Le Pain Quotidien Prices in Stamford, CT 06902

4.3 based on 328 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup & Sides
With a side of organic bread 90-210cal. (Vegan).
Soup Of The Day $5.50 - $6.95
160-460 Cal.
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Side Organic Mesclun Salad $5.95
With cantaloupe, tomatoes, basil pesto and vinaigrette 290cal.
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Side Arugula Salad With Cantaloupe, $6.25
Tomatoes, basil pesto and vinaigrette 290cal.
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Side Of Hummus $5.50
Babaganoush or quinoa taboule 200-310 cal.
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Salads
With a side of our organic bread 210cal.
Grilled Chicken Cobb $14.95
With organic egg, avocado, bacon, blue cheese and Lapsang vinaigrette 550cal.
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Organic French Lentil $12.95
With avocado, garden vegetables, chickpeas and flax seeds 590cal (add salmon $3.95).
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Tuscan White Bean & Prosciutto $13.25
With arugula, shaved Parmesan and basil croutons 420cal.
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Asian Organic Tofu $12.75
With tri-colored slaw and miso-ponzu dressing 220cal (substitute chicken $1.00).
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Shrimp With Organic Mesclun $15.75
Avocado, mango and tomato salsa 490cal.
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Mozzarella Di Bufala & Plum Tomatoes $13.95
With shaved parmesan and organic olive oil 630cal.
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Organic Quinoa Taboule $11.75
With arugula, chickpeas, avocado and vinaigrette 490cal.
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Aged Goat Cheese & Arugula $13.75
With pine nuts, parmesan, organic olive oil and lemon 590cal.
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Tartines
Our signature belgian open-faced sandwiches on our organic wheat bread.
Roasted Turkey & Avocado $10.95
With whole grain mustard and tomato vinaigrette 410cal.
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Paris Ham & Aged Gruyere $11.50
With cornichons and mustard trio 680cal.
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Avocado $9.95
With chickpeas, cucumbers and spicy tahini 460cal.
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Smoked Atlantic Salmon $13.95
With avocado and chopped dill 380cal.
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Rustic Tuna, Hummus & White Bean $10.95
With diced tomatoes and basil pesto 570cal.
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Aged Gruyere $8.95
With cornichons and mustard trio 680cal.
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Prosciutto & Mozzarella Di Bufala $13.75
With sun-dried tomatoes and basil pesto 690cal.
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Organic Black Bean Hummus $9.95
With avocado and spicy tahini 420cal.
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Ricotta $9.50
With mission figs, organic acacia honey and black pepper 390cal.
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Grilled Chicken & Smoked Mozzarella $11.75
With arugula and basil pesto 690cal.
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Organic Egg Salad $9.95
With herb dressing, garnished with capers and anchovies 490cal.
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Chicken Curry Salad $10.95
With a side of harissa-cranberry chutney 590cal.
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Platters
With an assortment of our organic breads 210-590cal.
Mediterranean Plate $13.25
With hummus, babaganoush and quinoa taboule 560cal.
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Tuscan Plate $14.50
With prosciutto, black olive spread, shaved parmesan, ricotta and basil pesto 870cal.
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Board Of Fine Cheeses $13.95
With crottin, brie, fourme dambert, organic cheddar and aged gruyere 650cal.
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Quiche & Hot Dishes
Six-Vegetable Quiche $12.95
With artichoke and garden vegetables on a gluten-free buckwheat crust 370cal.
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Quiche Lorraine $11.95
With ham, swiss and leeks on a whole wheat crust 620cal.
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Vegetarian Quiche $11.95
With spinach, mushrooms, leeks and swiss on a whole wheat crust 600cal.
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Seared Quinoa Cake $13.50
With corn, zucchini, carrots, tomato, hummus and avocado 540cal.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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