with cllantro, ginger, rice wine and soy sauce, allow 20 minutes
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| S113. Walnut Shrimp | $14.95 |
crispy creamy shrimp with candied walnut, a delicious combination
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| Noodles |
| N089. Lo Mein or Chow Fun | $7.95 |
a)Vegetable (b)Chicken (c)Pork (e)Shrimp add $1.00 Stir-fried soft noodle with cabbage and scallion. Stir-fried flat rice noodle, cabbage, bean sprout & scallion. Shrimp add $1.00
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| N090. Singapore Curry Ricestick** | $9.95 |
Thin rice pasta sautéed with onion, scallion, bean sprout, bell pepper & BBQ pork in a light curry sauce.
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| D091. Dan - Dan Noodle* | $8.95 |
soft noodle topped with white meat, cucumber, carrot, bean sprout and spicy peanut/sesame sauce add chicken $1.00 extra
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| N093. Eggplant On Noodle** | $9.95 |
Eggplant & onion in garlic sauce over fresh noodle.Chicken add $1.00 Shrimp add $2.00
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| N095. Pad Thai* | $9.95 |
Rice noodle stir-fried with shrimp, chicken & eggs. Served with bean sprout & crushed peanuts. Available in VEGETARIAN with TOFU
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| N096. Pan Fried Noodle | $10.95 |
Everyones favorite noodle dish, a meal by itself. Vegetable or Chicken. Extra charge for SHRIMP or COMBINATION.
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| Salad |
| D051. Cold Tofu Salad | $8.95 |
Tofu cut into small cubes, sprinkle with cilantro, scallion and sweet soy sauce. L.A.TIMES had an article about this.
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| D053. Classic Chinese Chicken Salad | $8.95 |
Shredded chicken breast, romaine, iceberg, carrot, scallion, sesame seeds and tossed with crispy noodle.
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| D054. Noodle Salad with Chicken | $8.95 |
Chilled noodle, white meat, cucumber, carrot, bean sprout and spicy peanut/sesame sauce
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| D056, Buckwheat Noodle Salad | $8.95 |
chilled noodle, mixed green, and seaweed, soy base dressing with a touch of chinese mustard, add chicken $1.00 extra
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| D057, New Jade Shrimp Salad | $11.95 |
spinach tossed in new sesame dressing topped with large cooked shrimp
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| D058. Grilled Shrimp Salad | $11.95 |
Chopped tomato, cucumber, cabbage, cilantro and lemongrass tossed in lime juice dressing topped with 2 skews of beautifully grilled shrimp.
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| Fried Rice, Mu Shu & More |
| F031. Fried rice vegetable chicken or pork | $6.95 |
egg stir - fried with scallion, carrot, pea and white rice or brown and wild rice ($1.00 extra)
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| Shrimp | $7.95 |
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| Bbq Pork | $7.95 |
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| Combo | $8.95 |
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| C037. Mu Shu Chicken or Pork | $9.95 |
Julienne cabbage, bamboo shoot & bean sprout, sauteed with eggs and served with wraps. Also available in SHRIMP.
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| F038. Special Brown Rice | $8.95 |
Broccoli, baby bok choy, carrot and mushrooms stir-fried with egg white, brown rice and wild rice mixed
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| F040. Chinese Risotto | $8.95 |
brown and wild rice with straw mushroom and fresh mushroom in light white broth. order it with chicken breast $1.00 extra
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| White Rice | $2.00 - $1.00 |
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| Brown & Wo;d Roce | $3.00 - $2.00 |
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| Soup & Soup Noodle |
| S042. Hot and Sour Soup** | $6.95 - $3.95 |
Tofu and bamboo shoots with a touch of eggdrop. We can add chicken upon request.
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| S044. Miso Tofu Soup | $6.95 - $3.95 |
Healthy soybean paste soup with fresh mushroom and soft tofu.
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| S045. Wonton Soup | $8.95 - $4.95 |
Chicken wonton, shrimp & sliced chicken in a chicken broth.
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| S047. Sizzling Rice Soup | $8.95 |
Shrimp, chicken white meat, mushrooms & vegetables in chicken broth with sizzling rice.
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| S048. Pho Ga-vietnamese Rice Noodle Soup | $7.95 |
Chicken/onion broth, served with bean sprout, basil, cilantro, plum sauce and lemon slice on the side.
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| S049. Glass Noodle Soup | $8.95 |
Clear noodle, spinach and bean sprout, choice of CHICKEN or TOFU.
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| S050. Wonton Soup Noodle | $8.95 |
Chinatowns favorite, chicken wonton with slices of BBQ pork.
