Le Oriental Bistro Prices in Los Angeles, CA 90028
Hours of Operation
- Mon: 11:30 am - 10:30 pm
- Tue: 11:30 am - 10:30 pm
- Wed: 11:30 am - 10:30 pm
- Thu: 11:30 am - 10:30 pm
- Fri: 11:30 am - 10:30 pm
- Sat: 11:30 am - 10:30 pm
- Sun: 11:30 am - 10:30 pm
Restaurant Menu
| Appetizers |
| Combination Platter | $9.95 |
assorted appetizers with egg roll, fried shrimp, fried wontons, teriyaki beef, chicken stick (serves two people)
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| Le Oriental's Chicken In Seething Lettuce Wraps (Vegetarian Avail.*) |
quickly cooked spiced chicken served with cool lettuce cups. (for vegetarians, replaced chicken with tofu, water chestnuts mint and lime
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| Le Oriental's Chicken In Seething Lettuce Wraps | $5.85 |
vegetarian
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| Le Oriental's Chicken In Seething Lettuce Wraps | $6.95 |
chicken or beef
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| Le Oriental's Chicken In Seething Lettuce Wraps | $8.95 |
shrimp
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| Hong Kong Spare Ribs | $6.50 |
work-braised ribs served with sweet & sour sauce or salt & pepper style
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| Calamari Special (Choice Of Calamari Or Shrimp) | $6.50 |
calamari tossed with scallions, salt & pepper.
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| Wonton Fritters | $4.85 |
served with yummy plum sauce (10 pcs. per order)
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| Fried Shrimp Platter | $4.85 |
served with tasty plum sauce. (4 pcs. per order)
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| Tofu Or Chicken Wings | $4.85 |
salt & pepper style
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| Japanese Cucumber & Celery | $4.85 |
sliced cucumbers & celery sprinkled with soy and sesame. served cold with wasabi
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| Northern Style Dumplings | $4.85 |
crescent-shaped dumplings filled with ground pork & vegetables. pan-fried, steamed (6 pcs. per order)
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| Vegetarian Spring Roll | $2.50 |
crispy spring rolls filled with shredded vegetables (2 pcs. per order)
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| Crab Meat Cheese Wonton | $6.50 |
8 pcs. per order
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| Soups And Salads |
| Shrimp Salad | $7.95 |
garden veggies, mixed greens & shrimps tossed with light mayonnaise.
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| Oriental Chicken Salad | $6.95 |
garden veggies, mixed greens & wonton strips tossed with light soy.
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| Fresh Tilapia Soup In Clay Pet | $16.95 |
tilapia served with tofu, meat, and cilantro
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| Seafood Broth | $7.95 |
mixed seafood and tofu soup
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| Wer Wonton Soup | $7.95 |
seafood, shredded chicken and pan rice in chicken broth.
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| Hot & Sour Soup | $1.95 - $6.95 |
chicken, bean curd, bamboo shoots, black fungus, sparkled with spicy pepper and vinegar.
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| Chicken Corn Broth | $6.95 |
choice of chicken or beef
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| Wonton Soup | $6.95 |
mushrooms, chicken, shrimp & pork wrapped in wonton skin basked in chicken broth
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| Chicken Noodle Soup | $6.95 |
chicken broth with rice noodle.
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| Egg Flower Soup | $5.95 - $1.95 |
clear soup base with egg white
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| Mixed Vegetable Soup | $5.95 |
mushrooms, tofu & garden vegetables soup
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| Traditions-All Time Favorite |
| Le Oriental Filet Mignon | $13.95 |
diced filet mignon sauteed in special pepper sauce
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| Shrimp With Lobster Sauce | $11.95 |
garlic white wine sauce with chinese black beans, mushrooms, egg and scallions
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| Mee Gee Gai Pan | $11.95 |
le oriental's version of the classic cantonese dish with chicken and shrimp
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| Crispy Honey Chicken | $8.95 |
lightly battered and quick-fried with a savory sauce.
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| Beef With Broccoli | $8.95 |
served cantonese style, tossed with fresh steamed broccoli (broccoli, gailan)
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| Almond & Cashew Chicken | $8.95 |
stir-fried with bell peppers, onions and mushrooms in a garlic soy sauce.
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| Seafood |
| Le Oriental's Sea Catch | $18.95 |
fresh from the sea
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| Lobster, Dungeness Crab Sauteed In Cantonese Style |
our chef's recommendation (steamed version available)
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| Steamed Fish Of The Day | $15.95 |
with spring onions, soy and ginger
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| Crispy Sole Fish Delight | $15.95 |
deep-fried whole sole fish served with special sauce and onions.
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| Green Shrimp | $13.95 |
jumbo shrimp sauteed in original spinach juice
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| Almond, Cashew Nut Shrimp | $12.50 |
stir-fried with almond or cashew nut
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| Shrimp In Various Sauce: Sweet & Sour, Orange Peel, Chilli Paste | $12.50 |
wok-seared shrimp cooked to your delight
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| Honey Walnut Shrimp | $12.50 |
lightly-battered shrimp tossed in mayonnaise topped with walnut
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| Kung Pae Shrimp, Scallop | $12.50 |
quick-fried with peanuts, chili peppers and scallions.
