Le Croisic Prices in Key Biscayne, FL 33149
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees Et Salades |
| Soupe Du Jour | $7.00 |
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| Soupe & L'Oignon | $10.00 |
gratineed french onion soup
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| Salade "Le Croisic" | $12.00 |
baby greens, brie and goat cheese, fresh berries, candied walnuts, honey vinaigrette
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| Salade D'Endives | $13.00 |
belgian endives, mix greens, apples, candied walnuts, roquefort cheese and champagne vinaigrette
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| Salade Vert | $7.00 |
mixed green salad, balsamic vinegar and olive oil
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| Sauteed Ris De Veau | $12.00 |
sauteed sweetbreads served with smoked paprika aioli
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| Assiette De Fromages | $15.00 |
assortment of european cheese served with fresh fruit, marcona almonds, toast points and pommery mustard
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| Quiche Au Crabe | $11.00 |
oven baked crab quiche served with house made aioli
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| Pate Maison | $13.00 |
port onion confit, toast points
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| Calamars Frits | $11.00 |
fried calamari served with house aioli
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| Moules Marinieres | $15.00 |
fresh steam mussels with shallots and white wine
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| Escargots De Bourgogne | $11.00 |
snails baked in a shallot and parsley butter flambe with pastis
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| Steak Tartare | $15.00 |
the classic recipe, with toast points
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| Plats Principaux |
| Crepe Mediterranee | $19.00 |
goat cheese - roasted tomatoes and peppers, grilled mushrooms, olives, basil, roasted garlic infused extra virgin olive oil
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| Linguini Avec La Sauce De Tomate | $17.00 |
linguini with fresh roasted tomatoes - roasted garlic and fresh basil sauce
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| Linguini Avec La Sauce De Tomate | $23.00 |
add chicken or seafood
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| Saumon Grille | $25.00 |
grilled salmon filet on a bed of sauteed spinach topped with sundried tomatoes and crab meat sauce
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| Cotelette De Porc | $27.00 |
pan roasted french cut pork chop stuffed with goat cheese, caramelized apples and fine herbs topped with madeira demy-glazed sauce served with roasted potatoes
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| Paillard De Volaille | $19.00 |
grilled chicken breast with a choice of seasonal veggies or our special homemade french fries.
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| Magrel De Canard | $26.00 |
seared duck breast, raspberry sauce, truffle infused homemade mashed potatoes and vegetable du jour
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| Steak Frittes | $27.00 |
pan seared n.y. strip with au poivre roquefort sauce, served with our special homemade fries
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| Boeuf Bourguignon | $25.00 |
the traditional slow braised veal in red wine served with mashed potatoes
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| Jarret D'Agneou | $29.00 |
braised lamb shank cooked for 5 hours in wine and fine herbs, served with potatoes puree
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| Bouillabaisse De Marseille |
fridays only
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| Garnitures - Sides |
| Truffle Mashed Potatoes | $5.00 |
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| French Fries | $5.00 |
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| Vegetable De Jour | $7.00 |
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| Extra Sauces | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price