Le Clos Prices in Fernandina Beach, FL 32034

3.8 based on 141 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Salade Caesar $7.50
Romaine lettuce with extra virgin olive oil anchovies, lemon juice and parmesan cheese
0
Soupe Du Jour $7.00
Seasonal
0
Pate $7.50
pork and chicken liver pate finished with cream congnac, and parsley. Served with corrnichons and crusty baguette
0
Escargot $10.00
snails in garlic butter, parsley served with crusty baguette
0
Salade Mesclun $7.00
seasonal baby greens with gorgonzola, balsamic vinaigrette
0
Salad Le Clos $8.00
baby, spinach beef mushrooms, and goat cheese salad
0
Calamari $9.95
crispy calamari with piguant sauce
0
Crab Cake $10.00
pan roasted blue crab cake with seasonal baby greeny
0
Entrees
Duck $24.00
seared hudson valley duck breast with mushrooms, julienne vegetables, and potatoes grain
0
Friture $20.00
crispy fried fish and shrimp, served with pommes frites
0
Bistro Steak $24.00
pan seared certified angus beef with roasted shallots mushrooms, and pommes frites
0
Grandmother's Chicken $18.50
1/2 roasted chicken with mushrooms and fries
0
Saumon $20.00
roasted conter cur Atlantic Salmon with capers tomato, concasse and citrus beurre blanc
0
Lamb Shank $24.00
domestic lamb shank braised in a savory broth with red wine, garlic, onions celery and carrots, served with mushrooms, potatoes, gratin, and sauteed vegetables
0
Pork Tenderloin $23.00
seared then roasted, served with potatoes gratin mushroom and julienne vegetables
0
Steak Au Poivre  
12 oz center cut certified angus beef strip steak with frites, shallot mushrooms and sauteed vegetables
0
Scallops $24.50
seared sea scallops, fresh herbs, spinach, over fresh cut pasta with tomato concasse
0
Gumbo $23.00
spicy seafood gumbo with an ouille smoked sausage and carolina rice
0
Wild Maine Mussels (Thurs - Sat) $19.00
steamed tossed with shallots, onions white wine parsley garnished with crisp frites
0
Tuna $26.00
8 oz sashimi grade tuna steak seared. Served rare with a citrus beurre blanc sauteed vegetables and pommes gratin
0
Daily Special  
0
Substitutes $4.00
pommes gratin mushrooms sauteed spinach frites julienne zuccini julienue carrots carolina rice
0
Pastas
Fresh Cut $16.00
olive oil, garlic sun dried tomatoes, wild mushrooms, zucchini basil and parmigiano - reggiano
0
Desserts
Gateau $7.00
au chocolat with creme anglaise
0
Raspberry $7.00
sorbet with fruit coulis
0
Baked Stuffed Apple $7.00
with vanilla ice cream and apple coulis creme brulee
0
Vanilla Ice Cream $7.00
with caremel sauce
0
Teas and Coffee
Ice Tea $2.00
orange peca iced
0
Tazo Teas $2.50
green, green ginger calm passion awake, or earl gray
0
Coffee $2.50
regular or decaf
0
Espresso $3.00
0
Cappuccino $4.50
0
Pressed $3.00
0
Water $3.00
s pellegrino (sparkling 500 ml) evian (still 500 ml)
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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