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| Sichuan Or Cantonese Style Shrimp, Scallop | $12.50 |
cooked in red chili pepper garlic sauce.
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| Asparagus Shrimp, Scallop | $12.50 |
tossed with asparagus and your favorite seafood
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| Fish Fillet In Various Sauce: Sweet & Sour, Orange Peel, Chili Pasta | $10.95 |
wok-seared fish fillet cooked to your delight
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| Broccoli, Mixed Veggies Shrimp, Scallop | $10.95 |
stir-fried with either veggies
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| Cakanaru Wutg Scallions | $9.95 |
calamari sauteed with ginger and onions.
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| Beef And Pork |
| Cantonese Style Beef | $13.95 |
diced fillet mignon sauteed in special sauce
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| Cashew Nut And Fillet Mignon | $13.95 |
diced filet mignon tossed with cashew nut.
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| Hunan Beef | $8.95 |
sliced beef stir-fried with pepper and sliced bamboo shoots
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| Mongolian Beef | $8.95 |
quickly cooked steak with scallions and garlic
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| Beef | $8.95 |
with snow pea
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| Orange Peel Beef | $8.95 |
tossed with chili peppers and orange peel for a spicy, citrus flavor.
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| Kung Pae, Sichuan Beef | $8.95 |
beef in your choice of flavor
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| Mi Shu Beef, Pork | $8.95 |
a chinese classic served with hoisin sauce & 4 pancakes
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| Sweet & Sour Park | $7.95 |
lightly battered and quick-fried with a savory sauce.
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| BBQ Pork | $7.95 |
fresh from our oven-original
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| BBQ Beef Stick | $4.95 |
sliced beef bbq in stick. (4 sticks per order)
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| Chicken And Duck |
| Peking Duck | $27.95 |
sliced duck skin served with steamed buns and hoisin sauce.
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| Peking Duck | $4.95 |
meat can be served with lettuce wraps add
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| Le Oriental' Spicy Chicken | $7.95 |
lightly battered and stir-fried in a sweet sichuan sauce.
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| Spicy Ground Chicken And Eggplant | $7.95 |
stir-fried with fiery spices
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| Kung Pae Chicken | $7.95 |
quick-fried with peanuts, chili peppers and scallions
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| Chicken With Black Bean Sauce | $7.95 |
slices of chicken stir-fried in black bean sauce
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| Sweet & Sour Chicken (Or Lemon Chicken) | $7.95 |
le oriental's version of the classic cantonese dish with chicken in different flavor
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| Orange Peel Chicken (Or Sesame Chicken) | $7.95 |
tossed with orange peel and chili peppers for a spicy citrus combination
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| Chicken With Broccoli (Or With Mixed Veggies) | $7.95 |
served cantonese style
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| Mu Shu Chicken | $7.95 |
a chinese classic served with hoisin sauce and 4 pancakes
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| Vegetable Plates And Sides |
| Scramble Egg With Shrimp | $10.95 |
shrimp stir-fried with scramble egg
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| Egg Foo Young | $7.95 |
made fresh with egg foo young, snow peas, bamboo shoots, carrots, mushroom with choice of chicken, beef, pork, shrimp
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| Egg Foo Young | $2.95 |
for shrimp add
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| Black Mushroom With Garden Fresh | $8.95 |
fresh garden veggies sauteed with black mushroom and oyster sauce
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| Bamboo Shoots Delight | $7.95 |
bamboo shoots sauteed in sichuan sauce with meat
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| Snow Pea Strings | $6.95 |
choice of snow, sweet pea stir-fried.
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| Asparagus | $6.95 |
choice of garlic or black bean sauce
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| Baby Bok Choy With Garlic | $6.95 |
tossed baby bok choy with garlic
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| Ma Pa Tofu | $5.95 |
Sichuans famous dish of silky tofu in a spicy chili sauce. (vegetarian style avail)
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| Deep Fried Tofu | $5.95 |
crispy on the outside, tender on the inside
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| Braised Bean Curd | $5.95 |
braised bean curd sauteed in brown sauce.