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| S051. Spicy Thai Shrimp Soup** | $12.95 |
lemongrass, straw mushroom and shrimp in spicy broth
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| All - Time Favorite |
| L01. Chow Fun |
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| L02. Lo - Mein |
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| L03. Sweet & Sour |
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| L04. Curry Chicken |
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| Low Carb Special |
| L05. Kung Pao** |
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| L06. Cashew Nut |
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| L07. Mongolian Style |
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| L08. Mixed Veggie + Chicken |
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| Choice of Chicken | $7.95 |
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| Beef or Tofu | $8.95 |
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| Shrimp | $9.95 |
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| Vegetarian |
| L21. Mixed Veggie Plate | $7.95 |
steamed or sauteed market fresh mixed veggies
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| L23. Spinach, Vermicelli & Tofu | $9.95 |
sauteed glass noodle with tofu, scallion and a touch of garlic
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| Salad & Lettuce Cup |
| L31. Chinese Chicken Salad | $8.95 |
shredded chicken breast, romaine, lceberg, carrot and sesame seeds and tossed with crispy noodle, topped with red ginger, andd slice almond $2.00 extra
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| L32. Buckwheat Noodle Salad | $8.95 |
chilled noodle, mixed green, and seaweed, soy base dressing with a touch of chinese mustard
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| L33. New Jade Shrimp Salad | $9.95 |
spinach tossed in new sesame dressing topped with shrimp
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| L34. Lettuce Cups (2) | $8.95 |
Chicken or Tofu
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| Chef's Specials |
| L53. Dim Sum Steamed Basket | $10.95 |
a bamboo basket of 4 shrimp dumpling, 4 chicken dumpling and 2 vegetable dumplings. severed with 4 dip sauces ginger soy, chili, sweet/sour and mustard
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| L55. Sesame Chicken** | $10.95 |
crispy fried with a sweet tangy sauce and sprinkling with toasted sesame seeds
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| Beverages |
| Iced Tea | $2.50 |
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| Thai Iced Tea | $2.75 |
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| Evian Water | $3.00 - $5.00 |
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| Perrier | $3.00 |
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| O/j Apple Juice or Cranberryjuice | $2.50 |
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| Coke, Diet Coke, Sprite, Rootbeer, Orange Soda | $2.00 |
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| Jasmin Hot Tea | $3.00 |
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| Ginsheng Tea | $3.00 |
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| Poultry |
| C061. Sweet Sour Chicken | $9.95 |
Battered fried and tossed with pineapple, onion and bell pepper.
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| C062. Kung Pao Chicken** | $9.95 |
Sautéed peanuts, scallion and blacken chili pepper
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| C063. Cashew Chicken | $9.95 |
Perfectly roasted cashew nuts sautéed with scallion
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| C066. Szechwan Chicken** | $9.95 |
White meat strips sautéed with julienne celery, scallion and carrot
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| C067. Garlic Chicken** | $9.95 |
White meat strips sautéed with julienne celery, scallion and carrot
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| C068. Broccoli Chicken | $9.95 |
White meat strips sautéed with julienne celery, scallion and carrot
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| C10. Moo Goo Gai Pan | $9.95 |
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
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| C071. Lemon Chicken | $11.95 |
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
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| C072. Chicken Cilantro | $11.95 |
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
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| C073. Curry Chicken Casserole* | $11.95 |
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
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| Vegetables |
| V094. Sauteed Spinach | $7.95 |
Fresh spinach leaves sautéed with a touch (or a lot) of garlic
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| V094. Broccoli with Oyster Sauce | $9.95 |
Steamed with sauce on the side. The best way for daily intake of Beta Carotene. CHINESE BROCCOLI when in season.
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| V097. Mixed Vegetable Plate | $9.95 |
STEAMED broccoli, cabbage, carrot & black mushrooms, etc. with sauce on the side. Or SAUTEED with a touch of garlic.
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| V099. Garlic Eggplant** | $9.95 |
Eggplant, basil leaves and onion in spicy sauce.
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| V100. Salt & Pepper Tofu** | $9.95 |
pepper - salt, spicy fried,
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| V101 String Beans** | $9.95 |
fresh string bean sauteed with minced pickeld cabbage. mildly spicy
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| V102. 4 - Green Delight | $9.95 |
broccoli, bok choy, spinach and string bean sauteed with a touch of garlic,
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| V103. Curry Casserole* | $10.95 |
String bean, mushroom, onion, potato, yam and carrot cooked in a traditional hot pot. Vegetarians' favorite.
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| For The Fine Palate |
| H137. Ants Climb The Tree | $9.95 |
Clear glass noodle sautéed with garlic and minced chicken breast, served over a bed of steamed spinach.
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| H077. Mar - Pu Tofu*** | $10.95 |
soft tofu braised with chill oli with minced chicken and garlic, we can make this vegetarian upon request, specifyu regular or szechwan style.
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| H138. Chow San Young 3 Ingredients | $15.95 |
Shrimp, beef and chicken sautéed in brown sauce with garlic
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| H139. Peking Duck | $15.95 |
Roasted duck, succulent skin and meat, served with wraps and scallions & plum sauce, allow 20 minutes
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| H140. Tea Smoked Duck | $15.95 |
Boneless duck, smoked over burning green tea, served with 4 steamed buns, scallions & plum sauce. Please allow 20 minutes
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| House Special |
| H121. Chicken Black Bean Sauce** | $10.95 |
Our most famous sauce, sautéed with bell pepper and onion. Also available in TOFU. Extra charge for FISH or SHRIMP.
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| H125. Orange Chicken** | $11.95 |
Crispy fried with fresh orange peel, O/J & soy sauce. Also available in TOFU. Extra charge for FISH or SHRIMP.
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| H129. Crispy Shrimp** | $13.95 |
Lightly battered and tossed in pungent spicy sauce.
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| H129. Crispy Chicken | $11.95 |
Lightly battered and tossed in pungent spicy sauce.
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| H131. Jade Shrimp | $13.95 |
Marinated and sautéed in sauce made from spinach puree.
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| H133. Basil Eggplant Chicken** | $12.95 |
fresh basil, asian eggplant and white meat chicken, great combination, must specify spicy or mild.
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| Try Something New And Old |
| H134. Sesame Chicken | $11.95 |
crispy fried with a sweet tangy sauce, sprinkled with toasted sesame seeds.
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| H155. Hunan Chicken | $11.95 |
tender white meat sauteed in special hunan sauce, guarantee yummy
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| H155. Shredded Duck | $13.95 |
shredded duck sauteed with julienne red bell pepper and scallion
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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