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| Mixed Veggies Or Spinach | $5.95 |
choice of mixed veggies or spinach
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| Sichuan Eggplant | $5.95 |
tossed with chili peppers, minced meat and eggplant
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| Sauteed Broccoli | $5.95 |
steamed or stir-fried with broccoli or gailan
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| Sichuan String Beans | $5.95 |
long slender beans stir-fried with special garlic sauce
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| Noodles And Rice |
| Combo Fried Rice, Needle | $9.95 |
combo seafood and meat stir-fried with rice or noodle
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| Seafood Fried Noodle | $9.95 |
combo seafood stir-fried with egg noodle or flat rice noodle
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| Shrimp Fried Rice, Noodle | $8.95 |
choice of rice or noodle stir-fried with shrimp
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| Fried Sticky Rice | $8.95 |
fried sticky rice with chinese sausage, cilantro and egg
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| Singapore Vermicelli | $7.95 |
vermicelli singapore style with curry
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| Beef, Chicken Fried Rice | $7.95 |
fried rice with choice of beef or chicken
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| Yang Chow Fried Rice | $7.95 |
both meat, shrimp and rice in yang chow style
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| Soy Sauce Noodle | $6.25 |
choice of egg noodle or flat rice noodle with special soy
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| Beef Chow Fun With Soy | $6.25 |
stir-fried flat rice noodle with beef (dry-style)
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| Bbq Pork Fried Rice | $6.25 |
our tasty fried rice with bbq pork
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| Spicy Sichuan Noodle | $6.25 |
tossed with delicious preserved mustard with a spicy taste
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| Jasmine White Rice Or Brown Rice | $1.00 |
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| Dessert |
| For Dine-in Only |
| Walnut Sweet Pasta Soup | $3.50 |
stir-fried walnut grinded and made to creamy sweet paste soup (served hot)
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| Le Oriental's Version Of Banana Split | $3.50 |
two slices to banana and two scoops of ice-cream with choice of vanilla or green tea.
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| Le Oriental's Version Of Banana Fritters | $3.50 |
slices of banana lightly-battered and deep fried. served with fine sugar and condensed milk
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| Mange Pudding | $1.95 |
cute puddings with real mango
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| Single Scoop Ice-cream | $1.50 |
vanilla or green tea flavor
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| Lunch Special |
| Served With Egg Roll And Steamed, Brown Rice. (Served Everyday 11.30am To 3.00pm) |
| Kung Pao Chicken | $5.50 |
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| Cashew Chicken | $5.50 |
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| Chicken String Bean | $5.50 |
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| Lemon Chicken | $5.50 |
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| Chicken Broccoli | $5.50 |
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| Chicken | $5.50 |
with mixed veggies
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| Salt & Pepper Chicken | $5.50 |
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| Orange Peel Chicken | $5.50 |
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| Sesame Chicken | $5.50 |
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| Sweet & Sour Chicken | $5.50 |
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| Chicken | $5.50 |
with spicy sichuan sauce
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| Chicken | $5.50 |
with broccoli & black bean sauce
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| Beef | $5.50 |
with string beans
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| Mongolian Beef | $5.50 |
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| Beef Broccoli | $5.50 |
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| Beef | $5.50 |
with snow pea
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| Beef | $5.50 |
with green bell pepper
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| Beef | $5.50 |
with spicy sichuan sauce
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| Beef | $5.50 |
with broccoli & black bean sauce
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| Sweet & Sour Pork | $5.50 |
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| Ma Po Tofu | $5.50 |
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| Tofu | $5.50 |
with brown sauce
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| Deep Fried Tofu | $5.95 |
with veggies
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| Calamari | $6.95 |
with scallions
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| Lemon Fish Fillet | $6.95 |
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| Salt & Pepper Crispy Fish | $6.95 |
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| Fish | $6.95 |
with mixed veggies
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| Kung Pao Shrimp | $6.95 |
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| Shrimp | $6.95 |
with broccoli
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| Sweet & Sour Shrimp | $6.95 |
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| Salt & Pepper Shrimp | $6.95 |
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| Shrimp | $6.95 |
with lobster sauce
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| Scallop | $6.95 |
with veggies
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| Seafood | $6.95 |
with fotu
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| Chicken, Beef Fried Rice | $5.95 |
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| Salt Fish | $5.95 |
with diced chicken fried rice
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| Chicken, Beef Lo Mein | $5.95 |
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| Chicken, Beef Chow Fun | $5.95 |
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| The Plum Dinner $14.95 |
| Per Person |
| Le Oriental Filet Mignon |
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|
| Honey Walnut Shrimp |
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|
| Sichuan Seafood Harvest |
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|
| Crispy Sole Fish Delight |
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|
| Steamed Crab |
with butter
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| The Orchid Dinner $12.95 |
| Per Person |
| Green Shrimp |
0
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|
| Fish Fillet |
with lemon sauce
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|
| Kung Pao Scallop |
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|
| Shrimp |
with lobster sauce
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|
| Oyster |
with scallions
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| The Bamboo Dinner $9.95 |
| Per Person |
| Hunan Chicken, Beef |
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|
| Orange Peel Chicken, Beef |
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|
| Mixed Veggies |
with bbq pork
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| Black Mushroom |
with garden fresh
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| Calamari |
with scallions
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| Beverages |
| Coffee | $1.95 |
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| English Tea | $1.95 |
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| Iced Lemon Tea | $1.95 |
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| Orange Juice | $1.95 |
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| Soft Drinks | $1.50 |
cole, 7-up, orange, diet coke, diet 7-up
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| Evian, Perrier Mineral Water | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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